Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Sliced lamb with Chinese medicinal herbs hot pot $17
Tom Yum soup with chicken/beef/seafood S $7 M $13 L $15
Stewed beef brisket with tofu on rice M $12 L $14
Fried rice with vegies/chicken/beef/bbq pork M $11 L $13
Sizzling Hakka tofu stuffed with mince pork $20
Laksa noodle soup with chicken/beef/seafood M $12 L $14
Shredded pork with dried mushrooms $19
Sour and spicy red yam noodle soup with pork mince M $12 L $14

CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
BEER BATTERED FISH & CHIPS $18.00
- Michelle likes everything to be perfect, and that is never more apparent than with her beer batter: Back to basics I say Fish, chips, salad, aioli, tomato sauce and lemon(WITH BLUE COD $27)
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
HAM & MUSHROOM CHICKEN SNITZEL $23.00
- Herb crusted breast of chicken, smothered in a ham, mushroom, and basil pesto infused cream cheese, topped with mozzarella & baked until bubbly. Served over chunky garlic herb potato, sautéed broccoli, and whatever else we pulled out of Jeff’s garden this morning

Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Kadai Prawn $19.00
- Prawns cooked with crushed tomatoes, capsicum and onion with thick masala gravy.
Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.

Bottle of Chips $2.00
- W/ tomato sauce
Fish & Chips $6.00
Basket of Fries $4.00
- W/ tomato sauce
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Hotdog $2.00

Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
Mini Green Salad $4.00
California Roll (10 pcs) $14.00
- Salmon, avocado, cucumber, lettuce & mayo
Sexy Squid Legs "Geso" $6.50
- Japanese deep-fried calamari. Bruno wants all legs to be sexy
Teriyaki Salmon (Gluten-free option available) $22.00
- Using the same method, this is the salmon version from NZ salt water
(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo
Tsuke-men with Pork $14.50
- new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped

Pasta of the day $16.50
- Served with garlic bread
Open Steak Sandwich $19.50
- Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
Garlic bread + Cheese $11.00
Galleon Burger $15.00
- Beef or chicken with lettuce, cheese, tomato, onion rings, mayo, beetroot chutney, served with crosscut chips
Galleon Breaky $22.00
- Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
Salad of the day $16.00
Seafood snack basket $13.00
- Prawn twisters, 2 fish bites, 2 squid rings and fries
Chocolate mudcake $10.00
- Chocolate mudcake

Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)

CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
AL TANDOORI
- Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
GRANDE (2 people) $20.00
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
APPLE CRUMBLE $10.00
- Homemade apple & cinnamon crumble served with ice cream
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
GRANDE (2 people) $25.00

Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
Chicken breast, lentils, bacon, roast garlic, silverbeet , jus, gorgonzola (gf) $35
Add warm marinated Sicilian olives $8
Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16

Scallops in Chilli Sauce M$23.00/L$39.00
Prawn Egg Foo Young M $19.00/L $31.00
Lamb Meat with Ginger & Spring Onion $38.00
Hong Kong Style Peking Duck Course (with soup) M $72.00/ L $116.00
Lamb Chops in Black Pepper Sauce $52.00
Hot & Spicy Beancurd M $17.00 /L $30.00
Lamb Chops in Honey Sauce $52.00
Specialty Beancurd M $22.00 /L $39.00

Potato dauphine $7.00
Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
Emmental croquettes, mushroom, pepperdews, kale $38.00
Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
Brussels sprouts, sherry vinegar, almonds $7.00

Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp

Hummus $12.00/$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Pilic $14.00
Shashlik Kebab S $16.00 L $21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
Extra skewer Chicken $11.00
Muska Boregi $12.00 /$19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish. (3 pieces/ 5 pieces)
Lamb Doner S $12.00 L $15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Combination Shish Large $19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.

Pea & Ham with Croutons $9.50
Chicken, Mozzarella with Apricot Sauce $7.50
Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
Carrot Cake $5
- With Cream or Yogurt
Chewy Caramel Fingers $3
Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread
The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
Gourmet Chicken Burger $9.50
- Tender Chicken Breast pan fried, top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun

Falafel & Honey Roasted Vegetables $20
- Falafel and roasted vegetables with slighted sauced, dressed trough spinach leaves.
Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
Smoked Fish Croquettes $13
- Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
Calamari $12
- Calamari rines in a lemon pepper crust with a tomato, chilli and coriander dip.
Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
Steak Sandwich (GF) $16.50
- Chargrilled angus rump steak, field mushroom, caramelised onions &smoked gouda on baked turkish gap with crisp lettuce and tomato.
Pulled Pork $20
- With apple and fennel slav
House Coleslaw $4