Encore @ Circa in Wellington Menu

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Encore @ Circa in Wellington has no menu available, but can choose from many other options such as Wicked Good Wings! Half order: $10.00 / Full order: $20.00 or Your choice of: from Uncle Mike's Kansas City BBQ. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. Maoandconz includes a wide range like 6 Dumplings For or 8 Dumplings For. Fettuccine and Fish and chips from . The George on Willis offers Loong Fong Chinese Takeaway and 1/2 CHIPS.

Nearby Sample Menus

Cherry tomato & crescenza crostino $6
PanzancllaTuscan bread salad $9
Lamb, goat feta, red onion jam & mint $13
Pescefennel, orange & Aperol $16
Pork belly saltimboccaprosciutto & sage $18
Polenta chips & black olive aioli $5
Venison risottored wine & ricotta salata $18
Olives all’Ascolana (stuffed) $6

5 pcs $4.20
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
M $4.10

1/2 Rack & 1/2 Chicken $22.00
Veg Fried Rice $10.50
1/2 Rack & Chicken Wings $20.00
Calamari $12.00
- Served with Tartare Sauce
Mughlai Chicken $14
Chicken Strips $10.00
- with Chips
Chicken 65 $14
Chili Prawns $17.50

Carrot Cake $4.50
- Served w Cream or Yoghurt
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Kransky Melt $5
- Served Toasted w Butter or Rockefuel Sauce
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce
Cheese Scone $4
- Served Toasted w Butter or Rockefuel Sauce
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce

REGULAR $9.50
Chicken Katsu $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
Sweet Chily Chicken $11.50/$9.50
Teriyaki Chicken $11.50/$9.50

Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Kotakota Rīwai - Fries $9
- beer battered fries, aioli
Parāoa Parehe-Pizza Bread $10
- Parmesan and house made watercress pesto pizza bread
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom
Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
Parāoa Whakapipi Heihei - Chicken Burger $23
- Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise

Tofu Pudding with honey bean $8.00
Red bean soup $5.50
Strawberry snowflake ice $13.80
Tofu Pudding with red bean $8.00
Waffle no2 $16.80
- matcha ice cream + red bean
Waffle no3 $16.80
- vanilla ice cream + mango
Red bean shaved ice w/condensed milk $11.80
Purple rice porridge w/fresh milk $7.00

Sopa de tortilla or Sopa Azteca $15.00
- Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Flautas $15.00
- Deep fried tacos
Flautas $15.00
- Deep fried tacos
Enfrijoladas de cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream

Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Small (20cm approx.) $14.00
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.

Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Duck fat baked potatoes $7.90
Home made Ice-cream and Sorbet w strawberry meringue $15.90
Soup of the day $14.90
- w freshly baked muffaletta roll

Deep Fried King Prawns $28.00
- Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Mouan Ang (flame grilled) $26.00
- Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
Fried Rice Chicken & Prawn $17.00
- Pan fried rice cooked with seasonal vegetables and eggs.
Spring Roll Chicken $12.50
- Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28

CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
POPCORN CHICKEN $6.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions