Fairouz Cafe in Wellington Menu

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Fairouz Cafe in Wellington has no menu available, but can choose from many other options such as breakfast mon-fri 7am-11am or brunch / lunch saturday 10am-2pm from Trade Kitchen. Saddleback Cafe offers many options including Eggs & Toast and Eggs Benedict - Saddleback Cafe. Masterton Bakery and Coffee Shop includes a wide range like MASTER BREAKFAST or OMELET. Ham and Veggie Delite from . Subway offers Subway and Ranch.

Nearby Sample Menus

-8 Pack $10.00
Wings Pack $8.90
- 4 Wicked Wings.
Colonel Burger $7.90
- Lettuce, tomato, red onion and mayo
Wicked Lunch $5.50
- Wicked Lunch
Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
Zinger Burger $7.90
- Lettuce, red onion and mayo.
Super Charged Twister $7.50
Snack Lunch $6.50
- Snack Burger, 1pc Chicken, reg Chips and Drink.

Olives & citrus $6.5
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Salad $11
- mixed leaves, orange, black olives & salted almonds
Grilled corn, paprika butter, lberico cheese $8
A platter of the above $22.5
Fish with roast peppers, confit garlic & saffron aioli $30
Escabeche vegetables $10

- Roasted Winter veggies Small $6.50 Large $8.50
Large choice of Roman Pizza slices from $4.50
Focaccia-Sandwiches & Panini:
- Fresh Red Cabbage salad w/ orange dressing
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
Many Italian and French Desserts
Salads/Sides:
Quiche & Pie: $7.00 / slice

Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Two Eggs Sunny Side Up $6.00
250g Prime Steer Beef Sirloin $33.00
200g Beef Eye Fillet $35.00
Seasonal Roast Vegetables $6.00

Large Crumbed Fish $4.50
BBQ Pork $10.50
- (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
Corn Nugget 1/2 doz $3.50
Groper (seasonal) $9.00
Combination Foo Young $11.00
- Egg, fresh vegetables, pork, beef and Chicken
Wonton $0.80
Hamburger $3.50
Fish Bites-each $1.20

Chicken & Corn $8.50
Fish $5.90
Chicken $11.80
Tarakihi Dinner $15.80
Banana Fritter $2.00
Hot Dog $2.50
Mushroom, Pineapple $2.80
Single Filling $2.50

BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large

Available from 7:30am to 2:00pm
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Eggs $9.00
- Any style- served with toast and tomato relish.
Available from 7:30am to 200pm

- 1 egg $8.00
Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
Ti Kouka Middle Bacon $6.50
- Free range & nitrite free
Eggs $10.00
- on your choice of toast

Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
3 courses $45
Asparagus $10
2 courses $35
Josper roasted asparagus N/A
- with dill and mint emulsion
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
Mixed leaf salad $9

Veggie Patty N/A
Hot Chilli N/A
Wrap N/A
Meatball N/A
Western Egg and Cheese N/A
Steak and Cheese N/A
Oat & Raisin N/A
Carrot N/A

-add fries $4.00
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Sauce side
-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
Sides
Gluten free $2 extra
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-spinach $16.50

Creamy Fettuccini
- See specials board
Fries w tomato sauce & garlic aioli $5.00
Cajun chicken burger $14.00
- On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
Mini hot dogs $8.50
- With fries & tomato sauce
-Greek
- Feta & kalamata olives
Eggs florentime $13.50
- Spinach & hollandaise
Muesli w yoghurt $9.00
- Honey & fresh fruit
Single file big breakfast $17.00
- The works

B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
Egg Butties $5.00
Chicken
- And with our homemade vinaigrette.
Spinach & Feta Pie $10.50
- Served with our homemade beetroot relish.
Large (up to 4 choices) $12.50
Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
Lentil & Pumpkin
- With our homemade vinaigrette.
Bacon & Eggs
- With our homemade lemon aioli dressing.

Roast with Dessert $10.90
Local Cheese Selection with Crackers & Dried Fruit $26.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00

Fairouz Cafe

Wellington Region > Wellington > Fairouz Cafe

Address

104 Tory Street, Te Aro, Wellington City

Phone

042821720

Email

None

Opened hours

Monday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Tuesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Wednesday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Thursday: 10:00 AM – 2:00 PM, 4:00 PM – 12:00 AM, Friday: 10:30 AM – 12:00 AM, Saturday: 10:30 AM – 12:00 AM, Sunday: 10:30 AM – 12:00 AM