Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.

Slow Cut of th Day Market Price
- s/w Smashed Potatoes or Salad
Whole Rack $35
Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
Freeze Dried Mandarins and Raspberries, chocolate topping $6
Halp Chicke and Salad $20
Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
Fried Smashed Potatos $8
12pcs $18

Scialiatelli $25.00
- paolo's recipe havoc pork sausage ragu, tomato, ricotta
Crisp fried calzone, ham, mozzarella $12.00
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Baked lemon cheese slice, thyme roasted grapes $8.00
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
French fries, garlic, parsley $8.00
Calabrese $24.00
- spicy 'nduja piccanti, capsicum, mozzarella
Calamari Fritti $16.00
- fried calamari, gremolata

Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Extra sauces $0.50
The Morning Glory $10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & Ferg's tarragon mayonnaise.
Large aioli $2.00
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.

The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

(GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
- With Chips $20.00
FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
B.L.T $12.50
- Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
Prawn Twisters with Sweet Chilli $10.00

Thinly Cut Ready Salted N/A
Steak, Egg and Cheese N/A
Italian Dressing N/A
Subway Club N/A
Turkey & Ham N/A
Pickles N/A
Mayo N/A
Tuna N/A

Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
Thai Pickled Vegetables $7.50
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
Fried Egg $2.50
Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
Sesame Prawn Toast $11.50
- A Thai street food favourite

Chicken Breast $28
- 200g free range, grain fed, best taste on the stone, with Thai plum marmalade
Cabbage and Bacon $7
Pork Fillet $30
- 200g Harmony free range fillet, with apple sauce
Lamb Shoulder (signature dish) $44
- Pure South slow roasted lamb is served on a sizzler plate with roasted root vegetables, cabbage and bacon medley, mint jelly and a lamb glaze
Mashed potato N/A
Garlic Prawns $17
- Toasted ciabatta with prawns and spicy garlic sauce
Cabbage and bacon N/A
Chargrilled Angus Steak $39
- Eye Fillet 200g

Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
Lamb madras $15.90
- Boneless cubes of lamb cooked with traditional spices and coconut
Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Poppadom platter $6.00
- Four poppadoms with hot lime pickle, Sweet mango chutney & raita
Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried
Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
Butter chicken $15.90
Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger

Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Kiwi kai lunch $12.00
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Fish and chips
- Beer battered blue cod served with salad and fries.
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Corn fritters
- Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.

Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Roasted Root Vegetables $8
Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
Soup of the Day - Served with Lightly Toasted Ciabatta $10
Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
Fries - Chunky Cut $6, with gravy: $7

meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
-pan fried $18.00
fish burger $18.00
garlic bread $8.00
soup of the day $18.00
french toast $15.00
- with bacon banana cream & chocolate
All burgers served with chips and sauce

Salt & pepper squid with fries & garlic aioli $17.50
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
Chicken tenders $12.00
Silverfern Reserve beef eye fillet $34.00

Calamari $15.50
- Deep fried salt & pepper squid
Egg - one/two $2.00/$3.00
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Bowl of Wedges $11.50
- with sour cream and chilli sauce
Vanilla Ice Cream $13.50
- Served with your choice of topping
Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan