Domino's Pizza Newtown in Wellington Menu

Domino's Pizza Newtown in Wellington has no menu available, but can choose from many other options such as Salmon Fillet or Classic Fish 'N* Chips from The Lodge Restaurant. Top Jade offers many options including Chicken Fried Noodles and Potato Fries. Workshop Cafe includes a wide range like Toasted Muesli or Eggs on Toast. Chilli Corn Sandwich and Wholemeal Bread from . Brezelmania offers Rempah Malaysian and SATAY (6 sticks).

Nearby Sample Menus

  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • Cheesecake $8.20
    • Can we tempt you with today's flavour? Please check the specials board...
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Mushrooms $4.00
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Hot Dogs $ Chips $12
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
  • Meat $5.00
  • Swiss cheese $2.00
  • (all served with greens)
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Onion rings (2) $2.00
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Pineapple $2.00
  • Deep Fried Squid Tentacles $8.00
  • Peanuts $6.00
  • Hot and Spicy Tripe $12.00
  • Deep Fried Chicken Nuggets $8.00
  • Salt and Pepper Squid $12.00
  • Black Pepper Beef $15.00
  • Edamame Beans $6.00
  • Singaporean Fried Vermicelli $16.00
  • Taro chips $4.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Beef pickles $6.00
  • Grilled sesame ginger rice paper $3.00
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Jasmine rice (small/large) $1.00/$2.50
  • Grilled pork salad $11.00
    • charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • BIRYANI(chicken, lamb, mutton or veg) $12.00
    • basmati rice tossed with tender pieces of your choice of meat, spices and served with raita and cucumber
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • CHICKEN JALFREZI $15.00
    • a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
  • VEGETABLE SAMOSA $5.00
    • flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
  • SAHI PANEER $15.00
    • cottage cheese cooked with cashew nut gravy
  • PRAWN VINDALOO $18.00
    • a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
  • CURRY CHICKEN $10.50
  • CASHEW NUTS $3.50
  • SWEET & SOUR FISH $11.00
  • CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
  • CHICKEN $10.50
  • STUFFED CHICKEN WINGS $2.00
  • SHRIMP FRIED RICE $11.00
  • STEAK SATAY $10.50
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • Each $1.20
  • Mushroom
  • Miso soup large $2.00
  • Whole crispy prawn on rice
  • Rice paper roll, avocado, veges
  • Teriyaki Prawn
  • Teriyaki Salmon
  • salmon
  • E-3 Korean Style Sushi
  • Side Dish (each) $3.00
  • Main:
    • Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
  • Haemul Tang $45.00
    • (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
  • Yache Mandu (Dumplings) $10.00
    • Pan fried vegetable dumplings
  • Kimchi Ra Myun $12.00
    • Spice noodle or mild udong style
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • E-1 Pan Fried Dumplings
  • Side Salad $6.00
  • Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
  • Half Portion $12.00
  • Full Portion $17.00
  • Small $7.00
  • Large $7.00
  • Full Portion $16.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • 2 courses $35
    • Suitable for 10 guests or more
  • Chicken Satay Skewers $11
  • Calamari $13
    • with smoked chipotle aioli
  • Cornbread $8
    • house made paprika whipped butter
  • Chocolate Torte $13
    • hazelnut praline & coconut cream
  • Dumpling (Pan Fried or Steam) $8.00
  • Roast Pork on Rice $12.00
  • Soya Sauce Chicken Leg on Rice $11.00
  • Won Ton Noodle Soup $11.00
  • Roast Duck on Rice $13.00
  • Gong Bao Chicken on Rice $11.00
  • Beef Fried Rice Noodle $11.00
  • BBQ Pork on Rice $12.00
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Egg Burger $6.50
    • Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Eggs on Toast $10.50
  • Chicken Castle $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Wedges with Sour Cream & Chilli Sauce $5.00
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Domino's Pizza Newtown

Domino's Pizza Newtown

location

Address

35/253 Riddiford Street, Wellington, Wellington, 6021, New Zealand

phone

Phone

0800304050

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 0:00 Friday 11:00 - 1:00 Saturday 11:00 - 1:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Delivery

Location
35/253 Riddiford Street, Wellington, Wellington, 6021, New Zealand
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