Francesca's Woodfired Pizzas in Otago Menu

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6″ $10.00
12″ $20.00
Margherita
- Homemade tomato napoli sauce, Mozzarella cheese, basil
Napoletana
- Anchovies, capers, black olives, tomato napoli and mozzarella
Pepperoni
- Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
Tartufi
- Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
Parma
- Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
Fran's Special
- Weekly changing special pizza
Garlic Bread $5- $10
- Traditional pizza based garlic and herb bread

Nearby Sample Menus

Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
Half Dozen oysters with White Kimchi Jelly $26.00
Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Edamame with Lemongrass Chilli Jam $11.00
Red Curry of Lamb Shoulder with Water Chestnuts $33.00
Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00

Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.

Beef Don $11.50
Chicken Curry on rice $10.90
Combination $11.90
Beef $9.50
All BBQ meals served with vegetables and rice N/A
Battered (6) $6.95
Chicken Karage (with curry) $11.50
Char Siu $10.90

Prawn or Seafood $5.50
Tom Kar Tofu $18.50
- Coconut soup with tofu, vegetables, mushrooms, and herbs with rice
Ginger Tofu $18.50
- Stir fried vegetables, tofu , ginger and garlic with rice
-Seafood combination (Prawns, surimi squid & mussels) $20.00
Stir Fried Tofu and Vegetables $18.50
- Stir fried seasonal vegetables with tofu and rice
Larb Chicken $18.00
- Spicy minced chicken with roasted and ground rice, cucumber, red onion, lemon juice, and other herbs
Chilli Seafood $20.00
- Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
Extra Thai Jasmine Steamed Rice $3.00

Side Salad $6.50
Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
Beer battered Fish $ 21.50
- served with fries, salad, lemon wedge & tartar.
Hawea chicken burger $18.50
- Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
Soup $12.50
- Soup of the day served with bread.
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Basket of Fries $6.00
- Served with your choice of aioli
Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.

Chipotle Chicken $10 B / $7 T
Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
Carne Asdad $15.00
- w crema & salsa
Diablo Fuego $4.00
- HOT!!
Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
Beans & Rice or Slaw $8.00

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
Soup of the day $11.50
Eggs benedict w /bacon (gf*) $18.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Wedges (v) $13.50
- Bacon & grilled cheese
- w/bacon $16.00
- Two eggs cooked to your liking, served on toasted ciabatta.

Creamy Medley Mushroom 18
- on toasted homemade ciabatta bread, spinach, sundried tomato pesto V
Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
Mushroom 4.5
Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato
Special Pizza 25
- Please ask our waiter
Free Range Eggs 2.5
Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil

Grilled Chicken Licken(GF) $12.50
- ½ Grilled chicken breast, served with fries and salad or mash and vegetables.
Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese.
Seafood Chowder $14.90
- Thick and creamy loaded with mussels, shrimps, calamari and smoked fish. Served with toasted ciabatta.
Shearer’s Shanks $24.90
- Lamb shanks slow cooked in red wine and rosemary, served with creamy mash and salad or vegetables.
Beer Battered Onion Rings (V) $10.90
- Served with aioli
Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
Berry Berry Messy $15.50
- Our version of the famous Eton Mess. Fresh seasonal berries, crushed meringues, whipped vanilla cream and raspberry coulis served with chocolate dipped vanilla biscuit.
Blue Cod Burger $22.90
- Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.

White Bread N/A
Chicken & Bacon Ranch Melt N/A
Cucumber N/A
Thousand Island N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
BBQ N/A
Subway Melt N/A

Bacon & Egg (open) $1.95
Mince $5.50
Large sausage roll $14.00 per doz
Mince Potato Top $7.50 per doz
Steak $1.95
Plain Sponge Sheet $23.00
Cheese & Bacon $1.95
Mince $7.50 per doz

Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Hesanmul Bokum $23.00
- Stir-fried prawns, squids and mussels with veges served on hot plate. Gochujang (Korean chili paste) based hot mild taste
Shinaburo Curry $13.50
- With Kimchi and your choice of either Dak Tyigim (fried chicken) or Don Kasu (Crispy fried pork)
Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.

Biscuits $1.50
Affagato $12.00
Chips $7.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Smoked Salmon Bagel Served with a fresh salad $16.00
Truffles or Slice of the Day $3.50
Sticky Date Pudding $12.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00

Malaysian Spiced Chicken $17
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Steamed Coconut Rice $5
Chinese Mushroom Spring Rolls $9
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Chicken & Prawn Laksa Soup $20/ $18
Madam's Rendang $29
- beef - served with coconut rice
Soy, Sesame eggplant $14
- red chilli dressing

-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
B.L.T $13.00
- Bacon Lettuce and Tomato
Eggs And Soldiers
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato