Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Artichoke $13.5 S / $19.5 L
- Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Antipasto Platter $12.90
- Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Gelato Sundae $7.50
- Your choice of 2 Gelato flavours w/ Chocolate sauce

Thyme & garlic roasted mushroom $8
Sauteéd potatoes $8
Béarnaise $3
House salad $7
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Lentil & quinoa salad $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Honey & thyme jus $3

Lamb Curry $13.00
- Diced Lamb & potatoes slow cooked in curry & coconut cream.
Steam Rice $2.00
Phad Thai $11.50
- Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Plain Roti $3.00
Extra Tofu $2.00
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>

Deep Fried Won Tons (6pc) $7.00
- Filled with prawn meat, deep-fried till crispy and served with home-made sweet and sour sauce.
Chicken and Sweet Corn Soup $7.00
- Crabmeat and Sweet Corn Soup
Spicy Garlic Pork $22.00
- Wok fried with Hoi Sin and Do Ban sauce, served on a sizzling plate.
Steamed Rice $2.00
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
Deep Fried Ice-Cream $8.00
Open from 5pm until late for a la carte dining
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.

Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder

-kebabs come with lettuce carrot, cabbage, onion and a choice of 2 sauces
Combo $4.00
- With fries and can of drink
Falafel $11.00
Combo $4.00
- With fries and can of drink
Falafel $15.00
Chicken $9.00
Falafel $14.00
Falafel $10.00

Beef
- With cumin and garlic rub
Red Chilli
- Serrano chillies, peaches and ginger
Tomato Salsa
Chikito +$0.50
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Corn Salsa
Pork
- Smoked with mild guajillo, cumin and ginger
Guacamole Extra

M.O.T. $15.00
- Mince on toast with a poached egg
Buttermilk Fried Chicken
- with biscuits and gravy
- Chilli fries $14.00
3 Scoop Ice Cream Sundae $10.00
Warmed Countertop Pie
- (ask staff for the daily selection)
- With whipped cream/yogurt $10.00
Chargrilled Jalapenos $6.00
- Preserved lemon, olive oil
The Rodeo + $6.00
- add bacon, onion rings and BBQ sauce

Confit lamb shoulder, aubergine relish 17
Board of cold meats, cheese, pickles & sour dough 28
Pulled BBQ brisket, sourdough 13
House chips, ketchup & aioli 8
Momma’s chicken, hot butter and sour cream 16
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Simple green salad 9

Basmati Rice $6.50
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Raj Kachori (V) on request $7.50
- Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.

Parantha $3.50
Cheese Naan $4.50
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
Chicken & Spinach $16.50
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices.
Chicken Naan $4.50

Bourbon peanut butter, banana and chocolate ganache $7.50
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Smoked chicken with white anchovy caper sauce and pickles $14.00
Jam, Brie and walnuts $7.50
Gelato ice cream, nuts and sauce $12.50
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Jam with cream $4.50

Chocolate Eclair $2.40
Ham & Egg Salad Roll $3.80
Vegetarian Sandwich $3.50
Chicken Pie $4.00
Chicken & Salad Croissant $4.60
Chicken Pie $4.00
Coffee Walnut Muffin $2.50
Chicken & Bacon Panini $6.50

Half Portion $8.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Half Portion $11.00
Three fillings $8.00
Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Cheerios with Tomato Sauce and Buttered Bread $6.00
Full Portion $17.00

Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Caramelised pork $17.00
- w beetroot & kumara mash
Pan-fried fish $16.00
- w potato rosti & salad
Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Fish & chips
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Muesli homemade $10.00
- w fruit & yoghurt
Free fluffy & popcorn with dine in coffees

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM