FastFatChef in Queenstown Menu

FastFatChef in Queenstown has no menu available, but can choose from many other options such as Mango lassi or Poppadom platter from Bombay Palace Frankton. Velvet Burger offers many options including Squawk Dawg and Hottie. Savoury Japan includes a wide range like Chicken curry on rice or Teriyaki Chicken with rice. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.

Nearby Sample Menus

  • GARLIC BREAD $10.00
  • CRAB CAKES $15.50
    • w chipotle spiced hollandaise sauce.
  • GARLIC BREAD $10.00
  • BATTERED GOUJONS $13.50
    • fish fillets in monteiths beer batter - tartare sauce.
  • BIG BREAKFAST $10.00
    • eggs on toast, bacon, hash brown, beans.
  • STEAK SANDWICH $15.00
    • char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
  • CAESAR SALAD $15.00
    • cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
  • STICKY DATE TOFFEE PUDDING $10.50
    • w vanilla ice cream & warm butterscotch sauce.
  • French Toast with Bacon, Banana and maple $17.50
    • French toast topped with free range bacon, pure maple syrup and fresh banana
  • Fruit Platter w Runny Honey & Yoghurt $14.00
    • Seasonal fruit served with honey, mint, yoghurt and granola.
  • Buttermilk pancakes $17.00
    • with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
  • Superfood smoothie bowl $14.00
    • Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Bircher Muesli $12.00
    • with apple, Fresh cinnamon, yoghurt and raspberry coulis
  • Fruit salad $8.50
    • with yoghurt & granola
  • Greens with poached eggs and Harissa $16.50
    • wilted kale, silver beet and spinach topped with poached eggs and Harissa
  • Egg and Cheese N/A
  • Carrot N/A
  • Roast Beef N/A
  • Avocado Toasties N/A
  • Tuna N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Steak, Egg and Cheese N/A
  • Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
  • Caesar Salad: $17.50
    • Cos lettuce, crispy streaky bacon, homemade croutons, shaved parmesan with a soft boiled egg(Add smoked chicken to the Caesar Salad for $3.50)
  • Lamb Shank: $25.00
    • Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
  • Mango Cheese Cake
  • Moe’s Beef Burger: $17.00
    • Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
  • Asian Basket -(Spring rolls, samosas & fries) $12.50
  • Pasta of the day: $15.00
    • A new pasta dish created by our chef daily (add smoked chicken for $3.50)
  • Angus Rump: $19.00
    • 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
  • Chicken & sweet corn soup $16.00
  • Garlic prawns & vegetables $34.00
  • Sweet & sour pork $25.00
  • Steamed rice $7.00
  • Garlic vegetables $15.00
  • Prawn fried rice $25.00
  • Spicy garlic chicken $26.00
  • Combination fried noodles $25.00
  • Bangers & Mash $22.00
    • Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
  • Traditional Irish Stew $20.00
    • A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
  • Burger $20.00
    • Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
  • For 1-2 people $11.00
  • Lamb Shank
    • New Zealand lamb shank braised & served in a tomato based broth with seasonal vege & mashed potatoes
  • Whiskey & Maple Doughnuts $12.00
    • Fresh made doughnuts served hot with a Jameson & maple sauce
  • Grain Fed Beef Rump $34.50
    • A huge 400gm Angus rump served with any sauce & your choice of two sides
  • Golden Fries $5.00
  • Sashimi-Mori $15.00
    • salmon tuna scallop mixed sashimi
  • Gohan $2.00
    • steamed rice
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Banbangii $14.00
    • steamed chicken with mung beans and sesame
  • Wakame Sarada $7.00
    • seaweed salad
  • Salmon Aburi $15.00
    • seared salmon with buttered sour soy
  • Katsudon $13.00
    • pork cutlet and egg cooked in a sweet and savoury sauce
  • Ebi-Kushiyaki $14.00
    • prawn skewers with spicy bean sauce
  • Pineapple Rings 2 $3.50
    • 2 Pineapple rings dusted in cinnamon and sugar. Available gluten-free
  • Tomato Sauce $1.00
    • One Pottle of New Zealand Favourite Watties Tomato sauce
  • Chunky Chips Cheese And Gravy $9.00
  • Curry Sauce $2.50
  • Deep Fried Green Kiwi Fruit $3.50
    • Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
  • Red Onion Wedges $6.00
    • Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
  • Chips, Gravy and Cheese $7.50
  • Fish Bites $1.00
    • A small piece of battered fish, a good snack or good for children. Available gluten-free
  • Zamora beef burger $25.00
    • Aged beef, rocket, cheddar, tomato, beetroot, and fries
  • Lamb sausage $5.00
  • Eton mess $15.00
    • crunchy vanilla meringue, raspberry granita, berry coulis
  • Prawn linguine $24.00
    • with lemon, caper, white wine, garlic and cream
  • Broccoli with Gruyère cheese $8.00
  • Soup of the day $14.00
    • with sourdough bread
  • Duck liver parfait $18.00
    • mandarin, orange compote, toasted brioche
  • GFCrispy sea-run Stewart Island salmon $29.00
    • with summer salad of ham, potato, egg, gherkin & tomato
  • Cheeky Chicken / Happy Ham / Brave Beef $5.00
  • Chicken Breast Salad R $11.90 / P $9.90
  • Ediballs or for two packs $3 / $5
  • Steak Salad R $11.90 / P $9.90
  • Cookie Fix $2.00
  • Falafel (V) Salad R $11.90 / P $9.90
  • Grilled Wedges $4.90
  • The Protein Pack $15.00
  • 8PC. REG $8.40
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $11.70
  • Smoked Salmon & Avocado
  • - 4 pieces Avocado Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • 5PC. REG $8.50
  • 8PC. JUMBO $9.00
  • Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
  • Thin Lizzie's Dynamic Salad $16.00
  • Large $27.00
  • Scallops Florentine $18.00
  • Three Berry Parfait $12.00
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Platter of Smoked Meats Pestos Olives & Breads $24.00
  • Fiordland crayfish 128/500g
    • Deep fried with spicy salt
  • Kung pao chicken $ 28.00
    • Free range chicken with peanuts, dried chillies and Szechuan pepper
  • Spicy eggplant(vegetarian option available) $20.00
    • Deep fried eggplant with sambal sauce
  • MARKET FISH MP
    • New Zealand Live clam (Subject to availability)
  • Live green lipped mussels steamed with white wine & saffron $15.00
  • Seasonal vegetables $20.00
  • Black pepper wild venison $32.00
    • Wok fried west coast wild venison with black pepper and onion
  • Crispy skin chicken (free range) half $35.00/whole $65.00
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • -Small $14.50
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • Pepe le Bleu
    • Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
  • Chicken, Cranberry and Brie
    • The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
  • Extra Toppings $2.00 for the first topping, $1.00 for the second
    • Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
  • Garlic and Mozzarella Bread $Small $8.50   Large  $12.00
  • El Gringo $12.50
    • Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
  • Tuna Melt $10.50
    • Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
  • Cold Cut Classic $10.00
    • Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
  • BBQ Pulled Pork $12.50
    • Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
  • Philly Cheesesteak $12.50
    • Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
  • Small (280ml) $6.50
  • Thai Beef $12.50
    • Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
  • - Add chicken for $2.50
FastFatChef

FastFatChef

location

Address

20 Hamilton Road, Queenstown 9300, New Zealand

phone

Phone

02108761482

clock

Opened hours

price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Pizza , Thai

features

Features

Delivery ,  Mastercard ,  Visa ,  American Express ,  Accepts Discover

Location
20 Hamilton Road, Queenstown 9300, New Zealand