Fritz's Wieners in Wellington Menu

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

Nearby Sample Menus

- Seafood $22.00
- Prawn $23.00
Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- One shank $19.00
- Vegetable & Tofu $19.50
- Seafood $21.50
- Prawn $23.00

Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon

Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Garden Salad w/ Homemade Dressing $6.00
Two Eggs Sunny Side Up $6.00
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Bangers & Mash $12.00
- W/ gravy
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers

DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
ONION PARANTHA $4.00
- variation of a naan bread, it has minced onion and spices, baked on a hot plate
MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices

Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Mince on Toast $13
- Served with side of cheese
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Bacon & Eggs on Toast N/A
French Toast $14
- with bacon, banana and maple syrup
Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce

Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
(These are designed to be a lunchtime-sized entree)
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Please see our blackboard.
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00

CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Pork Sausage /Bacon $4.00
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
3 courses $55.00 Pp