Encore @ Circa in Wellington Menu

Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Vegetable Biryani $25.00
- Mixed vegetables cooked with dried fruits, nuts and rice
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach
RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
Vegetable Kofta $16.50
- Dumplings of spiced mixed vegetables cooked in a delicious gravy.
Onion Salad $6.00
- Diced onions, cucumber, carrots and tomatoes with spice.

- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- with fresh tomato, avocado & pesto $10.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Chicken Tagine with semi dried fruits and flat bread $24.50
Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Ahia smoked fish, olives, capers, potato pizza $18.00
Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A

Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Chicken salad $15.90
- Couscous salad with tender strips of marinated chicken breast.
Chicken Kebab $8.90
- One chicken fillet kebab, served with chips and tomato sauce.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.

Temaki (Hand roll) $3.30
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Squid Sushi $3.30
Oyster Sushi $5.00
Foto Maki (tuna roll) $2.80
Seafood Salad $4.00
Salmon Sushi $4.00
Hoso Maki (vege roll) $2.80

Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
Risotto Balls with a Mustard Hollandaise $11.00
Garlic Mussels $11.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Soup $12.50
- of the day with toasted garlic sourdough

Gamja Tang $40.00
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
S-2 Dinner Set B (3 course main)
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Side Dish (each) $3.00
S-3 Dinner Set C
E-1 Pan Fried Dumplings

Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream

Makanek and egg $14
- served same as above
1/2 dozen falafel $14
- with salad and tahini
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
Lebanese coffee $3.50
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus
Naklawa $4

Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Ice Cream $3.00
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy

Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Roast with Dessert $10.90
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Shoe String Fries with Aioli(V) $6.00

Nearby Sample Menus