Address
31 Northumberland Street, Tapanui, Clutha
Forest Lodge Hotel in Otago Menu
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Forest Lodge Hotel in Otago has no menu available, but can choose from many other options such as Seafood Chowder & Garlic Bread or Beer battered Fish & Salad from Nelson Suburban Club. Wakefield Village Takeaways offers many options including Kids and Kids Cheese. The Bay Cafe and Bar includes a wide range like Soup of day or Seafood chowder. HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF) from . Esquires offers Monteiths Avonhead and Flat breads.
Nearby Sample Menus
- Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
- Hand-cut chips, aioli $7.90
- - Add onion rings + $4.50
- BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
- - Hereford Dry Aged Scotch 300gms $39.00
- - Ashby's Streaky Bacon + $7.00
- Warmed Olives $8.00
- Bacon 1 Rasher $1.80
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
- Change Plain Fries to Wedges $2.50
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Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
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Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
- Fried Egg $1.25
- Extra Sour Cream $2.50
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Butter Prawn $19.50
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
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Whole Tandoori Chicken $22.00
- Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
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Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
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Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
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Prawn Saag $19.50
- Prawns cooked in spinach with spices.
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Keema Naan $6.00
- Leavened bread with a stuffing of spicy minced lamb.
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Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
- Grilled Tomatoes $2.00
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CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
- Mushrooms $2.00
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BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
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BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
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CHICKEN BURGER & CHIPS $18.00
- Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
- Toast & Spreads $5.00
- Sausage $3.00
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Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
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Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
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-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
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-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
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Tofu Basil (Spicy) $17.50
- Stir-fried tofu with chilli basil paste bamboo shoot and green bean
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Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
- Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
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-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
- Bacon $2
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Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
- Jalapeno Sherion $0.5
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Cab $15
- Chicken, Avocado, Brie Cheese
- Down Size Almost Any Burger $10
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Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
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Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
- Balsamic Mushrooms $2
- Cogs of chips $5.50
- Cogs of chips $5.50
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Elephant fish $4.00
- Fish of the day $7.50
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
- Tea & Coffee $4.00
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Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
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Chicken or Lamb Saagwala $16.90
- Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
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Onion Bhajees $6.50
- Crispy onion fritters - a Bombay specialty!
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Tandoori Chicken (Half) $13.90
- Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
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Malai Kofta Curry $16.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
- Prawn Jalfrezi $18.90
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Kadhai Chicken or Lamb $16.90
- Strips of chicken or lamb cooked with onion, tomato and green pepper in a thick Masala sauce in an Indian wok
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-chicken $10
- Chicken, Tomato, Melted Cheese, Greens and Aoli. Served with Fries.
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Rib eye steak $34
- 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
- -Add Dessert to any Kids Menu at the time of ordering for $4
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Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
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-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
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-fish $10
- Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
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Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
- - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
- Pommes rissolées $8.50
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Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
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Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
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Tiramisu $13.50
- Light rum and raisin tiramisu (contains alcohol)
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Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
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Fresh catch of the day $29.00
- Ask our staff for details
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Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
- Chervil Mash potatoes $8.50
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Veggie Burger $12.50
- A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
- Bowl if Fries $5.00
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-Cheese Burger and Chips
- Free Drink and Free Sundae!!
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Stadium BBQ Pork Ribs $25.00
- Juicy Braised, basted ribs in our own unique rib sauce served with fries.
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Beef Burger and Fries $12.50
- Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
- Bread/Toast $0.60
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Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
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Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
- Extra filling $2.00
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Steak Sandwich $16.90/$18.90
- Open sandwich stacked with steak, cheese, caramelised onion and salad, Add a fried egg
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Soup of the day $10.50
- Ask your server for details
- Ginger Beer $4.00
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Lamb Shanks $28.90
- Southland’s finest, braised in a thick gravy and served with garlic mash
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Side of Vegetables $7.50
- Fresh steamed vegetables
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Pasta of the Day $23.90
- Ask your server for todays special pasta dish
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Hawaiian $18.90/$24.90/$30.90
- Pineapple and ham
- garlic bread $8.00
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
- double stacker $18.00
- bowl of chips $7.00
- crispy tender burger $18.00
- fish of the day $24.00
- caesar salad $16.00
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french toast $15.00
- with bacon banana cream & chocolate
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Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
- Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
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Traditional Grapepickers Lunch $24.00
- Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
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Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
- House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00
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Ciabatta $4.00
- house-churned butter
- Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
- Vanilla bean ice cream with chocolate sauce, shortbread $7.00
- - Boiled Egg $2.00
- Cheese Roll $2.00
- Loaf $4.00
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
- Seasonal Salad (summer months) $9.50
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
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Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
- - Tomato $3.50
Forest Lodge Hotel
Phone
032048244
Opened hours
Price
None
Type
None
Service
None
Cuisine
Others
Features
Quick Bites
31 Northumberland Street, Tapanui, Clutha
- Otago Others Menus