Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
Crispy Tofu [VE,GF] $11.00
- Marinated crispy tofu, ginger, fried shallot, chilli sauce
Beef $10.00
- Korean spiced braised beef brisket, kimchi, daikon
Chinese Spring Onion Flaky Pancake [VE] $3.00
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes

Roast Potatoes $1.20
Whole chicken $18.90
10 fillets and chips $50.80
Plate of Veges $8.30 / $11.80
- small / large
1/2 chicken $11.30
Fish & Chips $7.30
1/4 chicken and chips $9.60
Fish Fillets $5.00

Banana Fritter $ 2.40
Donut $ 1.70
Salad (Standard) $ 3.70
Mussel $ 1.00
Sausage $ 2.40
Steak Roll $ 2.90
Chicken Nugget $ 0.90
Bluenose Dinner $ 13.50

Classic Blt $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Gluten Free Bases Available $2.00
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Add $2.00
- Smoked Cheddar, Onion Rings & Bbq Sauce
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella

-Large server $17.00
Ben and jerry's ice cream ando craft beer are available in most stores
-Regular server $11.00
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Crushed garlic, evoo, parmesan $1.50ea
3 garlic knots $4.00
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara

Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
All $10
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Ham Steak with pineapple
- served with salad and chips
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Sausage $2.00
Potato Croquette or Mash $2.50

Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal

Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
All Pasta & Gnocchi are made fresh in house $N/A
Margherita $20
- The Classic Tomato, Basil & Fresh Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella

Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Vodka Cured Salmon $16.00
- Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream

Wing $2.00
Chips $2.80
Thigh $3.60
Snack Box $5.50
- 1 Thigh and Large Chips
Dinner Box $11.80
- 3 Thighs and Chips
Wingman $3.00
- 1 Wing 'n' Small Chips
Lunchbox $8.50
- 2 Thighs and Chips
Mix & Match $6.80
- 3 Drums or Wings with Med Chips

Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Stirred fry noodles with beef $15.00
Vegetarian vietnamese sandwich $10.00
Tofu and vegetable on rice $14.00
Coming soon vietnamese crepes $10.00
Pork vietnamese sandwich $10.00
Vege noodle rolls $7.00
Sweet & sour vege rice noodle $15.00

Combo with potatoes and coleslaw $11.00
Roasted duck $40.00
Roasted pork $40.00
Duck fat roasted gourmet potatoes $7.00
Pork sandwich with coleslaw and aioli $8.00
Chicken sandwich with coleslaw and aioli $8.00
1/2 Roasted duck $22.00
Half roasted pork $20.00

Lemon +Dill Fish Cakes $16
- Tartare sauce and salad
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Parmesan Garlic Bread Loaf $9
Warm Olives $6
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels

Mince
Triple Choc & Caramel $3.50
Hawaiian Burger $7.00
Cheese/Savoury Scone $3.00
Sultana Scone $3.00
x2 - $4.50
Mini Quiche $4.00
Cheese Burger $6.00

Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
Green-Lipped Mussels $14.00
- Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Vegetarian Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
All main courses are served with today's potato and vegetables (unless otherwise specified)
Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM