Dulcet Tones in Waikato Menu

Dulcet Tones in Waikato has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. •Bagel or Toast Selection and -With butler & preserves from . Sierra Coffee offers Pepper Corn and Peppercorn toasted bagels.

Nearby Sample Menus

Cock and Bull Hamilton (sample menu)
  • Lamb Rump $29.95
    • cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
  • Fish Of The Day
    • please ask for today’s market fish
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Grilled Root Vegetable Salad $17.95
    • pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
  • + Side portion of chips $3.50
  • Soup Of The Day $10.50
    • with toasted garlic bread
Five Stags (sample menu)
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
Golden Crust Pizza (sample menu)
  • 1 GC Choice Cheese Burger $5.90
    • Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato
  • Extra Beef Patty $2.50
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • 4 Meat Lovers
    • whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
  • Chips $ 4
  • 6 Moroccan Chicken
    • whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
Spoon and Paddle (sample menu)
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Corn Chips, Sour cream, Guacamole $6.5
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Ham + Cheese Omelette $9.5
  • Mushrooms, Tomato, Egg, GF Bread $3.5
  • Bacon + Egg Bap $15
L&P Cafe & Bar (sample menu)
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Butterscotch and Baileys Tiramisu $13
    • Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Vegetarian Ratatouille $26
    • Tossed in rich Napoli sauce with falafels and pesto sauce
  • Ice Cream Sundae
    • With a choice of chocolate, caramel or berry sauce with nuts and wafers
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Umu Cafe (sample menu)
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Asian chicken slaw $18.50
    • grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Chicken, mushroom and green pea fettuccine $17.50
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
Thai Orchid Restaurant (sample menu)
  • A6 Chicken Satay (4 pc) $8
    • Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • A9 Angle Wing $8
    • Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
  • A4 Chicken wing: Peek Gai Tod (4 pc) $7
    • Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
  • Jasmine Rice $2.50
  • C4 Royal Peanut : Sweet Peanut Curry $16.90
    • Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • M13 Choo-Chee Fish or Prawn
    • King prawn or fish fillet cooked in a mild curry paste, served on a base of steamed vegetables
Lakeland House Restuarant (sample menu)
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Green lipped mussel curry chowder $14.50
    • served with toasted focaccia
Ironique Cafe and Bar (sample menu)
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Salmon $18.50
  • Garlic Bread $5.80
    • Turkish bread toasted ẃ lashings of garlic butter
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Bacon & eggs $15.00
    • Crispy streaky bacon & eggs cooked to your liking served on sour dough
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Eggs on toast $10.50
    • Toasted sour dough with your choice of poached, fried or scrambled eggs
Instone Cafe (sample menu)
  • Toasted bagels
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • -Served on toasted ciabatta $14.50
  • Warm chicken salad $15.50
    • With bacon & avocado
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Muesli $11.00
    • With fruit & yoghurt
  • -Bacon, avocado & cream cheese $12.50
The Boatshed Karapiro (sample menu)
  • smoked salmon or bacon with spinach & relish $16.00
  • Bacon Egg on Toast $10.00
  • Or just ask us for a smaller something else. N/A
  • Kids Fries $4.00
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Ham asparagus & swiss toastie $16.00
    • with leaf & cranberry sauce (gfb)
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Muesli $10.00
    • Fruit yoghurt (gf)
Midway Burger Bar (sample menu)
  • Fish-Hoki $3.50
  • Lasagne $3.00
  • Ham & Cheese $5.00
  • Ham $1.50
  • Chicken Nugget $0.80
  • Chicken Kebab $3.00
  • Mussroom $4.50
  • Burger Supreme $11.00
Victoria Street Bistro (sample menu)
  • -Heirloom carrots, Sweetree honey, toasted macadamia $8
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • -Seasonal greens with herb butter $8
  • -Smoked potato mash $8
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • Grilled Octopus with Hokkaido Scallop and Chorizo $21
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • -Meyer Vintage Gouda (Waikato)
    • 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Centennial Ave Takeaways (sample menu)
  • Bacon $1.50
  • -Dory $4.50
  • Cheese $1.00
  • Onions $0.50c
  • Crumbed scallop $2.00
  • Steak & egg $6.50
  • Pineapple fritter $1.50
  • Prawn twister $1.50
Monsoon Splash Of Spice (sample menu)
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Mango Chutney $2.50
  • Vegetables Pulao $10.00
  • Kadai Chicken
    • Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Dulcet Tones

Dulcet Tones

location

Address

38 Market Street, Te Awamutu 3800, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
38 Market Street, Te Awamutu 3800, New Zealand
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