Dunsandel Store in Canterbury Menu

MAIN MENU MAIN MENU
  • BIG BREAKIE $21.50
    • 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
  • EGGS BENEDICT
    • Served with Hollandaise sauce, Spinach and your choice of either:
  • - Ham off the bone, or Bacon $17.00
  • - Salmon $21.00
  • EGGS ON TOAST $9.00
    • Two Free Range Eggs any Style on Toast
  • - Add Salmon $6.00
  • BACON & EGGS $14.00
    • Two Free Range Eggs any Style served on Toast with Bacon
  • OMELETTE $18.00
    • 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
  • VEGE LOVERS $18.50
    • Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
  • HOTCAKES $17.50
    • 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
  • MUESLI $13.50
    • Homemade served with stewed fruit, Yogurt and Milk on the side
  • SOUP OF THE DAY $12.50
    • Please ask your server, served with Toasted Bread
  • SEAFOOD CHOWDER $16.50
    • Served with Toasted Bread
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • CHICKEN SANDWICH $22.50
    • Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
  • FISH N CHIPS $23.50
    • Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
  • STEAK SANDWICH $22.50
    • 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS EXTRAS
  • 2 Hash Browns $3.50
  • Bacon $6.00
  • Spinach $3.00
  • Salmon $6.00
  • Mushrooms $4.50
  • Sausages $5.50
  • Grilled Tomatoes $3.50
  • 1 Free Range Egg $3.50
  • 2 Free Range Eggs $5.00
SIDES SIDES
  • Bowl of Fries $6.00
  • Wedges & Sour Cream $8.50
  • Side Salad $6.00
KIDS MENU KIDS MENU
  • Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
  • - Add Bacon $5.00
  • Bacon & Eggs any style served with white or brown bread $10.00
  • Cheese Burger & Fries $10.00
  • Blue Cod & Fries $13.00
  • Chicken Schnitzel & Fries $10.00
  • Kids Sundae $6.00
    • Caramel, Berry or Chocolate

Nearby Sample Menus

  • ●FAMILY PACK 1 $9.00
  • Mussels (1/2 Doz) $5.00
  • Jam Wrap $2.00
  • Pacific Oysters (1/2 Doz) $8.00
  • Bacon $4.20
  • Cheese $4.00
  • Mini Spring Rolls (1Doz) $3.50
  • Plain Donut $2.00
  • Loaded Donut $10.00
    • Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie
  • Aoraki Salmon Fillet $34.00
    • Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
  • Seafood Chowder $12.00
    • Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
  • Fish n Chips $29.00
    • Battered or pan fried, hand cut fries and a garden salad
  • Sweet Chilli Sauce $1.50
  • Wedges $9.00
    • Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
  • Chicken Tenders (3) crumbed $4.00
  • Bubble + squeak $15.00
    • Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Mushrooms $2.50
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • For Children 12 years of age & under
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Boysenberry De Luxe Sundae (GF) $12.00
    • A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
  • GF= Gluten Free
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • GF= Gluten Free
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Munchies Entree / Main / Dessert
  • Humpty Dumpty scrambled egg on toast. $11
  • Favourites Platter $16.50
    • A crispy selection of chicken nuggets, spring rolls, fish bites, onion rings, samosa and beer battered fries with our homemade aïoli.
  • Open Steak Sandwich $20
    • 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
  • Beef Ravioli $18
    • Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
  • Steak, Eggs and Chips $18
    • Prime 200gm rump steak with fries, eggs, garden salad and gravy.
  • Mushrooms $4.50
  • French Toast $16.50
    • Dusted with cinnamon sugar with grilled bacon and maple syrup.
  • Baldwin's Black Cherry Chicken $30
    • A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.
  • Curry Rolls $2.70
  • Spring Rolls $2.70
  • French Fries $3.50
  • Chips $2.60
  • Steak & Onion Patties $2.60
  • Plain Donuts $2.20
  • Meat Patties $2.20
  • Fish $2.60
  • 2 Lamb Shanks $17.50
  • Salads S $5.00 each / L $6.50 each
  • Beef
  • -Small $10.50
  • -Roast Kumara $0.9 each
  • -Roast potato $0.7 each
  • Pork
  • - Medium $13.50
  • CHIPS $7.00
    • with Aioli.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • CHEERIOS $5.00
    • with tom sauce.
  • WEDGES $13.00
    • with cheese and bacon.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • Seared rare venison w/ foraged herb verde. $18
  • House marinated olives $8
  • Canterbury lamb salad w/ Darfield lentils, snow peas, curd, mint and garlic & shallot dressing. $34
  • Local & wild organic leafy greens $9
  • House smoked fish w/ pickled shallots, capers & Rachel Scott seaweed bread. $18
  • Confit organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
  • Rachel Scott ciabatta, w/ Athena olive oil. $10
  • Spring asparagus, miso butter & poached egg. $16
  • Onion Rings (Doz) $6.00
  • Crumbed Red Cod Fillet $4.50
  • Crumbed Hoki Fillet $4.50
  • Spring roll or $2.70
  • Chips $2.30
    • 1 Scoop
  • Hot Dog or Battered Sausage $2.00
  • Crumbed or Battered Sole Fillet $5.00
  • Banana Fritter $2.00
  • Salmon $5
  • Fries $7
    • w ketchup or chipotle aioli
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Red (Gang Dang)
  • Pork Wontons and Prawns $14.50
  • Chicken, Beef or Pork $12.50
  • Money Bag $1.20
  • Fried Rice
  • - Prawn, Seafood or Combination $16.00
  • Singapore Noodle Combination
  • Penang
  • Rasher of bacon $2.5
  • Crispy miso chicken thigh $18.5
    • wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Eggs on toast $16.5
    • with bacon or hot smoked salmon
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Espresso egg $16.5
    • parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
  • Espresso egg $19.5
    • add bacon/smoked salmon
  • Bacon, honey and truffle flavoured popcorn $7.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • House baked ciabatta, balsamic butter $7.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • White chocolate and raspberry truffle $2.50
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
Dunsandel Store

Dunsandel Store

location

Address

7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand

phone

Phone

033254037

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand