Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
- Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
- Extra Sour Cream $2.50
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
- Bacon 1 Rasher $1.80
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Toast $7.00
- Local preserves or queenstown honey wholemeal or sourdough
- Sausages $5.00
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Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
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Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
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French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
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Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
- Hollandaise $2.50
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South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
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'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
- Southland Lamb rump, Rose petal Cous Cous, Orange Confit, crisp Pancetta, Date compote and a Lamb shoulder ‘Cigar’. $39.50
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Laphroaig, single malt Crème Brulée $16.50
- with Monte Cristo Tobacco Biscotti.
- Our delicious Soup of the day with fresh Bread. $18.50
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
- Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
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Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
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Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
- Vegs $2.00
- Shrimp Egg on Rice $10.00
- Seafood Fried Rice $10.00
- Combination and Vegetables $10.00
- Seafood Fried Noodle $10.00
- Combination Egg Foo Young $10.00
- Bottles of Marinade $9.00
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Chicken Katsu $10.00
- with curry on rice
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Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
- Grilled Hot Pork on Rice $8.00
- Chicken Fried Rice $7.00
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Kitsune Udon $6.00
- with Inari Tofu
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Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
- Fried Dumplings - 6 pieces $4.00
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Teppan Hot Pork $11.00
- Sizzling plate with rice
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Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Fries $7.50
- Served with aioli and tomato sauce
- BATTERED MUSSEL $0.80
- PINEAPPLE RING $1.50
- MUSSEL FRITTER $4.00
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PREMIUM FISH FILLET MEAL $17.00
- Tempura battered blue cod fillet with chips, choice of salad, tartare & lemon
- WEDGES Scoop $6.00
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BEEF & BACON BURGER $10.90
- Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
- CHIPS Scoop $3.00
- SEAFOOD STICK $2.50
- EGG $1.50
- BATTERED HOT DOG $3.50
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BOVINE BURGER $18.00
- 150g Prime porterhouse, cheese, streaky bacon, egg, tomato, iceberg lettuce, onion ring, aioli & TCJ
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VEGETARIAN BLACK BEAN $17.00
- Black bean, herb & roasted red pepper cake, beetroot relish, tomato, iceberg lettuce onion ring, aioli & TCJ
- CHICKEN BREAST $5.00
- POPCORN BLUE COD $10.00
- SAUTEED SPINACH $1.50
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BIG RED $22.00
- 2x 180g Homemade prime beef patties, hash brown, streaky bacon, egg, melted cheese, beetroot relish, onion ring, tomato, iceberg lettuce, aioli & TCJ
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
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Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
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Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
- Cream of butternut pumpkin soup (V) (GF) $12
- Chicken satay skewers $14
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Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
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Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
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Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
- Chunky Chips Cheese And Curry $9.00
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Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
- Chunky Chips $5.50
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Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
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Chips $4.00
- Traditional New Zealand Chips
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Gourmet Banana On A Stick $3.50
- A worldwide fruity favourite (banana) deep fried and dusted with cinnamon and sugar. Available gluten-free
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Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
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Chips $5.90
- Bowl
- -1/2 meal $10.80
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Cheese cakes $5.80
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Omelette $10.50
- Ham cheese, tomato with salad
- Cakes+slices $3.60
- Corn and bacon chowder $9.00
- Toasted rolls, cheese, corn, savoury mince $2.50
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Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
- Eggs on Toast $7,5
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Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
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Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
- Green Salad $7,5
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Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
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Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
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Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
- Pork Bun
- BBQ Pork on Rice
- Vegetarian
- Beef
- Chicken
- Wonton Noodle Soup
- Chinese Braise Beed Noodle Soup
- Wonton Soup
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Dessert Platter $20.00
- Choose any 3 of the above desserts to share
- -For 4 $60.00
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Chicken Liver Plate $15.00
- With a pear chutney. Served with toasted flatbread
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
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Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
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Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
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● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
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Ceviche Market Price
- Raw marinated fish
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Sweet Chicks $8.90
- Grilled chicken tenderloins marinated in honey soy with lettuce, tomato, red onion & our own teriyaki sauce.
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Onion Rings $4.00
- with Aioli
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Double Angus with Cheese $10.90
- Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
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The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
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Blue Ocean $8.00
- Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
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The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
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Chicken Strips Combo $10.90
- Crispy Chicken Strips, can of soft drink, fries, aioli
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Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar