Espresso Love Cafe in Otago Menu

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Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
Breads with dips $14.00
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Chicken nuggets & chips $10.00
Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
Fish n chips $10.00
Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash

Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
-Brunch: add kidneys $4.00
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-Lunch: add fries $3.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Brunch: add bacon $3.00
-Brunch: add 2 poached eggs $3.00

Signature Kids $5.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Signature Vegetarian $9.00 per head
Ediballs $3 or $5 for two packs
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Cookie Fix $2.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Pork cashew nuts $13.00
Chicken nuggets $0.80
Cheese $4.00
Pork $10.00
Roast Pork $10.00
Steak $4.50
Chicken Cashew Nuts $13.00
Curry Chicken $10.00

Herbed Rosti 4.0
Roasted Tomato 3.5
Shakshuka 16.0
- Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
Free Range Pork Sausage 5.0
Akaroa Smoked Salmon 5.0
Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering

Mixed salad with balsamic $10.00
French fries with tomato chilli relish & aioli $9.00
(A) Plain $4.00
Betty's Bacon Butty $10.00
- Bacon, egg & relish
Croissant:
The Buddha $19.00
- Eggs Benedict with spinach, mushrooms & roasted tomato
Soul Soup $18.00
- Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00

- 4 pcs $4.50
- From 2 pcs $4.00
- add tofu $14.00
22. Yaki udon chicken $14.00
13. Teriyaki Beef $16.00
8. Takoyaki $6.00
- octopus ball - 4 pcs
7. Prawn tempura -3 pcs $6.00
- 8 pcs $12.00

Polenta chips 8.5
- with truffle oil and aioli
Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
2 Bacon 4.5
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
Armando's Granola 12.5
- with yoghurt and fruit compote Soy or almond milk available on request
Mushroom 4.5
Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese
12" Pizza - Gluten Free available - extra 3

Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
In-house marinated Beef or Prawn skewers, served with a petite salad
Garlic bread
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree

Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Salmon Gravlax $18.00
- House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
Roast Seasonal Vegetables $8.00
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus

Lamb $13.50
Mix $13.50
Mix $14.50
Salad Roll (Regular/ Small) $11.90/$10.90
Mix (Regular/ Small) $12.40/$10.90
Lamb/Chilly Lamb $10.90
Chicken $10.90
Hummus (container) $6.90

Mince & Cheese $1.85
Pastry $4.90 per kg
Cheese, Onion & Mushroom $7.50 per doz
Steak $1.95
Small cocktail sausage roll $7.50 per doz
Bacon & Egg (open) $1.95
Steak Varieties $6.50
Chocolate Eclairs (unfilled) $1.00

Lambada $29.5
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
Asparago(Small/Medium/Large) $12/$17.5/$29.5
- Asparagus served with red onion and crumbled feta cheese.
Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Meat Lovers(Small/Medium/Large) $12/$17.5/$29
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
Al Funghi (Small/Medium/Large) $10/$15.5/$27
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!

Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Fresh Baked Ciabatta N/A
Petit Flues for 2 $8
Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
Cheese Board $24
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A
Cider braised Pork Belly w Fennel + Radish N/A

C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
THAI FEAST (Per Person) $35
CHINA CLASSIC (Per Person) $40
Y4 Roasted Duck And Lychee Salad $30.00
- roasted duck, lychee, pineapple, soba noodle salad, with a plum hoisin dressing
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
A3 Prawn And Chicken Wonton Soup $15.00
- entrée size prawn, chicken and kaffir lime wonton soup and Asian green
Deep Fried Squid