Address
50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
Espresso Love Cafe in Otago Menu
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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.
Nearby Sample Menus
- Tofu Teriyaki $14.00
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Edamame $6.00
- boiled soybeans
- Tako octopus $7.50
- All salmon $10.00/$17.00
- Cooked tuna $4.50
- Sashimi Assorted raw fish $12.50
- Vegetable avocado capsicum carrot and cucumber $7.90
- Prawn Kebabs $16.00
- Stir fried vegetables w- garlic + kecap manis $8.50
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
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Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
- Mandarin brulee w – sugared cat tongues $15
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Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
- Made to order sandwiches
- Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
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Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
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Greek Salad Sandwich $7.9
- with a hummus base olives tomato,cucumber, sundried sacmat and lettuce with a vinaigrette
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Organic Soup $13
- with artisan toast
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
- - truffle polenta chips $6.50
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
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Ombrellos Creamy Seafood Chowder $14
- With house bread
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
- - add chicken $4
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- - shoestrings $6.50
- 11am until 3pm
-
Garden Salad $11.90 / $9.90
- Large / Small
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Chicken Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
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On Rice $17.90
- Chicken / Beef / Vegetarian Falafel
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Brock and Blue Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
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Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
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Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
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Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
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Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
- Skewed Pork Belly & Preserved Veg $24.00
- Deep Fried Hot & Spicy Squid $12.00
- Beans and Shredded Pork in XO Sauce $22.00
- Assorted Veg & Vermicelli Pot $18.00
- Veg Chow Mien $14.00
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Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
- Chinese Roast Pork & Taro $24.00
- Shark-Fin & Chicken Soup $12.00
- Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
- Local baby leaf side salad w/ balsamic dressing $9.00
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
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Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
- Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
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Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
- Steamed jasmine rice $5.00
- Served natural w/ elderflower and horseradish
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Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
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Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
- Garlic flat bread $7 with cheese $10
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Fish & Chips $28
- Speights beer battered Southern Blue Cod, with salad and homemade tartare
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1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
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1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
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Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
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Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
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Mussel Pot Entrée $24.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (14)
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Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
- Steamed seasonal vegetables $6.00
- Side Salad $6.00
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Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
-
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
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Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
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Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
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15 Beef Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional Malay dish
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17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
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18 Lamb Curry $14.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
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54 Stir-Fried Vegetable with Tofu $13.50
- Stir fried vegetable with tofu in oyster sauce
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52 Vegetable Tofu Curry $13.50
- Seasonal vegetable cooked in milk spiced gravy and potato
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50 Prawn Curry Laksa $19.90
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls tofu, prawns, bean sprout and boiled egg
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49 Nasi Lemak $14.90
- Choice of beef or chicken rendang, served with boiled eggs, peanut and condiments
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26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
-
Ribeye Steak $29.00
- your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
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Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
- Mini Hot Dogs & Chips & Sauce $8.00
- Omelette [ cheese or mushrom ] $18.00
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Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
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Combo $13.00
- Soft drink, Main & Dessert for children 12 & under
- French Toast $17.00
- Deluxe Prawn Cocktail [ King Prawns ] $16.00
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"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
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BLUE COD MEAL $25.00
- EITHER, FRESHLY BATTERED AND DEEP FRIED OR OVEN BAKED WITH A GOLDEN HERB CRUST. SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS. >>
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BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
- SIDE SERVE OF CHIPS $2.60
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BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
- CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
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HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
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SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
- Lunch Pasta - Your Server will advise $15
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Roasted Root Vegetables $8
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
-
Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
- Housemade cake of the day. ask staff for selection $12.00
- Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
- Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
- House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
-
Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
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Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
- Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
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Captains Surf and Turf $42.50
- 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
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Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
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Victory Venison Medallions $34.50
- Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
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Raleigh's Rack of Lamb $42.50
- Grilled to your liking, served with mint sauce or horseradish sauce served with Britannia lamb jus. Wine Match: Gibbston Valley Gold Pinot Noir
- Gunner’s Garlic Bread $5.50
- -main $34.00
- All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
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Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
Espresso Love Cafe
Phone
034098919
Opened hours
7 AM to 3 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Seating , Outdoor Seating
50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
- Otago Cafe Food Menus