Francesca's Woodfired Pizzas in Otago Menu

Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

French toast $16.50
- with maple syrup, bacon & grilled banana
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
Buttermilk chicken $12.50
- with ranch dipping sauce
Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Creme brulee $14.00
- with rhubarb compote & shortbread
Lemon meringue pie $14.00

French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Organic salad greens with lemon vinigrette $7.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Green beans tossed through butter and almonds $7.50
Steamed carrots, cauliflower and broccoli $7.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00

Flowerpot bread $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Shoestring fries $7.00
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Soup of the day $15.00
- Made fresh and changes daily
Mesclun fresh salad $7.00
Seasonal vegetables $7.00
Chicken liver pate with beetroot relish and toasted crostini $16.50

KhaoPhad Tofu $17.50
- Stir-fried rice, tofu, vegetables, soy sauce
NumTok Tofu $17.50
- Tofu spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
Combination $20.00
- 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
-Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Red curry paste with coconut cream and vegetables

Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)

23. Seafood Fried Egg Noodles $13.00
7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts
Fried Chicken Nibbles 6/12pc $6.00/$12.00
45. Squid with Black Bean Sauce $18.00
34. Chicken with Vegetable Curry Sauce on Rice $12.00
19. Chicken, Pork or Steak Chow Mein $10.00
46. Sweet and Sour Fish $12.00
1. Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef, topped with homemade peanut sauce and a side of rice or noodles

Chinese Mushroom with Scallops $20 Large / $12 Small
Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
Deep Fried Mushroom $12 Medium / $9 Small
Set Menus for Two
Spicy Vegetable Chow Mein $12 Medium / $9 Small
Crispy Roast Pork $18 Large / $12 Small
Seafood with Bean Curd $15 Large / $10 Small
Deep Fried Tofu $10 Large / $9 Small
- With Spring Onion Ginger on Rice

Pies & Savouries N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Sandwiches N/A
Chicken Nachos N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Muesli Pot $8.50
- with peaches and yogurt.
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise

Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
Butter & Anathoth raspberyy jam
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50

chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
all day breakfast $17.00
fish burger $18.00
crumbed chicken burger $18.00
french toast $15.00
- with bacon banana cream & chocolate
All burgers served with chips and sauce
All mains served with salad and chips or optional seasonal vegetables
garlic bread $8.00

All Baguettes & Wraps are made to order, served toasted and extra delicious!
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
Roasted Veggie $11.50
- Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
- Add salsa and guacamole $2.50
- Add chicken for $2.50
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini

Angus ribeye $31.00
- 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
Buttered mushrooms $3.50
Mashed potato $3.50
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
Pork spare ribs $13.50
- tender pork spare ribs drizzled with a manuka smoked BBQ sauce
Steak fries $5.00
Special angus sauce $2.50

All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
Neptune's Soup of the Day $11.50
- Check with waitstaff
-1/2 dozen $16.50
-main $34.00
Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
-entrée $18.00
Simbad's Sizzler $34.00
- 350g prime ribeye steak, served on a hot sizzler plate with button mushrooms and onion rings. Wine Match: Jacobs Creek Reserve Cabernet Sauvignon
main $28.00

Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Salmon $14.00
- Smoked salmon, cream cheese, caper and red onion w salad
Pasta $19.50
- See our blackboard for the pasta of the week
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
gluten dree and vegetarian pizzas available

Francesca's Woodfired Pizzas in Otago Menu

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Francesca's Woodfired Pizzas

Otago > Francesca's Woodfired Pizzas

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67 Brownston St, Wanaka, Queenstown

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