Francesca's Woodfired Pizzas in Otago Menu

Karaage set menu $20.50
- Crispy Chicken, Avocado Maki, Edamame, Miso, Rice & Green Salad
Agedashi tofu $4.50
- Deep Fried Tofu with Spring Onion, Ginger & Special Sauce
Teriyaki tofu don $11.00
- Grilled Tofu and Vegetables with Teriyaki Sauce
●kaisen don
- Mixed Raw Fish
Fry beef udon $11.50
- Pan Fried Noodle with Beef & Vegetables
Temaki vegetable $3.00
- Avocado, Cucumber, Carrot, Tomato, Red Pepper
●salmon sashimi
Vegetable curry undon $8.50
- Noodle Soup with Vegetable Curry

Satay Chicken $7.90
- capsicum carrot and cucumber
Sashimi Assorted raw fish $12.50
Prawn $6.00
- lettuce capsicum and cucumber
Vegetable Teriyaki $15.00
- served with plain rice
Prawn Kebabs $14.50
Tofu Pirikara $7.00
- pan fried tofu with chili sauce
Chicken Curry $11.00
- with curried vegetables
Tako octopus $7.50

Chocolate tart $15.00
- with raspberry sorbet.
Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
Zucchini fritti + lemon. $8.00
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
Bruschetta $22.00
- of buffalo mozzarella, tomato + basil.

Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Chocolate and raspberry brownie, served with berry compote and vanilla ice cream. $14.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus Outram slaw. $19.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00

MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
CHEESEY FLATBREAD $8.5
- same as above w melted cheese
SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum

Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
Warm Lamb Salad $18.00
- with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Walnut Dip $9.00
- roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
Mixed Iskender $18.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread

Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
Butter Chicken $16.90
- Boneless Tandoor grilled chicken, cooked with tomatoes, crushed cashews, cream and spices
Chicken or Lamb Bhuna $16.90
- Cubes of chicken or lamb cooked with tomatoes, onions, fresh herbs and spices. A Punjabi delicacy.
Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
Mushroom Shimla Mirch $16.60
- Mushroom and capsicum cooked with spices and onions in a thick sauce
Steamed Basmati Rice $3.00
Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
Chicken or Lamb Biryani $16.90
- Basmati rice and boneless cubes of chicken or lamb cooked together richly flavoured with nuts and raisens.

Buttermilk fried chicken $16.00
- On waffles covered in syrup
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
for your little big mouth
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one

Stuffed chicken $29.00
- Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
Beer batter fish fillet $12.00
- Radler beer battered orange roughy fillet, fresh salad. Thick cut fries. Tartare and tomato sauces. Match this with monteith's radler.
Available 11am - 9pm
Pork belly $30.00
- Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
Thai beef salad $17.00
- Thai marinated beef strips served won freshly prepared coleslaw salad and topped with tasty homemade salsa
Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
Creamy bacon pasta $29.00
- Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7

5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
French fries, grain mustard mayonnaise $7.00
Chef's soup chosen for the day, grilled ciabatta $14.50
Mixed leaf salad, parmesan & basil dressing $7.00
Fried potato wedges with tomato relish & sour cream $9.50

Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
Kids Spider: White or Black
Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
Mac ‘n’ Cheese Croquettes $10
- Served with Harissa sauce
Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream

Fried alamari, baby rocket, aioli $17.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Smoked trevally & potato tortilla, paprika mayo $19.00

Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
Full Cooked Breakfast $25.00
- Bacon, Eggs, Tomato, Hashbrown, Sausage & Baked Beans.
Toast & Spreads $7.00
Eggs Benedict [Traditional] $18.00
Ribeye Steak $29.00
- your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
Soup of the Day $9.00
Chicken Nuggets & Chips & Sauce $8.00

Florentina $19.90/$26.90/$32.90
- Roast chicken, cranberry and cream cheese
Pepperoni $18.90/$24.90/$30.90
- Onion, mushrooms and pepperoni
Sweet Pancakes $14.50/$13.50/$14.50
- Blueberry pancakes served with grilled banana and maple lemon butter Pancakes served with grilled banana and maple lemon butter Pancakes served with vanilla ice cream and topped with caramel sauce
Eggs any Style $13.90
- Bacon, poached, scrambled or fried eggs and toast
Green Salad $9.50
- With our own vinaigrette dressing
The Canadian $14.90
- Eggs any style, bacon, hash brown, pancake
Putanesca $19.90/$26.90/$32.90
- Anchovy, capers and olives
Ginger Beer $4.00

Purple rice no6 $8.50
- crystal jelly+noodle jelly+small taro ball
Boba snowflake ice $13.80
Red bean crushed ice w/matcha $13.80
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Tofu Pudding with tapioca $8.00
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Mango snowflake ice $13.80
Waffle no1 $16.80
- vanilla ice cream + caramel

Francesca's Woodfired Pizzas in Otago Menu

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Francesca's Woodfired Pizzas

Otago > Francesca's Woodfired Pizzas

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67 Brownston St, Wanaka, Queenstown

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