Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
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Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
- - Bacon $4.00
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Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
- Garlic bread $7.00
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Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
- - Gluten free bread $2.00
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Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
- Crumble of the day $10.00
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Creme brulee $7.50
- Served with cream & ice cream
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Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
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Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
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Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
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Vegetarian lasagne $16.50
- Topped with tomato salsa and grilled with cheese.Served with chips & salad
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Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
- Sausages, eggs & chips $10.00
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Pavlova (GF) $7.00
- Traditional kiwi favourite, served with cream & ice cream
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
- Please note that some fish may contain small bones.
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Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
- Onion Rings 200g $4.90
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Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
- Bowl of Salad $4.50
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
- Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
- Flowerpot bread $6.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- 15% surcharge applies for public holidays
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Shoestring fries $7.00
- Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
- Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
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Lamb Burger & Fries $16.50
- Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
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Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
- Medium (8 Slices) $25.00
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Spaghetti Puttanesca $19.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
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Venison
- Venison, cranberry sauce, mint sauce.
- Spaghetti Bolognaise $13.50
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Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade
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Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
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Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
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Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
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Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Lahmajon Pizza $8.00
- lamb or beef mince, tomato, parsley, onion and herbs
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Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Vege Fritters $10.00
- battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
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Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
- -Large $22,00
- Sizzling Beef with Ginger
- BYO Services (per person) $2,00
- -Small $13,00
- -Large $19,00
- Chicken and Cashew Nuts $25.00 per person
- -Large $18,00
- Chicken / Pork / Beef Fried Rice
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CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
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AFFUMICATO
- Smoked chicken, cranberry and brie
- SNACK $8.00
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
- NORMA (1 person) $12.00
- GRANDE (2 people) $20.00
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
- Chili Lamb $14.50
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Salad Roll Small$7.00/Regular$8.50
- Mix $14.50
- Vegetarian Plate $16.90
- Falafel Small$9.90/Regular$11.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
- Chili Lamb $14.50
- Toast/ hashbrowns/tomato/mushrooms $2.50
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WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- KIDS MENU AVAILABLE
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
- Steamed pork & chive dumplings (6) $12.00
- Sweet & sour pork $25.00
- Yuxiang eggplant $16.00
- BBQ pork fried noodles $20.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- Sichuan chilli pork belly $27.00
- Salt & pepper prawns (5) $12.00
- Fruit salad with whipped cream $15.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
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Domino $6.00
- Seasoned black beans and cheese
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Chicken $13.50
- Shredded chicken & tomato sofrito
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Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
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Beef $8.50
- Prime local beef, slow cooked with latin spices
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Fish $10.00
- Southland catch of the day
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Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
- Add Totopos $3.50
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Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Camembert roti / baked camembert $32
- baguette (for two)
- -Thyme Creme Brûlée $9
- -3 Cheeses $18
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Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
- Nos salades/our salads
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
- -dumplings $14.00
- Kimchi beef fried rice $10.00
- Black bean paste noodle
- Gamjatang casserole $15.00
- Barbecued kimchi beef $16.00
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Dumpling casserole $15.00
- stew with seasoned veges, dumplings & mild soy sauce
- Barbecued pork $15.00
- Dumpling soup $13.00
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar