Fuel Espresso in 9a/45 Pipitea Street Menu

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Fuel Espresso in Wellington has no menu available, but can choose from many other options such as Freshly Baked Bread or Moyashi Pickled Bean Sprouts from Tinakori Bistro. Natraj Authentic Indian Cuisine offers many options including TAO HOO TORD, deep fried tofu served with sweet peanut sauce and POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce. Boulcott Lunch Bar includes a wide range like Chicken or Hot Beef. Line Caught Market Fish and Beer Battered Fish & Chips from . Charley Noble Eatery & Bar offers The Balti House and Garlic Cheese Naan.

Nearby Sample Menus

Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Fries GF VV V $7.00
- hand cut Agria chips with lime aioli or ketchup
2 SPICY CHICKEN
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli

Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Chicken Korma $13.00
- Chicken fillets, onion & potato cubes cooked in korma paste.
Home-made Satay Sauce $1.50
Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
Roti Chanai $8.50
- with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>

COMBINATION $11.50
COMBINATION $11.50
PLAIN $9.00
SPRING ROLL $2.50
ROAST PORK $9.80
COMBINATION $11.50
ROAST PORK $9.80
CHICKEN WITH NOODLES $8.30

Vege Pide $12.00
Small $4.00
Iskender Combo $18.50
Apple Tea $2.50
Babylon Pizza $15.00
Family Meal 1 $34.90
Zucchini & Carrot $8 / $9
Vege $12.50

Sausages $5.00
Creamy Mushrooms & Bacon $19.50
Thai Beef Salad $18.00
- with crispy noodles
Hollandaise $3.00
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Eggs Benedict (Bacon) $16.50
Hashbrowns $5.00
Eggs on Toast $10.50

Falafel And Roasted Mushroom Burger With Whipped Feta, Cos Lettuce, Fresh Herbs And Handcut Fries $20
Warm Chia Seed Porridge, Blackberries, Coconut, Almond, Ancient Grains $14
Choose From Sourdough, Multigrain Or Gluten Free And Paleo
Free Range Eggs (2) $5
Macaroni And Three Cheese Croquettes With Crispy Bacon Mayo $15
Hashbrowns (2) $5
Eggs Montréal With Hot Smoked Marlborough Salmon And Hollandaise Sauce $19
Rib Eye Steak, Roasted Bone, Horseradish Potatoes, Rocket Salad And Port Wine Jus $30

Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)

Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Selection of two cheeses $29.00
Side dish of the day priced daily
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Soup of the day $14.90
- w freshly baked muffaletta roll
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Warm goat cheese $17.90
- w smoked tomato crostini and salad.

Homemade crumpet, honeycomb butter $11
Spiced duck livers & sautéed spinach on toast $19
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Biscuits Anzac Chocolate Chip
Homemade crumpet, honeycomb butter $11
Polenta & Parmesan chips, harissa mayonnaise $10
Peanut butter, chocolate & salted caramel
- Our most popular flavour
Brioche toast with jam marmalade $8

Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Roast mushrooms and chive crème fraiche $9.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Pork dumplings, fried greens and dashi broth $10.00
Eggs benedict or Florentine on house hash browns $15.50
- 1 Cheese $14.00

Sichuan Noodles $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Beef Hofen $12.50
Yangzhou Fried rice $11.80
Singapore fried rice noodles
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80

Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Wedges with Sour Cream & Chilli Sauce $5.00
Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
-Extra Filling $0.50 ea
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
B.L.T. Burger $8.00
- Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish

Malaysian Vegetable Curry Puffs (3) $12.00
French Croque Monsieur $12.00
- Wairapa Jack Cheddar $15.00
Handmade Schoc Chocolate Truffles (2) $6.00
Kiwi Fush & Chups Sliders (3) $14.00
Kiwi Fresh Fush & Chups $33.50
Kiwi Oysters Natural or Tempura (3) $12.50
Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50

Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
Roasted Free-Range Chicken Supreme $27.00
- Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus