Address
424 George Street, North Dunedin, Dunedin North, Otago, 9016, New Zealand
Fish hook in Otago Menu
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FISH- Blue Cod $7.60
- Sole $5.50
- Gurnard $6.30
- Tarakihi $4.80
- Fish Bites $1.00 each
- Brill $5.50
- Monk $5.50
- House Fish $4.50
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
SEASONAL- Bluff Oysters Battered or Raw
- -Dozen $35.00
- -1/2 Doz $20.00
- -2 Oysters $7.00
CHIPS- Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
- Kumara $6.50
EXTRAS- Calamari Rings five for $5.00
- Sweet Chilli Prawn Skewers two for $7.00
- Salt n Pepper Squid five for $5.00
- Hot Dog $2.50
- Spring Roll (vegetarian) $3.00
- Sole Sandwhich $9.50
- Crumbed Scallops $2.00 each
- Fish Wrap $6.80
- Seafood Chowder $9.00
SALADS- Hot or Cold $6.50
Nearby Sample Menus
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MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
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MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
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EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
- GARDEN TOSSED SALAD $5.00
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
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Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
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FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
- GARLIC BREAD $5.00
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Tom Kar Vegetarian $17.00
- Coconut soup with seasonal vegetables and herbs
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Tom Yum Tofu $18.50
- Spicy Tom Yum soup with tofu, vegetables, mushrooms, and herbs with rice. Contains shrimp paste
- -Seafood combination (Prawns, surimi squid & mussels) $20.00
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Beef & Oyster Sauce $18.00
- Sliced sauteed beef with oyster sauce and vegetables
- W/Prawns = With Prawns
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Chicken Wings (6) $9.00
- Mildly spiced in our special marinade, with sweet chilli sauce
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Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables
- Fried Egg $3.50
- Mushrooms, truffle butter. $10.00
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Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
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Strawberry Bombe Alaska 18.00
- Strawberry & basil nage.
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Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
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Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
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JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
- Steak fries $8.00
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Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
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Roast of the day S $15.00 M $20.00
- Succulent roast meat of the day served with local seasonal vegetables which are topped with our gluten free cheese sauce. Our staff will advise you on today's meat choice.
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Garters ribeye $25.00
- Prime ribeye of beef to be cooked to your liking served with chips & salad & topped with garlic butter optional
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Mount cook salmon fillet $22.00
- Tender & juicy salmon fillet baked then served with salad & fries or with potatoes & vegetables finished with our special mint & mango dressing
- -extras of eggs, mushrooms or tomatoes $4.00
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Eggs benedict $20.00
- Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
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Star seafood chowder (gf) $18.00
- Our famous hot & creamy seafood chowder loaded with seafood & finished with our garlic bread
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Lamb shank supreme $23.00
- Tender braiser juicy lamb shank served on our fluffy mashed potato with steamed vegetables finished with flavoursome jue & mint sauce
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Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
- - blueberries & maple syrup
- your choice of eggs on toast $10.00
- - creamy rosemary mushrooms served on toast $13.00
- EGGS BENEDICT
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- EGGS ON TOAST
- with bacon $12.50
- PANCAKES
- (Lamb and/or chicken rolled in pita bread with mix of salads and delicious home made sauces)
- Chicken > Regular $11.90
- Mixed $11.90
- Mix $14.50
- Chicken Small$9.90/Regular$11.90
- Chicken > Regular $11.90
- Chicken $14.50
- Regular kebab combo $18.00
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Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
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Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
- Garlic Pizza $14.00
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Vegetarian Tofu Burger $24.00
- Pan fried tofu with ginger and honey soy sauce, tomato, aioli and tomato sauce
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Wedges $10.00
- With sour cream and sweet chilli sauce
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Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
- Half & Halfe Pizza $29.00
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Pan Fried Market Fish $27.00
- Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Salmon $19.00
- With potato and fennel rosti and salad
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Fries $7.50
- Served with aioli and tomato sauce
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
- Nigiri Sushi (salmon/prawn) $5.00 / $10.00
- Teriyaki Chicken Sushi with avocado $3.50 / $6.50
- Combination noodle soup $8.00
- Teriyaki Chicken with rice $8.50
- Fish fragrance meat on rice $8.50
- Prawn,BBQ Pork Fried Rice $8.50
- Chilli Pork with rice $8.50
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Oyster sauce Seafood $9.50
- with rice
- Yoghurt N/A
- Turkey & Ham N/A
- Ham, Egg and Cheese N/A
- Veggie Patty N/A
- Egg and Cheese N/A
- Pork Riblet N/A
- Pickles N/A
- Roast Beef N/A
- BATTERED HOT DOG $3.50
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FOREQUARTER OF LAMB $17.00
- Slow roasted forequarter of lamb, creamed spinach, roasted red pepper, kalamata tapenade, onion ring, aioli & TCJ
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BOA MUESLI, FRUIT & YOGURT $8.00
- Fresh toasted oats, nuts & dried fruits with black doris plums and natural yogurt
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LUNCH BOX $8.50
- 1x drum, 1x thigh & small chips
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DINNER BOX $10.50
- 2x thighs & small chips
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FALAFEL & QUINOA TABBOULEH $15.00
- Falafel bites, quinoa, red onion, tomato, shredded lettuce, cucumber, mint, parsley, aioli & TCJ
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CROQUETTES $6.00
- & aioli
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PULLED PORK WITH JALAPENO, APPLE COLESLAW $15.00
- Slow roasted pulled pork shoulder, shredded apple, jalapeno coleslaw, aioli & TCJ
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Mien Xao Hai San $17.00
- Glass Noodle
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Pho hai San $15.00
- Seafood rice noodle soup
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Cai Thia Xao Nam Dong Co $16.00
- Bok Choy with Chinese Mushroom
- Mussel Black Bean and Chilli $21.00
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Mi Xao Hai San $15.00
- Seafood Fried Noodle
- Scallop with Vegetables $25.00
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Heo Hanh Gung $18.50
- Ginger and spring onion pork
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Bun Heo Xa Ot/GA $15.00
- Lemongrass Chili Pork Salad
- EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
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MIXED GRILL $25.00
- STEAK, SAUSAGE, BACON, GRILLED TOMATOES, ONIONS, EGGS SERVED WITH YOUR CHOICE OF CHIPS OR HASH BROWNS.
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SMOKED CHICKEN PASTA SALAD $16.00
- SMOKED CHICKEN BREAST TOSSED IN PASTA WITH CELERY, SPRING ONIONS AND HERBS TOPPED WITH A HONEY MUSTARD DRESSING.
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BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL
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SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
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HAM STEAK $20.00
- 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
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HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
- SIDE SERVE OF CHIPS $2.60
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Chilli prawn & blue cod with lemon
- Three Berry Parfait $12.00
- Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
- VKNOW's Tomato Bruschetta & Basil jus $12.00
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Steamed Green Vegetables $10.00
- VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
- West coast wild venison tataki with ponzu dipping $18.00
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NZ SCAMPI 25
- Sashimi &congee
- Wild ginger dumpling platter (6 PIECES)-A selection of steamed dumplings $18.00
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Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
- Tiger prawn wontons in supreme broth $12.00
- Peking duck pancakes-Whole(16pancakes) $88.00
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NZ SCAMPI 25
- Spicy Deep Fried
- Aromatic duck spring roll $15.00
Fish hook
Phone
034771620
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 3:30 – 9:00 PM, Sunday: 3:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Fast Food , Fish & Chips , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Lunch , Seating , Local cuisine , Serves Alcohol , Child-friendly