FastFatChef in Queenstown Menu

Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
Flame’s Original Beef Burger $20
- Flame original beef burger
Cheesy Garlic Loaf $11
Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
Half Rack $28
- All of the above but leaving you space for starters and dessert!
Mozambique Prawns Entree $18
- Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.

FRIED CHICKEN $10.5
- garlic aioli dip
SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion

- Add hot smoked salmon $5.00
Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
Salad Greens $9.00
Soup of the Day $14.00
- Served with crusty ciabatta
- Avocado $5.00
Roast Pumpkin, Carrot & Quinoa Salad, $21.00
- Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast
- Mushrooms $6.00

Fried Wontons 6 $8.00
Spicy Roasted duck curry $23.50
Stir Fried Egg Noodles $17.00
- bean sprouts celery carrot cauliflower chicken pork beef
Pad Thai $17.50
- chicken pork beef vegetables & tofu
Thaitanium fish cake salad $14.00
Curry puff Chicken 4 $7.50
Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu

Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Add wilted spinach $4.00
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
French Toast with Bacon, Banana and maple $17.50
- French toast topped with free range bacon, pure maple syrup and fresh banana
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts

Coconut Greens $19.00
- This aromatic vegetarian dish combines fresh seasonal greens & tofu with a coconut & lime gravy
Son-In-Law Egg $6.00
- Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
Beef Mussaman $23.00
- Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
Coconut Tempeh $8.00
- Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion

Onion Rings
Garlic Prawns
- Pan fried tiger prawns lightly coated with garlic and chilli served with green salad and flat bread.
Lamb Shank
- Braised lamb shank served with creamy garlic mash, steamed carrots and homemade rosemary gravy.
Crumbed Camembert Cheese $14.00
- Served with plum sauce.
Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
Salt & Pepper Calamari $14.00
- Served with aioli.
Asian Style Chicken Stir Fry
- Stir fried chicken strips with seasonal vegetables, mung beans, coriander, cashew nuts, soya sauce and hoisin sauce. Served with steamed rice
Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge

Half Pint Ice-cream Sundae with the works $7.00
- For kids 12 & under only please. No big kids allowed!
Onions $3.50
Wakatipu Wild Venison $36.00
- Medallions of Wild Venison served medium rare with potato gratin, a medley of seasonal vegetables and a red wine jus. Beer Match: Speight's Porter
Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
Wedges $4.00
Roasted Root Vegetable Salad $19.00
- A selection of seasonal vegetables roasted with garlic and thyme rested on a salad topped with crumbled Feta cheese and balsamic glaze. Beer match: Speight's Gold Medal Ale
Kumara Fries $10.00
- With sweet chilli and sour cream
Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
- Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.

Havoc teriyaki-glazed pork belly, kumara mash, bok choy and shitakes $39.00
Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
Tempura w/ Nam jim
Sorbet $6.00
- Seasonal sorbet palate cleanser
shoestring fries served w/ aioli $9.00
1 Cheese $9.00
Jersey benne potatoes w/ rosemary and garlic $9.00
Served natural w/ lemon

Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Wedges $10.00
- With sour cream and sweet chilli sauce
Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
Vegetarian Tofu Burger $24.00
- Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
Garlic Pizza $14.00

Semolina gnocchi $35.95
- Smoked brie, caramelized cauliflower, baby spinach, butternut, tomato & basil ragout
South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves
Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
French onion soup $17.95
- Emmentaler crouton
BFC Botswana fried chicken $25.95
- Free range chicken supreme, southern spices, creamy mash, gravy, horseradish coleslaw
Wild country terraine $23.95
- Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
Mushroom, spinach & ricotta crepe $21.95
- Portobello mushrooms, spinach, ricotta & parmesan cheese stuffed crepe, upland cress, green lentil vinaigrette
500gm Ribeye on the bone $49.95
- Hawke's bay angus grass fed

Tartare Sauce $1.50
- One bottle of Tartar Sauce
Chunky Chips $5.50
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Garlic Aioli $2.00
- One bottle of Garlic Aioli
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Gravy $2.50
Chips,Curry Sauce And Cheese $7.50

Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Pasteles Chesse and Oregano $5.00
Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
Pasteles Colombian beef $5.00
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
Reina Pepeada $10.00
- Roast chicken & avocado
Beef $8.50
- Prime local beef, slow cooked with latin spices

The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Roasted Veggie $11.50
- Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
Soups of the Day
- Check our specials board (on the left side of the website) or come in to see our selection of 4 homemade soups...2 that change daily, as well as the 2 below that we always offer...
BBQ Pulled Pork $12.50
- Shredded braised pork in our spicy BBQ sauce with cheddar cheese and cole slaw
- Add chicken for $2.50
Creamy Tomato
- Chef's special creamy and spicy soup...a local's favorite
All Baguettes & Wraps are made to order, served toasted and extra delicious!

Soy, Sesame eggplant $14
- red chilli dressing
Nasi Lemak $14
- coconut rice with peanuts & condiments
Prawn & Coriander Dumplings (4 pieces) $11
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Woo Sambal $3
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
Roti Canai $5
Malaysian Dahl $8
- tomato & sambal

FastFatChef in Queenstown Menu

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FastFatChef

Otago > Queenstown > FastFatChef

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20 Hamilton Road, Queenstown 9300, New Zealand

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