Donut King in 28 Stewart Duff Drive Menu

Donut King in Wellington has no menu available, but can choose from many other options such as Lebanese Kebabs Lebanese Kebabs Marinated in Lebanese spices and served on a pita bread with hummus, tomato, gherkins, lettuce and sauce! or Beef from Alamir Bakery. Steer & Beer offers many options including The fire house and The Uncle Sam. Furnace Cafe & Restaurant includes a wide range like Available to 4pm or Small Breakfast. Hot Chips and Seasoned Potato Wedges from . The Newlands Arms offers Chilli Masala and CHEESE NAAN.

Nearby Sample Menus

  • Hawtrey Farm Filo $25.00
    • Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Lemon & Passionfruit Mudcake $10.00
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • GARLIC BREAD $10.00
    • Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • 3 Satay Chicken Kebab $6.00
  • 5 Curry Puffs $6.00
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 14 Laab Duck $12.50
  • 15 Laab Chicken $12.50
  • 10 Steamed Chicken Rice $11.50
  • 38 Grilled Chicken Satay Sauce $11.00
  • 25 Red Curry $11.00
  • Spinach & Pumpkin $ 2.50
  • 1/2 Dozen Oysters $ 16.00
  • Steak Roll $ 2.90
  • Apple Turnover $ 2.20
  • Crab Stick $ 2.00
  • Potato & Veg Roll $ 2.80
  • Hot Dog $ 2.40
  • Banana Fritter $ 2.40
  • Avocado $3.50
  • CORN FRITTER STACK $16.00
    • fritters stacked with bacon, avocado spinach slow roasted tomato
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • BREAKFAST BURITTO $16.00
    • scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
  • Scrambled egg on toast $4.00
  • QUESADILLA STACK $16.00
    • roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
  • Grilled lemon, sugar and whipped cream $3.50
  • Coco pops with banana $3.50
  • M4 $18.00
    • tempura, BBQ chicken, chicken dumpling
  • FRESH GREED SALAD SMALL $5.50
    • served with 2skewers choice of chicken, prawn, salmon, chicken meat ball
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • SAKE DON
    • tempura fish cooked with onion
  • SCALLOP $4.50
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • M5 $18.00
    • katsu don, salmon avocado roll, fried chicken
  • TEPPANYAKI SET $15.50
    • a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
  • Papadum fried/roasted $1.00
  • Prawn Makhani $13.00
    • Prawns cooked in creamy tomato gravy.
  • Aaloo Gobi $8.90
    • Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Tarka Daal $8.90
    • Yellow lentils tempered with garlic and cumin seeds (Punjabi style).
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Vegetable Makhani $9.90
    • Freshly diced assorted vegetables cooked in creamy tomato gravy.
  • Batter or Crumb Scallop $1.80
  • Bacon (Without Extra Filling) $4.00
  • Crumbed Prawn Cutlet $1.50
  • Bacon and Egg Burger $4.50
  • Shrimp $400
  • Pork Bun (Steamed) $2.50
  • Prawn Garlic Butter (Skewer) $3.50
  • Steamed Rice $1.00
  • 3 Scoop Ice Cream Sundae $10.00
  • Creamy Mac 'n' cheese $8.00
  • Smoked baby back Pork Ribs
    • lathered in 5B BBQ sauce
  • The Goodnight Elvis + $4.00
    • Add bacon
  • Dirty Randy $12.00
    • Fried eggs, bacon, hash browns served up in a bun
  • Jalapeno Corn bread, parmesan butter $6.00
  • M.O.T. $15.00
    • Mince on toast with a poached egg
  • Classic Cheese Burger $10.00
    • 120g Ground beef brisket patty, cheddar, ketchup, mustard, pickles and onion
  • Tomato gnocchi, pine nut, rocket, mimolette, olive oil emulsion (All individual seasonal plates) $26.00
  • Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Sour dough roll $4.00
  • Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Holy smoke $23.00
    • smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Pork Vietnamese Sandwich $10.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Grilled Beef With Lemon Grass $14.00
  • Special Van Dinh Duck Salad $19.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Top & Oden $9
    • Topokki with fish cake
  • Topokki - Vegetarian $9
    • Spicy rice cake
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Pork Katsu $13
  • Teriyaki Eel Bento $20
    • Roasted Teriyaki Eel served with Teriyaki beef, sushi, salad, rice and Miso soup
  • Teriyaki Tofu Bento - Vegetarian $16
    • Pan fried Teriyaki tofu served with Tempura, Sushi, salad, rice and Miso soup
  • Teriyaki Beef Bento $17
    • Pan fried Teriyaki beef served with Tempura, Sushi, salad, rice and Miso soup
  • Squid Rings $7
  • Fish and Chips $11.00
    • Mini battered blue cod with fries, salad and tomato sauce.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • St Clair Calamari Salad $23.50
    • Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
  • Arrowtown Beef $10.00
    • Meatballs, house tomato sauce, parmesan.
  • Riverton Blue Cod Sandwich $23.00
    • Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
  • Chicken Tenders $11.00
    • Succulent tenders with fries, salad and tomato sauce.
  • Pork Spare Ribs $11.00
    • BBQ sauce, fries, salad, tomato sauce.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Chocolate Brownie $3.50
  • Hamburger $5.00
  • Date Scone $3.00
  • Fruit Muffins & Cream Cheese $3.50
  • Mince n Cheese
  • Cheese Burger $6.00
  • Creamy Mushroom Case $3.80
  • Mince
Donut King

Donut King

location

Address

28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand

phone

Phone

043885198

email

Email

None

clock

Opened hours

Mon 6:30 AM to 7:30 PM Tue 6:30 AM to 7:30 PM Wed 6:30 AM to 7:30 PM Thu 6:30 AM to 7:30 PM Fri 6:30 AM to 7:30 PM Sat 6:30 AM to 7:30 PM Sun 6:30 AM to 7:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly

Location
28 Stewart Duff Drive, Wellington, Wellington, 6022, New Zealand
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