Food Forest Organics in 101 Main Street Menu

Food Forest Organics in Wellington has no menu available, but can choose from many other options such as Big Piece or Breakfast Special takeaway from Supreme Bakery. Joe Kwong On offers many options including Scallop and black bean sauce and Vegetable. Brew'd Island Bay includes a wide range like Eggs On Toast or Eggs Benedict. Florintines [GF] and Friands [GF] from . Arobake offers Ban Mai Thai Cafe and Roti with Satay Sauce.

Nearby Sample Menus

Fidels Cafe (sample menu)
  • Hot Wings $12
    • w/ ranch dressing
  • Bowl of fries and an asahi $12
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
  • Chilli Onion Rings $9
    • w/ chipotle aioli
J J Murphy & Co (sample menu)
  • Cottage Pie $16.50
    • Tasty mince and veg topped mash potato and baked in the oven
  • Crispy Morrocan Spiced Chicken $15.00
    • with an apricot dipping
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Vanilla Ice Cream tub $2.00
  • Chicken Licken $21.00
    • Apricot chicken, mushroom, capsicum
  • Pacific Irish $26.50
    • Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
  • Cheese tortilla melts and fries
  • Garlic Bread $7.00
Monsoon Poon (sample menu)
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Coconut Rice $5.00
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Kashmir Potato & Pea Curry $19.00
    • soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)
  • Saffron Rice $5.00
  • Jasmine Rice $4.00
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Thai Lagoon (sample menu)
  • E1 SPRING ROLL (6 Pieces) $6.50
    • Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
  • King Prawn, Scallop $18.50
  • JASMINE RICE $2.00
  • SP4 PORK SPARIP $ 16.00
    • Deep fried pork sparip top with home made sweet sour and spicy sauce
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • C3 YELLOW CURRY
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
  • Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
  • M4 STIR FRIED CURRY POWDER (prawn, seafood)
    • Stir fried with onion, spring onion, celery, capsicum and evaporated milk
Curry Pot (sample menu)
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Poppadoms (2 pieces) $1.00
  • Mysore Masala Dosa $14.00
    • Dosa stuffed with potatoes, coconut and Onion chutney
  • Bengali Fish Curry $18.00
    • Seasonal fish cooked with ginger, garlic, onion, tomatoes and spices
  • Lamb Kadai $16.50
    • Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
  • Gulab Jamun $6.00
    • Milk dumpling fried in ghee until golden brown and then soaked in sugar syrup
  • Fish Malabari $18.50
    • Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
  • Paneer Makhani $15.00
    • Homemade cottage cheese cooked in creamy tomato flavoured sauce
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
The George on Willis (sample menu)
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Penny's (sample menu)
  • Cakes/ Slices: $4.5 / $6.5
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Gourmet Panini: $8.00
  • Daily changing selection of pies: $7.50
St Pierre's Sushi (sample menu)
  • - 4 pieces Cucumber & Pickle
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Fresh Salmon Supreme
  • LARGE $6.60
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Regular Teriyaki Chicken
  • Seafood Supreme $22.90
  • LARGE $8.90
Floyd's Cafe (sample menu)
  • Vanilla risotto $12.50
    • plus berry compote & fruit
  • Pancakes $17.50
    • OR bacon, banana and maple syrup
  • Mini hot dogs, or Five Cheerios $6.00
    • w cheese & tomato sauce
  • Potato Cake $17.00
    • with salmon
  • Toasted coconut banana bread $12.00
    • with a lime mascarpone & vanilla cherry jam
  • French Toast $17.50
    • on a delicious challah bread with free-range bacon, banana and (real) maple syrup
  • Lambs fry and bacon in a mushroom sauce $17.50
    • on 5-grain toast
  • Pancakes $5.00
    • with either maple syrup, lemon & sugar or jam and cream
Peking House Restaurant (sample menu)
  • Yu Xiang Shrimps $20.80
    • Shrimps with bamboo shoot in chilli bean sauce
  • Stir Fried Shrimps $19.80
  • Pepper and Salt King Prawns $29.80
    • King prawns with shell
  • Sweet & Sour Pork $20.80
  • Chinese Vegetables with Dried Mushrooms $16.80
  • Peking Duck (our specialty)
    • Please allow 60 minutes preparation or order advance.
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Sweet and Sour Beef $20.80
Ayutthaya Thai Restaurant (sample menu)
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Steamed Rice $3.00
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Red Curry of Beef or Chicken $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Fried Rice with Chicken & Egg $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
Cafe Classic (sample menu)
  • -bacon $17.00
  • Soup of the day $12.00
    • served with ciabatta
  • -aioli, hollandaise $2.00
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • -salmon $18.50
  • Homemade potato rosti
    • with spinach, free ranged poached eggs and hollandaise
  • Scotch fillet $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
Jack's Bakery (sample menu)
  • Drum $2.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Wing $2.00
  • Wedges $3.50
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Chips $2.80
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
D4 Raumati (sample menu)
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Bratwurst Sausage $19.50
    • Served with creamy mash and onion gravy
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • -or- mozzarella and #27 tomato relish. gf* $8.50
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
Food Forest Organics

Food Forest Organics

location

Address

101 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049790

email

Email

info@foodforestorganics.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
101 Main Street, Greytown, Wellington, 5712, New Zealand
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