FastFatChef in Queenstown Menu

FastFatChef in Queenstown has no menu available, but can choose from many other options such as Mango lassi or Poppadom platter from Bombay Palace Frankton. Velvet Burger offers many options including Squawk Dawg and Hottie. Savoury Japan includes a wide range like Chicken curry on rice or Teriyaki Chicken with rice. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.

Nearby Sample Menus

  • Cockadoodle Oink $ 14.00
    • Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Large aioli $ 2.00
  • The Codfather $ 14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
  • Little Lamby $ 12.50
    • Prime New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • Bombay Chicken $ 12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion & mango chutney.
  • Bun Laden $ 12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Chief Wiggum $ 14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
  • Egg chicken katsu don
  • Chicken yaki udon
    • Stir fried fresh vegetable with udon noodle and chicken
  • Prawn tempura
    • 4 Pcs
  • Kake udon soup
    • Kake served with seaweed and spring onion
  • Miso ramen
    • Miso soup based ramen
  • Pork gyoza
  • Spicy ramen
    • Miso soup based ramen
  • Spicy chicken udon soup
    • Chicken served with vegetables cooked with spicy soup
  • Extras
  • Poached Eggs on Toast $12.00
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Extra Poached Egg $2.00
  • Pork Belly Burger $14.00
    • Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Grilled Garlic Prawn Skewer $14.00
    • with coconut rice and Asian BBQ sauce
  • Steamed seasonal vegetables with parsley butter
  • Salad $10.00
    • mixed salad leaves with house dressing
  • Canterbury Angus Pure Beef Fillet $34.00
    • with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
  • Apple Tree Farm Pork Loin Steak $30.00
    • black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
  • Sweet Corn Fritters $10.00
    • with mango and coconut relish
  • Wedges $10.00
    • topped with sour cream and sweet chilli sauce
  • Akaroa Salmon Fillet $30.00
    • steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
  • Kadhai Prawns $18.90
  • Vegetable Kolhapuri $16.50
    • A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
  • Sheek Kebab $11.90
    • Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
  • Hot Mixed Pickle Mango Chutney $3.50
  • Chicken naan $5.00
    • Lightly spiced and stuffed with chopped chicken and herbs
  • Garlic Naan $4.00
    • Freshly baked white bread topped with garlic and fresh butter
  • Jeera Aloo $15.90
    • Cubes of potatoes smothered and simmered with cumin seeds, herbs and spices
  • Kulfi $6.50
    • An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
  • Bacon $5.00
  • James Speight’s Sausage & Mash $17.00
    • Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
  • Baby Pizza $8.00
    • With ham, cheese and chips
  • Chicken Parmigiana $15.00
    • Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
  • Wedges $4.00
  • Plains Pasta $19.00
    • Chef’s pasta selection of the day. Daily vegetarian option available. Beer match: Ask server.
  • Egg $2.00
  • Fish of the Day $25.00
    • Fish of the Day served on crispy potatoes with a fresh garden salad. Topped with chef's daily topping. Beer match: Speight's Pilsner
  • Black Bean & Roasted Vegetables $13.00
    • w crema & salsa
  • Chipotle Chicken $10 B / $7 T
  • Chipotle Chicken $15.00
    • w cheats mold & salsa
  • Chilli flakes $3.00
  • Carne Asada Ensalada $12.00
    • w lime, Spanish onion, pale ale & cilantro
  • Carne Asada $10 B / $7 T
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Pulled Pork & Crackling $10 B / $7 T
  • Hunan chilli chicken $26.00
  • Kung Po prawns $34.00
    • with cashew nuts
  • Combination fried noodles $25.00
  • Steamed scallop & chicken Siu-mai (6) $12.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Sichuan chilli pork belly $27.00
  • Chicken & sweet corn soup $16.00
  • Garlic prawns & vegetables $34.00
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Fish $39
    • Your server will inform you of today's dish
  • Scallops $25
    • Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
  • Truffle mash croquettes $9
  • Duck $39
    • Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
  • Salmon $39
    • Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
  • Parfait $19
    • Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
  • Olives, goats cheese, and crostini. $12
  • Hare $24
    • Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
  • 3 Hour Slow Cooked Beef $20
    • Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
  • Chicken Parmigiana $20.00
    • Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
  • Ugly Bread $13.00
    • Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
  • Kids Spider: White or Black
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • Pulled Beef Sliders $12
    • Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
  • Pub Wedges $10
    • Potato wedges served with sour cream & sweet chilli
  • KIDS $10
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Eggs Benedict $17
    • Poached eggs, crispy bacon & wilted spinach on toasted sourdough
  • Eggs any style with your choice of toast $12
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Cake of the day with cream or Greek yoghurt $6.00
  • Gyu-Kushiyaki $14.00
    • beef skewers with smokey sauce
  • Otsumami Kyabetsu $5.00
    • cabbage salad
  • Kuriimu Chiizu $8.00
    • cream cheese with nori and anchovy
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Wakame Sarada $7.00
    • seaweed salad
  • Gohan $2.00
    • steamed rice
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Gyoza $15.00
    • pork dumplings
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Poutine - Chunky Fries with Melted Cheese and Gravy $9
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Madam's Rendang $29
    • beef - served with coconut rice
  • Shredded Duck & Cabbage Salad $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Chicken & Prawn Laksa Soup $20/ $18
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Sukor Spiced Sticky Chicken Wings $12
  • Roti Canai $5
  • Madam's Rendang $26
    • chicken - served with coconut rice
FastFatChef

FastFatChef

location

Address

20 Hamilton Road, Queenstown 9300, New Zealand

phone

Phone

02108761482

clock

Opened hours

price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian , Pizza , Thai

features

Features

Delivery ,  Mastercard ,  Visa ,  American Express ,  Accepts Discover

Location
20 Hamilton Road, Queenstown 9300, New Zealand