Address
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand
Dunsandel Store in Canterbury Menu
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MAIN MENU-
BIG BREAKIE $21.50
- 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
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EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
- - Ham off the bone, or Bacon $17.00
- - Salmon $21.00
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EGGS ON TOAST $9.00
- Two Free Range Eggs any Style on Toast
- - Add Salmon $6.00
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BACON & EGGS $14.00
- Two Free Range Eggs any Style served on Toast with Bacon
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OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
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VEGE LOVERS $18.50
- Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
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HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
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MUESLI $13.50
- Homemade served with stewed fruit, Yogurt and Milk on the side
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SOUP OF THE DAY $12.50
- Please ask your server, served with Toasted Bread
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SEAFOOD CHOWDER $16.50
- Served with Toasted Bread
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MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
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CHICKEN SANDWICH $22.50
- Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
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FISH N CHIPS $23.50
- Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
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STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS- 2 Hash Browns $3.50
- Bacon $6.00
- Spinach $3.00
- Salmon $6.00
- Mushrooms $4.50
- Sausages $5.50
- Grilled Tomatoes $3.50
- 1 Free Range Egg $3.50
- 2 Free Range Eggs $5.00
SIDES- Bowl of Fries $6.00
- Wedges & Sour Cream $8.50
- Side Salad $6.00
KIDS MENU- Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
- - Add Bacon $5.00
- Bacon & Eggs any style served with white or brown bread $10.00
- Cheese Burger & Fries $10.00
- Blue Cod & Fries $13.00
- Chicken Schnitzel & Fries $10.00
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Kids Sundae $6.00
- Caramel, Berry or Chocolate
Nearby Sample Menus
- Cheese & Pineapple. $5.60
- Prawn with Mushroom on Fried Rice $11.80
- Steak Chow mein $10.00
- Pottle of Fried Rice $5.50
- Steak & Onion Patties $2.30
- Sliced Pork Chow Mein $10.00
- Steak with Black Bean Sauce $12.00
- Battered Sausages $2.30
- Patties - Meat $2.50
- Patties - Corn & Bacon $2.60
- Cod - Crumbed $5.50
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Wontons $9.00
- DZ
- Plain Sausages $2.50
- Fritters - Banana $2.50
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Onion Rings $4.80
- 1/2 doz
- Sole - Battered $6.30
- Aioli $2.00
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Lemon Tart $12.00
- A deconstructed lemon meringue pie, a crispy tart shell filled with luscious lemon curd topped with crushed meringue served with ice-cream and topped with passionfruit coulis
- Prawn $20.00
- Garlic Bread $7.00
- Chicken $18.00
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Seafood Chowder $10 Entree / $15 Main
- A Fisherman's classic - a mix of seafood & vegetables in a creamy volute served with garlic bread
- Chicken & Camembert $17.00
- Fish $12.00
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Tandoori Roti $3.50
- Bread made from wholemeal flour
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King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
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Mango Chicken $16.00
- Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
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Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
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Cheese & Onion Naan $5.00
- Naan filled with cheese and onion
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Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
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Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
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Malai Kofta $16.00
- Homemade cottage cheese dumplings cooked in a rich creamy sauce
- Bok Choy and garlic $12.00/$20.50
- Combination Vegetables $14.00/$22.50
- Chicken Curry $16.50/$28.50
- Vegetable Rice noodles $14.00/$22.50
- Chicken with special Sauce $18.50/$31.50
- Fried Spring Rolls pork & prawns 6pcs $10.00
- Sweet & Sour Pork $16.50/$28.50
- Vegetarian Noodle Soup $10.00
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Fish Bowl $9.0
- fish bites and chunky chips
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Blarney BLT $13.0
- Classic bacon, lettuce and tomato sandwich with fries.
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Belfast Bangers and Mash $19.0
- Beef sausages served with mash, topped with onion gravy and peas.
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Wedges $8.0
- with sour cream, sweet chili sauce
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Irish Stew $19.0
- A hearty lamb dish with veges. Served in a bowl with crusty bread.
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St Paddy’s Steak $22.0
- 200gm Ribeye cooked the way you like it with mushrooms and onions alongside, chunky chips and salad. The Craic favourite.
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Craic Chunky Chips $7.0
- Large basket
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Father Ted’s Fish N’ Chips $19.0
- Beer battered fish of the day served with salad and chunky chips.
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Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis
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Cheese Platter $24.00
- A selection of fine NZ chesses, crackers and Quince paste
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Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
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Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
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Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
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Akaroa Warmed Smoked Salmon $23.00
- pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
- Toast & Preserves $14.00
-
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
- Seafood udon $13
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Teriyaki Chicken Set $13
- Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
- Baby Stick N/A
- Teriyaki chicken udon $12
- Chicken yaki udon $11
- Udon noodle $10
- Beef yaki udon $11
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Polenta $5
- crispy fried chips with chipotle aioli
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Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
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Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
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Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
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Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
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Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
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Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
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Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
- Cream Cheese $2.10
- Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
- Mochaccino - glass $4.80
- Tapenade $2.10
- Vegemite $1.10
- Havarti $3.20
- Relish $2.10
- Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
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Prawn/fish malabari $17.99
- Curry made with freshly ground coconut an array of masterfully blended spices.
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Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
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Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
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Tandoori roti $2.50
- Traditional plain unleavened bread.
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Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
- Chicken momo $10.99
- Raita (cucumber & yoghurt) $3.00
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Malai kofta $14.50
- Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
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Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
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Fajitas $24.50 / $40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice of chicken, beef or prawn (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
- Pesto & cheese $7.00
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
- Butter & jam $6.00
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
- Steak & Mushroom $4.80
- Mince & Cheese $4.80
- Chicken Satay $4.80
- Sausage Roll $3.10
- Chicken & Cranberry $4.80
- Traditional Kiwi Mince $4.50
- Steak $4.60
- Savouries $2.50
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Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
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Iwi Burger $13.50
- beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
- Big Bag of Chips & Gravy $5.50
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Tree Hugger $13.50
- spiced falafel pattie, roast Portobello mushroom, feta cheese, tomato, roquette, roast pumpkin mayo. >>
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Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
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Things to add to an Already Awesome Burger $2.00
- Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
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Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
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Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Dunsandel Store
Phone
033254037
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating