Dulcet Tones in Waikato Menu

Dulcet Tones in Waikato has no menu available, but can choose from many other options such as TOASTY & FRIES or BOWL OF FRIES from The Aleways Inn. Coffee Plus offers many options including Big Breakfast and Breakfast Stack. Indian Delights includes a wide range like Dal Tadka or Vegetable Korma. •Bagel or Toast Selection and -With butler & preserves from . Sierra Coffee offers Pepper Corn and Peppercorn toasted bagels.

Nearby Sample Menus

  • -Add Fries $3
  • Chicken Wrap $12
    • Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • -Chicken $22
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Chicken $6
  • Monteith’s Beef Pie $12
    • the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
  • Vege delight v Sml $7.99 / Lg $11.99
    • Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
  • Peri peri chicken Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
  • Butter chicken Sml $10.99 / Lg $15.99
    • Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
  • Mint lamb Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, onion, lamb, chopped tomato, oregano, mozzarella and mint sauce
  • Seafood deluxe Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, scallops, prawns, olives and mozzarella
  • Classic cheese v Sml $7.99 / Lg $11.99
    • Tomato sauce and lots of cheese
  • Chicken bites $6.99
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Seasonal Vegetables $8
  • Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
  • Sampler Platters To Share
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Grilled rib eye $34
    • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
  • Smoked salmon Pate’ $14
    • w/ Volare baguette + Salsa Verde
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Potato Hash $4
  • Ravioli
    • Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Legitimate classic
    • Prosciutto + avo + blue cheese + roquette + walnuts
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Fish and chips $22.50
    • fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • -bacon $4
  • -gluten free bread $1
  • - Add Bacon $4
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Caesar salad (gf) $16
    • Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
  • Tweak it $3
    • -tomato
  • Creole corn cakes $16
    • w avocado, chipotle sauce, salad vegetables & nectarine
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Pannacotta $14.00
    • With cinnamon fruit
  • Prawn twists $10.00
    • Served with garlic aioli
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Soup of the day (+)
    • Served with toasted breads & butter
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • CHIMICHURRI LAMB RUMP $24.00
    • Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • POACHED EGG $2.00
  • COLD SMOKED SALMON $7.00
  • FIREPOT PIZZAS $15.00
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Roast Garlic & Herb bread $12.00
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Garlic Roast Potatoes $8.00
  • Onion Ring Hot Rod $9.00
  • KADAI LAMB $17.50
    • Diced lamb cooked in special spices and herbs
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
  • MANGO CHICKEN $16.50
    • Chicken cooked with mango pulp
  • ACHAARI CHICKEN $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • BUTTER LAMB $17.50
    • Boneless lamb pieces cooked in spices and creamy tomato sauce
  • VEG KORMA $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • DAL MAKHANI $15.00
    • Black Lentils and kidney beans cooked in tomato spice and butter and cream
  • BEEF ROGANJOSH $16.00
    • Diced beef cooked in fine onion tomato gravy with spices and herbs
  • Cheese $5.00
  • Egg $5.50
  • Mushroom $1.50
  • Chicken Seasoning $1.00
  • Dipping Sauce $2.50
  • Cheese & Onion $5.00
  • Steak & Egg $6.50
  • Steakette $4.00
  • Hot Smoked Salmon Salad $24
    • With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • -per 60gm serving $16
  • -tempura with soy mirin and seaweed salad $24/48
  • Market Fish $37
    • Explained by your wait staff
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip
  • Courgette & Feta Fritters $27.5
    • crispy wonton wrappers / basil pesto;
  • Lamb Shanks S $27.00 D $33.00
    • garlic herb potato mash / seasonal vegetables / gravy;
  • Fish of the Day
    • see our list of daily updates and specials
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Lightly Spiced Calamari $15
    • salad greens / sweet chilli aioli
  • Moroccan Spiced Chicken Salad $24.5
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Lasagne $3.00
  • Steak & pepper $ 3.30
  • Steak Steak & cheese $3.30
  • Hamburger $3.20
  • Bacon pizza $3.00
  • Bacon tomato pizza $3.50
  • Crab Stick $2.20
  • Steak/cheese & bacon $ 3.30
  • Sirloin Steak with Vegs $25.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • Beef Nachos $12.00
  • Chicken Nuggets and Chips $9.00
  • Salad $15.00
    • Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
  • Mini Hot Dogs and Chips $9.00
  • Deep fried Seafood Cluster $15.00
  • Sirloin Steak, Chips & Eggs $17.00
Dulcet Tones

Dulcet Tones

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38 Market Street, Te Awamutu 3800, New Zealand

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Location
38 Market Street, Te Awamutu 3800, New Zealand
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