Dulcet Tones in Waikato Menu

Dulcet Tones in Waikato has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. •Bagel or Toast Selection and -With butler & preserves from . Sierra Coffee offers Pepper Corn and Peppercorn toasted bagels.

Nearby Sample Menus

  • Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Bourbon ice cream & cola float $10
  • Thai fish salad - green papaya - peanuts – dill $19
  • Fried chicken – chimichurri $14
  • Fromage blanc tortellini – date – pinenuts $17
  • Shoestring fries - ailoi $7
  • Chickpea chips - chipotle crème fraiche $10
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Cheeses
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Green Beans, Sauté Almonds $8
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • All $11.90
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 6 Moroccan Chicken
    • whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
  • Chips $ 4
  • 1 Super Supreme
    • whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 4 Peri Peri Chicken
    • Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • Counter / Cabinet Food
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Bagels & Toasts
    • Plain, Sesame or Parmesan
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • Home Baked Cakes $5.50 - $6.50
    • Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • Big Breakfast $19.00
    • Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
  • Smoked Chicken & Roast Veges Quiche $8.50
  • Spinach, Blue Vein 6t Red Onion Jam Quiche $8.50
  • Smoked Chicken, Brie 6 Cranberry Quiche $8.50
  • Wedges Work $11.50
    • with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
  • Fish & Chips $22.00
  • Bacon & Mushroom Quiche $8.50
  • Curly Fries $10.50
    • with Aioli & Tomato Sauce
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Braised Beef and Cheese Pie $16
    • Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
  • Pulled Pork $10
    • With crisp apple salad, roasted peanuts and sweet apple syrup
  • Tiramisu $16.50
    • Tiramisu cream resting a masala and espresso soaked sponge
  • Sticky Date Pudding $16.50
    • With butterscotch sauce, served witha maple & walnut ice-cream
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Lemon and coconut syrup cake (GF) $12.50
    • Served with Greekyogurt
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Seafood Marinara E $19.50 M $29.50
    • A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Spaghetti Mediterrano E $18.50 M $26.50
    • Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
  • Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
  • Creamy rosemary mushies with smoked bacon on ciabatta bread $18
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Homemade hot porridge with cream and brown sugar $10
  • Pork belly $32
    • Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • Soup of the day $12
    • homemade by the chef packed with yummy stuff
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Eggs on Toast $9.90
    • Choice of Egg Type
  • Soup of the Day $11.50
    • with Home Made Garlic Bread
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • -W chips $18
  • Mushroom bruschetta $11
  • Sesame wings $10
  • Chicken mole tacos $12
    • w pinto beans
  • Pork scratchings $5
  • -W chips $18
  • smoked salmon or bacon with spinach & relish $16.00
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Bacon Egg on Toast $10.00
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Pancakes $10.00
  • SHAHI PANEER $15.00
    • Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
  • GOAT HANDI $17.50
    • Diced goat cubes stirred with assorted masalas, yoghurt and cream cooked in special chef’s sauce and spices
  • PLAIN NAAN $2.50
  • CHICKEN VINDALOO $16.00
    • The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
  • MUTTER PANEER $15.00
    • Cubes of cottage cheese and green pees cooked in Kashmiri style
  • LAMB SEEKH KABAB $10.00
    • Lamb mince lightly spiced and rolled on skewers and roasted in tandoor
  • VEG MAKHANI $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • CHICKEN TIKKA MASALA $16.00
    • Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce
  • Muesli $0.00
  • Eggs bene, w/bacon or $17.00
  • Salmon $18.00
  • Extras $4.00
  • Blueberry pancakes $12.00
  • Full breary $18.00
  • Creamy mushrooms on toast $12.00
  • French toast $14.50
  • Specialty or Chicken $ 6
  • Served with Chunky Blue Cheese or Creamy Ranch Sauce
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Large 18" Chicken $ 35
    • Breaded Cutlet & Fresh Tomato
  • 3 Garlic Knots $ 4
    • Crushed Garlic, EVOO (1.50 each)
  • Sausage, Chicken, Meatball $ 6
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Butter chicken $ 3.30
  • Steak & pepper $ 3.30
  • Sausage roll $2.00
  • Bacon pizza $3.00
  • Pork pastry $3.00
  • Steak & onion $ 3.30
  • Vegetarian pie $3.00
  • Mince & Cheese $ 3.30
Dulcet Tones

Dulcet Tones

location

Address

38 Market Street, Te Awamutu 3800, New Zealand

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Location
38 Market Street, Te Awamutu 3800, New Zealand
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