Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Crispy pork belly, pear jam, radish salad, coriander N/A
- Mandarin brulee w – sugared cat tongues $15
- Szechuan tuna, cabbage slaw, truffle mayo N/A
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Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
- Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
- House made slider sesame buns (3) N/A
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
- Falafel with beetroot hummus, rocket & aioli $13.90
- Hearth Ciabatta Toast $4.00
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Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
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Careys Bay $13.90
- seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
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Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
- Hot Smoked Salmon $6.00
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Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
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Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
- Fluffy pancake $6.50
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Chicken Wrap $18.00
- cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
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Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
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Salmon Bagel $ 11.50
- smoked salmon, cream cheese & baby spinach in a toasted bagel >>
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Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
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bacon and eggs $17.00
- poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
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Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
- Teriyaki chicken $12.00
- Seafood Udon $11.00
- Chicken Curry $12.50
- Pork Curry $12.50
- Gyu(beef) Don $13.00
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Kimchi Fried Rice $13.00
- (pork or vege)
- Spicy seafood $15.00
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Topping
- chicken/char siu pork/seafood/vege and tofu
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Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
- GF=Gluten Free
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Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
- Bacon, Eggs, Sausage, Fries $5
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Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
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Garlic Bread (V., G.F.O) $8
- served with Hummus
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
- Add Eggs $4
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Platter of side dishes $8.00
- Combination of all above
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Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
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Mango Kulfi $6.00
- Indian mango flavoured ice cream
- Raita (Each) $2.00
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Matar Paneer $12.00
- Peas and cottage cheese cooked in spicy gravy
- Plain Rice $3.00
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Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
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Roti $2.50
- Wholemeal bread from tandoor
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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Skillet breakfasts
- Choose one
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
- for your little big mouth
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
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After work platter $27.00
- A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
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Creamy bacon pasta $29.00
- Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
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Sweet pancakes $14.00
- Served with grilled banana, maple syrup and berry coulis
- Onion rings $9.00
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Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
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Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
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Stuffed chicken $29.00
- Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
- Ciabatta toast $3.00
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
- Eggs any style with your choice of toast $12
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
- Cheese Rolls N/A
- Pies & Savouries N/A
- Toasted Sandwiches N/A
- Sandwiches N/A
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Pancakes $15.00
- bacon & banana or berry compote & yogurt topped with maple syrup
- Delicious Homemade Scones, Muffins and Cakes N/A
- Gourmet Cheese Rolls N/A
- Breakfast Pita R $10.90 / P $8.90
- Extra Dip $1.00
- Falafel (V) Salad R $11.90 / P $9.90
- The Family Feast $40.00
- Garden (V) Salad R $8.90 / P $7.90
- Chick n Fala Pita R $11.50 / P $9.50
- Chicken Breast Salad R $11.90 / P $9.90
- Brownie $2.50
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Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
- Rice $2.00
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Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
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Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
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So Galbi $24.50
- Grilled marinated, sliced beef short-rib, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot paste
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Dak Tyigim $21.00
- Deep fried marinated chicken served on plate. With Original Spicy mayo dipping sauce
- Kimchi Fried Rice (Pork or Veges) $14.00
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Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
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Chips $3.00
- full scoop
- Potato Fritters $1.20
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Elephant Fish $4.50 / $5.00 / $6.50
- Battered / crumbed / grilled
- Corn Fritters $3.00
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Egg Foo Young Meat $12.00 / $22.00
- Med / Large
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Hoki $3.50
- crumbed
- Sweet & Sour Bluecod and Rice $9.90
- Squid Rings N/A
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Herbal jelly no 4 $8.00
- taro + red bean + boba
- Tofu Pudding with mung bean $8.00
- Red bean soup w/taro ball $8.00
- Tofu Pudding with taro $8.00
- Red bean shaved ice w/condensed milk $11.80
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Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Red bean crushed ice w/matcha $13.80
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar