Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00

Béarnaise $3
Market fish, seasonal accompaniments MP
Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Thyme & garlic roasted mushroom $8
Peppercorn $3
Hand cut fries $10
Roasted cauliflower, currants, hazelnuts, parsley $8
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30

Scotch Fillet Steak $23.00
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Entree $4.00
- Garlic Bread
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Single Filling $3.50
Paua Fritter $2.50
Chicken Burger $5.50
Pineapple, Cheese. $1.00
Fillet Dinner $14.00
- Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
Crab Stick $1.60
5 Fish, 4 Potato Fritters, 2 Scoops of Chips $26.00
Pineapple $1.50

- Salmon $6
Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.
GF Sausage $6.00
-Florentine with spinach $15.00
Cheesy Bacon Wedges $16.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
Falafel Burger $17.00
- Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
Toast or Swiss Cheese $2.00
- -1 slice

DOUBLE - ADD $3 PER PIZZA
SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
PANDEMONIUM
- CHICKEN, CRANBERRY SAUCE & CAMEMBERT
A FROZEN BANANA IN BELGIAN MILK CHOCOLATE $4.00 EACH
SNACK 7-5 INCHES FEEDS 1 SOUL
DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
DOUBLE 12 INCHES FEEDS 2 SOULS
WEDGES $5.00
- CAJUN OR LEMON PEPPER & DIP

SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt

Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
Pint of Sausage Rolls $11.00
- pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Beer Garden Pizza
- feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
Panhead Battered Fish & Chips
- freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge

MUSSEL FRITTER $2.50
TARAKIHI $7.80
KUMARA CHIPS $6.00
BACON FRITTER $2.50
PAUA FRITTER $2.50
DEEP FRIED MARS BAR $2.60
OYSTERS COOKED $12.00
- 1/2 DOZ
MEAT PATTIE $2.50

Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Gratin of the Day $9.00
Bolognese $27.00
- pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.

S-1 Dinner Set A (4 course main)
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
S-2 Dinner Set B (3 course main)
Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil

Beef, lamb or pork melt $16.00
Beef & mushroom $8.00
With salad or peas $15.00
Tossed salad $16.00
Berry fool w/ creme fraiche $12.00
Gravy $6.00
Sticky date pudding w/ butterscotch sauce $12.00
Choc brownie w ice cream $12.00

2 Eggs on Toast $5.00
Fillings $1.50
- 1 x piece of Bacon
Bacon, Egg & Cheese Croissant $8.00
Fillings $2.50
- Mushrooms
Steak Sandwich $14.00
- Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
Chicken Drumstick $2.00
Chicken Wing $1.20
Mushroom & Egg on Toast $8.00

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM