Food Forest Organics in 101 Main Street Menu

Food Forest Organics in Wellington has no menu available, but can choose from many other options such as Big Piece or Breakfast Special takeaway from Supreme Bakery. Joe Kwong On offers many options including Scallop and black bean sauce and Vegetable. Brew'd Island Bay includes a wide range like Eggs On Toast or Eggs Benedict. Florintines [GF] and Friands [GF] from . Arobake offers Ban Mai Thai Cafe and Roti with Satay Sauce.

Nearby Sample Menus

The Larder (sample menu)
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Hand Cut Chips with Aioli $6.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
The Arborist (sample menu)
  • House made onion rings $7.5
  • Parmesan fries $8
    • with kewpie mayo
  • Ancient grain salad $9
    • quinoa, buckwheat, amaranth, pomegranate, nuts, mint
  • Flat bread $7
    • with garlic herb butter
  • Mushroom Ragout $18
    • exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
  • Prawns $15
    • cream, garlic, coriander, chilli served with grilled sourdough
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Stuffed mushrooms $11
    • confit portabella, chickpea, broccoli, zucchini, parmesan
Boundary Tap & Kitchen (sample menu)
  • *gluten free available
  • The bronx $20.90
    • chiled beef hot dog. Waikanae butchery special smoked sausage topped with our owns chilli beef, cheese and salad
  • Vegetarian Nacho(V)
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • 300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
    • Severd With:
  • Roast Sirloin Of Beef $16.90
    • Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • *GF option available / **GF excluding BBQ sauce
Sandbar (sample menu)
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Pancakes $12.00
    • Stacked and topped with pan-seared bacon and banana served with maple syrup
The Roast Canteen (sample menu)
  • Fried Chicken Combo $7.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Kumara $0.80
  • Beef $11.00/$14.00/$18.50
  • Vegetarian $7.00/$9.50/$11.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Pumpkin $0.80
Corfu Seafoods (sample menu)
  • Hawaiian 120gm meat patty $7.00
  • Chicken Dinner $15.00
  • Chicken Nugget $0.90
  • Leg $2.60
  • Steak Roll $2.70
  • Corn $3.50
  • Burgers are served on a JUMBO bun with fresh salad, tomatoes, onion & sauces. N/A
  • Donuts $1.20
Curry Pot (sample menu)
  • Garlic and Cheese Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Tandoori Mushroom $12.00
    • Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
  • Chicken Chettinad $15.50
    • Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Chicken Do Pyaza $15.50
    • Boneless chicken pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Chicken Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor
  • Achari Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, pickle, mustard oil, fenugreek seeds, onion seeds and spices, cooked in tandoor
  • Lamb Saag $16.50
    • Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Goan Fish Curry $18.00
    • Fresh fish cooked in tamarind, chilly and cumin
Busters Woodfired Pizza (sample menu)
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Sierra Cafe (sample menu)
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Pasta of the Day
    • See our Chef's special board
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with fresh tomato, avocado & pesto $10.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - with preserved & cream cheese $6.50
Jeff Cafe (sample menu)
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Hot & Sour Soup $8.00
  • Boiled Salted Duck $19.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Pork Egg Foo Young $12.50
  • Seafood & Tofu Casserole $16.00
  • Pork with Satay Sauce $16.00
  • Combination Fried Rice or Fried Noodle $11.50
Maki Mono (sample menu)
  • 6 DUMPLINGS $6.00
  • SMALL CRUNCHY CHICKEN ON RICE $5.90
  • SUPER SHRIMP CRAB SALAD $9.50
  • SALMON SASHIMI $10.90
  • YAKISOBA NOODLES $11.90
    • thin yakisoba noodles with garden vegetables with chicken
  • NUGGET COMBO $6.50
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • SEAFOOD BENTO $11.90
Single File Cafe (sample menu)
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • Eggs benedict $13.50
    • Ham & hollandaise
  • Smoked salmon or Ciabatta $14.00
    • With dill pesto & hollandaise, served w salad
  • Club sandwich $7.00
    • Filled w ham, cheese & salad
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • All salads $14.00
  • -Bacon & avocado
  • Takeaway available
Curry To Go (sample menu)
  • Vege Jalfrezi
    • Mixed vegetable tossed with ginger, garlic in masala sauce with the hint of vinegar
  • Roti $2.50
    • Wholemeal bread
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream.
  • Pudina Naan $3.50
    • Mint flavoured naan with the touch of butter
  • Main $13.40
    • Mild/Med/Hot
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Main $18.90
Midland Sushi (sample menu)
  • Prawn Tempura $2.50
  • Avocado Triangle $1.50
  • Tuna Triangle $1.50
  • Salmon Nigiri $2.00
  • California $1.00
  • Tuna Avocado $1.00
  • Vegetable $1.00
  • Crab Top $1.00
Antojitos Taco Truck (sample menu)
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Food Forest Organics

Food Forest Organics

location

Address

101 Main Street, Greytown, Wellington, 5712, New Zealand

phone

Phone

063049790

email

Email

info@foodforestorganics.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:30 AM – 4:30 PM, Thursday: 9:30 AM – 4:30 PM, Friday: 9:30 AM – 4:30 PM, Saturday: 9:30 AM – 4:30 PM, Sunday: 9:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
101 Main Street, Greytown, Wellington, 5712, New Zealand
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