Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
Are you the owner? Manage this listing for free.
Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
-
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
-
Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
-
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
-
Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
-
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
-
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
-
Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
-
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
-
Salmon bagel $11.50
- With dill and caper cream cheese & rocket
-
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
-
Bacon and free range eggs $14.00
- With toasted ciabatta
-
BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
-
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
-
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
-
Rabbit pot pie $19.50
- With bacon, thyme, mustard, mashed potato and green salad
-
Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
-
Cab $15
- Chicken, Avocado, Brie Cheese
- Jalapeno Sherion $0.5
- Kumara $8
-
Mac $13
- Beef, Swiss Cheese, Gherkins
-
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
-
Middle Eastern $15
- Falafel, Hummus, Vege, Tahini Yoghurt, Sweet Chilli
-
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
- Free Range Egg $1.5
-
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
-
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
-
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
- SNACK $8.00
- NORMA (1 person) $15.00
-
MOZZARELLA FLATBREADS $14.00
- Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
-
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
-
CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
- Chicken Nuggets and chips $8.00
-
Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
-
Beef Schnitzel $20.00
- Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer Match: Speight's Gold Medal Ale
-
Plains Pasta $19.00
- Chef’s pasta selection of the day. Daily vegetarian option available. Beer match: Ask server.
-
Golden Fries (GF-) $8.00/ $9.00
- With tomato ketchup/ With Cheese
-
Sticky Toffee Pudding with Speight’s Old Dark Ice-cream $11.00
- Sticky Toffee Pudding with Butterscotch sauce and Speight’s Old Dark Ice-cream.
-
Steak and Chips (GF-) $15.00
- 180g Sirloin, cooked to your liking. Served with golden fries and a fresh garden salad. Beer Match: Speight's Mid Ale
-
James Speight’s Sausage & Mash $17.00
- Locally made sausages, served on potato mash & topped with caramelised onion, gravy & with Alehouse bread. Beer match: Speight's Porter
- All Served With Rice And Sides
-
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
-
Jaeyook $10.00
- Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
-
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
-
Prawn Fried Rice $10.00
- Stir fried rice with prawn.
-
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
- Vegetarian Option
-
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
-
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
- DISH OF THE DAY $10.00
-
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
-
EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
-
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
-
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
-
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
-
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
- 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
- Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
- Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
- House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
- Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
- New Zealand Cheese Selection 25 for three/36 for five
- Citrus tart, textures of coconut, short bread, cumin whipped cream, puffed rice, micro coriander 16
- Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
-
KIDS SCHNITZ $12.80
- crumbed beef with chips and tomato sauce.
- Spinach $4.80
-
TUSKA $10.50
- streaky bacon in a warmed joe's roll.
- Mushrooms $4.80
- Streaky Bacon $4.80
-
EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
-
JOE'S CAESAR $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional).
- Joe's Hash $ 4.00
- Platter of Smoked Meats Pestos Olives & Breads $24.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Mushroom & Truffle Oil Risotto $15.00
- Small $22.00
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
- Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
- Garlic Bread $7.00
- Three Berry Parfait $12.00
-
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
-
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
-
Woo Roti Doughnut $12
- gingernut ice cream, pandan
-
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Chinese Mushroom Spring Rolls $9
- Prawn & Coriander Dumplings (4 pieces) $11
-
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
-
Madam's Rendang $29
- beef - served with coconut rice
-
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
-
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
-
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
-
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
- Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
-
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
-
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
-
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
- Pulled Moroccan Spiced Lamb w Teateiki N/A
- Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
- Roast Pumpkin, Chilli + Cumin Dip N/A
- Cider braised Pork Belly w Fennel + Radish N/A
- Fresh Baked Ciabatta N/A
- Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
- Petit Flues for 2 $8
- Cheese Board $24
-
Thai Style Grilled Whole Chicken
- marinated in lemongrass, kaffir lime, coriander and five spice
-
E14 Sharing Plate $25.00
- combination sharing entrée including fresh roll. Money bags, dumplings and crunchy pork belly
-
Som Tom $15.00
- spicy grated carrot salad with peanut
-
N2 Egg Noodles With Pork And Xo Sauce $22.50
- egg noodles stir fry with pork In Buddha’s spicy xo sauce
-
Thai Tea Tiramisu $15.00
- with fresh banana
-
Y2 Shredded Chicken Salad (GF) $20.00
- shredded chicken, cucumber, coriander and sesame dressing salad
-
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
-
E6 Pan Fried Steamed Pork Bun $12.00
- with sesame seed and spring onion
-
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
-
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
-
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
-
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
-
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
-
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
-
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
-
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar