Francesca's Woodfired Pizzas in Otago Menu

Italian Sausage and Broccoli from Puglia
- Italian tomato sauce base, mozzarella, ricotta cheese, lean, Italian pork sausage and broccoli florets
-M $17.50
Grilled Chicken Breast* $27.80
- Tender grilled chicken breast
-M $13.20
-S $10.90
- M $13.20
-S $10.90
-L $18.10

THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
BADGERS FAVOURITE GOURMET HOT WINGS
- ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
- CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
CURLY FRIES & PARMESAN M: $4.50 L: $8.00
POU-THAI L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
POUTINE L: $12.00
- CHIPS, CHEESE & GRAVY, CANADIAN STYLE
SALT & PEPPER CALAMARI
THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
- SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL

Eggs Benedict Poached free-range eggs on toast topped with hollandaise. Served with $20.50
- local streaky bacon (OR)
Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
Ironic pork & sage sausage $5.00
Ironic hash brown $4.00
Buttermilk Pancakes FtufIy pancakes served with $18.50
- grilled banana, local streaky bacon and maple syrup
Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, banana and maple syrup
Portobello mushrooms $4.50

Smokey mexican beef $15.00
BBQ achiote prawn $18.00
Mexican curly fries(GF,V) $9.00
- with cream salsa
Pulled pork(3 people) $48.00
Chicken chipotle $14.00
Pulled pork $19.00
BURITTOS
ENSALADA (GF)

Turkish Bread $2.00
- cooked in wood fire oven
Chocolate Cake $10.00
- gluten free rich and moist with warm chocolate sauce and vanilla ice cream
Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Vegetable Iskender $15.50
- zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Vege Fritters $10.00
- battered sliced zucchini and carrot served with humus, garlic, yogurt and Turkish bread
Mix Pita (Lamb and Chicken) $14.00
- Inside pita pocket with tabouleh, mixed salad and choice of sauces

Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
Salad $10.00
- mixed salad leaves with house dressing
Pork Belly $10.00
- with apple sauce and cider syrup
Garlic Baguette $10.00
- baked baguette with garlic butter
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Puhoi Cheese Plate $17.00
- Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Chorizo Cigars $10.00
- with cashew nut pesto

Potato Gratin $4.50
Alehouse Cheesecake $11.00
- An ever changing selection of the Chef’s choice of flavor, served with a fruit compote and vanilla ice-cream.
The Alehouse Loaf $6.00/ $10.00
- Locally baked Speight’s bread. Hot & delicious - garlic or plain. (Half/ Whole)
Kids Pasta 9.00
Wakatipu Wild Venison $36.00
- Medallions of Wild Venison served medium rare with potato gratin, a medley of seasonal vegetables and a red wine jus. Beer Match: Speight's Porter
Chicken Parmigiana $15.00
- Crumbed chicken schnitzel topped with Speight’s Napoli sauce and layered with cheese, Served with golden fries and a fresh garden salad. Beer Match: Pilsner
Highland Lamb (GF) $19.00
- Tender marinated Otago lamb, grilled medium rare, laid on fresh garden salad, main served with crispy potatoes. Beer Match: Speight's Distinction Ale
Plains Pasta $19.00
- Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server

NZ Green Lip Mussels $16
- Steamed, served with toasted ciabatta and a side of chili garlic butter for dipping
Crème Brûlée $16
- Creamy vanilla brûlée with a caramelised top
Chargrilled Angus Steak $39
- Eye Fillet 200g
Roasted root vegetables N/A
Brushetta $14
- Toasted ciabatta and rocket topped with tomato, basil, capsicum and garlic, drizzled with balsamic glaze
Cheese Board $25
- Selection of imported and local cheeses served with quince
Trio of Mushroom Risotto $25
- Button, field and shitake mushroom risotto finished with black truffle oil
Venison Fillet $38
- Medium rare Pure South venison filet, served on kumara mash with broccoli and sliced almonds, beetroot and cranberry relish, and a venison jus

FISH WITH SALAD AND FRIES $10.90
Vegetables $5.00
SOLE & SALAD $10.90
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Mushrooms $5.00
Onions $4.00
Nelson Scallops $13.90
- poached with bacon and lemon sauce
SOUP OF THE DAY $5.00

Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives
Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
Lightly dressed garden salad $6
Hand-cut potato wedges with aioli $6
180g Hereford fillet steak $35
- with hand cut potato wedges, aioli & garden salad. add rich red wine jus $4
Homemade bread loaf with olive oil or butter $3
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney

Aioli, BBQ or Sweet Chilli sauce $1
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Beer Battered Fries $7
Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
Soup of the Day $10
Beer Battered Fish and Chips $10
- add green salad $5
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5

DEEP FRIED MOCHI $8.00
MIXED SASHlMl $16.00
TERIYAKI PRAWN $6.00
SPICY RAMEN $16.00
MUSHROOM $5.00
CRUMBED PORK $7.00
SEAFOOD SALAD $10.00
SQUID $5.00

Pork Bun
BBQ Pork Noodle Soup
Chicken
Sweet Corn Chicken Soup
Beef
Chinese Braise Beed Noodle Soup
Vegetarian
BBQ Pork on Rice

Shoestring Fries $8.00/ $4.50
- Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion
Add bacon or Wanaka free-range egg extra $2.00
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Half ‘n’ Half combos, extra $2.00
Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Add bacon or Wanaka free-range egg extra $2.00
Polenta Fries $9.00
- With chipotle aioli (V)(GF*)
Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available

gluten dree and vegetarian pizzas available
check out blackboards for specials and desserts
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share

Francesca's Woodfired Pizzas in Otago Menu

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Francesca's Woodfired Pizzas

Otago > Francesca's Woodfired Pizzas

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67 Brownston St, Wanaka, Queenstown

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