Francesca's Italian Kitchen in Otago Menu

Nearby Sample Menus

Tonkotsu ramen
- Pork broth soup based ramen
Served with a mung bean sprout, corn, dried seaweed, boiled egg and chashu
Chicken curry
Tuna sashimi
- 6 Pcs (GF)
Unagi don
Egg chicken katsu don
Hikari green salad (V)
Soft shell crab karaage

Chocolate of the day $12.00
Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Spelt bakery breads + dips $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Harbour fish of the day... $33.00
Affogato with strictly espresso + vanilla ice cream $12.00

Blue Cod on Rice $10.00
Squid and Vegetables $10.00
Steak Fried Noodle $9.00
Chicken and Vegetables $9.00
Roast Pork Egg Foo Young $10.00
Roast and Vegetables $10.00
Chicken Combination Satay $7.00
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Roast Pork Fried Noodle $10.00

Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90
Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
-Add a bun $5.90
Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kranky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads, local cheeses $49.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Slaw & ranch $6.90
Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90

6 Onion Rings and Chips $5
Battered Sausage/Hot Dog-small $3
Gravy $2.50
Shark $5
6 Onion Rings $3.50
Donut (Plain or Chocolate) $1.80
-large $4.50
Between 7am and 10am

French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
Bircher muesli $7.00
- Home made Bircher muesli Fresh fruit
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Soft rolled omelette $15.50
- Made with a choice of ham, cheddar cheese, tomato, Onions, mushrooms and peppers & served with grilled tomato
Chocoholic $15.00
- Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce

Fettuccini Carbonara $18.5
- Bacon, onion, spring onion, garlic, egg & creamy white wine sauce
Roast Vegetable Salad $14.5 w/ Chicken $18.5
- Warmed roast vegetables tossed through spinach & goats cheese with a balsamic dressing
Chicken Schnitzel Tenders $9
Chilli Prawns $25
- Tiger prawns, spring onions, garlic, chilli, white wine sauce, basmati rice, garden salad
2 course $13.50
- choice of main meal with soup of the day or dessert option
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad
Roast Pork with crackle $26
- roast vegetables, steamed vegetables, gravy, sliced pork, apple sauce
Wedges $9
- Sour cream, sweet chilli

Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
All day menu - until 2pm
Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut

Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00

Home smoked salmon served with fresh green salad all $15.50
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Breads - Balsamic reduction, olive oil and the spread of the day
Crumbed Sole with fries, salad and tartare sauce
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.

Creamy leek & silverbeet $7.00
Vanilla crème brûlée, banana ice cream, banana textures $20.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
Steamed greens, café de paris butter $7.00
40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
Homegrown mixed leaf and herb salad $7.00

House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9

Wonton Noodle Soup
Chinese Braise Beed Noodle Soup
Lamb
Sweet Corn Chicken Soup
Vegetarian
Pork Bun
Chicken
Beef

Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
Crotin de Chavignol AOC (goat, soft, region de Loire)
Brie de Meaux (cow, soft, region de Meaux)
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
Available with wine pairing
French Onion $16:00
- Gruyere puff pastry crust
Bleue d'Auvergne (cow, soft, region Central Auvergne)

Gourmet potatoes $3.50
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
Roasted vegetables $5.00
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit

Francesca's Italian Kitchen

Otago > Francesca's Italian Kitchen

Address

93 Ardmore Street, Wanaka, Otago, 9305, New Zealand

Phone

034435599

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Pizza , Vegan , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Quick Bites , American Express , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , No Takeaway , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Francesca's Italian Kitchen in Otago Menu

Nearby Sample Menus

Francesca's Italian Kitchen

Otago > Francesca's Italian Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

93 Ardmore Street, Wanaka, Otago, 9305, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co