Evoque in Queenstown Menu

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Evoque in Queenstown has no menu available, but can choose from many other options such as Choose from pumpkin, pea, tomato, or lentil or Panini with salad from Orange Cafe. Speight's Ale House offers many options including The Ale House Loaf and Big 'Uns. Vudu Cafe includes a wide range like please order at the counter 7.30am – 4.00pm or we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Bean On Thames and Kitchen closes 2:30 pm. Please inform us of any dietary requirements. Gluten free, Free range eggs available.

Nearby Sample Menus

Rosemary Green Beans
Wild Venison Shepherd's Pie $30.00
- pickled walnut salad
Heirloom tomato marinated courgette. feta, rocket V $16.00
Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
BBQ BEEF SHORTRIB $32.00
- 400g 90-day grain-fed dry-rubbed & slow smoked with buttery mash & chili chocolate glaze
Mushrooms Hollandaise $18.00
- portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
French Toast $17.00
- with vanilla mascarpone poached pears and maple syrup
Whitebait $22.00
- flash fried with preserved lemon & chili hot sourdough

Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Potatoes $4.00
Eggs Any Style $5.00
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Mushrooms $4.50
Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
Agria Fries $9.50
- Aioli & tomato sauce

Benny $10
- Bacon, Free-range Egg, BBQ Sauce
Kumara $8
Free Range Egg $1.5
Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
Chicken Burger $8
Blat $10
- Bacon, Avocado, BBQ Sauce
Salted or Cajun S $4.5 L $6
Avocado $2

Chocolate chip waffles with strawberry cream and berry compote $17.50
Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Roast beetroot and feta bruschetta $9.50
Served from 5pm
Warm potato salad with cherry tomatoes, olives and spinach $9.50
Add Sides:

Lettuce N/A
Egg and Cheese N/A
White Chip Macadamia N/A
Veggie Delite N/A
Capsicum N/A
Meatball N/A
Yoghurt N/A
Old English N/A

wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
Served natural w/ lemon
Sorbet $6.00
- Seasonal sorbet palate cleanser
Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
Grilled w/ a Thai butter and pickled ginger

Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
Pan Fried Market Fish $27.00
- Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
All fettuccine dishes are served with roasted garlic bread
Fries $9.00
- With aioli and tomato sauce
Garlic Pizza $14.00
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese

TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
SUMMER CHICKEN CRUNCH
- The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.

Truffle mash croquettes $9
Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
Olives, goats cheese, and crostini. $12
Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -

Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella

Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Gohan $3.00
- steamed rice
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Gyoza $15.00
- pork dumplings
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi

Com Chien Thap cam $13.50
- Meat combination fried rice
Goi Ngo Sen Tom Thit $18.50
- Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
Muc Xao Rau Cal $21.00
- vegetable squid
Mi Xao Thap Cam $15.00
- Combination F/Noodle
Scallop With Satay $25.00
Ca Chien Xot Cay $28.00
- Spicy fish fillet
Mi Xao $13.00
- Fried Noodle Chicken, Beef, Pork
CA RI GA $17.50
- Green curry chicken

VEGE BURGER (GFO)( V) $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
PIKELETS (VO) $8.80
- lemon and vanilla sugar
GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
TUSKA $10.50
- streaky bacon in a warmed joe's roll.
Grilled Tomatoes $4.00

Live green lipped mussels steamed with white wine & saffron $15.00
Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
West coast wild venison tataki with ponzu dipping $18.00
Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
Crispy roast pork belly $20.00
Fresh New Zeland oyster SP
MARKET FISH MP
- Steamed
Peking duck pancakes-Half (8pancakes) $45.00

Comte (cow, semi hard, region Franche Comte)
Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
Cabecou (goat, soft, region du Correze)
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
Ossau Iraty (sheep, semi hard, region Basque)
Brie de Meaux (cow, soft, region de Meaux)
Served with your choice of mixed greens our French fries
Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction

Evoque

Otago > Queenstown > Evoque

Address

Store 7, Remarkables Park Town Centre, Hawthorne Drive, Frankton, Queenstown, Queenstown 9300, New Zealand

Phone

+64 3-451 0522

Email

None

Opened hours

Sunday 08:30 - 17:00 Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00 Saturday 08:00 - 17:00