FastFatChef in Queenstown Menu

Are you the owner? Manage this listing for free.

FastFatChef in Queenstown has no menu available, but can choose from many other options such as Mango lassi or Poppadom platter from Bombay Palace Frankton. Velvet Burger offers many options including Squawk Dawg and Hottie. Savoury Japan includes a wide range like Chicken curry on rice or Teriyaki Chicken with rice. E17. Kanom Pung Nah Moo and E18. Yum Khai Tom from . Bangkok Recipe offers Bracken and Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket.

Nearby Sample Menus

Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
Hot Smoked Salmon $7.50
Spinach $4.00
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt

Miso soup
Japanese style curry with vegetables
Chicken curry
Miso ramen
- Miso soup based ramen
Soft shell crab karaage
Egg chicken katsu don
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
Sashimi platter
- 9 Pcs (GF)

The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.

- Hash Browns $4.00
Toast & Preserves $7.00
- 2 slices of ciabatta or grain toast with choice of 2 spreads: Raspberry Jam, Marmalade, Marmite, Vegemite, Peanut Butter, Honey
Breakfast Burrito $21.00
- Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts
Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
Stuffed Portobello mushrooms / blue cheese $12.00
Ice Cream Sundae $6.00
- Vanilla ice cream with chocolate or strawberry topping

Blat $10
- Bacon, Avocado, BBQ Sauce
Cajun $14
- Chicken, Hummus, Tahini Yoghurt
Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Hummus $2
Salted or Cajun S $4.5 L $6
Down Size Almost Any Burger $10
Extra Pattie $6
Hofo $17
- Beef, Swiss Cheese, Bacon, Free-range Egg, Mushrooms, Gherkins, Beetroot Relish

Add wilted spinach $4.00
Fruit salad $8.50
- with yoghurt & granola
Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Scrambled eggs $8.50
- with bacon & soldiers

Chicken/beef/lamb korma $15.90
- Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
Tandoori chicken (half) $12.90
- Tender spring chicken marinated and grilled in the tandoor
Pakora $5.90
- Seasonal vegetable spiced and battered in chickpea flour and deep fried
Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
Yellow dal tadka $15.50
- Lentils cooked with spices and butter
Vegetable navratan korma $15.90
- Mixed vegetables spiced and cooked with creamy gravy of cashew nuts
Hot lime pickle $3.00
Prawn jalfrezi $17.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper

Duck liver pate $17.50
- Homemade potted duck liver pate served with toasted breads, crackers, port wine jelly and pickles
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Lamb tataki $18.50
- Seared Southland lamb served medium rare, brushed with sesame soy marinade on a bed of spring leaves served with roasted macadamia nuts, mango julien and Otago honey white balsamic dressing
Bircher muesli $7.00
- Home made Bircher muesli Fresh fruit
Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Shoestring fries $8.50
Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp

Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Brioche & jam $6.00
Eichardt's legendary seafood chowder (individual tapas portion) $11.50
Eichardt’s legendary seafood chowder, house-made sourdough $26.00
Fried halloumi, marinated courgette, smoked tomato sauce $11.50

Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Market fish $12.00
Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
Chicken parmigiana $20.00
- Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
Salt & pepper squid $17.50
- with fries & garlic aioli
Chicken tenders $12.00
Nevis $19.00
- Fresh basil, tomato & mozzarella

Asian Basket -(Spring rolls, samosas & fries) $12.50
Mango Cheese Cake
Salt & pepper calamari served with aioli $14.50
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Onion Rings $6.50
Warm Chocolate Brownie Served with Vanilla Ice Cream
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)

DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.

KIDS $10
Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Kids Spider: White or Black
Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter

Chips, Gravy and Cheese $7.50
Tartare Sauce $1.50
- One bottle of Tartar Sauce
Doughnut $3.50
- Delicious deep fried doughnut dusted with cinnamon and sugar. Available gluten-free
Gravy $2.50
Gourmet Banana On A Stick $3.50
- A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
Chicken Tenders $5.00
- 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free

ROAST BEETROOT FALAFEL (V) $15/26
- Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
GNOCCHI, TOMATO & SAFFRON $16/28
- Homemade gnocchi in a tomato & Otago saffron sauce, sheep's cheese, kalamata olives, crispy capers
SMOKED COD FISHCAKES $16/28
- Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
NO5 BIG BREAKFAST $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
CRUDITES & DIPS $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
NO5 MEZZE & GLASS OF BUBBLES/LOCAL WINE $38pp