Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Highland Lamb $19.50
- Tender marinated Otago lamb, grilled medium rare, served with fresh garden salad, topped with a caribbean citrus marmalade, and kumara shavings, served with crispy potatoes
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes

Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Roast Lamb Salad $11.9 Reg / $9.9 Petita
- 4 Pack $4.90
Garden Pita $8.5 Reg / $7.5 Petita
Signature Vegetarian $9.00 per head
- 8 Pack $7.90

Steamed gourmet potatoes tossed in minted butter $7.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Hand-cut fries with aioli $7.50
Hand-cut fries with aioli $7.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Trio of ices – ask your wait staff for tonight’s selection. $13.50
All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50

Grilled organic Tempeh and Marinated Tofu Mixed Salad $14
- with passionfruit dressing
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Made to order sandwiches
Ham $7.9
- with mustard and organic salad
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
Organic Vegetable Soup $13
- with artisan toasted
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.

Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.

5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese

Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
Prawn malabari $17.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices
Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
Butter chicken $15.90
Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
Kachumber salad $6.50
- Diced onion, cucumber and tomatoes mixed with tangy spices

-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Caesar salad $17.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Eggs your style (gf*) (v) $12.00
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Seafood chowder $16.50
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,

Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Peanut Sauce Stir Fry ( Chicken, Beef, Pork or vegetarian, Tofu ) $12.00/ $13.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables , rich , sweet & satisfying
Ginger Stir Fry ( Chicken, Beef, Pork or vegetarian,Seafood or Tofu, Parawn) $12.00/ $13.50/$14.50
- Fresh ginger root fried in the work with fresh vegetables
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Red Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Succulent cuts of meat or seafood cooked in cocount
Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites

Grandpa's Granola $9.50
- natural yoghurt, berry compote
Smoked Salmon $3
Eggs (2) $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Hollandaise $3
Hashbrown $3

CHICKEN KARAAGE $14.00
OX TONGUE $12.00
TERIYAKI PRAWN $6.00
KABAYAKI EEL $16.00
SPICY RAMEN $16.00
RAMEN $15.00
CHARSHU PORK RAMEN $18.00
DEEP FRIED TOFU $8.00

-add extra slider $5.50
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare
Shoestring fries $8.00
- With garlic aioli
Platter (10) $49.90

Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Bread Basket $6.00
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
Falafel medallion (each) $3.00
Lamb or Kofta shish $12.00
Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
Falafel Kebab S $12.00 L $15.00
- Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Side Salad $9.00

-Add fries for extra $3.50
Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
Bacon & Eggs $12.50
- Streaky Bacon, 2 eggs on toast
-served with bacon cheese & sour cream $14.50
Blue Cod $18.50
- Battered with Rubys’ secret golden batter, served with fries, garden salad & homemade tartare sauce
Moroccan Chicken Breast $28.50
- dusted in Moroccan spices Topped with minted yoghurt sauce served with gourmet potatoes & salad
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
Soup of the day $10.50
- served with toasted bread & butter

Filo Basket $11
- Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
Ham, Mozzarella, Tomato with Gherkin Relish $12
Chicken, Camembert with Apricot sauce $12.50
Chicken, Camembert with Apricot Sauce $8.20
Ask About Our Daily Specials
Seafood Filo Basket $11
- Medley of Seafood in a White Sauce Served with Salad and Homemade bread
Chocolate Cheese Cake $5
- With Cream or Yogurt
Coffee Walnut $2.80