Evoque in Queenstown Menu

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Evoque in Queenstown has no menu available, but can choose from many other options such as Choose from pumpkin, pea, tomato, or lentil or Panini with salad from Orange Cafe. Speight's Ale House offers many options including The Ale House Loaf and Big 'Uns. Vudu Cafe includes a wide range like please order at the counter 7.30am – 4.00pm or we use free-range eggs & free-farmed bacon in all our breakfasts 15% surcharge applies on nz public holidays. Toast, Butter & Condiments and Fresh and Fruity from . Avanti Restaurant offers Bean On Thames and Kitchen closes 2:30 pm. Please inform us of any dietary requirements. Gluten free, Free range eggs available.

Nearby Sample Menus

Seafood Supreme (Small / Large) $23.90 / $32.90
- Fish pieces, prawns and mussels
Napolatana $20.90
- Half serves of spaghetti are available
Prosciutto (Small / Large) $19.90 / $28.90
- Ham and tomato
With Chicken Livers $21.90
- Chunky tomato and basil sauce
Capers $2.00
Homemade Bread $7.50
Jalapenos $2.00
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato

Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)

Chips $7.00
Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
chicken Parmigiana $20.00
- Crumbled chicken breast grilled wth slow cooked tomato sauce, bacon and cheese served with fries
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Side Salad $5.00
Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries

Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>

Carrot & spinach salad w walnuts and blue cheese $9.00
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Poached Eggs on Toast $12.00
Public's duck fat potatoes w sage and roasted shallots $9.00
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Extras

Roast Beef N/A
BBQ N/A
Carrot N/A
Hot Chilli N/A
Choc Chip N/A
Beetroot N/A
Bacon, Egg and Cheese N/A
Honey Mustard N/A

Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer match: Speight's Empire
Bacon $5.00
Onions $3.50
Shearer’s Shanks (GF-) $21.00/ $27.00
- Tender & delicious, oven-roasted lamb shanks with Central Otago thyme & garlic, topped with Alehouse gravy & mint glaze. Served on potato mash with a medley of Otago vegetables. Beer Match: Speight's Old Dark (M/ L)
Golden Fries $3.50
Fish of the Day $25.00
- Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
Mini Hot dogs and chips $8.00
Potato Gratin $4.50

Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
Bombay aloo $15.90
- Diced potatoes cooked with cumin and fenugreek, recommended with garlic naan
Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
Mango lassi $5.50
- Mango flavoured yoghurt smoothie
Chicken/beef bhuna $15.90

VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
MARKET GARDEN SALAD
- Beetroot salad. V, NF, DF, GF

Drunken Bean Nachos $17.00
- w melted cheese
Pico de Gallo $4.00
- Mild diced
Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
Carne Asdad $15.00
- w crema & salsa
Jalapenos $3.00
Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
Drunken Beans $8.00
- w dark island rum
Beans & Rice or Slaw $8.00

Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
Chips, Gravy and Cheese $7.50
Garlic Aioli $2.00
- One bottle of Garlic Aioli
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
Pineapple Rings 2 $3.50
- 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free

Cold Smoked Salmon $6.00
AUTOBAHN $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips.
FRUIT CRUMBLE (V) $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
Avocado (seasonal) $2.30
JOE'S CHIPS AND GRAVY(GFO ) $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
Small Chips $4.80
JOE'S CAESAR $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash

Bluff black foot abalone 150/500g
- Braised whole abalone
Shitaki mushroom wonton $12.00
West coast wild venison tataki with ponzu dipping $18.00
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
House green salad $12.00
Fiordland crayfish 128/500g
- Deep fried with spicy salt
Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper

Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
-Large $31.00
-Medium $21.50
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Beer Battered Blue Cod One piece $5
Wedges $$11.00
Shoe String Fries $7
Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce

Bakery breads & spreads $10.00
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
Salt & pepper squid with fries & garlic aioli $17.50
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
Fresh fruit salad $9.00
Silverfern lamb rump $30.00
Served from 11am until 10.30pm

Evoque

Otago > Queenstown > Evoque

Address

Store 7, Remarkables Park Town Centre, Hawthorne Drive, Frankton, Queenstown, Queenstown 9300, New Zealand

Phone

+64 3-451 0522

Email

None

Opened hours

Sunday 08:30 - 17:00 Monday 08:00 - 17:00 Tuesday 08:00 - 17:00 Wednesday 08:00 - 17:00 Thursday 08:00 - 17:00 Friday 08:00 - 17:00 Saturday 08:00 - 17:00