Ekim Burgers in Wellington Menu

BREAKFAST BREAKFAST
  • Guacamole, Hash Brown, Refried Beans $2.00
BURRITOS BURRITOS
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Mike J. $9.50
    • Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
BUNS BUNS
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
BEEF BURGERS BEEF BURGERS
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Esther $6.00
    • The Classic Ekim Burger
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • McFilla $15.00
    • Double Beef, Double Cheese, Hashbrown, Bacon
CHICKEN BURGERS CHICKEN BURGERS
  • Papa T $13.00
    • Guacamole and Bacon
  • John $13.00
    • Bacon Beetroot Relish
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Kapene $15.00
    • Corn Fritter, Sour Cream, Jalapeño Salsa
VEGE BURGERS VEGE BURGERS
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa

Nearby Sample Menus

  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Scopa Carne $21.00
    • two eggs, sausage, bacon, mushrooms, roasted potatoes
  • Mushrooms $4.00
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Rocket Salad $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • 5 grain, sourdough or gluten free toast n/a
  • Nachos de verderas $17.50
    • corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
  • Grilled or fresh tomato or grilled spinach or avocado $4.50
  • Add bacon, chorizo, homefries and/or guacamole $2.50/each
  • The burns scramble $17.50
    • eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
  • The langford $11.50
    • smoked beef brisket, coleslaw & meted cheese in a toasted bun
  • Thunderbeans $4.50
    • housemade ranch style BBQ beans
  • Steak & eggs $18.50
    • grilled steak w homefries, dressed baby greens, guacamole & two fried eggs
  • 56 Brisket $15.00
  • 102 Beef Fried Rice Noodle $11.00
  • 30 Hot and Sour Soup
  • 74 Roast Duck on Rice $12.00
  • 88 Curry Chicken with Rice $11.00
  • 120 Curry Laska $11.50
  • 114 Brisket Noodle Soup $11.00
  • 15 Double Meat Platter $16.50
  • 'Big daddy' $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Chicken caesar salad $19.50
    • grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg, with house made Caesar dressing (containing anchovies and raw egg)
  • Grilled sirloin steak $19.50
    • with mash, creamy mushrooms and spinach
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • Kids egg and bacon $8.00
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • DVDT (delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Hawaiian Pide $11.00
  • Mixed $11.00
  • Chicken $13.00
  • Large $6.00
  • Mixed Sml $9 / Lrg $10
  • Chicken Pide $12.00
  • 2 Kebabs & Chips (600 ml) $26.50
  • Chicken $10.00
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Selection of two cheeses $ 29.00
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Side dish of the day
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
  • Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
  • Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
  • NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
  • Children's buffet selection $15.00
    • 5-12 years includes full buffet selection
  • Deep fried meat patty $3.50
  • Hotdog $3.50
  • Fish bits ( 5 ) $5.00
  • -Fillet $19.00
  • -Fillet $19.00
  • ●Thick cut
  • -12 for $20.90
  • ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
  • Fish 'n' chips $19.50/$12.50
    • Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Bangers & Mash $17.00
    • 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Beef Nachos $13.00
    • Mild Chilli con Carne, topped with cheese and sour cream
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Extra Eggs $2.00
  • Gluten Free Bread $1.00
  • Hash Browns $3.00
  • Roast Tomato$3.00
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Porridge $6.00
    • Served with brown sugar and cream
  • Sauteed Mushrooms $4.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Roti Wrap $2.50
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Roti $0.60
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • Capsicum N/A
  • Jalapenos N/A
  • Ranch N/A
  • Chicken Teriyaki N/A
  • Egg and Cheese N/A
  • Ham N/A
  • Thinly Cut Ready Salted N/A
  • Choc Chip N/A
  • Sichuan Spicy Venison
  • Beansprout Noodles
    • with Soy Sauce
  • Thai Sauce Chicken
  • Roasted Duck
  • Spring Onion & Ginger Venison
  • Garlic King Prawns
  • 5 Spices and Chilli King Prawns
  • Beef Bean Curd Soup
  • ROTI
  • SEAFOOD $14.00
  • TOM YUM WITH RICE
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $13.00
  • COMBINATION $14.00
  • SEAFOOD $12.00
Ekim Burgers

Ekim Burgers

location

Address

257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:59 PM, Saturday: 11:00 AM – 11:59 PM, Sunday: 11:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
257 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand