Eat Street in Wellington Menu

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Eat Street in Wellington has no menu available, but can choose from many other options such as Thai Noodle Soup or Seafood is available for this menu for only from Native Thai. Paradise Seafoods offers many options including Donut and Crumbed Fish. Arisong Cafe includes a wide range like GOURMET FOCCACIA TOASTIE or - avocado, mushrooms, pesto & brie. Snack Box and Lunch Box from . North City Bakery offers Banh Mi 88 and Pork Roll.

Nearby Sample Menus

Chips $3.40 / $6.60
- regular / large
1/4 chicken and chips $9.60
Potato Salad $2.50 / $5.10
- regular / large
Whole chicken $18.90
Bean Salad $3.80 / $7.40
- regular / large
Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
Plate of Veges $8.30 / $11.80
- small / large
Roast Potatoes $1.20

Grilled ciabatta with local olive oil $4.50
Yogurt panna cotta with Capitol’s honey
Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Soup or Beetroot bruschetta with goats’ cheese vinaigrette
Served daily
Open steak, grilled pepper & melted cheese sandwich $24.50
Fried squid with aioli & balsamic rocket $17.50
ENTREE

24 Hour Pork Belly $3.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
Double Noodles $3.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Rice Bowl - Braised Pork & Coriander Pickles $11.50
Bean Sprouts $2.00

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Seasoned Wedges $6.00
Bangers & Mash $12.00
- W/ gravy
Chef's Creation POA
- Please ask our helpful staff about today's creation
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
200g Beef Eye Fillet $35.00
Pan-Fried Fish $12.00
- W/ fries, garden salad & tartare sauce
Kids' Beef Burger $12.50
- W/ fries & tomato sauce

ACME SEAFOOD CHOWDER $19.00
OLI ROLL $10.50
- WITH CURRIED EGG & LETTUCE
ACME PIZZA SPECIAL $25.00
ACME SUMMER SALAD $19.00
BEEF BURGER & FRIES $19.50
FRENCH FRIES & ACME CATSUP $7.00
OLI ROLL $10.50
- WITH HAM & SWISS CHEESE
OLI ROLL $10.50
- WITH SALAMI & PROVOLONE

Cheese Rolls $9.5
- good old fashioned sliced bread, filled and rolled with mozzarella cheese and our brewery’s spent grain, then lightly toasted.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Haggis $19
- Haggis, pineapple, rocket on a tomato base with mozzarella.
Cheese Board $29
- 3 rotating cheeses, ask the Fork team what toda’ y’s cheese offerings are. Served with chutney and crackers.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Vegetarian Stack $19.5
- Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?

AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
SPICY BEANS ON TOAST $14.50
- with chorizo
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
BIG MODE'S BREAKFAST $22.00

Cheese stuffed crust $3.90
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chocolate mousse $3.50
Large fries $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl

Mince Savouries
- Quality beef mince with added vegetables
Quiche $5.20
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Small $4.20
Potato Top
- Creamy potato topping on Quality beef mince
Steak
- chunky prime beef Steak
Steak & cheese
- Cheese topping on prime beef Steak

Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Three fillings $8.00
Gluten-free Bread $2.50
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
Full Portion $10.00
Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.

Bacon and Eggs $10.00
- Your choice of Fried/Poached or Scrambled
Potato & Bacon
- With our homemade garlic aioli dressing.
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Garden Green
- With our homemade vinaigrette.
Energy
- With our homemade lemon & parsley dressing.
Bacon & Tomato $7.50
Black Eyed Beans
- With our homemade vinaigrette.
Large (up to 4 choices) $12.50

Avocado (seasonal) or Tomato $ 2.00
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Sausage Roll $4.50
Vegetarian Sandwich $4.50
Chicken Baguette $6.80
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Ham Baguette $6.80
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.