Encore @ Circa in Wellington Menu

Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Cheesy Garlic Bread $4.4
Apple & Rhubarb Crumble $8.5
- served with custard & vanilla ice-cream
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
Please ask our staff about our daily blackboard specials N/A
Sauces $2.5

Halloumi Cheese $1.50
Lamb Iskender see above
Mixed Grill $16.00
- Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Felafel (vegetarian) see above
Vege Iskender (zucchini and carrot fritters or felafels) see above
Vegetarian Meze $16.00
- Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Mixed Doner (lamb & chicken) see above
Home-made Tiramisu $6.50

Mint Chutney $3.00
- Fresh mint leaves grounded into a sauce
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Raita $3.50
- Cool yoghurt with cucumber
Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
Chicken Jalfrezi $17.90
- Boneless tandoori roasted chicken pieces cooked with mixed vegetables
Lamb Khara Masala $18.90
- Boneless succulent lamb cooked with dry fruits and nuts in a mild creamy sauce for the discerning palate. A dish that words can't describe
Lamb Madras $18.50
- Tender lamb pieces cooked with exotic ground spices and coconut cream
Garlic Naan $4.00
- Naan with touch of crushed garlic

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Xtra Large $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning

Crusty bread(V)(GF) $7
- with olive oil & balsamic
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Sausage rolls $10
- with tomato ketchup
Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Warm mixed olives(V) (GF) (DF) $8
Eton mess $12
- with lavender meringue & fresh strawberries
Beer battered fish goujons $10
- with homemade tartare sauce

Market Fish $29
- Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
Cheese Board $18
- A cheese selection with fruit & crackers
Pork Belly $25
- Slow cooked pork belly on roasted sweet potato, sauteed vegetables, popcorn crackle, craft beer and balsamic reduction
Powder Keg Chicken Burger $19
- Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
Sauteed vegetables, side salad, cajun fries or rustic mashed potato $6
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Pull apart Brushetta $12
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus

Toast $10.00
- w avocado & tomato or w jam
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Green eggs & ham chunky ham $15.50
- w spinach sauce
Blueberry pancakes
Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
Udon Beer marinated beer $15.00
- w veggies & udon noodles
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Chicken noodle salad $15.00
- w curry mayo

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