Encore @ Circa in Wellington Menu

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Encore @ Circa in Wellington has no menu available, but can choose from many other options such as Wicked Good Wings! Half order: $10.00 / Full order: $20.00 or Your choice of: from Uncle Mike's Kansas City BBQ. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. Maoandconz includes a wide range like 6 Dumplings For or 8 Dumplings For. Fettuccine and Fish and chips from . The George on Willis offers Loong Fong Chinese Takeaway and 1/2 CHIPS.

Nearby Sample Menus

Dips $1.20 each
petite $8.90
grand $9.90
Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup and mayo
grand $10.40
grand $13.90
petite $11.40

Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Salad $4.8

Vietnamese Calamari $8.00
- freshly crumbed /spices
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad

Shrimps $12.80
Kumara chips/w sour cream $5.90
Tarakihi Fillet-Crumbed (180gm) $9.00
Combination-Chicken, Steak, Pork $12.90
Squid Ring-Calamari $1.00
Chicken Avocado & Bacon Burger $10.90/$15.40
Ginger & Spring Onion - Chicken or Beef $12.50
Battered Fish $3.50

Scotch Fillet Steak $23.00
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Entree $4.00
- Garlic Bread
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Squid rings. Eggs. Chips, salad $10.70
Meat $4.00
8 fish, 2 hot dogs and 2 chips $36.00
Hot dog on stick + sauce $2.80
Black pudding $2.50
Spicy potato wedges $4.50
Bacon $11.50
Steak $5.00

Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Red bean soup w/small taro ball $7.00
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Tofu Pudding with red bean $8.00
Waffle no1 $16.80
- vanilla ice cream + caramel
Tofu Pudding with sweet potato $8.00
Mung bean cake $8.00
Taro ball no3 $8.00
- red bean + peanut + boba

Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)

Mince & Cheese
Chicken & Mushroom
Mince
Hot Chilli Cheese
Bacon & Egg
Pies $6.00
Ham, tomato, cheese or pineapple $5.00
Roast Vegetable & Creamy Mushroom

Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
Veal sweetbreads w/ celeriac espuma, curry oil, spinach $26.00
Tenara $25.00/ $32.00
- Created using fresh goat's cheese from kaikoura winner of the gold medal at the 2015 NZ champions of cheese awards, the cheese has a subtie creamy taste with an ash coat. An old world cheese culture with geotrichum (60g/ 120g)
NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
Valrhona chocolate mousse, blueberry, raspberry sorbet, snow egg $18.00

FISH $4.30
PINEAPPLE $1.50
PORK BUNS SMALL $2.00 LARGE $3.00
1/2 CHIPS $2.00
CHICKEN FRIED RICE $10.50
STEAK FRITTERS $2.20
3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
PINEAPPLE $4.30

Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Hamburger with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Chocolate / Berry / Caramel $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Penne Pasta With Tomato Sauce $7.50

Chicken burger $18.00
- Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries
Junior burger $9.00
- beef pattie, cheese, ketchup and fries
Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
Whole lamb shoulder, salsa verder (df,gf,nf) $80.00
Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00

Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Middle Eastern Lamb Two Ways. Harissa Spiced Rump & Tagine Braised Shoulder Cigars on Burghul Tabbouleh, Date Puree, Mint Labneth $32
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29