Foxy's Cafe Glenorchy Lodge in Queenstown Menu

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Foxy's Cafe Glenorchy Lodge in Queenstown has no menu available, but can choose from many other options such as Continental Breakfast or Cereals from The Observatory Millennium Queenstown. Taste and Savour offers many options including Top of the morning porridge and Toast with house-made conserve & butter. Ozan Turkish Cafe and Takeaway includes a wide range like Served with salad and sauce or Lamb, chicken, falafel, zucchini. Thai Spring Rolls and Fresh Spring Rolls (4 pieces) from . Thai Siam offers Wanaka Gourmet Kitchen and Brushetta.

Nearby Sample Menus

Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
Fries $7.00
- With smoked salt and tomato sauce
Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Toasted Muesli $16.00
- With candied apples, natural yoghurt and sweet dukkah
Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber
Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie

Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
Sausages $5.00

Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
Roof top greens $ 11/$19
- crispy shallots, feta, Kalamata olives.
Onion rings $8.00
Baked candied kumara, pecans $8.00
Raw plate $33.00
- market fish selection, white soy, horseradis.
Pan flashed broccolini $10.00
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur

The Mighty works $18.00
- 2 tried eggs, 4 rashers of streaky bacon, 2 hash browns, sausage, mushrooms, grilled tomato and baked beans, all Served with toast and butler
Chips $7.00
Falafel wrap $14.00
- Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
Bacon Buttie $10.00
- Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
Chili Beef Nachos $10.00
- Whole baked tortilla shell filled with beef chilli, sour cream & sweet chilli sauce with nacho chips on the side.
Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
Fish n' Chips $17.00
- Monteith's Original beer battered Hoki served with chips, garden salad and homemade tartar sauce
Penne Ratatouille $16.00
- Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese

Bowl of fries $6.00
Cured pastrami, grilled mozzarella& aioli
Chicken quesadilla w/ melted cheddar red onion and guacamole
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
all toasted sandwiches served with chips and aioli
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Cold smoked Aoraki salmon, capers & cream cheese
Avocado, grilled halloumi & tomato

Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Poached Eggs on Toast $12.00
Extra Poached Egg $2.00
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
Extras
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce

Mini Nutella and banana pizzas , vanilla ice cream $15
Add warm marinated Sicilian olives $8
Risotto, parma ham, parsnip cream, spinach (gf) $30
Fettucine Carbonara, bacon, cream, garlic, egg yolk $26
Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
Pappardelle,braised pork, pumpkin, tomato, rocket $28
Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18

Salmon Fins $11.50
- Sesame-coated fins fried crispy, served with a green apple som tum salad
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
Soft Shell Crab $30.00
- Stir fried in our special scrambled curry with red pepper, onion, egg, celery & spring onion
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Seasonal Vegetables $6.50

Naan $3.00
- Leavened white flour bread baked in clay oven
Chicken naan $5.00
- Lightly spiced and stuffed with chopped chicken and herbs
Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
Ras Gulla $6.50
- Soft cheese dumpling in syrup.

Cavalcade Ribeye $30.00
- 250g Prime Ribeye steak grilled to your liking, served with a fresh garden salad or seasonal vegetables with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Gold Medal Ale >>
Southern Kids picnic platter $9.00
- Cold meats, cheese, fruit, bread and vegetables
Highland Lamb (GF) $19.00
- Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer Match: Speight's Distinction Ale
Bacon $5.00
Peas $2.00
Mini Hot dogs and chips $8.00
Antipasto Platter $18.00/ $28.00/ $38.00
- Small/ Medium/ Large
Speight's Beef Burger $21.00
- Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>

Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
Black Rice Porridge $17.00
- Chilled porridge of black rice, quinoa and chia seeds in coconut milk, poached pears, passionfruit, honey yoghur

CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
- honeyed macadamias, cocoa popped rice tuile
Garden salad $12.00
Neapolitan style pizza bread $12.00
CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
AKAROA SALMON FILLET $37.00
- asparagus spears, julienned carrot & leek, petite salad, asparagus velouté
CHICKEN & BACON PIZZA $26.00
- mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
Buttered new potatoes w/ mint $12.00

Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Caramelized onion and porter ciabatta, bacon jam. $9
Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
Tasting Plate $48
- Chef's selection from our menu for two to share.
Truffle mash croquettes $9
Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis

3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
5 Grilled Tenderloins $11.90
- Choose your basting
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50

Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
Marinated olives $8.50
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Marinated slow cooked octopus salad $15.50
- with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
Ciabatta $4.00
- house-churned butter
Traditional Greek salad $14.00

Foxy's Cafe Glenorchy Lodge

Otago > Queenstown > Foxy's Cafe Glenorchy Lodge

Address

1g/521 Great North Road, Glenorchy, Otago, 9350, New Zealand

Phone

034429968

Email

None

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM