Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

Pork, garlic & cashew nuts $14.50/$13.50
- with oyster sauce
Roast pork $10.50/$9.80
Bacon Burger $6.20
Chicken & corn $9.00
Hotdog $2.30
Prawn $15.00/$14.00
Donut $1.50
Pork(battered) $12.50/$11.50

Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Mushy Peas $3.00
- With lemon, mint and Italian parsley
Trevally $7.90
- Pink to white with a medium flake and good flavour profile
Skin-on Tarakihi - Grilled $9.00
Sea Bream $8.00
- High in Omega-3, meaty texture, very flavoursome
Baked Mussels $6.00
- With parsley and herb crust
Green Salad $6.00
- Simple mesclun salad in our house dressing
Elephant Fish $7.00
- Soft textured, succulent fish with a subtle flavour

Dolci: sweets
Pappardelle al ragu di agnello e zafferano $25.00
Rucola, radicchio, funghi & grana $7.00
"Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
Pesce: fish
Cannelloni di mamma Marcella $23.00
Grigliata mista (for two) $46.00
Pasta & broccoli (con acciughe e pecorino) $19.00

Cheese stuffed crust $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
Garlic bread $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Craft Beer Battered N/A
Chicken Burger $13
- southern Style spiced flavoured breast using free range Waiton Chicken,chiptole, mayo and guacamole with crispy lettuce, red onionand tomato
Baked Mussels $6
- With parsleu and herb crust
Crumbed Brie $6.9
- w/cranberry sauce
Mushy peas $3
- w/Lemon,mint and Italian Parsley
Zelati Straciatella Gelato $6
- Vanilla Crème and dark chocolate bits
Blue Nose 8
Vegan Burger $12
- Guinoa, vegetable and chicke pea patty, guacamole, lettuce, tomato, red onion, and beet root relish

Fish Curry: $20.90
- Fresh fish fillet of the day is simmered in a traditional malaysian style curry sauce of fenugreek, turmeric, tamarind and other spices to produce a tangy flavour that will have you coming back for more.
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Chicken Wings: $9.00
- Marinated in spices and deep fried.
-vege $12.90
Coconut rice $2.50
Egg Roti $4.00
Garlic Roti $4.00

Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
- Royale – salmon, kawakawa & manuka honey smoked
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $19
- Royale – salmon (kawakawa & Manuka honey smoked)
Rīwai Mākahi - Wedges $9
- potato wedges, sour cream
Kūkutai - Mussel Pot $21
- 1kg pot of chilli and citrus mussels served with house made rēwena bread
Kono Kaimoana - Prawn Platter $28
- Creamy chilli & garlic grilled prawns, lemon, house slaw
Huawhenua Parakuihi - Vegan Breakfast $18
- Hāngi hash, spinach, tomato, mushroom

Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
Singapore Noodles $12.00
- Thin egg noodles with chi cha sin barbeque pork
Stir Fried with Vegetables and Tofu $12.00
- Vegetarian thai style with tofu
Roti (each) / Rice (extra plain rice) $2.50
Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
-King Prawn $15.00

Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Mesclun and vinaigrette (V) $5.00
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Chef’s Salad (V,*) $17.00

Stir Fried Mixed Vegetable with Chicken on Rice
Roti with Chicken Curry Sauce $9.80
Sliced Fish in Satay Sauce with Rice $14.50
Chicken Kway Teow
Sambal squid with rice $12.90
Sliced Chicken $12.90
- in Singaporean chilli sauce with Rice
Shrimp Kway Teow $12.90
Sambal chicken with rice $12.90

Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Salt & pepper squid $12.00
- withlime pickle
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Mixed $12.00
Chicken shish $13.00
Combo $11.00
Combo $16.00
Garlic bread $3.00
Mini burger combo $9.00
- Chicken, lamb or mixed burger
Mini kebab combo $9.00
- Chicken, lamb or mixed kebab

Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Salt and Pepper Squid $15.00
- Capers, gherkins, chopped egg, lemon aioli
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Pork Belly Confit $10.00
- Apple and parsnip mash, spiced black plum purée
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM