Encore @ Circa in Wellington Menu

Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
All gua bao are gluten + dairy free when served in lettuce cup
Pork Belly $10.00
- Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu

Fried Pork Balls $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Main, Chicken or Vegetables & Tofu $19.00
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
Coconut Cream Soup
- Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
- Seafood $22.00
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
- Seafood $21.50

Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Ciabatta, Copia Olive Oil $ 7.00
Smoked fish, black olive tapenade, watercress + lemon. $27.00
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
PASTA $ 22.00
- Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.

Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Sweetcorn Fritters & Bacon $18.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Eggs $5.00
Thai Beef Salad $18.00
- with crispy noodles
Creamy Mushrooms & Bacon $19.50
Mushrooms $5.00
Hashbrowns $5.00

Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
Fresh Greens $6
- w shaved Parmesan & Lemon Vinaigrett
Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
Pate $16
- w Blackcurrant Gel & Toast
Warm Seasonal Vegetables $6
- changes daily
Roasted Gourmet Potatoes $6
- w Salsa Verd
200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond

Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
Pancakes $14
- with bacon, banana and maple syrup
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
French Toast $14
- with bacon, banana and maple syrup
Creamy Mushroom on Toast with salad $13
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce

FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
BIG MODE'S BREAKFAST $22.00
FREE RANGE CHICKEN + BACON SALAD $18.50
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast

-Saagwala (Chicken/Beef/Lamb)
- Cooked in puree of spinach blended with our own herbs and spices
Fish Tikka $11.90
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven served with salad
●All Mains Vegetarian $13.50
Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
-Paneer Mumtaj
- Cottage cheese cooked with cocktail fruit creamy gravy
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad

Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Kids Panini $5
- Your choice of any two fillings
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce

Chicken $10.00
Lamb tikka $21.00
- Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Pita bread $2.50
Qaliya $21.00
- Pieces of lamb aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with, rice, salad, hummus, tabouli and pita bread
Baklava $7.50
- Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
With extra fried zucchini or falafel $2.00
Falafel $8.50
- Chickpea croquettes lightly and served on a bed of lettuce and hummus
Beef $13.00

Nearby Sample Menus