Dulcet Tones in Waikato Menu

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Dulcet Tones in Waikato has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. •Bagel or Toast Selection and -With butler & preserves from . Sierra Coffee offers Pepper Corn and Peppercorn toasted bagels.

Nearby Sample Menus

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Thai fish salad - green papaya - peanuts – dill $19
Beef carpaccio - beetroot - horseradish - puffed rice $19
Veal bolognese – parmesan polenta – bocconcini $22
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Rocket - pear - parmesan $8

Sampler Platters To Share
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
Beef Cheek Andouille, Smoked Gouda Crust $14

Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Fries $10
- served with tomato sauce + smoked garlic aioli
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Breads for two $14.5
- artisan bread served w house dips
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

Extra Chicken Patty $3.50
1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
Chips $ 4
All $11.90
3 Standard Pizzas $30
4 Da Big as Bro GC Burger $7.90
- Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce

Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze

Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Soup of the day $11.50
- with garlic bread
Garlic and herb bread $6.50
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Oven baked beer battered fries $7.50
- with aioli or sour cream
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli

Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Bacon $17.50
Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
Bacon & Cheese Quesadilla $7.00
Add Tomato or Hashbrown $3.00
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa

Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Bacon and Eggs on Toast $11.90
- However you like - 2 Bacon, 2 Eggs and 2 Toast
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Eggs on Toast $8.90
- Made however you choose
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Eggs Benedict Vegetarian with Mushroom $14.90
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce

King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Smoked potato mash $8
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts

Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Chicken Tenders $8
Kumara Fries $5.5
Mozzarella
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
SPAG $10
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Fries $4.5

Specialty or Chicken $ 6
Pepperoni, Extra Cheese $ 5
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Mushroom, Capsicum, Tomato $ 4
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom

Chicken Curry $15.50
- Boneless chicken cooked with onion, ginger, garlic and yoghurt with spices
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
Mango Lassi $3.50
Mango Chutney $3.00
Mango Chicken $15.50
- Boneless chicken cooked in a mango and onion based gravy with aromatic spices
Lamb $17.50
Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
HOT KUMARA “YUMMO”
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Homemade tartare, aioli or mayo $1
Breakfast and French Pastries N/A
- Available daily from 9AM
Beer battered or pan fried fish of the day POD
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Kumara chips $7
- with tomato sauce
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Pepper squid salad with zesty dill dressing and fresh tomatoes $16