Encore @ Circa in Wellington Menu

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Quinoa & feta slider $ 15
- iceberg
Baby potatoes $ 9
- sour cream / bacon
Seafood chowder $ 18
- grilled sourdough
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Aged beef slider $ 15
- cheddar / bbq

Plain Yoghurt $2.50
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Tarka Daal $14.50
- Selected lentils cooked in masala with butter and onions
Delux Mix Entée Selection per head $14.50
- Available upon request
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
Nawab Panir Tikka - 2 Skewers $25.00
- Nawab Tikka skewered with garden fresh capsicums, cottage cheese and onions then placed on a bed o f finely sliced onion, marinated in lime juice and cumin seeds.
Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
Palak Paneer $16.50
- Home-made cottage cheese cooked with spinach

Hash Brown $1.50
Supremo Hamburger (120gm supremo meat patty) $5.50
Battered Fillet $8.50
Supremo (120gm supremo meat patty) $6.50
Banana Fritter $2.60
Hot Dog $2.50
Homemade Fish Cakes $3.00
MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce

Braised Red Cabbage 7
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
Steamed Seasonal Veg 6
Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Bavarian Bretzel 6
- Whipped salted butter or Bavarian cheese dip
The Haus Burger 22
- Beef patty, Swiss cheese, lettuce, tomato, onion & pickles in a brioche bun w/ wedges

Lemon meringue pie $3.90
Mascarpone cheesecake $4.90
Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
Kids portion of pasta $9.90
Roasted pumpkin, feta and walnut salad $7.90
Kids pizza $9.90
- homemade base with ham, cheese and pineapple
Grilled chicken breast burger $17.90
- Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
French toast $12.60
- with grilled banana and maple syrup

Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Satay sauce $5.00
Pizza Bread (v) $9.00
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
Shrimp Cocktail $14.00
- With thousand island seafood sauce.
Cheesy Garlic Bread( v) $7.50
Cheese $1.00
Death by Chocolate $12.00
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.

-fried egg $2
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
-Mine (VG)(DF) $13
Yoga Pants[v] $13
- zucchini and tofu patty, roasted beetroot relish, crispy fried shallots, shredded iceberg and aioli [v,*gf*,df*]
-Meat $4
Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
-crispy chicken skin $2
(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.

STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche $15
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27

8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
2. Caesar
10. Creamy Herb & Garlic
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
V=Vegetarian
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts

Nearby Sample Menus