Ekim Burgers in Wellington Menu

BREAKFAST BREAKFAST
  • Guacamole, Hash Brown, Refried Beans $2.00
BURRITOS BURRITOS
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
BUNS BUNS
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
BEEF BURGERS BEEF BURGERS
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Esther $6.00
    • The Classic Ekim Burger
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
CHICKEN BURGERS CHICKEN BURGERS
  • Papa T $13.00
    • Guacamole and Bacon
  • John $13.00
    • Bacon Beetroot Relish
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
VEGE BURGERS VEGE BURGERS
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa

Nearby Sample Menus

Floriditas (sample menu)
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Sourdough bread & Westgold whipped butter $6
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
  • A bowl of shoestring fries & aioli $8
  • 2 eggs $11
Wendy's (sample menu)
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
Basin Noodle House (sample menu)
  • Cabbage & Beencurol Vermicelles $11.00
  • Sliced Chicken with Mushrooms $11.00
  • Shredded Pork with Pickled Cabbage $10.00
  • Salt Pork Soup $5.00
  • Spring Onion with Pork $12.00
  • Superion mixed in Pork $12.00
  • Chicken Seafood Noodle Soup $9.90
  • Hot & Spicy Bean Curd $11.50
Tatsushi (sample menu)
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • tuna roll $5
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • SALMON NIGIRI SUSHI $5
    • 2 pieces of fresh salmon nigiri Sushi
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • cucumber roll $4
One Red Dog (sample menu)
  • Chicken Liver Pate $15
    • With relish + toast
  • Texan M $24/ L $34
    • Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Uber Salad (vegan) $23
    • Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • Smoked Chicken $20
    • Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine
  • Some Like It Hot M $25/ L $35
    • Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
  • Thick Cut Fries (V) $9
    • With tomato sauce & aioli
WBC Restaurant (sample menu)
  • Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
  • Mixed leaf salad $7.50
  • Roast pepper, anchovy & egg $11.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Iced rice noodles, ginger & soy $8.00
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • See the blackboard for our daily specials n/a
The Front Room (sample menu)
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Bread & dukkuh w Kapiti Olive oil $7
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Bubble & squeak $5
Fishtown Takeaways (sample menu)
  • POTATO FRITTER $0.80
  • CURRY ROLL $2.00
  • KUMARA CHIPS $4.30
  • VEGETABLE $8.00
  • COMBINATION $10.00
  • COMBINATION $10.50
  • BEEF BLACK BEAN $10.50
  • ROTI CHICKEN
Mishmosh (sample menu)
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • (all served with greens)
  • Onion rings (2) $2.00
  • Brie cheese $2.00
  • Steak fries (aioli) $7.00
  • Avocado $2.00
  • Pineapple $2.00
  • Fritter $2.00
Havana Coffee Works (sample menu)
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Mince & Cheese $7.50
    • Served w Rockefuel or Tomato Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Sweet Muffin $4.50
    • Served w Cream or Yoghurt
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Tomato Roll $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
Red Mount Restaurant (sample menu)
  • -Satay Pork Slices
  • Steamed Blue Cod with Soya Sauce (Bone-in) $38.80
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
  • Ma Po Tofu with (OR Without) Chicken Mince in Chili Sauce (TC) ºº $19.80
  • -500g (10pc) $45.00
  • Crispy Sweet & Sour Pork with Pineapple Pieces $20.80
  • Stir Fried Fish with Assorted Vegetables $23.80
  • Stir Fried Pork Slices with Satay Sauce $20.80
Sierra Cafe (sample menu)
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • smoked salmon $18.50
  • vegetarian $15.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with preserved & cream cheese $6.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
Jo's (sample menu)
  • Mince & Cheese
  • Chicken & Mushroom
  • Pies $6.00
  • Mince
  • Steak
  • Hot Chilli Cheese
  • Bacon & Egg
  • Ham, tomato, cheese or pineapple $5.00
The Third Eye Tuatara Temple Of Taste (sample menu)
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Paper Road Bistro (sample menu)
  • Rustic Fries $5.50 Small $8 Large
    • with Preserved Lemon Aioli(V, GF, DF)
  • Seasonal Salad $6.50
    • V, GF
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Assortment of Bread & Dips $20
    • Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
  • Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
    • with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Ekim Burgers

Ekim Burgers

location

Address

257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

ekimburgers@gmail.com

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:59 PM, Saturday: 11:00 AM – 11:59 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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