Francesca's Woodfired Pizzas in Otago Menu

Antipasto for two - large selection $25.00
Risotto of the day $18.00
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Gourmet Pizzas $19.50
- Smoked salmon, chicken cranberry and brie BBQ meat lovers
- Grilled tomato $3.00
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
Chicken, cranberry & brie $18.50
Soup of the day $11.00
- with fresh warm bread

Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
Roti And Peanut Sauce $7.00
Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Free Range Eggs as you like V
Roast Mushrooms
- with wild thyme & garlic
Steak Frites $35.00
- Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
Cheese Burger $24.00
- 200g minced 90-day grain-fed Angus rump steak with smoked Havarti cheese
Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
Hot-smoked salmon, lemon aioli, watercress, caper $17.00
Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
Mushrooms Hollandaise $18.00
- portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Mint Chutney $3.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Chicken or Lamb Biryani $16.90
- Basmati rice and boneless cubes of chicken or lamb cooked together richly flavoured with nuts and raisens.
Naan $3.00
- Leavened white flour bread baked in clay oven
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce
Butter Chicken $16.90
- Boneless Tandoor grilled chicken, cooked with tomatoes, crushed cashews, cream and spices
Fresh Seasonal Vegetable $9.90
- Crispy fresh vegetable tossed with garlic and butter
Mushroom Matar Masala $16.50
- Mushroom and green peas cooked in a tangy masala sauce
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
Raita $3.50
- Classic cooler with cucumber, carrot and yoghurt

Black Bean and Roasted Vegetables $10 B / $7 T
Diablo Fuego $4.00
- HOT!!
Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Shaved Parmesan $4.00
Chicken Enchiladas $26.00
- w chipotle rice, Sombreos herb cheese blend, salsa verde & cheats mole
Chilli flakes $3.00
Corn Chips & Salsa $8.00
Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese

-Add bacon $14
Spinach $4
Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
-W/ GF toast $15
Local streaky bacon $5
French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
Fruit toost $7
- 2 slices of fruit toast served w butter and jam

Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50

Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Hawaiian $20.00
Meatlovers $20.00
Beef Schnitzel $20.00
- served with salad and fries
Open Chicken Sandwich $20.00
- served with fries
Chicken Cordon Bleu $20.00
- served with salad and fries
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans

Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
Bowl of Salad $8.50
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Calamari $15.50
- Deep fried salt & pepper squid
Sticky Date Pudding $13.50
- Served with custard and cream
Bowl of Fries $9.00
Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice

Nearby Sample Menus