Address
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand
Dunsandel Store in Canterbury Menu
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MAIN MENU-
BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
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EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
- - Ham off the bone, or Bacon $17.00
- - Salmon $21.00
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EGGS ON TOAST $9.00
- Two Free Range Eggs any Style on Toast
- - Add Salmon $6.00
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BACON & EGGS $14.00
- Two Free Range Eggs any Style served on Toast with Bacon
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OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
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VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
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HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
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MUESLI $13.50
- Homemade served with stewed fruit, Yogurt and Milk on the side
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SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
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SEAFOOD CHOWDER $16.50
- Served with Toasted Bread
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MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
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CHICKEN SANDWICH $22.50
- Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
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FISH N CHIPS $23.50
- Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
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STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS- 2 Hash Browns $3.50
- Bacon $6.00
- Spinach $3.00
- Salmon $6.00
- Mushrooms $4.50
- Sausages $5.50
- Grilled Tomatoes $3.50
- 1 Free Range Egg $3.50
- 2 Free Range Eggs $5.00
SIDES- Bowl of Fries $6.00
- Wedges & Sour Cream $8.50
- Side Salad $6.00
KIDS MENU- Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
- - Add Bacon $5.00
- Bacon & Eggs any style served with white or brown bread $10.00
- Cheese Burger & Fries $10.00
- Blue Cod & Fries $13.00
- Chicken Schnitzel & Fries $10.00
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Kids Sundae $6.00
- Caramel, Berry or Chocolate
Nearby Sample Menus
- CHEESE & EGG $3.80
- CORN FRITTER $2.30
- 1/2 CHICKEN
- CHEESE & PINEAPPLE $3.80
- SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
- OYSTERS COOKED DOZ $29.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- FRIED MUSHROOMS 1/2 DOZ $5.00
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KARAAGE CRISPY CHICKEN CURRY $14.90
- Japanese style curry with crispy chicken
- GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
- SWEET EGG $2.20
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TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
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STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
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OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
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NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
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YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
- Blue/Brie Cheese $3
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
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The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
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Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Pork Soup $15.00
- Beef Soybean Paste Stew $14.00
- Bulgogi Hot Stone Pot $13.00
- Spicy Seafood Soup $45.00
- Spicy Stir Fried Pork $15.00
- Our own Chocolate Mudcake w/ Ice cream & Cream 12
- Our own Chefs Cheesecake w/ Ice cream & Cream 12
- Weekly Sunday Roast w/ all the trimmings 19.50
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
- Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- Chefs Pasta of the Day or Bangers & Mash 20
- Chicken Fried Rice $12.00
- Prawn Foo young $14.00
- Sweet & sour Fish $13.00
- Prawn Fried Rice $13.50
- Steak tomato on rice $12.00
- Bami Goring (Hot Noodles) $12.50
- Pork Chop Suey $12.00
- Vegetables $2.50
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Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
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Fish Malabari $19.00
- Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
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Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
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Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
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Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
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Vegetable Mixed Pakora - 8 pcs per portion $8.00
- Selection of mixed vegetables dipped in a special chickpea batter fried in hot oil
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Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
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Kransky and Egg Roll $8
- Fried or Scrambled
- Smoked Chicken Sage / Onion Relish $10
- Best Bacon Buttie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plus Fried Eggs $1
- Haast Whitebait Fritter $8
- Deluxe Cheese Toastie $8
- Kimchi Tofu Salad(V) $ 11
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Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
- Spicy kimchi and spring onion pancake Seafood $15
- MEAT (Gogi)
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Bulgogi (Korean style BBQ meat) $22
- Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
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Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
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Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
- Miso Soup $3.00
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Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
- Big Combo $20.00
-
Sushi Sandwich $6.50
- Sushi Rice Sandwich
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Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
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Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
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The Roast
- Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie's garlic and rosemary gravy
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Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Moroccan Lamb
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
- Famous Winnie's Chilli Pesto Bread $9.50
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Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
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Winnie's Crispy Chicken $15.00
- Marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
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Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
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Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
- Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
- Fire grilled ‘soy’ duck (half), tamarind & sesame dressing, herb salad and rice puffs (DF) $39.00
- Caramel custard with crunchy banana, organic banana ice cream (DFO) ( GF) $14.00
- Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
- Larb of chicken, fried rice balls (DF) (GF) $22.50
- Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) $6.50
- Red curry of duck and cherry tomatoes (DF) $35.00
- Grilled scallop with peanut nahm jim (DF) (GF) $6.00
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Roasted Duck Breast Salad G $32.50
- Duck Breast, roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
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Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
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Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
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Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
- Side of char-grilled breads $4.80
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Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
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Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
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Roasted Pork Belly [G] $35.00
- Slow roasted pork belly cooked with aromatic spices served with lotus root, cha siu pork bun, crackling and braising juices
- Lamb & Cheese Pie
- Cottage pie
- Lamb & Pepper Pie
- Mince Pie
- Steak, Onion & Tomato
- Steak & Tomato
- Steak Pie
- Steak & Onion
- Pickles N/A
- White Bread N/A
- Aioli N/A
- Thinly Cut Ready Salted N/A
- Sweet Chilli N/A
- Three Pepper Chicken N/A
- Lettuce N/A
- Turkey & Ham N/A
Dunsandel Store
Phone
033254037
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating