Address
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand
Dunsandel Store in Canterbury Menu
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MAIN MENU-
BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
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EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
- - Ham off the bone, or Bacon $17.00
- - Salmon $21.00
-
EGGS ON TOAST $9.00
- Two Free Range Eggs any Style on Toast
- - Add Salmon $6.00
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BACON & EGGS $14.00
- Two Free Range Eggs any Style served on Toast with Bacon
-
OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
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VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
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HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
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MUESLI $13.50
- Homemade served with stewed fruit, Yogurt and Milk on the side
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SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
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SEAFOOD CHOWDER $16.50
- Served with Toasted Bread
-
MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
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CHICKEN SANDWICH $22.50
- Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
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FISH N CHIPS $23.50
- Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
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STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS- 2 Hash Browns $3.50
- Bacon $6.00
- Spinach $3.00
- Salmon $6.00
- Mushrooms $4.50
- Sausages $5.50
- Grilled Tomatoes $3.50
- 1 Free Range Egg $3.50
- 2 Free Range Eggs $5.00
SIDES- Bowl of Fries $6.00
- Wedges & Sour Cream $8.50
- Side Salad $6.00
KIDS MENU- Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
- - Add Bacon $5.00
- Bacon & Eggs any style served with white or brown bread $10.00
- Cheese Burger & Fries $10.00
- Blue Cod & Fries $13.00
- Chicken Schnitzel & Fries $10.00
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Kids Sundae $6.00
- Caramel, Berry or Chocolate
Nearby Sample Menus
-
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
-
Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
-
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa & citrus sour cream
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Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
-
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
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Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
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Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
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Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
-
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
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Oxford Salad $15
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
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Salted Caramel Ice Cream Sundae $13.5
- Candied popcorn
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Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
-
10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
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Mandarin Syrup Cake $13.5
- Thick yogurt, toffee pistachios
- with bacon $14
-
Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
- Beef Fillet, Potato Gratin, Red Wine Jus $36.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Lemon Pepper Squid, Aioli $14.00
- Combo
- Vegetarian Falafel
- Combo (choice of 2 fillings)
- Double $13.00
- Double $12.50
- Single $10.50
- Double $12.50
- Greek Salad $8.50
-
Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
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Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia
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Fresh Fish & Chips $23.00
- Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
- Add chips, sesame-dressed coleslaw or salad for $4.50
-
Seared Akaroa Salmon $30.00
- with parmesan polenta fries, sauteed silver beet, basil pesto, roasted tomato & fresh rocket
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Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
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Hilltop $26.00
- free range bacon, spinach, kalamata olives, sun-dried tomatoes
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Warm Local Olive $8.00
- A mixture of locally grown olives in our marinade
-
Kiwi burger $12.00
- W bacon, fried egg, beetroot
- Cheese burger $9.00
- Seafood chowder Sml $5.00 / Lrg $7.00
- Chicken tender $3.00
- 1/2 Scoop $2.00
- Crab stick $2.00
- Chicken burger $11.00
-
Mussels $6.00
- 6x
-
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
-
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
-
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
- Spicy Tuna Cutlet Roll $ 5.50
- Magic $ 6.50
- Kenzo $ 10.00
-
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
- Spicy Chicken Cutlet Roll $ 5.00
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Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels
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Souvlaki (regular) $11.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
- Greek Bread $3.70
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
- Marinated Olives (large) $6.50
- -Red Beans
- deep Fried Kumara Chips with Plum Powder $4.80
- Deep Fried Taro Cake $4.50
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Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
- -Ai-Yu Jelly
- Fish Balls soup $4.50
- Fries $4.00
- -Soft Peanuts
-
Soup Plate $14.5 / $16.5
- with free range ham, cheese, relish and a slice of Hislops wholemeal bread. Your choice: Small soup of the day / Small chowder
-
Hotcakes $16.50
- Blueberry hotcakes layered with fresh organic banana, berry compote, yoghurt and maple syrup. Add bacon $20.50
-
Agria Potato Wedges $8.7
- With red pepper sauce and sour cream on the side
- Hot Smoked Salmon $6
- Feta $3
- Ham $4
- Hashbrowns $4
-
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
- Toast and Home-Made Preserves $8.50
- Fruit Platter $8.50
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
-
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
- Chicken and Cheese Nachos (also available with mince topping) $10.50
- Bowl of Fries with Sauce $5.00
-
Bowl of Fries $7.00
- served with aioli
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- -bowl $7.00
- Chicken and mushroom & herb filo $8.50
- Soup of the day (GF)(V) $9.50
- Seafood chowder $10.50
- Pumpkin, kumara & bacon tart $8.50
-
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
-
Gourmet sandwich poa
- See our blackboard for the daily special
-
salad choices
- green/potato/pasta/rice/ roast/ vegetable
- - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
- SMALL $18.50 LARGE $25.00
-
Fish & Chips $19.50
- Golden beer battered gumard served with shoestring fries, petite salad, tartare and tomato sauce with a lemon wedge
-
Fish + Mussel Tomato Chowder $18.00
- A chunky fish, mussel, vegetable and tomato chowder served with a ciabatta garlic butter bread roll
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Creamy Mustard Chicken $27.00
- Powdered mustard chicken breast grilled then simmered in a creamy mustard and leek sauce. Served with potato mash fresh stir fried vegetables
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BBQ Bacon & Beef Burger $21.00
- Delicious homemade burger pattie with lettuce, Bacon, tomato, red onion, BBQ sauce and mayo in a freshly toasted bun with a side of shoestring fries. Ask for cheese
- Bowl of Shoestring fries $8.00
- Battered Fish and Chips $14.00
-
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
-
Akaroa Salmon $35.00
- Grilled salmon fillet, fresh salsa Verde, on a prawn risotto
- Hash Browns (3 pieces) $4.00
-
Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
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French Toast $16.00
- Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
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Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
-
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
-
Catch of the Day $19.90
- Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
-
THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
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BEER BATTERED FRIES $10.00
- served with garlic aioli
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CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
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EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
Dunsandel Store
Phone
033254037
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating