Address
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand
Dunsandel Store in Canterbury Menu
Are you the owner? Manage this listing for free.
MAIN MENU-
BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
-
EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
- - Ham off the bone, or Bacon $17.00
- - Salmon $21.00
-
EGGS ON TOAST $9.00
- Two Free Range Eggs any Style on Toast
- - Add Salmon $6.00
-
BACON & EGGS $14.00
- Two Free Range Eggs any Style served on Toast with Bacon
-
OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
-
VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
-
HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
-
MUESLI $13.50
- Homemade served with stewed fruit, Yogurt and Milk on the side
-
SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
-
SEAFOOD CHOWDER $16.50
- Served with Toasted Bread
-
MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
-
CHICKEN SANDWICH $22.50
- Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
-
FISH N CHIPS $23.50
- Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
-
STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS- 2 Hash Browns $3.50
- Bacon $6.00
- Spinach $3.00
- Salmon $6.00
- Mushrooms $4.50
- Sausages $5.50
- Grilled Tomatoes $3.50
- 1 Free Range Egg $3.50
- 2 Free Range Eggs $5.00
SIDES- Bowl of Fries $6.00
- Wedges & Sour Cream $8.50
- Side Salad $6.00
KIDS MENU- Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
- - Add Bacon $5.00
- Bacon & Eggs any style served with white or brown bread $10.00
- Cheese Burger & Fries $10.00
- Blue Cod & Fries $13.00
- Chicken Schnitzel & Fries $10.00
-
Kids Sundae $6.00
- Caramel, Berry or Chocolate
Nearby Sample Menus
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Charred octopus, sofrito, pickled radish, black garlic $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
-
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
-
Breadless burger platter $18.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad, gluten free and vegan options
-
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
-
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
-
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
-
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
-
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
-
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
- LEMON CHICKEN $12.50
- Spring Roll $2.80
- HAWAIIAN $5.00
- Chocolate Donut $2.00
- BAMI GORENG NOODLES $11.50
- PLAIN WON TON $6.00
- MUSHROOM $3.00
- DOUBLE MEAT $5.00
-
5. Stir Fried Ginger $17.00
- Stir fried chicken, beef or pork with special sauce vegetables
-
19. Paradise Dishes $16.00
- Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
-
103. Pineapple Fried Rice $25.00
- A natural impressive presentation of fried rice Chicken, Prawn, squid cashew nuts
- Fish Cakes (4pcs) $8.00
-
82. Panang Curry $20.00
- chicken, beef or pork with our special creamy - panang curry & vegetables
-
88. Pla Nuing Ma Now $20.00
- Steamed fish fillet with lime juice, chilli sauce, garlic,& coriander
-
7. Stir Fried Mushroom $17.00
- Mushroom stir fried with special sauce & vegetables. Available with chicken, beef or pork
-
77. Authentic Thai Chicken $18.00
- Chicken with pineapple and kaffir lime in red curry based sauce
- Garlic Butter chips $3.50
- Wontons 6 For $ 4.50
- mini Donuts 6 for $2.80
- Egg $4.40
- Hot Dog $2.20
- cheese $4.40
- Moro Bar $2.50
- Squid Rings $0.80
- Falafel $8.50/ $12.00
- Naan $3.00
- Barger $6.00
- Bolang $5.00
-
Qabili Palau L $16 S $12
- Chicken, Salad, Drink
- Lamb $8.50/ $12.00
-
Nandagh Kabab L $13 S $9
- Chicken, Salad, Drink
-
Chalaw Kabab L $14 S $10
- Mixed, Salad, Drink
- Fish $2.40
- -Single $8.50
- Moro Bar $3.00
- Chicken Patties $2.00
-
Mixed Grill $13.50
- (Sausage Steak & Bacon)
- Plain $3.20
- Meat $2.00
- Chicken Nibbles 6 for $5.00
-
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
- Hollandaise sauce $2.00
-
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
- Avocado smash $3.00
- Add Bacon $6.00
-
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
-
Check out our Cabinet for today’s Bakes $5.00
- Cake
-
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
-
Shrimp Spinach $15.99
- Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
-
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
-
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
- Raita $3.00
-
Aloo Gobhi $12.99
- Potatoes and cauliflower cooked with onion, tomato herbs and spices
-
Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
- Butter Naan $3.50
-
Chicken Chilli $14.99
- Chicken pieces cooked with onion, capsicum, tomato sauce, soya and msg and spices
-
SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
- Banana Fritter $2.40
- Bacon $4.50
- Steak Satay on Rice $13.00
- Combination Fried Rice $14.00
- Chicken Satay on Rice $13.00
- Sweet and Sour Pork $16.00
- Vegetarian Fried Rice $11.00
- ONION $2.50
- CURRY & RICE ROLLS $2.60
- CHEESE & PINEAPPLE $4.80
- DOUBLE MEAT $4.20
- DEEPFRY MORO BAR $3.00
- BACON & EGG $5.00
- VEGETABLE SPRING ROLLS (doz) $5.80
- CHEESE $4.00
-
Soup of the Day(V/GF) $10.00
- A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
- Egg $1.50
- Children’s Menus are available behind the counter
-
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
- Bacon $3.00
-
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
-
Pasta of the day
- Ask one of our friendly staff for our pasta of the day
- Wedges $7.50
-
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
-
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
-
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
-
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
-
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
-
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
- Half Chicken, Cashew Nuts $12.50
- Steak Tomatoes on Rice $10.50
- Tomatoes / Pineapple / Mushrooms $3.00
- Sweet & Sour Oysters (in season) $16.00
- Prawn Chow Mein / Combination Chow Mein $11.80
- Extra Serving on Meat $5.50
- Curry Chicken on Rice $11.00
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Curly Fries $9
-
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
- Chocolate Tan Slice $4.2
- Field mushrooms $4
-
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
-
Chef's Special $19
- Ask your server for today’s special
-
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
-
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Dunsandel Store
Phone
033254037
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating