Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
- Porterhouse Steak $19.00
- Chips and Coleslaw
- Flounder or Sole on the Bone $18.00
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Brill $20.50/$15.50/$10.00
- med flavor with Firm texture
- Sausage $1.80
- Hot Dog $2.20
- (this is a mixture of seafood consisting of)
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Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
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Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
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Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
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Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
- Extra Bacon (2 Middle Rashes) $5.00
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Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
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Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
- With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
- Large Portobello Mushroom $2.50
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
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Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
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Butter Prawn $19.50
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
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Mint Chutney $4.50
- Yoghurt mixed with mint and spices
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Coke/Sprite etc. Bottles $6.00
- Coke, Sprite, Fanta etc.
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Prawn Saag $19.50
- Prawns cooked in spinach with spices.
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Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
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Mango Chicken $18.00
- Chicken cooked in cashew, mango sauce, and Indian spices. Chicken or keema naan bread are the best accompaniment with this curry.
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Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
- JSH creamed spinach $9.00
- Steak fries $8.00
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Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
- Whipped potato puree $8.00
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Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
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Chicken salad $20
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF) (DF).
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Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
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Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
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Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
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Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
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Dessert $12
- Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
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-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
- -Or Steak, Eggs and Chips $30
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Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
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Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
- -Add crisscross fries $12
- Grilled tomatoes $4
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Pancakes $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR tresh banana, local streaky bacon and maple syrup
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French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
- -W/ GF toast $15
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Corn fritters (GF) $15.50
- Corn fritters w/ smoked salmon, salsa and creme fraiche served w/ a side salad
- Beef in Black Pepper Sauce $14 Large / $10 Small
- Seafood Fried Noodle $15 Large / $11 Small
- Whole Chilli Prawns $25 Large / $14 Small
- Plain Ice Cream $2.50
- Stuffed Chicken Wings (Deep Fried) $6.00
- Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
- Roast Chicken and Vegetables $14 Large / $10 Small
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Set Menu for 10 (C) N/A
- Seafood Curry Soup OR Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat in Satay Sauce - Served on a Hot Plate / Beef and Spring Onion and Ginger - With Deep Fried Tofu / Garlic Prawns with Broccoli / Crispy Skin Chicken / Sweet and Sour Pork / Vegetables and Cashew Nuts Chow Mein / Beef in Spicy Bean Sauce - With Green Beans / Chicken and Mushroom Egg Foo Young / Egg Fried Rice / Steamed Rice
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
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Edamame $5.00
- green soy beans
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Pirikara Kyu-Ri $6.00
- chilli cucumber salad
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Sarada $5.00
- green salad
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
- Soup of the Day $10
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Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
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Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
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Beer Battered Fish and Chips $10
- add green salad $5
- Garden Salad $5
- Chunky Fries $5
- Aioli, BBQ or Sweet Chilli sauce $1
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Chicken Sandwich $10
- relish, aioli and lettuce with fries
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Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
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Pho Dac Biet $16.00
- Beef Combination rice noodle soup
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Bo dau Giam $18.50
- Beef with fresh coriander & tomatoes
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Dau Hu xot Nam Dong Co $16.00
- Tofu wChinese mushroom
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Tom Kho To $25.00
- Prawn Clay Pot
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Tom yum Voi (GA, hai san, tom) $18.50
- Tom yum (chicken, seafood or prawn)
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Trung Chien Nam $16.00
- Mushroom Omelette
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Mi Xao Gion $13.00
- Crispy F/Noodle Pork/Beef chicken
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Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
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Pulled Pork $19.50
- A sandwich New Orleans style toasted Turkish pide with pulled pork, tomato, lettuce & chipotle mayo.(DF)
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Eggs on Toast $12.00
- Poached or fried
- Breads & Spreads $14.50
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Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
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Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
- Herb Loaf $9.50
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Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
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Bluff black foot abalone 150/500g
- Braised with oyster sauce
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Fiordland crayfish 128/500g
- Deep fried with spicy salt
- House green salad $12.00
- Peking duck pancakes-Whole(16pancakes) $88.00
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Classic black bean beef $36.00
- Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
- Deep fried squid tentacles $12.00
- Crispy skin chicken (free range) half $35.00/whole $65.00
- Wild ginger fried rice $22 .00
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
- Nos salades/our salads
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-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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-Caesar $18
- Cos lettuce, parmesan cheese crisps, toasted bread, crumbed free range chicken fillet and traditional Caesar dressing.
- -Cheeses $11
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-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
- Roti Canai $5
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Percik Chicken $14
- toasted coconut
- Prawn & Coriander Dumplings (4 pieces) $11
- Malaysian Spiced Chicken $17
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
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Woo Roti Doughnut $12
- gingernut ice cream, pandan
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Pulled Sticky Pork $14
- pickled cucumber
- Steamed Jasmine Rice $3
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar