Address
22 Brandon Street, Wellington, Wellington, Wellington, 6011, New Zealand
Domo Sushi in Wellington Menu
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Domo Sushi in Wellington has no menu available, but can choose from many other options such as Garlic Cheese Naan or Pickle/Mango Chutney from The Balti House. Caffe L'Affare offers many options including Toast and Bacon butty. The Village Cafe includes a wide range like Yummy and crispy homemade base or Gluten free bases available. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers Zayaz Kebab and Lamb.
Nearby Sample Menus
- E1 Steamed Rice $2.50
- V8 Stir fried eggplant potato & capsicum $15.50
- Steamed vegetable $6.50
- F19 Shrimp with egg & black fungus $22.00
- A3 Hot Sour Noodle Soup $11.50
- D1 Kungpo Chicken $13.50
- H6 Beef with satay sauce $17.50
- Meats $3.50
- POTATOE FRITTERS $0.80
- CRUMBED FISH $3.50
- SHRIMP $11.00
- 1 DOZ OYSTERS $31.00
- PORK $11.00
- BURGER PATTIE $2.50
- FISH $4.20
- APPLE TURNOVER $2.50
- Breads
- Roti Chanai $3.00
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Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
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Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
- ●Starters
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Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
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Chicken Curry $16.90
- Traditional chicken curry with plenty of sauce to dip your roti or drown your rice or both!
- ●Sides:
- Spanish fried potatoes with garlic & tomato mojo picon 8
- House made bresaola 4
- Charcuterie platter with pickles & bread 30
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Fish finger sandwiches with American cheddar 12
- Shoestring fries with kiwi dip 8
- Hot doughboy with lemon curd & blueberry sauce 2
- Lamb kofta with spiced eggplant & house made sour cream 14
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Panier de fruits $1.20
- Fruit basket (each)
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
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Formule pause cafe $7.00
- Danish + coffee or tea
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Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
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Salade de chevre chaud $13.50
- Lettuce, tomato, walnut, capsicum, goat's cheese, toasted baguette, vinaigrette dressing (Vegetarian, Gluten free)
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Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
- Soupe de jour See our waiters
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L'omelette au fromage $6.50
- Omelette with grated gruyere cheese
- 111 Roast Duck Noodle Soup $12.00
- 75 One Meat on Rice $11.00
- 69 Beef Congee $8.50
- 67 Preserved Egg and Pork Congee $8.50
- 19 Brisket $9.00
- 68 Fish Congee $8.50
- 23 Spring Roll $6.00
- 46 Beef Ginger and Spring Onion $15.00
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Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
- Smoked salmon, cream cheese and capers. $13.50
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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Chocolate frog breakfast $19.50
- poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast.
- Five little cherrios & hashbrown $6.50
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Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.
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'Big daddy' $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
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Pla Sam Rod $24.00
- Deep fried fish fillet covered with Thai sweet chilli sauce, with fresh ginger, chilli and garnishing
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Tom Yum Gai $10.00
- Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
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Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
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Roti $5.00
- Thai Roti served with peanut sauce
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Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
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Chicken Nibbles $7.00
- Four chicken nibbles served with a tasty Thai sauce and garnishing
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Gaeng Phed Ped Yang $24.00
- Red curry BBQ duck breast, pineapple, fresh vegetables, tomato and grapes, served with white rice
- Grilled lambs fry with hash & bacon $18.00
- TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
- Eggs Benedict $18.00
- Pear & Frangipane tart with butter scotch $15.00
- Braised pork belly with apple chutney & watercress $19.00
- Trade Soup of the Day $15.00
- Bacon & eggs any style $17.00
- Black pudding $7.00
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Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
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Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
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Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
- Ham and Gruyere Croissant $7.80
- Pain au Chocolate $4.30
- Whitesour Large $7.90
- Polenta & Parmesan Loaf $6.30
- Sourdough Stick $3.60
- Sourdough Rolls $1.20
- Farm Rye Large $7.40
- Multigrain Small $3.90
- All food is available for dine in or take-away.
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Mee Goreng $12.00
- Egg noodles, chicken, egg and chilli sambal
- Spicy Wedges $6.50
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Mini Pancakes $9.00
- with fresh bananas, marshmallows and maple syrup
- Toasted Sandwiches $6.50
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Bagel $11.00
- Smoked Salmon with cream cheese
- Side Salad $3.50
- -Bacon and avocado
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Le Chevreuil Du Wairarapa(Small/Large) $26/$45
- Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
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MINCE & CHEESE
- Cheese topping on quality beef mince
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
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BACON & EGG
- Full of just bacon and whole fresh eggs
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STEAK & MUSHROOM
- Whole mushrooms on top of prime steak
- -Spicy base $2.00
- ●Pizza extras
- ●Special
- -Med $19.00
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Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
- -Lg $27.00
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Thai ridgeback
- Thai chicken, red capsicum, coriander pesto, cashew & mango slices
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Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
Domo Sushi
Phone
044998089
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
22 Brandon Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus