Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
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Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
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Soup of the day $12
- Soup of the day served with warm ciabatta bread
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French Lamb Cutlets $38
- New Zealand’s finest tender lamb, lightly basted and flame-grilled.
- Seafood chowder $17
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
- Cheesy Garlic Loaf $11
- Veggie Burger $16
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Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
- Finishes at 5PM
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Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
- Eggs on Toast $8.50
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Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
- Smoked Chorizo Sausages $5.00
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Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
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Soup of the Day $12.90
- Please ask Wait Staff for today's option. Served with Fresh Bread of the day
- Souffle Omelette (Unbelievable) $17.90
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Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
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Cast iron omelette $23.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
- Spicy pulled pork with seasonal coleslaw $13.90
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Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
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Vega works $20.90
- mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
- Hot Smoked Salmon $6.00
- Hollandaise $1.50
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Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
- Pickle (Hot & Sour) $4.00
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Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
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Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
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Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
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Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
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Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
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Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
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Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
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Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
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Cheese Naan $3.50
- Stuffed with cottage cheese
- Mix Pickles (Each) $2.00
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Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
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Mango Kulfi $6.00
- Indian mango flavoured ice cream
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Chicken/Lamb Biryani $13.00
- Rice cooked with boneless chicken/lamb
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2. Supreme Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
- 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
- 45. Squid with Black Bean Sauce $18.00
- 15. Chinese Sausage Fried Rice $13.00
- 49. Prawn Egg Foo Young $13.00
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9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
- Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
- 17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
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6. Combination Noodle Soup $9.00
- Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
- Bacon & Egg Roll $5
- Between 7am and 10am
- Battered Sausage/Hot Dog-small $3
- -large $4.50
- Curry $2.50
- Gravy $2.50
- 2 Small Blue Cod fillets and Chips $10
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Risotto of the day $17.90
- finished w shaved parmesan
- Fish of the day POA
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Risotto of the day $22.90
- finished w meat
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
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Garlic Loaf $12.00
- A traditional loaf served warm with garlic butter
- Kids Spider: White or Black
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3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
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Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
- Sides of Pub Slaw or Roasted Vegetables $6
- Kids Strawberry & Choco Ice Cream Sundae
- KIDS $5
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
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Edamame $5.00
- green soy beans
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Poteto Chiizu $9.00
- grilled potato cheese crepe
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
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Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
- Green Garden Salad $8.00
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
- Roast Seasonal Vegetables $8.00
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Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
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Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
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Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
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Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
- served from 5pm
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Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
- -4 meats $31.00
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
- Cheese, Onion & Mushroom $10.50 per doz
- Cheese & Bacon $1.95
- Mince Potato Top $7.50 per doz
- Bacon & Egg $10.50 per doz
- Puffs Plain (unfilled) $0.65
- Mince $1.85
- Chicken Satay $2.20
- Steak $1.95
- Chicken Caesar Pita R $11.50 / P $9.50
- Brownie $2.50
- Garden (V) Pita R $8.50 / P $7.50
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Marmite Mania / Very Vegemite / Super Vege (3 Fillings) $4.00
- Chicken Caesar Salad R $12.50 / P $10.50
- Roast Beef Salad R $10.90 / P $8.90
- Garden (V) Salad R $8.90 / P $7.90
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Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
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Shinaburo Dinner Box $27.00
- Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)
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Jijim $7.00
- Korean pancake dish. Your choice of pork, seafood or vegetables base
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Kimchi Jjigae $9.50
- Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
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Dak Tyigim $8.00
- Deep fried, crispy chicken, with spicy mayo sauce
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Kimbab & Fry Set $8.50
- 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
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Seng Dubu $6.50
- Tofu with soy sauce-base Korean spicy sauce
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar