Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Sticky Pork Ribs $12
- w/ BBQ sauce
Chilli Onion Rings $9
- w/ chipotle aioli
Wedges $8
- w/ sour cream & sweet chilli
Fried Chicken $10
- w/ ranch dipping sauce
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Bowl of fries and an asahi $12
Garlic Pizza Bread $8
- topped with parmesan and herbs

Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
Monday
Bacon & Egg Pie $15.50
- An oldie but a goodie
Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Lambs Fry & Bacon (Lamb Liver)
- Lamb's fry traditional on mash with onions, mushroom gravy and toast
Kids steak strips & fries
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine

Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Egg your choice $9.00
- On toast
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
Toast $4.50
- Your choice of spreads
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Omelette $15.00
- With your choice of three fillings
Nachos $9.50
- Vegetarian - bean mix, may, avocado, salsa and hummus

CHICKEN CASHEW NUTS $13.00
CHICKEN PATTIE $1.80
BLUE COD $11.00
CHICKEN CURRY $10.50
VEGETABLE $8.00
SCALLOPS $1.80
ORANGE BEEF
CRUMBED FISH $2.80

Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.

Bacon & Pineapple Pizza $8.50
- with fries & salad
Smoked Fish Chowder $11.90
- with warm breads
Risotto of the Day $18.90
Pan Fried Chatham Island Blue Cod $19.80
- with fries & garden salad
Roast Pumpkin & Spinach Penne $18.90
- with sundried tomato, feta & pine nuts
Oven Roasted Garlic Bread $5.50
Housemade Granola $9.50
- served with yogurt & stewed apple
Macho Nachos $14.50
- with mince, beans, grilled cheese & sour cream

Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
Butter Naan $3.50
- Refined flour bread finished with butter
Tandoori Chicken $10 half
- Marinated whole chicken smoke roasted in the tandoori oven.
Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
Prawn Jalfrezi $17.00
- Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
Jeera Rice $4.00
- Basmati rice cooked with cumin seeds.
Beef Dalcha $15.00
- Yellow lentils and beef pieces cooked in selected ground spices and garlic,
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.

Bastella
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Harrira $11.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.

CHEESE BURGER $5.60
FISH DINNER $14.00
- 2 fish
WEDGES $4.80
VEGE BURGER $5.00
DIMSIM EACH $1.00
COLESLAW $3.00
CHICKEN WINGS $1.60
CRUMBED FISH $3.50

Honey Mustard N/A
Ranch N/A
White Bread N/A
Sweet Chilli N/A
Lettuce N/A
White Chip Macadamia N/A
Italian Dressing N/A
Chicken Classic N/A

Market Fish of the Day P.O.A.
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Roast mushrooms and chive crème fraiche $9.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00

Roti Chenai $3.50
Beef Brisket Soup $9.50
Mee Goreng S $5 / M $6 / L $7
Stir Fried Beef $10.50
Curry Laksa $10.50
4x Steamed Por Buns $9.00
Beef Udon Noodle Soup $9.50
Deep Fried Spring Roll

zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
provoleta $17.00
- grilled provolone dolce & prosciutto
grilled octopus "causa" $17.00
- potatoes, avocado & black olives mayo
corte del dia
- best cut of the day, bone marrow, chimichurri
zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
salame $23.00
- red base, felino, ricotta, sicilian oregano
tortilla de patatas $12.00
- potatoes & onions spanish omelette
albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi

Margherita $15.00
Curly Fries with Tomato Sauce $9.50
Chunky Chips with Tomato Sauce $9.50
●Pizza
BBQ Chicken $18.00
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00

• Sweet Chilli Sauce
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Honey Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Tomato Sauce (Ketchup)
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Hot English Mustard

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM