Fritz's Wieners in Wellington Menu

Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.

Nearby Sample Menus

Lemon & Passionfruit Mudcake $10.00
Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
Westpark Wings $15.00
- Half a dozen buffalo wings, served with house made blue cheese sauce
Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata

Sauces $2.5
Bowl of Fries $5.5
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce

Roti $3.00
- Plain Thai Roti
Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
Roti $5.00
- Thai Roti served with peanut sauce
Garlic and Pepper Prawns $24.00
- Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
Stir Fried Chicken with Chilli and Onion $18.50
- Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
Sweet and Sour Fish $18.50
- Battered fish with fresh vegetables in a sweet and sour sauce, served with white rice
Goong Tod $8.00
- Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice

chocolate & amaretti ice cream $13
Toasted tea cake, orange & cinnamon butter $6
Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Saffron & cardamom
- Anglo-Indian fusion
Shropshire Blue, fennel crackers, mango chutney $17
Fish finger sandwich, tartare sauce $19
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18

Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
Toasted Croissant with Tomato & Cheese $7.00
French Toast with Bacon, Banana & Maple Syrup $15.50
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
Eggs $12.00
- scrambled on toast
Eggs $12.50
- omelette with cheese & herbs
Bagel with Cream Cheese & Jam $8.00

Warmed baguette $3.50
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
Maple sirup $2.50
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise

- Free range bbq pulled pork served with caramelized onion & apple relish
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Slow cooked, tender free range lamb topped with mint tzatziki

Curry chicken rice $11.00
- Chicken curry with potato served with rice.
Deep fried chicken wings $7.50
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Stir-fried chicken & pineapple on rice $10.00
- Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Seafood tom yum noodles soup $14.00
- Chicken / mixed seafood with spicy tom yum paste served with vermicelli & bean sprouts.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.

Hollandaise $2.00
Free range eggs cooked your way on toasted bread. $10.00
Gluten free bread available $2.00
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
-Mains $16.50
Chicken and sundried tomato cheese croquettes $11.50