Dunsandel Store in Canterbury Menu

MAIN MENU MAIN MENU
  • BIG BREAKIE $21.50
    • 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
  • EGGS BENEDICT
    • Served with Hollandaise sauce, Spinach and your choice of either:
  • - Ham off the bone, or Bacon $17.00
  • - Salmon $21.00
  • EGGS ON TOAST $9.00
    • Two Free Range Eggs any Style on Toast
  • - Add Salmon $6.00
  • BACON & EGGS $14.00
    • Two Free Range Eggs any Style served on Toast with Bacon
  • OMELETTE $18.00
    • 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
  • VEGE LOVERS $18.50
    • Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
  • HOTCAKES $17.50
    • 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
  • MUESLI $13.50
    • Homemade served with stewed fruit, Yogurt and Milk on the side
  • SOUP OF THE DAY $12.50
    • Please ask your server, served with Toasted Bread
  • SEAFOOD CHOWDER $16.50
    • Served with Toasted Bread
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • CHICKEN SANDWICH $22.50
    • Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
  • FISH N CHIPS $23.50
    • Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
  • STEAK SANDWICH $22.50
    • 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS EXTRAS
  • 2 Hash Browns $3.50
  • Bacon $6.00
  • Spinach $3.00
  • Salmon $6.00
  • Mushrooms $4.50
  • Sausages $5.50
  • Grilled Tomatoes $3.50
  • 1 Free Range Egg $3.50
  • 2 Free Range Eggs $5.00
SIDES SIDES
  • Bowl of Fries $6.00
  • Wedges & Sour Cream $8.50
  • Side Salad $6.00
KIDS MENU KIDS MENU
  • Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
  • - Add Bacon $5.00
  • Bacon & Eggs any style served with white or brown bread $10.00
  • Cheese Burger & Fries $10.00
  • Blue Cod & Fries $13.00
  • Chicken Schnitzel & Fries $10.00
  • Kids Sundae $6.00
    • Caramel, Berry or Chocolate

Nearby Sample Menus

Burwood Fish & Chips (sample menu)
  • Pineapple Rings $2.00
  • Hot Dogs $2.50
  • Crab Sticks $2.00
  • Patties - Meat $2.50
  • Hoki - Crumbed $4.00
  • Onion Rings $4.80
    • 1/2 doz
  • Fritters - Mushroom $1.00
  • Wontons $4.50
    • with sauce 1/2 dozen
Captain Ben's (sample menu)
  • CHEESE & PINEAPPLE $3.80
  • CORN FRITTER $2.30
  • CHICKEN NUGGETS $5.00
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHEESE $3.00
  • BANANA FRITTER $2.30
  • DONUT $2.30
  • SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
The Mediterranean Food Company and Cafe (sample menu)
  • MAIALONA $20.00
    • ham, bacon, prosciutto, mascarpone, no mozzarella
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • ORTOLANA $19.00
    • tomato, artichokes, red peppers, mushrooms, onion, mozzarella
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • CLASSIC PEACH & PROSCIUTTO SALAD $21.00
    • with gorgonzola & peach dressing
  • ROSSA $18.00
    • tomato, mozzarella
  • MARGHERITA $20.00
    • tomato, basil, buffalo mozzarella
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
Gentle Giant (sample menu)
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Wing Wah Takeaway (sample menu)
  • Chicken Pattie $2.00
  • Honey Pork Rice $11.00
  • Steak Mushrooms on Rice $10.50
  • Tray of Fried Rice $6.00
  • Vegetarian Foo Young $9.00
  • Bami Goreng (Noodles) $10.50
  • Prawns with Cashew Nuts $14.00
  • 1 Sausage $2.00
1040 Takeaway (sample menu)
  • Corn Fritter
  • Fish $5.50
  • Chip 1/2 scoop
  • Steak patty $1.20
  • Donuts
  • Hawaiian Chicken $6.00
  • Meat Patty, Bacon $1.00
  • Spring roll
Cameron Japanese Family Restaurant (sample menu)
  • Pork & miso ramen $13.70
  • Baked pudding strawberry ice cream sundae $10.00
  • Baked pudding chocolate ice cream pudding $10.00
  • Ginger beer $4.90
  • Teriyaki chicken & chicken cutlet $18.50
  • Ribeye steak & prawn cutlets $28.50
  • Sprite $3.50
  • Teriyaki chicken & prawns cutlets $18.50
Untouched World - Store & Cafe (sample menu)
  • Cakes $8.50
  • Small $9.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • French Toast with Banana & Yogurt $16.50
  • Extras & Fillings:
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Black Estate Wine (sample menu)
  • House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • House marinated olives $8
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Herb crushed potatoes $9
  • Local & wild organic leafy greens $9
  • Seared rare venison w/ foraged herb verde. $18
Old BankCafe and bar (sample menu)
  • BUTTON MUSHROOMS $5.00
  • GARLIC BUTTER $2.00
  • GARLIC BREAD $6.50
    • five pieces of lightly toasted bread smothered in garlic and herb butter
  • SMALL $18.50
  • HOMEMADE CHEESECAKE $9.00
    • Check the special's board or ask our staff about today's cheese cakeflavour
  • SOUP OF THE DAY $8.50
    • check with staff for today's special, served with two pieces of garlic bread
  • PLATTER FOR TWO $12.50
    • a selection of deep fried finger food and golden fries to be enjoyed with a friend
  • BATTERED BLUE COD
    • Southern ocean blue cod encased in golden batter and served with your choice of sides
It's All Greek To Me (sample menu)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Skordalia (large) $6.50
    • 200g take away pottle (vegetarian garlic dip)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
Silverstream Hotel (sample menu)
  • Lamb $17.00
  • Elephant Fish $18.00
  • Surf and Turf (GF) $28.01
  • Ham Steak (GF) $19.00
  • Beer Battered Snapper $20.00
  • Garlic Bread $7.00
  • Chicken Caesar $21.00
  • Fish Bites & Chips $8.00
Bean & Co Palms Mall (sample menu)
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • Extra Meat Toppings $4.00
  • STICK PORK BELLY $19.50
    • Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
  • Add Chips $3.00
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • WAFFLES $17.50
    • Soft buttermilk waffles served with streaky bacon, pistachio nuts, maple syrup, vanilla bean custard and banana on top.
  • BIG BREAKFAST $21.50
    • Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
  • Two house made hash browns $20.50
Willowbank Restaurant (sample menu)
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • -bowl $7.00
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Chicken and mushroom & herb filo $8.50
  • Cakes, cookies and slices (GFA) from $3.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • Fresh baked scones and muffins $4.00
  • Soup of the day (GF)(V) $9.50
Sockburn Bakery (sample menu)
  • Steak, Onion & Tomato
  • Lamb Pie
  • Mince & Cheese
  • Cottage pie
  • Steak & Pepper
  • Savouries $1.60
  • Stuff Sausage $2.20
  • Lamb & Pepper Pie
Dunsandel Store

Dunsandel Store

location

Address

7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand

phone

Phone

033254037

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand
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