Francesca's Woodfired Pizzas in Otago Menu

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6″ $10.00
12″ $20.00
Margherita
- Homemade tomato napoli sauce, Mozzarella cheese, basil
Napoletana
- Anchovies, capers, black olives, tomato napoli and mozzarella
Pepperoni
- Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
Tartufi
- Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
Parma
- Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
Fran's Special
- Weekly changing special pizza
Garlic Bread $5- $10
- Traditional pizza based garlic and herb bread

Nearby Sample Menus

Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
Soup of the day
- Please see the blackboard for today's flavour
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
-Vegetarian
-Small $8.50

Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Egg Fried Noodle $5.00
Pork Ribs and Garlic Sauce $18.50
Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Pineapple Fried Rice $18.50
- Fried Jasmine rice with pineapple, cashew nut and yellow curry flavour and market fresh vegetables
Bangkok Street Noodle $18.50
Prawn Crackers $5.00

Deluxe $10.80
Curry Roll $3.50
Chicken
Chicken Pattie $3.50
Battered Plain Sausage $3.50
Pineapple $4.50
Roast Pork & Cashew Nuts
Sole Fillet $6.50

Vegetable Samosa (2pcs) $7.00
- Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Prawn Malabari $19.00
- Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
Kadai Paneer $16.50
- Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
Palak Paneer $16.50
- Homemade cottage cheese cooked with spinach with cream

Hand Cut Fries $5 Sml / $9 Lrg
Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
Loaded Fries $12.00
- Served with pulled pork & cheese
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce

Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Red Panang Curry $23.50
- Duck or Prawn
With Rice extra $2.00
Pineapple Fried Rice $23.50
- Duck or Prawn
Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
King Prawn Tempura (4) $12.00
TNT Yellow Curry $23.50
- Duck or Prawn
Choo Chee King Prawn $25.50
- Thai creamy red curry paste stir fried with coconut meat, kaffir lime leave, thai herbs

Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
Lamb's Fry and Bacon $22.50
- Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
Seafood Chowder $15.00
- An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.

Vegan Special Dish $ 15.80
Beef/Pork Mince Noodle Soup $ 9.80
Vegan Noodle Soup $ 9.80
Roasted Chicken Noodle Soup $ 13.80
Or four dumpling (GF) $ 15.80
Add $ 3.00
- for chicken or pork
Add $ 2
- for a stewed egg
Add $ 3.00
- for chicken

Garlic Turkish Bread $9.5
- Serves 2-3
House Smoked Salmon Salad $23
- w/ pickled beetroot, fennel, orange & wasabi mascarpone
Rocket, Cherry Tomatoes & Lemon Dressing $7.5
Prosciutto $23.5
- Aged Italian prosciutto, mozzarella,olives, rocket
Prosciutto $4
Prosciutto & Parmesan Croquettes $15
- w/ quince aioli
Eye-Fillet $33
- w/ onion rings, mushrooms, salsa verde, roasted spiced tomato sauce, almonds
Sautéed Prawns $15
- w/ black olive cream & almond crumb

BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
Wedges $8.00
- served with sour cream & sweet chilli sauce
Basket of Fries $6.00
- Served with your choice of aioli
Steak Eggs & Chips $27.50
- grammes of aged Angus sirloin steak, fries, two eggs and the side salad
Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.

Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Small $22.00
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
Yukkie $3.00
Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
Pepperoni, mushroom, tomato, feta, kalamata olives & basil

Add cured ham, salami & pickles $6.00
Mini Angus steak $12.00
Served from 11am until 10.30pm
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Chicken tenders $12.00
Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00

Lamb Shish S $13.00 L $19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Falafel Kebab S $12.00 L $15.00
- Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt
Tattle Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Side Salad $9.00
Shaslik $15.00
Hummus $4.00
Shashlik Kebab S $16.00 L $21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad. >>

CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
-Aioli, Hollandaise $2.00
-HOMEMADE HASH
$2.00 EXTRA
-KRANKSY
-COLESLAW
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun

ROAST BEETROOT FALAFEL (V) $15/26
- Spiced beetroot & chickpea falafels, marinated courgette, goat's cheese, mixed leaves
TOASTED HOMEMADE BREAD (V) $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam (v)
HOMEMADE GRANOLA (V) $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis (v)
GRILLED BRUSCHETTA (V) $15/26
- Grilled bruschetta, babaganoush, roasted cherry tomato
NO5 MEZZE, DESSERT & 3 MATCHING LOCAL WINES $100pp
POLENTA FRITTERS, SALSA VERDE $7.00
CRUDITES & DIPS $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; baba Gano sh (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Roast wild thyme mushrooms (v); Grilled tomatoes (v); Potato & parsnip rosti (v) $5.00