Dulcet Tones in Waikato Menu

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Dulcet Tones in Waikato has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. •Bagel or Toast Selection and -With butler & preserves from . Sierra Coffee offers Pepper Corn and Peppercorn toasted bagels.

Nearby Sample Menus

3 OR 4 THIGHS PER BASKET $15.00
- honey butter
GRAVY $2.50
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $13.00
- plain
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
NUGGETS + FRIES $7.00

Salmon $8
Bacon $4
-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
-Add Fries $3
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
-Salmon $24
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce

Fish Burger (Small/Large) $6.80/$9.80
Hamburger (Small/Large) $4.00/$7.00
Deep Fried Moo/Milky Bar $3.50
Curry Roll $3.00
F $11.00
- 2 hoki, sausages, hotdog, chips
G $7.00
- Hoki, hotdog, chips
Sausage $1.80
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce

Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Broccolini, almond brown butter, garlic and lemon $88.00
Roasted Brussels sprouts $8.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Duck fat roasted potatoes $8.00

Fresh leaves, toasted seeds & lemon dressing $6.00
Paprika-roast cauliflower, hummus & dukkah - add lamb or chicken $10.00 / $15.00
Vegetable pakoras, apple & tamarind chutney $13.00
Beef $18.00
- housemade pattie (ground on site,) tomato relish, bread & butter pickles, aioli, cheese, lettuce, tomato & onion rings - All served in a fresh bun with chips & either aioli or tomato sauce
Thai Style $18.00
- garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
Steak & Ale Pie $19.00
- chips & salad
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
Bolognaise with pasta & parmesan $12.00

Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Cheeseburger Slider $9.00
- Fresh toasted bun, beef patty, cheese and tomato sauce and served with fries
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread

Breakfast Sausage $6
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo

Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus

-Teriyaki Salmon Don / Fresh Salmon Don $18.00
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish
-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber

"Eat right, be bright"
Meat on fries S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-Combination $14.50
- Chicken, lamb, falafel and mujver
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
-Combination $17.00
- Chicken, lamb, falafel and mujver
Traditional turkish mezes with pita bread
Falafel $1.50
- Chickpeas, celery, parsley, coriander
"A healthy food for a wealthy mood"

Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
smoked salmon or bacon with spinach & relish $16.00
Pancakes $10.00
Or just ask us for a smaller something else. N/A
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)

Hawaiian $18.00
Marinara $15.00
- (tomato base, oregano, garlic)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Garlic focaccia $10.00
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Margherita $17.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)

Market Fish $37
- Explained by your wait staff
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-flambéed with cointreau $21
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-Smoked potato mash $8
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes

Cheese Naan $4.00
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Roti $2.50
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Vegetables Pulao $10.00
Plain Naan $3.00
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Garlic Naan $3.50