Espresso Love Cafe in Otago Menu

Espresso Love Cafe in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Mossburn Railway Hotel offers many options including Garlic Bread and Shrimp Cocktail. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Phad Thai Restaurant and Prawn Twisters.

Nearby Sample Menus

  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Panang Tofu $17.50
    • Panang curry paste with coconut milk and vegetables
  • -Massaman Chicken, Beef $17.50
    • Masman curry paste with coconut cream peanuts, onions and potato
  • -Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
    • Stir fried with chili, basil leaves and capsicum
  • -Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Red curry paste with coconut cream and vegetables
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • Red Curry with Pineapple $17.50
    • Pineapple in coconut cream with red curry paste
  • -Gang Som Prawns, Fish $19.50
    • Gang som, prawns / fish curry with mixed vegetables or pineapple
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - or grilled banana & caramel with ice cream or cream $12.50
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • MUESLI $10.00
    • served with seasonal fruit, milk & yogurt
  • EGGS ON TOAST
  • - with bacon $15.00
  • - creamy rosemary mushrooms served on toast $13.00
  • ANGUS STRIP LOIN $36.00
    • Cut from the short loin, grass fed, NZ Reared. 300gm.
  • BRAISED BEEF SHORT RIB $32.00
    • Braised for hours so it falls off the bone.
  • Fries $7.00
    • with aioli & tomato sauce.
  • Grilled Vegetable Salad $22.00
    • Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.
  • Grilled Lamb Tenderloin $14.00
    • minted pea puree, goat’s feta & parsnip crisp.
  • Salmon Duo $14.00
    • smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
  • Lemon Pepper Squid $14.00
    • spiced lentil salsa, dill coulis & micro salad.
  • Rustic Fries $9.00
  • K7. Ba mee Satay Gai $12
    • Egg noodle stir-fried with chicken and Satay sauce
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • E21.Thai Sausages 3 ways $13
    • E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
  • E33. Testing Platter $24
    • Sampling platter of our starters with 3 style of dipping to share around the table
  • K8. Khao Pad American $15
    • Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.
  • F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
    • Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
  • S= small L= Large
  • Thai Style Fried Egg $3.00
  • Chicken nuggets $0.80
  • Extra other $1.00
  • Curry Roll $2.50
  • Chicken $10.00
  • Squid Ring $0.80
  • Roast pork $10.00
  • Combination Cashew Nuts $13.00
  • Prawn $11.00
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Bacon $2.5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Prawns (4) $6.00
  • Roast Potatoes $5.00
  • For 2 shanks $27.00
  • Add chorizo $3.00
  • For 1-2 people $22.00
  • Seafood Chowder $16.00
    • Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
  • For 2 people $62.00
  • For 2-4 people $17.00
  • Sesame slaw $8.00
  • Eton mess $15.00
    • crunchy vanilla meringue, raspberry granita, berry coulis
  • Pistachio steamed sponge $15.00
    • with a yogurt vanilla parfait and grapefruit
  • Zamora charcuterie board $38.00
    • with a selection of accompaniments
  • House marinated olives $9.00
  • Pier 19’s famous seafood platter $95.00
    • New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
  • Prawns $5.00
  • Streaky bacon $5.00
  • Beef spring onion and ginger chow mein (Large)
  • Plain fried rice $12 / $14
  • Lemon Fish (Large)
  • Stir Fried Chicken gristle with ginger $18
  • Combination Chow Mein
  • Chicken with Cash Nuts (Large)
  • Lemon fish $18
  • Stir Fried beef in satay sauce $17
  • Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
  • Mushroom & Truffle Oil Risotto $15.00
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Steamed Green Vegetables $10.00
  • Pizza Bread with Caramelised Onion & Blue Cheese $12.00
  • Greek Salad $10.00
  • 8PC. MAYO OR CHILLI $9.00
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. REG $8.90
  • SMALL $3.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Seaweed Salad Gunkan
  • LARGE $8.90
  • Chocolate, whiskey & salted caramel truffles $9
  • Keen's Cheddar(Somerset, England) $19
  • Cauliflower gratin with blue cheese & fried breadcrumbs $8
  • Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
  • Honey roasted carrots & tahini yoghurt $7
  • grilled field mushrooms with rosemary & garlic $7
  • West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
  • Strawberry pavlova, passionfruit curd & whipped cream $15.5
  • -Add cheese $10.50
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Flintstone Steak 500g $42 / 1kg $82
    • Cooked to your liking with peppercorn, blue cheese sauce and jus
  • Beetroot, Goats Cheese and Spinach Salad $12.00
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • -With Cheese $10.50
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Turmeric Chicken $14
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Malaysian Spiced Chicken $17
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Salted Coconut & Mango Ice Cream $7
    • hand-churned by Pure NZ ice cream
Espresso Love Cafe

Espresso Love Cafe

location

Address

50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034098919

email

Email

None

clock

Opened hours

7 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
50 Buckingham Street, Arrowtown, Otago, 9302, New Zealand
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