Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Onion burger
Prawns & vegetable
Chocolate donut
Steak & egg
Sweet & sour wontons
Ham & cheese
Foo young eggs
Bacon & egg

Side of Stir Fry Vegetables $9.90
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Popadoms (5pcs) $4.00
- Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Pulaoo Chicken, lamb or vegetables $16.50
- Rice cooked with chicken, lamb, or vegetables and spices.
Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.

Agria Fries $9.50
- Aioli & tomato sauce
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Hot Smoked Salmon $7.50
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian

Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
Organic salad greens with lemon vinigrette $7.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00

Fresh Salmon Don $17.00
Beef Curry $12.50
Ton(pork) katsu $12.00
Beef Fried Rice $12.50
Vege Yoki Udon $10.00
Vege Fried Rice $11.50
Teriyaki beef $12.00
Kimchi Fried Rice $13.00
- (pork or vege)

Beef & Black Bean $10.00
Hawaiian $5.20
Only $17.50 each
Seafood Stick $1.20
Mushroom $3.80
Tomato $3.80
3 Fish
Chicken Corn Soup S $5.00 L $7.00

Free Range Egg $2.00
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
side of Slaw $3.00
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese
Sides
Bikini Buster $13.50
- Bacon Buttie & Milkshake

PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
CAESAR SALAD $12.5 add chicken $5
- cos lettuce, croutons, parmesan, bacon bits, egg, traditional creamy dressing

Victorian lambs fry $18.00
- Victorian classic lamb's liver & bacon cooked to perfection with our rich gravy served on top of creamy mashed potatoes
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Eggs benedict $20.00
- Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
-extras of eggs, mushrooms or tomatoes $4.00
Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce

Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
Nachos $12.50
- with salsa beans, cheese & sour cream
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
Albie Burger $18.50
- Chicken OR Steak with fries

Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
Ciabatta Dipping Plate $10.00
- With Grove olive oil.
Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts
Spiced Wedges $14.00
- With sweet chilli and sour cream
Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.

Aioli N/A
Natural Swiss N/A
Italian B.M.T N/A
Wrap N/A
Double Choc Chip N/A
Mayo N/A
Onion N/A
Hot Chilli N/A

BEEFALO RUMP STEAK $33.00
- 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
WILD MUSHROOM & MASCARPONE RISOTTO $22.00
WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
MANGO CHEESECAKE PARFAIT $10.00
THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
BARRY CRUMP $32.00
- 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
APPLE & BLACKBERRY CRUMBLE $11.00
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto

Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
check out blackboards for specials and desserts
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Pasta $19.50
- See our blackboard for the pasta of the week
gluten dree and vegetarian pizzas available