Francesca's Woodfired Pizzas in Otago Menu

PIZZA PIZZA
  • 6″ $10.00
  • 12″ $20.00
  • Margherita
    • Homemade tomato napoli sauce, Mozzarella cheese, basil
  • Napoletana
    • Anchovies, capers, black olives, tomato napoli and mozzarella
  • Pepperoni
    • Wild Venison pepperoni, arugula, onion, chilli oil, mozzarella and tomato napoli
  • Tartufi
    • Wild Mushrooms, Mozzarella, Parmesan and Black truffle oil
  • Parma
    • Parma ham, roasted red pepper, mozzarella, tomato napoli, balsamic creme
  • Fran's Special
    • Weekly changing special pizza
  • Garlic Bread $5- $10
    • Traditional pizza based garlic and herb bread

Nearby Sample Menus

  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • The Fergburger $11.00
    • Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
  • Bombay Chicken $12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
  • Fries with your choice of sauce: $4.50
    • Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • Fergburger w/ cheese $12.50
    • Blue, Swiss, Brie
  • Tropical Swine $13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
  • Extra Sour Cream $2.50
  • Aoili $2.50
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Copper rhubarb brulee $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Veal pate with beetroot relish + hot toasts $16.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Chorizo + sweet com risotto with black olive $ 17.00
  • Chocolate of the day $12.00
  • Chocolate Cake $10.00
    • gluten free rich and moist with warm chocolate sauce and vanilla ice cream
  • Turkish Bread $2.00
    • cooked in wood fire oven
  • Vegetable Wrap $12.00
    • zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Mix Wrap $13.50
    • lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Fries $4.00
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Humus $9.00
    • chickpea, tahini, olive oil, lemon juice dip with Turkish bread
  • Powerhouse Ham Steak $17.00
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Peri Peri Chicken Salsa
  • -Add fries or wedges for just $3.00
  • Pastrami Beef & Caramelised Onion
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Roasted Mushrooms and Feta Salad $19.00
    • Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer match: Speight's Distinction Ale
  • Vegetarian Filo Parcels $12.00/ $19.00
    • Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes with a fresh garden salad. Beer match: Speight's Gold Medal Ale (Entrée/ Main) >>
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer Match: Speight's Gold Medal Ale
  • Plains Pasta $19.00
    • Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server
  • Wakatipu Wild Venison $36.00
    • Medallions of Wild Venison served medium rare with potato gratin, a medley of seasonal vegetables and a red wine jus. Beer Match: Speight's Porter
  • Soup of the Day $10.00
    • Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
  • Beef Schnitzel $20.00
    • Beef schnitzel, lightly crumbed, served on potato mash with Speight’s gravy, caramelised onions & garden peas. Beer match: Speight's Gold Medal Ale. >>
  • Pie (GF-) $15.00
    • Homemade pie of the day served with golden fries and a fresh garden salad. Beer Match: Ask Server
  • Mixed salad with balsamic $10.00
  • The Monk $19.00
    • Eggs Benedict with bacon & roasted tomato
  • Flatbread pizza with salami $8.00
  • PinaCoco $19.00
    • Caramelised pineapple hotcake with coconut yoghurt & lime
  • (A) Plain $4.00
  • Lone Ranger $17.00
    • Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
  • Wunder Burg $20.00
    • Homemade beef pattie with smoked cheese, caramelised onions, gherkins, salad & french fries with chipotle mayonnaise
  • Cheese or Date Scones (World famous in Wanaka) $4.50
  • Salad Bowl $5.20
  • Open Chicken Sandwich $18.00
    • Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Vegetable Bowl $5.70
  • 7 - 12 years of age $11.00
  • Open Steak Sandwich $18.00
    • Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
  • Bread and Dips $8.00
    • Lovely Hot Turkish Bread served with a variety of dipping sauces.
  • Veggie Burger $12.50
    • A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Corn fritters
    • Corn Fritters served on a bed of salad topped with bed of salad topped with avocado, neapolitan sauce and sour cream.
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Kiwi kai lunch $12.00
  • Eggs (2) $3.00
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Mushrooms $3.00
  • Trung Chien Nam $16.00
    • Mushroom Omelette
  • Goi Hanoi $18.50
    • Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
  • Cha ca $9.00
    • Fish cake (6 pieces)
  • Mi XaoTom $13.00
    • Prawn Fried Noodle
  • Bo Sot Nam $18.50
    • Beef with mushroom sauce
  • Bun Cha Gio Dac Biet $17.00
    • Special combination salad
  • Cha gi chay $9.00
    • Deep fried vegetarian spring roll (12 rolls)
  • Goi Ngo Sen Tom Thit $18.50
    • Prawn & pork lotus root salad served with garden fresh salad, dressing & cashews
  • Spicy Chicken (Large)
  • Egg foo young with prawns $17
  • Price $ 38 (or $19 per person)
  • Green bean with diced fish in black bean sauce $20
  • Chicken and Sweet Corn Soup X 2
  • Small/ large
  • Stir fried squid with preserved vegetables $19
  • Shrimp and pork fried rice $11 / $13
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Poutine - Chunky Fries with Melted Cheese and Gravy $9
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
  • Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • STEAK $13
  • CHICKEN & BACON SALAD $17
    • Chicken & bacon pieces on top of a fresh green salad with garlic aïoli dressing.
  • GOURMET ICE-CREAM SUNDAE
    • with your choice of topping Chocolate/Caramel/Strawberry
  • BLUE COD WITH SALAD & FRIES $17
    • Fresh Blue cod fried in homemade batter served with fresh lemon and tartar sauce.
  • SOUTHERN ROAST HOGGET $22Half/$28Full
    • Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
  • BEEF BURGER & FRIES $17
    • A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • VEGETARIAN BURGER $17
    • A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • CHICKEN BURGER & FRIES $17
    • Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • Chicken Green Curry
  • Minimum 6 People
  • Sticky Rice $15.00
    • with grilled pineapple and roasted coconut cream
  • Cashewnut Stir Fry With Chicken
  • Vietnamese Aromatic Lamb Chop With Asian Greens
  • S8 Chairman Mao’s Red Braised Pork $25.00
    • slow braised pork belly, caramelized in ginger. Shaoxing wine and dark soy sauce
  • S2 Honey And Lemon Chicken $22.50
    • sweet and tangy crispy chicken, served with prawn crackers and som tum salad
  • S14 Steamed Whole Snapper (GF) $35.00
    • with ginger, kaffir lime and basil
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Eggs And Soldiers
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Salmon $15.00
    • Smoked Salmon
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Francesca's Woodfired Pizzas

Francesca's Woodfired Pizzas

location

Address

67 Brownston St, Wanaka, Queenstown

phone

Phone

80046474992

email

Email

None

clock

Opened hours

Friday 4–9pm Saturday 4–9pm Sunday 4–9pm Monday 4–9pm Tuesday 4–9pm Wednesday 4–9pm Thursday 4–9pm
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Quick Bites

Location
67 Brownston St, Wanaka, Queenstown
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