Fossil Point Cafe & Gallery in Canterbury Menu

Fossil Point Cafe & Gallery in Canterbury has no menu available, but can choose from many other options such as For each dish ordered under this section She will donate $1.00 to the Governors Bay volunteer Fire Brigade or Authentic Himalayan vegetarian Khana (V), (VG), (GF), (DF) from She Universe. Classic Cafe offers many options including TOAST AND SPREADS and FREE RANGE EGGS. Napoli Street includes a wide range like -Small or ·margherita pizza (v). Basic Burger and Cheese Burger from . North Road Fish and Chips offers Panthers Rock and Box of fries.

Nearby Sample Menus

  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Combination Fried Noodles $7.50
  • Beef Satay $11.00
  • $18pack $18.00
    • ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
  • Steak Mushrooms on Rice $10.50
  • Sweet 'N' Sour Pork $11.50
  • Prawn Fried Rice $12.00
  • Chicken Fried Rice $7.50
  • Chicken Chow Mein $10.00
  • Sweet & Sour Wonton (1 doz ) $11.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Pork Fried Rice $10.00
  • Waimairi Chow Mein Special $12.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Tomatoes on Rice $11.50
  • Sweet & Sour Pork on Fried Rice $14.50
  • Bean Sprouts $2.50
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Served with Thai Jasmine Rice. N/A
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Wild Venison (Tender loin -organic) $25.00
  • Pad Piew Wan (Sweet and Sour Sauce) N/A
    • Thai Sweet and Sour with pineapple, tomato and vegetables
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Oysters In Season $10.00
  • Chips $2.60
  • Crab Sticks $2.00
  • Wontons (Dozen) $10.00
  • Spring Rolls $2.70
  • Chicken Nuggets (Dozen) $10.00
  • Mussels (Dozen) $10.00
  • Fish $2.60
  • One cheese $18.00
  • Seasonal buttered greens $10.00
  • Eggs Benedict $23.00
    • All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
  • Iceberg wedge with blue cheese dressing $10.00
  • Cannelloni $28.00
    • spinach, ricotta + walnut with Chianti tomato sauce
  • Three cheeses $32.00
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Two cheeses $26.00
  • Father Ted’s Fish N’ Chips $19.0
    • Beer battered fish of the day served with salad and chunky chips.
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • Egg on burger or steak $1.5 each
  • Limerick Lamb Shank $20.0
    • Lamb shank braised in a rich gravy served on a creamy mash.
  • The Craic Platter sml $18.0 lge $28.0
    • An assortment of fried finger food and chunky wedges.
  • Belfast Bangers and Mash $19.0
    • Beef sausages served with mash, topped with onion gravy and peas.
  • Blarney BLT $13.0
    • Classic bacon, lettuce and tomato sandwich with fries.
  • 2 on Toast $7.0
    • Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
  • 300g $28.00
  • 400g $30.00
  • Partners
  • Blue Cheese
  • Pressed Cheese
  • Kapiti Kikorangi
    • A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Clam & Mussel Fritters $12.00
    • Corn, pecorino & jalapeño crème fraîche
  • Tempura Soft Shell Crab $17.50
    • W chilli, pickled ginger & wasabi mayonnaise
  • Pulled Pork - Soft Shell Tortilla $8.00
    • 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • Steak Fries $6.50
  • Clam Chowder in a Jar $10.00
  • Plain $3.20
  • 6 Onion Rings $2.50
  • 5 Mini Donuts $2.20
  • Corn Fritter $2.20
  • 6 Battered Mushrooms $5.00
  • Extra $0.80
  • Potato Fritter $0.80
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Fries $7
    • w ketchup or chipotle aioli
  • Gluten Free $0.50
  • Toast $7
    • (multigrain ciabatta or gluten free) w spreads
  • Chorizo $4
  • Bacon $3
  • Ora King salmon gravlax $16
    • dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
  • Cheese board $20
    • 3 cheeses, quince paste, dried pears, crackers
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Kale & cos salad $18
    • parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • 4 point lamb rack $30
  • Honey roast pearl onions & kumara $6
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Thai Noodle Soup
    • Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
  • Tom Yum
    • spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Prawns with whiskey or Chilli Sauce
    • Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
  • Tarakihi $4.00
  • Gurnard $4.00
  • Salmon $6.00
  • Sole $5.00
  • Salmon $6.00
  • Double Meat $4.50
  • Chicken Satay $5.50
  • Cheese and Pineapple $4.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • 8-11am
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • ●Quiche of Filo of the day $8.00
  • -With Salad $10.00
  • Assorted Cakes & slices from $3.90
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
Fossil Point Cafe & Gallery

Fossil Point Cafe & Gallery

location

Address

1 Valley Road, Greta Valley, Waipara, New Zealand

phone

Phone

033143384

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 Valley Road, Greta Valley, Waipara, New Zealand