Fat Sallys in Otago Menu

Fat Sallys in Otago has no menu available, but can choose from many other options such as House made multigrain toast or Chia seed pudding from Vanguard. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. McDonald's Family Restaurant includes a wide range like Hamburger or Strawberry Jam. Pepitas and Frijoles Negros from . Flying Burrito Brothers offers Pierces Bakery and Chicken & Bacon.

Nearby Sample Menus

  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Grated Cheese $2.00
  • Blue Cod fillet $8.00 each
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Cone Shaped Sushi, 1 pc per order
  • ●kimpira sushi roll
    • Marinated Vegetables & Spring Onion
  • -4 pcs $6.50
  • Served on Bowl of Rice
  • Teriyaki salmon $15.50
    • Grilled Salmon with Jizo Teriyaki Sauce
  • Miso tofu don $11.00
    • Grilled Tofu and Vegetables with Miso Sauce
  • -large $14.00
  • Teriyaki tofu don $11.00
    • Grilled Tofu and Vegetables with Teriyaki Sauce
  • - Add free range streaky bacon + $7.00
  • Each main includes dessert of Vanilla Ice Cream and Chocolate or Berry Sauce
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Woodgrilled cauliflower, white bean mash, sunflower seed pesto, oyster mushroom $29.00
  • Bruschetta $14.00
  • Hand-cut chips, aioli $7.90
  • - Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
  • Fresh Fruit Salad $14.00
    • Mixed seasonal fruit & natural yoghurt
  • Wedges $9.00
  • Grilled Streaky Bacon & Portobello Mushrooms, $18.00
    • With ciabatta toast
  • Salad Greens $9.00
  • - Hash Browns $4.00
  • Toast & Preserves $7.00
    • 2 slices of ciabatta or grain toast with choice of 2 spreads: Raspberry Jam, Marmalade, Marmite, Vegemite, Peanut Butter, Honey
  • Jalapeno Cornbread, $19.00
    • Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
  • Plain Fried Rice $35.00 per person
  • Mussels and Black Bean Sauce
  • Shrimp Chow Mein
  • Beef and Black Bean Sauce $25.00 per person
  • Plain Fried Rice $25.00 per person
  • -Small $17,00
  • Palace Crispy Skin Chicken $25.00 per person
  • -Large $20,00
  • Classic Lemon Pepper Chicken & Falafel
  • -large $19.00
  • Peri Peri Chicken Salsa
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • -regular $14.00
  • Served with our bistro mixed salad & coleslaw and fries
  • -Add garlic bread $3.00
  • Add roasted chicken to your BLT $15.00
  • 6 Onion Rings and Chips $5
  • -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
  • Between 12Pm And 2Pm
  • 6 Chicken Nuggets $5.50
  • Mussels $3
  • Sausage $3
  • Spring or Curry Roll $3
  • Gravy $2.50
  • CRUMBED CAMEMBERT $7.00
    • 6 pcs. & Dip
  • FROM THE SEA $9.50/$17.50/$23.50
    • Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
  • POTATO CHIPS & DIP $5.00
    • Cajun, Lemon Pepper or Chicken Salt.
  • HAWAIIAN $7.50/$15.50/$21.50
    • Mozzarella Cheese, Champagne Ham and Pineapple.
  • VOLCANO $9.50/$17.50/$23.50
    • Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
  • SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
  • VEGGIE MELODY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
  • MEAT LOVERS $7.50/$15.50/$21.50
    • Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
  • Trio of Mushroom Risotto $25
    • Button, field and shitake mushroom risotto finished with black truffle oil
  • Garden Fresh Salad $7
  • Garlic Prawns $17
    • Toasted ciabatta with prawns and spicy garlic sauce
  • Ruby Island $36
    • 250g Wakanui grain fed prime beef, “BEST END”, skewered with Prawns & Chorizo, with aioli sauce
  • Cheesecake $16
    • Sinfully delicious with lemon or caramel drizzle
  • Crème Brûlée $16
    • Creamy vanilla brûlée with a caramelised top
  • Smoked Salmon $25
    • Earl grey tea smoked salmon served with salad and soda bread
  • Scallops $19
    • King Scallops, pan fried and served with a parsnip purée
  • 28. Shrimp sushi
  • 30. Fried chicken sushi 6pcs + miso soup $13.00
  • 34. Tuna nigiri
  • - 4 pcs tuna and 4 pcs salmon sashimi
  • 33. Tuna sashimi
  • - 8 pcs $8.00
  • 22. Yaki udon chicken $14.00
  • - 4 pcs $4.50
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Cake of the day with cream or Greek yoghurt $6.00
  • Soup of the day with toast $12
    • see ‘What’s Cooking’ board
  • FULL COOKED (V)(GF) $20.00
    • venison sausage, bacon, eggs, tomatoes, toast & mushroom
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • OPEN STEAK SANDWICH(GF) $16.00
    • with caramelised onion, bacon, housemade aioli & salad
  • CHEESE TOASTIE $12.00
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • HAM SANDWICH $12.00
  • EGGS BENE(V)(GF) $18.00
    • ham, ciabatta, hollandaise & sauteed spinach
  • CHEESE PIZZA $12.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Biscuits $1.50
  • Affagato $12.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Chips $7.00
  • Sticky Date Pudding $12.00
  • Trio of Gourmet Ice Cream $12.00
  • Wedges $8.50
  • Pork sapre ribs main $30.00
    • BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
  • Cajun chicken $29.50
    • poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Roasted vegetables $5.00
  • Buttered mushrooms $3.50
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Mushroom Shish $5.00
    • chargrilled mushrooms
  • Combination Doner S $12.00 L $15.00
    • A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad
  • Pilic $14.00
  • Shashlik Kebab S $16.00 L $21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Pilic Kebab S $16.00 L $20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>
  • Bread & Dips $14.00/$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
  • Tattle Mezze $17.00
    • Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Fat Sallys

Fat Sallys

location

Address

84 Thames Street, Oamaru, Canterbury, 9400, New Zealand

phone

Phone

034348368

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Diner , Gluten Free , New Zealand , Others , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
84 Thames Street, Oamaru, Canterbury, 9400, New Zealand