Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
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Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
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Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
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Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
- Affogato with strictly espresso + vanilla ice cream $12.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chocolate of the day $12.00
- Harbour fish of the day... $33.00
- Veal pate with beetroot relish + hot toasts $16.00
- Hoisin pork belly on kumara fondant with scallion salsa $34.00
- Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
- WITH 2 POACHED EGGS $17.00
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Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
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Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON
- ADD KRANSKY SAUSAGES $4.00
- ADD HASH BROWNS (3) $4.00
- SERVED WITH CIABATTA $15.00
- ADD COLD SMOKED SALMON $5.00
- ADD BACON (3) $5.00
- Sweet and Sour Wontons
- Chicken Glutinous Rice in Lotus Leaf
- X.O Sauce with Fried Turnip Slices
- BBQ Pork Rice Rolls
- Mustard Vegetables with Pork Tero Tero
- Prawn Dumplings
- Spare Ribs with Black Bean Sauce
- Pineapple Bun
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Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
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Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
- Mushrooms, truffle butter. $10.00
- Pan flashed broccolini $10.00
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Hand crafted bread $10.00
- JSH butter, seaweed salt.
- Roast beetroot, mandarin, feta. $10.00
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Smoked bone marrow $21.00
- parsley, gremolata, bacon crumb.
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Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
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CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
- Wedges $8.5
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
- Energy Drinks $5
- Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
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Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Gluten Free Bun $2.5
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
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Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
- Cashew Nuts N/A
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
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Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
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Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
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Chips $4.00
- Traditional New Zealand Chips
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Mushy Peas $2.50
- Traditionally made mushy peas
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Chicken Tenders $5.00
- 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
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Deep Fried Green Kiwi Fruit $3.50
- Wrap your taste buds around this warm, delicious, sweet and savoury combination that is NZ's first deep fried Kiwi Fruit. Available gluten-free
- Chips, Gravy and Cheese $7.50
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Blue Cod $9.90
- A local favourite, great texture and lovely flavour. Caught in the bottom half of the South Island. Available gluten-free
- Gravy $2.50
- Chunky Chips $5.50
- Chocolate cremeux, coconut sorbet, hazelnuts n/a
- Steamed greens, café de paris butter $7.00
- Chocolate cremeux, coconut sorbet, hazelnut $20.00
- Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
- Potato dauphine $7.00
- Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
- 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
- Potato Gratin $7.00
- 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
- Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
- 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
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Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
- Ham $3
- Sausage $3
- Hollandaise $3
- Eggs (2) $3
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Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
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Pancakes $16.50
- bacon, banana, maple syrup, cream
- Mushrooms $3
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Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
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Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
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Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
- -2 loaves $13.00
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
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Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
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Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
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ROAST VEGE SALAD (GF)(V ) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
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JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
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KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
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M1(v ) $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll.
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ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.
- Kransky $3.50
- Joe's Hash $ 4.00
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EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
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Mediterranean
- Bocconcini mozzarella, fresh tomatoes and basil pesto.
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Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
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Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
- -Large $29.00
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Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
- -Small $15.50
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Dan’s Delight
- Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
- Wedges $$11.00
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar