Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Bread Basket $9.00
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Pepata Di Cozze $14.00
- mussels, clams, white wine, peppercorn, lemon
Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
Antipasto $25.00
- cured meat, cheese, olives, bread
Pizza Atomica $22.00
- tomato, mozzarella, red onion, cracked egg, speck
Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
Pecorino, honey $14.00

Seafood Chowder $19.50
- An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
Ironic baked beans $4.00
Cajun Fish Tacos $20.50
- Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
Blueberry compote $4.00
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- local streaky bacon (OR)
Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- cold smoked salmon (OR)

Mushroom $5.50
Battered Morobar $3.00
Roast Pork Satay
Chicken Roll $3.50
Lasagne Topper $4.50
Chicken Pineapple
Curry Potato Pattie $3.50
Steak Mushroom

seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
porridge, poached fruits, toasted almonds, cream $12.00
ADD SIDES:
pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea

Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce

Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Marinara Reg $14.9 Large $21.9
- Mussell, Shrimp, Calamari, Octopus, Onion, Tomato, Cheese
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese

Margherita - Tomato & cheese Large: $19, Medium: $14
Tarte tartin - traditional french apple pie $10
Kids Big Brekky - egg, bacon, sausage &toast $9.50
Hoki/Sole - salad & fries $15
Chocolate Cheesecake $10
Soup & Toast $10
Mussels - in the shell w creamy sauce & crusty bread $14
Shoestring Fries w mini hotdogs, chicken nuggets, or fish bites $7

ROCKET
- fennel salad
Kransky/smoked salmon/bacon $4.50
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
PAVA PATTIES
- served with chilli yoghurt
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
Toast/ hashbrowns/tomato/mushrooms $2.50
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb

Pineapple with Ice Cream $3.50
Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
Nasi Goreng Fried Rice $12 Large / $9 Small
Combination Meat in Satay Sauce on Hot Plate $15 Large / $12 Small
Seafood with Bean Curd $15 Large / $10 Small
Deep Fried Ice Cream $4.50
Steamed Pork and Salted Mustard or Taro $15 Large
- A - Seafood Curry Soup x 2 $29.00

Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Tartare Sauce $1.50
- One bottle of Tartar Sauce
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Chips, Gravy and Cheese $7.50
Chunky Chips Cheese And Curry $9.00
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Mushy Peas $2.50
- Traditionally made mushy peas
Chips,Curry Sauce And Cheese $7.50

Garden Salad $5
Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
Soup of the Day $10
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Beer Battered Fries $7
Beer Battered Fish and Chips $10
- add green salad $5

Carne $10.00
- Prime local beef, slow cooked with latin spices
Tamarindo $6.00
- Refreshing tamarind juice
Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Chicken $8.50
- Shredded chicken & tomato salsa
Chicken $13.50
- Shredded chicken & tomato sofrito
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Totopos $4.50
- Just the corn chips
Pasteles Colombian beef $5.00

Chinese roast duck half $35.00/whole $65.00
MARKET FISH MP
- Deep fried
MARKET FISH MP
- New Zealand Live clam (Subject to availability)
Fresh New Zeland oyster SP
Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
Bluff black foot abalone 150/500g
- Shabu Shabu
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
Live green lipped mussels steamed with white wine & saffron $15.00

Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Thyme Creme Brûlée $9
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
Bruschetta
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
-5 Cheeses $28

Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
Strawberry Ambrosia $7.50
- With white chocolate and marshmallows
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Apple Strudel $8.50
- With maple walnut ice-cream
-For 4 $60.00
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Beef or Pork Sliders $3.00 each
- With tomato sauce and cheese