Fairouz Cafe in Wellington Menu

Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

  • Chicken Dum Biryani $12.50
  • Onion Rings $3.00
  • Paneer 65 $13
  • Chicken Manchurian $13
  • Family Rack $66.00
  • Kadai Chicken $14
  • Veg Korma $12
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • BIRD ON BIRD $16.90
    • toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
  • 300g RUMP STEAK $25.90
    • slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • THE FAT BIRD $23.90
    • 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • THE HOT BIRD $22.90
    • 200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce
  • 250g SIRLOIN STEAK SURF & TURF $28.90
    • garlic prawns fat bird chips & garlic butter or peppercorn sauce
  • Pakoras $7.50
    • Selection of five seasonal fruit and vegetables separately dipped in spicy batter and deep fried.
  • Cheese Naan $5.50
    • Soft naan stuffed with garlic and cheese.
  • Vegetable Samosa $7.50
    • Deep-fried pastry filled with spiced vegetables.
  • Chicken Kashmiri $18.50
    • Chicken cooked with spice, fruit and cream
  • Lime Pickle $1.60
  • Palak Paneer $16.50
    • Home-made cottage cheese cooked with spinach
  • Saag Chicken $18.50
    • Tender chicken breasts cooked with spinach and tomatoes.
  • Goan Squid Masala $22.00
    • Squid cooked in green herbs, ground spices and a coconut base. A delicacy of goa.
  • SUPREM0 VEGETARIAN $7.80
    • Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
  • Sour Cream (small punnet) $1.50
  • Chicken Nuggets $0.90
  • Cheese $1.50
  • Battered Fillet $8.50
  • Crumbed Fillet $8.50
  • SUPREMO FISH $7.50
    • crumbed or battered fish, fresh salad, tomatoes, tartare sauce
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Apricot Chicken Burger $18.00
    • Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Pasta O' Day $18.00
    • House pasta dish made daily
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Creamy Mushrooms on Toast $10.00
    • Creamy garlic sautéed mushrooms on toasted bread
  • C6 Pineapple Red Curry
  • C1 Red or Green Curry
  • Lamb $15.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • Prawns 17.00
  • A3 Red Curry Fish Cakes (Tod Mun Pla) $7.50
  • BBQ Pork $10.90
  • Kumara Chips $5.80
  • Grouper Dinner $15.80
  • Potato Wedges $5.50
  • Fish Cakes $2.40
  • 6 Fish & chips $25.00
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Bacon $11.80
  • ●Pork
  • Braised Spicy Beef Noodle Soup $13.00
    • Sliced braised beef
  • -Meat Patty and Salty Fish $15.00
    • Pork patty with salty fish and ginger
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • -Salted Fish Meat Patties $19.00
  • ●Sides
  • Snow Fungus Soup $6.00
  • Hong Kong Fried Squid $10.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Fish fingers, preserved lemon mayo $12.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Green peppercorn fried quail, lime $20.00
  • Smoked nuts, pepitas $6.00
  • Avocado $1.00
  • Tomato
  • Cheese
  • Corn
  • Onion
  • Pulled pork
  • Mushroom
  • Chicken $11.00
  • KADAI CHICKEN $16.50
    • Boneless chicken tempered with whole coriander, crushed tomatoes, onion, capsicum.
  • FISH MADRAS $17.50
    • Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • CHICKEN HAKKA NOODLES $14.00
    • Noodles sautéed with pieces of chicken, onion, spring, green chillies, carrots, cabbage and soy sauce.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • NAVRATTAN KORMA $14.00
    • Fresh vegetables cooked with cashew nuts, ground spices and cream.
  • LAMB KORMA $17.00
    • Boneless lamb pieces cooked in cashew nuts, ground spices and cream.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • ●Cakes
  • Egg on toast $5.00
    • Poached or scrambled eggs
  • Sausage roll $1.80
  • Ham & cheese $3.50
  • Ham & egg $3.50
  • Round sugar dougnut
  • Roast beef with mayo $3.50
  • Char-grilled chicken with sweet chilly sauce $3.80
  • Lamb with flat mushrooms $15.90
  • Diced beef cubes with garlic $12.90
  • Mushroom and beansprouts $12.90
  • Chicken noodle soup $12.50
  • Lamb salad $15.90
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Pork and seafood udon soup $12.50
  • Pork and seafood noodle soup $12.50
  • The classic $8.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
  • Spicy tofu $8.50
  • Drink combo $10.50
  • Five spice beef $8.50
  • Up size deal $11.50
  • Coleslaw $4.00
  • Roti Wrap $9.00
  • Hot Chips $4.00
  • Wedges $5.00
  • Kebab on Rice $10.00
  • Kumara Chips $6.00
  • Chicken Nuggets $6.00
  • Salads $9.00
Fairouz Cafe

Fairouz Cafe

location

Address

104 Tory Street, Te Aro, Wellington City

phone

Phone

042821720

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Lebanese

features

Features

Quick Bites

Location
104 Tory Street, Te Aro, Wellington City
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