Fritz's Wieners in Wellington Menu

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Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

• Hot English Mustard
• Mild English Mustard
• Dijon Mustard
• Honey Mustard
• Tomato Sauce (Ketchup)
• Sweet Chilli Sauce
• French Wholegrain Mustard
Extra Sausage $4.00

Nearby Sample Menus

-1pc Original Recipe with chips $4.50
Wings Pack $8.90
- 4 Wicked Wings.
Bean Salad, Side Salad $4.50
Wicked Lunch $5.50
- Wicked Lunch
Super Charged Twister $7.50
Snack Burger $2.90
Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
Wicked Wings $22.00
- -20 Pack

Sampler $15.00
- A sampling of delicious onion rings, prawn cutlets, fish bites, chicken strips and seasoned wedges served with ranch dressing and sweet chilli sauce
Millennium Burger $14.00
- This burger has two patties, cheese and onion served with fries
Junior Grand Slam $7.50
- Combination of three sliver dollar pancakes. Served with egg, bacon and sausages
Budget Breakfast $6.80
- 2 x Eggs, Hashbrown, Toast
Nasi Goreng $20.50
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg
Super Bird Sandwich $16.50
- An or favourite, smoked chicken, sliced cheese, bacon strips and tomato on grilled toast
Small Pancakes (3) $6.20
Junior Fettuccini Carbonara $7.00
- Fettuccini noodles topped with Carbonara sauce and served with garlic roll

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Peppercorn $3
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Black bean, basmati rice $8
Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
Honey & thyme jus $3
Seasonal vegetables $8
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16

Mixed $ 11.00
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Beetroot $ 4.50
Tabuli $ 4.50
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Jajik $ 5.00
Mixed Vege Salad $ 10.00
Falafel $ 9.50

Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Pasta of the Day $10.00
- Chefs house pasta dish
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta

Ben and jerry's ice cream ando craft beer are available in most stores
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Regular server $11.00
Original buffalo wings
- Our classic buffalo sauce recipe
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
-Large server $17.00

WHITEFISH $3.50
SUSHI COMBO (10PCS)
PRAWN $4.50
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
M10 $18.00
- sashimi, teriyaki chicken, beans
BBQ SET $15.50
- a choice of chicken, beef, pork, salmon fish of the day BBQ with teriyaki and light mayo sauce
SUSHI AND SASHIMI COMBO $20.00
- small 10 pcs of sushi and 6 pcs sashimi
M11 $18.00
- teriyaki salmon, sushi, chicken dumpling

C4 MASSAMAN CURRY (LAMB, BEEF)
- Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
E10 TEMPURA PRAWN BALL (2 skewers) $8.50
- Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
N6 EGG NOODLE
- Fried egg noodle with your choice of meat and seasonal vegetables
N3 SATAY NOODLE
- Fried rice noodle with egg, vegetables topped with peanut sauce
C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
Mix Seafood $19.50

Side of Rice $3.00
Slow Cooked Egg $1.50
Cookie $3.00
Pickled Shiitake $2.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Spring Onions $2.00
Raw Veg & Ash Salt $4.50
Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori

Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
Bacon, avocado & aioli roller three for $16.00
Beef, bacon & cheese with tomato relish $18.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
Salt and Sichuan pepper squid served with lemon garlic mayo $15.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Chicken, bacon & smashed avocado with tomato relish $18.00

Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)

Steak, Egg and Cheese N/A
Chicken & Bacon Ranch Melt N/A
Pizza Sub with Cheese N/A
Egg and Cheese N/A
Lettuce N/A
Wheat N/A
Subway Seafood Sensation N/A
Avocado Toasties N/A

Prawn Saag
- Prawns prepared in spinach, spices and herbs
Saag Paneer
- Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
Main $18.90
- Mild/Med/Hot
Prawn Vindaloo (A HOT DISH!)
- Pieces of Prawn cooked in highly spicy sauce with herbs and vindaloo paste
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Chicken Lababdar
- Barbecue chicken cooked in butter flavoured onion, tomato base sauce with medium spices and finished with cream.
Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.

FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
CREAMY PORRIDGE & COMPOTE $11.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00