Dunsandel Store in Canterbury Menu

MAIN MENU MAIN MENU
  • BIG BREAKIE $21.50
    • 2 Free Range Eggs any Style with 2 Bacon, Sausage, Mushrooms, 2 Hash Browns, Roast Tomato and Toast
  • EGGS BENEDICT
    • Served with Hollandaise sauce, Spinach and your choice of either:
  • - Ham off the bone, or Bacon $17.00
  • - Salmon $21.00
  • EGGS ON TOAST $9.00
    • Two Free Range Eggs any Style on Toast
  • - Add Salmon $6.00
  • BACON & EGGS $14.00
    • Two Free Range Eggs any Style served on Toast with Bacon
  • OMELETTE $18.00
    • 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
  • VEGE LOVERS $18.50
    • Potato Rosti, Spinach, Portobello Mushrooms, Roasted Tomato, Grilled Halloumi Cheese and 1 Free Range Poached Egg
  • HOTCAKES $17.50
    • 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
  • MUESLI $13.50
    • Homemade served with stewed fruit, Yogurt and Milk on the side
  • SOUP OF THE DAY $12.50
    • Please ask your server, served with Toasted Bread
  • SEAFOOD CHOWDER $16.50
    • Served with Toasted Bread
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • CHICKEN SANDWICH $22.50
    • Panko Crumbed Chicken With Bacon ,Lettuce ,Tomato, Beetroot Crispy Red Onion Aioli,Tomato Sauce And Fries
  • FISH N CHIPS $23.50
    • Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
  • STEAK SANDWICH $22.50
    • 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
EXTRAS EXTRAS
  • 2 Hash Browns $3.50
  • Bacon $6.00
  • Spinach $3.00
  • Salmon $6.00
  • Mushrooms $4.50
  • Sausages $5.50
  • Grilled Tomatoes $3.50
  • 1 Free Range Egg $3.50
  • 2 Free Range Eggs $5.00
SIDES SIDES
  • Bowl of Fries $6.00
  • Wedges & Sour Cream $8.50
  • Side Salad $6.00
KIDS MENU KIDS MENU
  • Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
  • - Add Bacon $5.00
  • Bacon & Eggs any style served with white or brown bread $10.00
  • Cheese Burger & Fries $10.00
  • Blue Cod & Fries $13.00
  • Chicken Schnitzel & Fries $10.00
  • Kids Sundae $6.00
    • Caramel, Berry or Chocolate

Nearby Sample Menus

  • Italian Thin Base Pizza $19.50
  • The "MAN STEAK" $29.50
    • 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
  • Meat Lovers - Pork Fillet, Chorizo, Bacon, Salami, Red Capsicum with BBQ & Mozzarella Sauce
  • Cheesecake $12.00
    • Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
  • Seafood Basket $15.50
    • Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
  • Fresh Baked Garlic Loaf $8.50
  • Double Lamb Shanks
    • Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
  • Seafood Chowder gf avail Med $14.00/$24.00 Large
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Salmon $5.00
  • BLAT $17.00
    • Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Chicken curry $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Jalapenos
  • QUESADILLA SUPREME $9.90
    • Meat + 2 salsa
  • Lettuce
  • KIDS QUESADILLA $5.50
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • CORN CHIPS $3.50
  • SNACK NACHOS $6.90
    • With melted queso cheese
  • Black or Pinto Beans
  • Doz Fish bites $7.00
  • Double Meat $5.80
  • Chips (1/2 Scoop) With Sauce $1.80
  • Happiness Burger $3.20
  • Fish Meal $10.00
  • Shrimp Fried Noodles $11.00
  • 1 Happiness Burger & your choice of Hot Dog or Chicken Nuggets, Chips and a bottle of budget drink $5.00
  • Doz Potato Fritter $7.00
  • Oven warmed olives with mint (V)(GF)(DF)
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • LEMON AND THYME ROASTED CHICKEN LEGS $28.00
    • served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Bruschetta con Burrata e Prosciutto $19.50
    • Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Sirloin $39.50
    • 400 gram marbled sirloin steak; or
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • Tutto Salad One size ~ $17.50
    • Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Manuka Honey $6.00
  • (on toasted bagel)
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Pics Peanut Butter $6.00
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • Cream Cheese $6.50
  • – Kimchi & Cream Cheese
  • Garlic Loaf $9.50
    • Served with homemade garlic & herb butter.
  • ALL PIZZAS – $20.00
  • BITS ‘N’ PIECES
  • Chicken & Slaw Burger with crispy fries
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • SALADS
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Jalapeno Bites $12.00
    • A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
  • Fresh Garlic Bread $8.50
  • Wedges or Fries $8.00
    • With garlic aïoli and home-made tomato sauce.
  • Gourmet Flat Bread $10.00
    • With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Moroccan Lamb
    • Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Small $17.50
  • BBQ Pork
    • Pulled pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
  • Cracked Pepper Chicken Liver Pate $24.00
    • Classic pate with shallots, garlic, red peppers, parsley, thyme & sage & brandy, breads, fried shallots, blackberry chutney, cherry pate
  • Cracked Pepper Chicken Liver Pate $10.00
    • Add 100g wild venison red wine salami
  • The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
    • Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
  • MP's Taste of the High Country - Spiced Lamb Rump $32.00
    • A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
  • Kapiti Smoked Havarti $24.00
    • Tomato relish, Cucumber pickle, Fig pate
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • Mulled Spiced Pears $12.00
    • Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
  • Kransky Roll $2.20
  • Fish $3.10
  • Hot Dog (Small) $2.60
  • Croquette $2.60
  • Chips S $1.90 / L $3.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Mince Savouries $1.80
  • Hot Meat Sandwich / Roll $7.50
  • Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
    • Full bodied wholesome curry with fresh tomato & mushroom
  • Tamarind & Date $3.00
    • Sweet and subtle Indian classic
  • Bhajees $7.50
    • Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
  • Prawn & Kumra $21.50
    • East meets west in this sensational seafood creation
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Venison & Portobello Mushroom $21.50
    • Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Chicken R $9 / L $12
  • Vegan R $9 / L $12
  • Chicken Udon $9.00
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Tofu R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Tuna Mayonnaise $5.00
  • Bacon R $9 / L $12
  • Lunch Box $8.00
    • Sushi and rice box
  • Pork Vegetables & Cashew Nuts $16.00
  • Thai Fish Cakes (4) $9.00
  • Ginger Curry & Vegetables $15.00
  • Steamed Jasmine Rice $2.00 / $6.00
  • Curry Puff (4) Vegetarian $8.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Larb (Chicken, Pork or Beef) $18.00
  • Chicken Vegetables & Oyster Sauce $16.00
Dunsandel Store

Dunsandel Store

location

Address

7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand

phone

Phone

033254037

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
7 Kanes Road, Dunsandel, Dunsandel, Canterbury, 7657, New Zealand