Francesca's Woodfired Pizzas in Otago Menu

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6″ $10.00
12″ $20.00
Margherita
- Homemade tomato napoli sauce, Mozzarella cheese, basil
Napoletana
- Anchovies, capers, black olives, tomato napoli and mozzarella
Pepperoni
- Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
Tartufi
- Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
Parma
- Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
Fran's Special
- Weekly changing special pizza
Garlic Bread $5- $10
- Traditional pizza based garlic and herb bread

Nearby Sample Menus

Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Roast Tomatoes $4.00
Hot Smoked Salmon $6.00
Fries $5.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey

Soup $16.00
- served with Riverstone ciabatta.
Hand-cut Agria chips $8.00
- with aioli.
salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
Chocolate sour cream cake $9.00
- with mint ice cream.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.

Yellow Curry Chicken $20.50
- Delicious chicken, onion and potato in yellow curry with coconut milk
Fried Rice Tofu and Vegetables $18.50
- Fried rice with egg, tofu and vegeables
Green Curry Tofu $20.50
- Green curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
Matssaman Curry Beef/Lamb/Chicken $20.50
- Creamy Mattsaman curry cooked with peanuts, potato and coconut
Tom Yum Goong $20.00
- Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
Seafood Fried Noodles (Phad Kee Mao) $20.00
- Stir fried rice noodles with seafood, chilli, vegetables and basil leaf. Order as spicy as you like
Phad See-Ew Pork or Chicken $17.50
- Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
Green Salad with Tofu $18.50
- Green vegetables with coriander, red onion and tofu

Soup of the Day $11.50
- With roasted ciabatta
Salad / Vegetables / $5.00
Seafood Chowder $15.50
- With roasted ciabatta
Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
- Prawn meat wrapped in Wonton paper & lightly deep fried.
Buffalo Wings $15.90
- Chicken Mini Drums served in our homemade BBQ sauce with blue cheese dip( optional)
Mushrooms $4.00

Jasmine Rice S $3.00 / L $5
K7. Ba mee Satay Gai $12
- Egg noodle stir-fried with chicken and Satay sauce
C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices
S= small L= Large
Sticky Rice S $4.90 / L $8.90
Brown Rice S $4.90 / L $8.90
E22. Lauk Jim Platter $15
- Prawn, Fish, Mussel, Southern Clam, and Sashimi Salmon with Thai Nham Jim Seafood
F16. Yum Goong and Moo Yor (Hot) $25
- Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing

Sourdough ciabatta w/ local cairn Muir olive oil $8.00
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
Jersey benne potatoes w/ rosemary and garlic $9.00
3 Cheeses $25.00
Served natural w/ elderflower and horseradish
1 Cheese $9.00
Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
shoestring fries served w/ aioli $9.00

Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Egg breakfast $5.00
- Poached egg on toast
Pancake breakfast $5.00
- Pancake and Maple Syrup

Chicken with Black Bean Sauce M $18.00/L $30.00
Tai Wan Style Chicken M $18.00/L $30.00
Deep Fried Ice Cream $7.00
Banana Split $7.00
Chicken & Cashew Nuts M $18.00/L $30.00
Beef & Noodles Soup M $16.00/ L $24.00
Szechuan Style Fried Pork Slices M $19.00/L $33.00
Prawn Crackers S$5.00/L $10.00

Toasted (two fillings) $4.50
Baked beans or spaghetti on toast $8.00
Mutton / Chicken $4.20
Mince / bacon and egg $3.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
∙Hot
Extra fillings $0.50
Hot BLT $7.00

Toasted pumpkin batard bread(V) $14
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Bowl of fries $7
Caesar salad $18
- Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Salt and pepper squid $26
- Served with aioli
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut

4 Chicken Nuggets and chips $6.00
Basket of Fries $6.00
Fish of the day $23.50
- Either battered or pan-fried with your choice of salad and fries or mash and veg.
Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
Fish and Chips $7.50
Ribeye Steak $28.50
- A generous size steak cooked to your liking and served with a fresh salad and fries. Your choice of mushroom or garlic sauce.
BBQ Pork Ribs $21.00
- Smothered in our homemade sauce and served with fries.
All Day Breakfast $14.50
- Sausage, bacon, hash browns, tomato eggs your way with toasted bread.

NZ SCAMPI 25
- Sashimi &congee
Seasonal vegetables $20.00
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
MARKET FISH MP
- New Zealand Live clam (Subject to availability)
MARKET FISH MP
- Deep fried
Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
NZ SCAMPI 25
- steamed

Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Mouse au chocolate $14.00
- Nougatine tuile
Goat cheese crostini salad $19.00
- Rocket salad/ prosciutto/ rosemary oil
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Bleue d'Auvergne (cow, soft, region Central Auvergne)
8 for $56.00
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
4 for $32.00

Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Percik Chicken $14
- toasted coconut
Prawn & Coriander Dumplings (4 pieces) $11
Chicken & Prawn Laksa Soup $20/ $18
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Woo Sambal $3

500gm Portside porterhouse Steak $27.00
- The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet
-1/2 dozen $19.00
Raleigh's Rack of Lamb $42.50
- Grilled to your liking, served with mint sauce or horseradish sauce served with Britannia lamb jus. Wine Match: Gibbston Valley Gold Pinot Noir
Neptune's Soup of the Day $11.50
- Check with waitstaff
Rich Chocolate Cake $14.00
- Served with Berry com pote and ice cream
Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
-main $34.00
-main $34.50