Domo Sushi in Wellington Menu

Domo Sushi in Wellington has no menu available, but can choose from many other options such as Garlic Cheese Naan or Pickle/Mango Chutney from The Balti House. Caffe L'Affare offers many options including Toast and Bacon butty. The Village Cafe includes a wide range like Yummy and crispy homemade base or Gluten free bases available. Buttermilk & banana pancakes and Front Room granola from . The Front Room offers Zayaz Kebab and Lamb.

Nearby Sample Menus

Mac's Restaurant and Brew Bar (sample menu)
  • Small side of fries (V, GF) $5.00
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Chicken BLT $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • grilled halloumi Salad (V) $21.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Mesclun and vinaigrette (V) $5.00
Enigma (sample menu)
  • Garlic Mushrooms on Toast $11.00
  • Baked Beans on Toast $7.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • Gluten Free Toast Available
  • Eggs Montreal with Salmon $14.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Soup of the Day $9.00
  • Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
One Red Dog (sample menu)
  • pizza extras $2
    • -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Large=(L) / Medium=(M)
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • gluten free pizza base (Medium only) $2
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
The Front Room (sample menu)
  • Hand cut chips w aioli $6
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Bacon, eggs, black pudding, sausages $5
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Kids pack $5
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Fruit kebabs $5
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
Monsoon Poon (sample menu)
  • Caramelized Onion & Garlic Naan $5.00
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Espressoholic (sample menu)
  • Home Made Hummus $12.00
    • Home made hummus served with corn chips and wholemeal pita bread
  • Spinach $5.00
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • - Salmon $6
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
Tandoori Nights (sample menu)
  • Mixed Pakora $8.00
    • An assortment of vegetables battered in chick-pea flour and fried till golden.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
  • Sheekh Kebab $9.00
    • Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven.
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Mango Lassi $4.00
    • Mango and yoghurt smoothie.
  • Plain Naan $3.00
    • Refined flour bread
  • Vegetable Madras $12.50
    • Fresh vegetables cooked with ground spices and coconut cream.
Preservatorium (sample menu)
  • On Toast $8
    • F/R Eggs
  • Salmon on Rosti w Citrus cream $15.50
  • Omelette of the Day $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Eggs Benedict w Bacon or Spinach $16.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • On Toast $13.50
    • Balsamic Mushrooms
  • Pulled Pork Quesadilla $14.50
Aubergine (sample menu)
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Duck fat baked potatoes $ 7.90
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
Wellington Seamarket (sample menu)
  • Blue Cod‘ $ 9.30
  • Bluenose $ 9.30
  • Crab Stick $1.80
  • Hut Dog $2.80
  • Bluff Oyams Doz $ 29.50
  • Pacific Oysler Doz $ 21.00
  • Padic Oysters 1/2 Doz $ 10.50
  • Sausaqe $2.80
Subway (sample menu)
  • Thousand Island N/A
  • Oat & Raisin N/A
  • Avocado Toasties N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Turkey N/A
  • Sweet Chilli N/A
  • Oven Roasted Chicken N/A
Coney Winery & Estate (sample menu)
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • (These are designed to be a lunchtime-sized entree)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Please see our blackboard.
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Golden Gate (sample menu)
  • STEAMED PORK BUN $2.90
  • SAUSAGE $3.00
  • MUSSEL $1.00
  • SAUSAGES AND EGGS $9.70
    • two sausages and two eggs
  • BACON AND TWO EGGS $11.10
    • two slices of bacon and two eggs
  • HAMBURGER BEEF $4.40
  • STUFFED MUSHROOM EACH $3.30
  • PINEAPPLE $3.30/$4.20
Pranah (sample menu)
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • of bread $50 extra persuce
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
Curry To Go (sample menu)
  • Vegetarian Biryani
    • A combination of fresh vegetables cooked with basmati rice, herbs and spices
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Paneer Makhani
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Prawn Masala
    • Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
  • Tandoori chicken (Entree/Main) $10.00/$19.00
    • Whole chicken marinated overnight and smoke roasted In the tandoor
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Fish Vindaloo (A Very Hot Dish!)
    • Roasted fish cooked in highly spiced sauce with herbs and vindaloo paste
Domo Sushi

Domo Sushi

location

Address

22 Brandon Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998089

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
22 Brandon Street, Wellington, Wellington, Wellington, 6011, New Zealand
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