Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

Sweet Chilli $2.50
Pancake Stack $9.00
- Large stack of 3
Cheese $2.50
Vege Club $11.50
- Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
Fettucini Carbonara $17.50
- A creamy bacon, mushroom and onion sauce (Italy's favourite pasta) served with salad and a garlic roll
Vegetables $4.50
Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
Aioli $2.50

1/4 chicken meal $11.80
Bean Salad $3.80 / $7.40
- regular / large
Chicken Nuggets 5 $5.40
2 chicken schnitzels $15.00
Peas & Gravy $2.70 / $5.00
- regular / large
Fish Fillets $5.00
Lamb meal $11.80
Plate of Veges $8.30 / $11.80
- small / large

Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Pulled pork tacos, bourbon sauce, apple slaw, pickled jalapenos 18
Salt & pepper squid, Nam Jim dressing 10
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18

Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Kids pack $5
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
Steamed ginger pudding $12
- poached tamarillo & butterscotch cream
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto

44 Chicken Curry Powder $12.00
59 Crispy Noodle with Gravy Sauce $11.00
23 Seafood Sukiyaki $14.00
25 Red Curry $11.00
17 Thai Spicy Seafood Salad $14.00
49 Beef Noodle Soup $11.50
26 Green Curry $11.00
52 Pork Hock on Dried Noodle $12.50

Hash brown $1.50
Mussel $0.90
Steak $5.00
Double meat $6.90
Spring roll $2.70
Lemon chicken $12.90
Cheese $5.00
Ham $11.90

Eggs on toast N/A
Smoked Salmon & Eggs on Toast $14
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Grilled Tomato & Eggs on Toast $12
Avocado & Tomato on Toast $9
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce

Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad
-Chana Masala
- Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
●All Non-Veg Main (Chicken/Lamb/Beef) $15.50
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab
Tandoori Prawns $11.90
- Juicy prawns marinated in tandoori paste and roasted in tandoor served with salad
Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
Chilli Mountain Chicken $14.90
- Chicken cubes tossed with roasted chilli and garlic peppercorn and vodka

57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
44. VEGETABLE KORMA $13.90
- Seasonal mixed vegetables in cashew and almond based curry sauce
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
69. VEGETABLE PARANTHA $4.00
- Stuffed with spiced vegetables.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.

Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Soup of the Day $10.50
- Served with toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Benton Special $12.90
- Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce

Crispy fried chicken $15.00
- with sweet chili sauce
Asian Greens $12.00
- with sesame oil & oyster sauce
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Seasonal Vegetables $7.00
- with oyster sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Manuka smoked fish salad $18.00
- with cucumber, cherry tomatoes, coriander & nahn prink
Udon noodles $6.00
- with sweet garlic soy

SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
SALAD OF THE DAY $9.50
SPAGHETTI $8.00
- aglio olio V
House-cured salmon $6.00
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00

Extra slice of toast or hollandaise $2.50
Toast and Preserves $7.00
- Your choice of spreads with butter on our house made 5 grain
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
House made muesli with local grains and organic yoghurt $10.00
Soup of the day with house made bread rolls $10.00
Free range eggs “your way” on house made 5 grain $13.00
Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up

Veggie Patty N/A
Mayo N/A
Cucumber N/A
Turkey & Ham N/A
Italian Dressing N/A
Old English N/A
Wheat N/A
Honey Mustard N/A

Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Shoe String Fries with Aioli(V) $6.00
Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
Available: Lunch & Dinner
Cauliflower Fritters With Hummus & Aioli (V) $12.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Seasonal Veg (V) $7.00

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM