FastFatChef in Queenstown Menu

Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
With Mushroom $20.90
- For Connosseurs - not gluttons
With Chicken Livers $21.90
- Chunky tomato and basil sauce
Homemade Bread $7.50

Extra sauces $0.50
Chief Wiggum $14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish

Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Available from 12PM to 4PM
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)

Yoghurt N/A
Honey Mustard N/A
White Bread N/A
Onion N/A
Italian Herbs & Cheese N/A
Pizza Sub with Cheese N/A
Ham N/A
Cucumber N/A

Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Enjoy any of our delicious desserts for $12…
Croft Tawny Port $9.00 glass
- Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
Salt & Pepper Squid $10.00
- with ponzu dressing
Spinach Gnocchi $27.00
- in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
Baby mixed salad with house dressing
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta

West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
Green-lipped Mussels $33.90
- steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18

New season asparagus $9.00
- pancetta, toasted almond, confit shallots
Merino lamb rump $39.00
- aubergine puree, olive tomato, artichoke, white anchovy
Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
Treacle & rye bread, home smoked butter $8.00
Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
Moko smoked eel, steamed eggplant, asparagus, Asian dressing, beetroot $ 19.00

Crumbed Camembert Cheese $14.00
- Served with plum sauce.
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
Onion Rings
Bangers & Mash
- Meaty pork sausages served with creamy garlic mash, peas and rosemary gravy.
Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
Pasta of the Day
- A delectable pasta dish created by our chef daily(Add Chicken for $3.50)
House Salad

Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
Mushroom Shimla Mirch $16.60
- Mushroom and capsicum cooked with spices and onions in a thick sauce
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Chicken or Lamb Saagwala $16.90
- Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
Hot Mixed Pickle Mango Chutney $3.50
Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
Chicken Afghani $16.90
- Barbequed chunks of chicken, simmered in delicate cashew sauce

PRAWN TEMPURA $6.00
- 6 pcs. & Dip
CHEESY BREAD & DIP $7.00
SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
HAWAIIAN $7.50/$15.50/$21.50
- Mozzarella Cheese, Champagne Ham and Pineapple.
SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
BEEF MUSHROOM $9.50/$17.50/$23.50
- Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.

Queso "Kids Choice" $10.00
- Melted Cheese
Vegetarian $13.50
- Veggies of the season, beans, Melted Cheese, Caribe Sauce, Sour cream and Jalapeños
Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Churros $8.00
- With your choice of chocolate or caramel
Vegetarian $8.00
- Veggies of the day sautéed with oregano and olive oil
Carne $10.00
- Prime local beef, slow cooked with latin spices
Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping

PORK SHABU SALAD $10.00
CRUMBED PORK $7.00
DEEP FRIED TOFU $8.00
SHRIMP CREAM CROQUETTE $9.00
TOMATO $5.00
MUSHROOM $5.00
RAMEN $15.00
MIXED VEGETABLE $5.00

TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
JOE'S CAESAR $22.80
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
Bratwurst $3.50
VEGE BURGER (GFO)( V) $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
KIDS MUESLI (V) $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple.
GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
JOE'S CAESAR $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.

- 4 pieces Cucumber & Pickle
Tasty Tuna
Double Avocado Medley $23.90
8PC. JUMBO $9.00
From $3.20
- 8 pieces Jumbo Teriyaki Chicken
Double Avocado Prawn
- 2 pieces Inari

Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Vanilla bean ice cream with chocolate sauce, shortbread $7.00
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Ciabatta $4.00
- house-churned butter
Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread

FastFatChef in Queenstown Menu

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FastFatChef

Otago > Queenstown > FastFatChef

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20 Hamilton Road, Queenstown 9300, New Zealand

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