Encore @ Circa in Wellington Menu

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Encore @ Circa in Wellington has no menu available, but can choose from many other options such as Wicked Good Wings! Half order: $10.00 / Full order: $20.00 or Your choice of: from Uncle Mike's Kansas City BBQ. Fidels Cafe offers many options including Chilli Onion Rings and Salt & Pepper Squid. Maoandconz includes a wide range like 6 Dumplings For or 8 Dumplings For. Fettuccine and Fish and chips from . The George on Willis offers Loong Fong Chinese Takeaway and 1/2 CHIPS.

Nearby Sample Menus

Whole Chickens $18.00
Ham & Cheese $3.60
Hawaiian $4.70
Cheese & Onion $3.60
$10 Combo
- 1 Fish & Chips, Crabstick, 2 Potato Fritters,1 $2 Can Drink
Chicken Egg & Chips $15.50
Fish $3.10
Crab Sticks $1.80

Egg $1.10
Sirloin steak, 300g $15.90
Paua fritter $5.90
Bluenose $14.20
Vegetable fritter $2.60
Groper $10.50
Vege roll $2.60
Butterfish $10.50

French toast $16.50
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Savoury mince on toast $11.90
- with two poached eggs
Bacon and Eggs > with your choice of eggs $15.90
Extra sides $4.50 each
- bacon, fries, mushrooms
Beef nachos $17.50
- with beef chilli beans, corn chips, jalapeno, sour cream and guacamole
Polenta corn cakes $7.50
- fried corn cakes with roast mushroom, spinach and chilli jam
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad

Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Bruschette del Giorno $14.50
- Selection of bruschetta
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
Trio Classico(ideal to share) $22.50
- Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
Patate arrosto con rosmarino $6.50
Osso Bucco con Risotto Milanese $31.50
- Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice

Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Fish & Chips $22
- w Tartare, Pea & Lemon
Warm Seasonal Vegetables $6
- changes daily
Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
Crispy Pork Belly $28
- w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus
Pate $16
- w Blackcurrant Gel & Toast
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond

Marinated olives w/ toasted bread $8.50
BBQ chicken nibbles $14.00
Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
Cured salmon with fresh dill and marinated fennel $14.00
Berry trifle with italian sponge fingers and vanilla cream $13.00
Grilled ciabatta with garlic and herb butter $7.50
Antipasti platter with cured meats and cheese $30.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00

Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard

Mushrooms $4.00
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
Egg $2.50
Thyme Roasted Portobello Mushrooms & Balsamic $10.00
Pilsner Cheese Sauce $1.00
Jalapenos $1.50
Burger Pattie $7.50

Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
Pappardelle S $22 L $32
- duck ragu, Grana Padano
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
Iceberg wedge, buttermilk ranch, pink onions $7.00
Arancini $7.00
- tomato, mozzarella, basil
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)

POTATO TOP $3.90
BACON $2.50
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
STEAK & SWEET CHILLI $3.60
EGGS $2.00
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce

MUSSEL FRITTER $2.50
BANANA FRITTER $2.20
VEGE BURGER $5.00
WONTON EACH$1.00
BACON & EGG BURGER $6.20
CRAB STICK $1.70
OYSTERS COOKED $12.00
- 1/2 DOZ
CHIPS PER ORDER $3.10

Salt & pepper squid $12.00
- withlime pickle
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Lunchbox $8.50
- 2 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Snack Box $5.50
- 1 Thigh and Large Chips
Chips $2.80
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Thigh $3.60
Wing $2.00
Drum $2.50

HAINAN FRIED RICE CUBE $11.50
- Unique sauce passed on by grandma, fried with roast pork, preserved vegetable, egg bean sprouts, green peas, carrots & spring onion
SINGAPORE RICE STICKS CUBE $11.90
- Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
KWAI TEOW CUBE(HER-FUN) $11.90
- Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
- Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
COMBINATION CUBE $12.40
- For those can't make up their mind. please feel free to try out this dish.Thick egg noodles. beef. chicken, pork, shrimp & vegetable wok tossed with oyster sauce.
SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
- shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
SPECIAL TERIYAKI CHICKEN NOODLES $13.00
- egg noodles with chicken bean sprouts, onion, carrots, spring onion & bok choy wok tossed with teriyaki sauce
HOT & SPICY CUBE $12.40
- Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT