FastFatChef in Queenstown Menu

FastFatChef in Queenstown has no menu available, but can choose from many other options such as Mango lassi or Poppadom platter from Bombay Palace Frankton. Velvet Burger offers many options including Squawk Dawg and Hottie. Savoury Japan includes a wide range like Chicken curry on rice or Teriyaki Chicken with rice. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.

Nearby Sample Menus

  • Avocado, grilled halloumi & tomato
  • Bowl of fries $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • all toasted sandwiches served with chips and aioli
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cured pastrami, grilled mozzarella& aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Garlic bread & dips $6.00
  • Greens with poached eggs and Harissa $16.50
    • wilted kale, silver beet and spinach topped with poached eggs and Harissa
  • Add wilted spinach $4.00
  • House cured Hot Smoked Salmon $17.50
    • with pickled vegetables, creme fraiche and toast
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Superfood smoothie bowl $14.00
    • Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
  • French Toast with Bacon, Banana and maple $17.50
    • French toast topped with free range bacon, pure maple syrup and fresh banana
  • Ham and cheese toastie $8.50
    • with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
  • Scrambled eggs $8.50
    • with bacon & soldiers
  • Natural Swiss N/A
  • Wheat N/A
  • Carrot N/A
  • Chicken & Bacon Ranch Melt N/A
  • Turkey N/A
  • White Bread N/A
  • Subway Melt N/A
  • Meatball N/A
  • Salami, capsicum, olives, leeks $28
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Risotto, parma ham, parsnip cream, spinach (gf) $30
  • Tiramisu, covered in chocolate flakes $13
  • Bacon, roast onion, rosemary, pecorino $28
  • Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
  • Mini Nutella and banana pizzas , vanilla ice cream $15
  • Honey roasted pumpkin, sage, aioli (v)(gf) $15
  • Peas $2.00
  • Salt and Pepper Squid Salad (GF) $19.00
    • Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer Match: Speight's Pilsner
  • Roasted Mushrooms and Feta Salad $19.00
    • Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer match: Speight's Distinction Ale
  • Fish of the Day (GF-) $20.00
    • Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
  • Wedges $4.00
  • Pie (GF-) $15.00
    • Homemade pie of the day served with golden fries and a fresh garden salad. Beer Match: Ask Server
  • Fish & Chips $15.00
    • Beer battered fish lightly fried and served with golden fries and a fresh garden salad. Beer Match: Summit
  • Onions $3.50
  • Mushrooms & Hollandaise $19.00
    • Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Warm marinated tomatoes $6.00
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Eichardt’s house-cured free-range bacon $6.00
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Grilled bruschetta of local wild mushrooms, thyme & feta $11.50
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50
  • Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • VKNOW’s Tomato Bruschetta & Basil Jus $12
  • Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
  • Thin Lizzie’s Dynamic Salad $16
  • Platter of Smoked Meats Pestos Olives & Breads $24
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Apple & Blackberry Crumble with Vanilla Bean IceCream $12
  • Beef Fillet $37.00
    • 200gm prime beef fillet cooked to your liking served with potato gratin, roast vegetables & finished with a garlic butter & red wine jus or With a mixed salad, onion rings, fries & your choice of a creamy Irish whiskey, pepper or mushroom sauce
  • Apple Pie $12.00
    • Served with warm vanilla custard & ice cream
  • Golden Fries $5.00
  • Carnivore $21.00
    • Meat, meat & meat with a BBQ swirl
  • Wedges $6.00
  • Surf & Turf $35.50
    • The ultimate surf & turf Stonegrill meal of 200gm prime angus beef rump with scallops & prawns. Choose any two side dishes & a sauce to accompany them with
  • 18 for $20.00
  • For 1 shank $21.00
  • Charcoal Grilled Green Lipped Mussels N/A
    • With Roasted Peanut, Scallion Oil & Dipping Sauce
  • Chilli Salted and Pepper Crispy Squid N/A
    • Wok Tossed with Onion, Scallion and Capsicum
  • Soy Glazed Crispy Tofu N/A
    • Topped with Crispy Kale & Roasted Sesame
  • Vegetable Noodle Soup N/A
    • Seasonal Vegetable and Tofu
  • House Salad N/A
  • Prawn Crackers N/A
  • Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
    • Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
  • Chicken Coconut Milk Curry N/A
    • With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
  • Hazelnut and Chocolate Torte $14.00
    • w/ Frangelico cream - (V, DF)
  • Lemon Squid $20.50
    • fries, chorizo mayo & lemon
  • Cereals
    • toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
  • 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
  • 200g Southland Venison Loin - (GF, DF) $40.00
  • Flat Bread w/ your choice of $16.00
    • Prosciutto, white stone brie, toasted pine nuts & olive oil -
  • Hash brown
  • Omelette (GF) $15.00
    • Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
  • SPICY FISH ROE DUMPLING $9.00
  • SQUID $5.00
  • KABAYAKI EEL $16.00
  • RIBEYE $5.00
  • LIVER $6.00
  • OX TONGUE $12.00
  • PORK $6.00
  • DEEP FRIED SQUID $9.00
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Roasted Root Vegetables $8
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Romaine Wedges(V) $9.00
    • Bacon / cherry tomato
  • 4 for $32.00
  • Cabecou (goat, soft, region du Correze)
  • Ossau Iraty (sheep, semi hard, region Basque)
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Tomme de Savoie (cow, semi hard, region de Savoie)
  • Coq au vin $28.00
    • Linguini pasta / mushrooms / pearl onion
  • French Antipasto $12/person
    • Cheese (2) /pate / dry sausage / condiments
  • Seafood Chowder $13
  • Bali Chicken
    • Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
  • Porky’s
    • Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
  • Smoked Salmon
    • Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
  • Seafood
    • Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
  • Mediterranean
    • Bocconcini mozzarella, fresh tomatoes and basil pesto.
  • Kapiti Deluxe
    • Kapiti blue cheese, spinach, broccoli, pears, mushrooms and pinenuts.
  • BBQ Chicken
    • Smoked chicken, red peppers and our tasty BBQ sauce
  • Cajun Wedeges $8
  • Affogato $12
    • Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
  • Arancini (V) (GF) $13
    • Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
  • House Olives (GF) (V) $12
    • Mixed olives with feta marinated in lemon and rosemary
  • Salt And Pepper Fries $8
  • Smoked Fish Croquettes $13
    • Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
  • 1876 Big Breakfast (GF) $16.50
    • Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
  • Add Fries Or Wedges For $5
FastFatChef

FastFatChef

location

Address

20 Hamilton Road, Queenstown 9300, New Zealand

phone

Phone

02108761482

clock

Opened hours

price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Pizza , Thai

features

Features

Delivery ,  Mastercard ,  Visa ,  American Express ,  Accepts Discover

Location
20 Hamilton Road, Queenstown 9300, New Zealand