Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
- $20.00 Per person (minimum 2 persons)
- Chicken
- Mushroom burger
- Suey patty
- -Add crispy chicken
- Szechuan scallops
- Fruit salad ice-cream
- 1/2 Roasted duck
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Margherita
- Simple but delicious! The cheese & tomato classic
- Medium $30.50
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Caprico
- Vine ripened tomatoes, red onions, mushrooms, basil pesto, garlic, rock salt and spring onions
- Medium $30.50
- Small $17.50
- Large $34.50
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Sandwich of the Day $13.00
- House made sandwich with fries, ask your server today
- Small $17.50
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Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
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Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
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Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
-
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
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Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
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Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
- 22. Yaki udon chicken $14.00
- 7. Prawn tempura -3 pcs $6.00
- - 4 pcs $4.50
- 10. Mushroom. Salmon tempura - 4 pcs $9.00
- - 8 pcs $11.00
- - add tofu $13.00
- - 4 pcs $4.00
- - 8 pcs $7.50
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
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Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
-
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
- Silverfern Reserve beef ribeye $34.00
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Bakery bread & spreads $10.00
- Add cured ham, salami & pickles $6.00
- Silverfern Reserve beef eye fillet $34.00
- Silverfern lamb rump $30.00
- Butterscotch or chocolate ice cream sundae $9.00
- Served 9am to 2pm
-
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- -Cream Cheese, Tomato And Pesto $9.00
- -Salmon $16.50
-
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
- -Additional Toppings each $10.00
- -Add Bacon $4.00
- -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
-
Fish & Chips $22.00
- Local fish in a crispy beer batter, served with fries, fresh mixed salad & tartare sauce
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Roast Winter Vegetable Salad $22.50
- Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
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Sauces N/A
- Horseradish / Aioli / Red Wine Jus / Mushroom / Creamy Whiskey / Mint / Pepper / Peri Peri
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Chicken Wings
- Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
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Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
- Pan Fried Scallops (3) $6.00
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Seafood Chowder $16.00
- Pan seared prawns, scallops, fish & smoked salmon with a half shell mussel served over a bowl of thick rich chowder
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Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
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Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
-
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
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Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
- Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
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Pizza & Pinot N/A
- Our homemade 10” stonebaked pizzas with a glass of local Pinot Noir or house wine
-
No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
-
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
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Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
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Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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Wakame Sarada $7.00
- seaweed salad
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Edamame $5.00
- green soy beans
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Gyoza $15.00
- pork dumplings
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Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Misoshiru $3.00
- miso soup
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Coconut Cream Soup (Chicken or Vegetarian / Seafood or Tofu / Prawn $11.50/$13.00/$14.00
- Spicy yet smooth and tantalizing to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon & fresh corainder
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Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
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Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- A Spicy curry cooked with creamy coconut cream, kaffle
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Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
-
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
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Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red
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Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
- Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
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Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
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Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
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Chicken Cordon Bleu $20.00
- served with salad and fries
-
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
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Beef Schnitzel $20.00
- served with salad and fries
-
Bowl of Fries $5.00
- with tomato sauce
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Open Steak Sandwich $20.00
- served with fries
-
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
- Vegetarian $20.00
- Steamed Rice
- Egg Fried Rice
- Egg Foo Young (Large)
- Stir fried lotus root in red bean curd $16
- Small / Large
- Fried Tofu with black pepper sauce on hot plate
- Five spice Beef brisket with tofu served in a Earthen-pot $18
- Fried Chicken Wings $5.00
-
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
-
Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
-
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
-
Fries $3.50
- with your choice of sauces
-
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
-
Double Angus with Cheese $10.90
- Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
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The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
-
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
- -Served with Bacon, Cheese & Sour Cream $14.50
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Prawn Twisters $14.00
- served with sweet chilli sauce
-
Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
-
Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
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Open Sandwiches $18.50
- all served with garden salad & fries
- -Add fries for extra $3.50
- -200g Sirloin of beef with caramelised onions & horseradish
-
Wedge’s $10.00
- served with sweet chilli sauce & Sour cream
-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
-
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
-
Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
-
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
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The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
-
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar