Address
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand
Fat Sallys in Otago Menu
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Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.
Nearby Sample Menus
- Blue Cod Fillets
- Whitebait Pattie $23.00
- 1x Whitebait Pattie
- 4x Squid Rings
- Bacon & Eggs $10.00
- Whitebait Pattie $6.50
- Flounder Fillets
- Mussels $0.60
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Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
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Raw plate $33.00
- market fish selection, white soy, horseradis.
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Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
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Salted caramel parfait POP $18.00
- Chocolate soil, peanut butter mousse.
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Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
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Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
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Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
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Parmesan agria potato beignet $10.00
- paprika & chives
- Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
- Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
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Nevis Garden leaves $9.00
- Sprouting lentils, buckwheat, green goddess dressing
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Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
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Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
- Chunky fries $8.50
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Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
- Vegetables of the day $8.50
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Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
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Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
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Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
- Pommes rissolées $8.50
- Beer Battered Fries for one add Onion Gravy $2.50 $6.00
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Soup Of The Day $10.00
- Served with fresh ciabatta bread & butter.Entree
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Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
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Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
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Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
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Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
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Eggs Benedict $19.00
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
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Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
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Wedges $9.50
- Sour cream & sweet chilli
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Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
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Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
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Corn fritters $17.50
- Served with bacon, salad & relish
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Wedges (v) $13.50
- Bacon & grilled cheese
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Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
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Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
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Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
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Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
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Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Pasta of the day $14.50
- See specials board
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Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
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Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
- Available11am–2pm
- Bowl steamed vegetables $5.90
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Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
- Mash instead of fries/potatoes $2.00
- Bacon $3.50
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Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
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Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
- Bowl of fries $6.90
- Onion rings (4) $3.00
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Pasta of the day
- Ask our Baaa staff for today's selection served with chunky bread.
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Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
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Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
- Mushrooms $3.00
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Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
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Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
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Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
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Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
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Hand Cut Chips $7.00
- Served with garlic mayo
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Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
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Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
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Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto
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Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
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Vegeballen (4 pieces) $9.50
- A vegetarian version of our popular bitterballen, made with seasonal vegetables
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Sirloin Steak $29.50
- Served with green beans and a red wine jus
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Water $4.00
- Mineral water - still or sparkling
- Plain Bread $4.50
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Toasted Sandwiches $9.00
- Choose 3 fillings, tomato, cheese, mushroom, bacon, ham, onion, corn, pineapple
- Roast Potatoes $5.00
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Spaghetti Pomodoro $18.90
- Rich tomato sauce, red wine and herbs on a bed of spaghetti topped with shaved parmesan
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Margarita $17.90/$23.90/$26.90
- Cheese and fresh tomatoes
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Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
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Spaghetti Carbonara $23.90/$24.90
- Bacon, egg, onion and garlic in a creamy parmesan sauce Add mushrooms
- Served with French baguette / crackers / Dried fruits / nuts /quince paste
- 2 for $18.00
- Beaufort (cow, semi soft, region de Beaufort)
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Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
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French Onion $16:00
- Gruyere puff pastry crust
- 8 for $56.00
- Served with your choice of mixed greens our French fries
- Cabecou (goat, soft, region du Correze)
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Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
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Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
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Classic Mince
- Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
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Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
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Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
- Tuna Roll $4.00/$5.00
- Tempura Roll, Pumpkin & Kumara $5.00/$6.00
- Futomaki, Egg, Cucumber, Kampyo, Pickles & Avacado $8.00/$15.00
- Lettuce $4.00/2pcs
- Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
- Mussel $4.00/2pcs
- Blue Cod Teriyaki, Dusted with Corn Flour and delicately Pan fried Served with our Teriyaki Sauce $25.00
- Beef Tataki, Prime New Zealand Beef thinly sliced and prepared Tataki Style $15.00
Fat Sallys
Phone
034348368
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar