Full House Korean Restaurant in Wellington Menu

Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
Hot Bread Loaf (serves 2) $4.80
Mushrooms $4.00
Hot Garlic Bread Loaf (serves 2) $4.80
Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Seafood Chowder $8.2 Reg / $11.4 Lge
Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Tomato $3.00

Baked Mussels $6
- With parsleu and herb crust
Hoki $6.1
Zelati Passionatta Sorbet $6
- with Real Seeded passionfruit
Kids Cheese Burger $9
- Handmade NZ beef pattie,cheese and Tomato Sauce
Gurnard $7.9
- Flakey white fish with a low fat content
Elephant fish $7
Kingfish $9.9
- Dark Fish with a medium fat content
Coleslaw $5
- Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing

Chicken ramen $19.00
- Chicken noodle soup topped with grilled chicken, seasonal greens, menma and spring onions
Japanese mayonnaise $1.50
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Apple cinnamon gyoza $10.00
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce

Chicken, Beef or Pork $14.50
Y5 FISH CAKE SALAD $14.50
- Fish cake mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
F2 PLA LARD PIK (MED) $ 19.50
- Golden crispy deep fried fish fillets or whole fish topped with chilli tamarind sauce, onion, red chilli, spring onion, dried chilli and coriander
M11 SATAY SPECIAL
- Stir fried, celery, carrot, courgette, broccoli, onion, cauliflower, capsicum, spring onion and mushroom with coconut milk and curry powder
Y6 CRISPY CHICKEN SALAD $14.50
- Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
Z1 GARLIC & BLACK PEPPER CORN
- Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Little Treats $4.00
- Roasted Peanuts, Lollies
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)

Purple rice no3 $8.50
- read bean+paenut+small taro ball
Red bean soup w/taro ball $8.00
Strawberry shaved ice w/condensed milk seasonal $13.80
Taro ball no1 $8.00
- mung bean + barley + boba
Tofu Pudding with taro $8.00
Mango snowflake ice $13.80
Herbal jelly no 3 $8.00
- red bean + peanuts + boba
Mochi ball(red bean/peanuts $5.00

Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Balti Eggplant Mushroom $15.50
- Eggplant and mushroom cooked in balti gravy
Papadom (4 pcs) $2.50
Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
Coconut Rice / Plain Rice $3.00
Cheese Naan / Parantha (Aloo/Onion/Paneer) $4.00
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried

Ras Malai $2.50
- cottage cheese dumplings in a cream syrup topped with pistachios and almonds.
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Puri $1.00
Chilli Paneer (Dry/Gravy) $14.90
- Chilli paneer is a melt in the mouth starter flavoured with all the ethnic Chinese flavours.
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Lasagne $7.50
- Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.

Hot & Spice Beef
Sliced Fish in Singapore Chilli Sauce with Rice
Sambal squid with rice $12.90
Chicken Mee Goreng $12.90
Thai Style Chicken with Rice $12.90
Stir Fried Singaporean Mee Hoon $12.90
Sweet & Sour Fish with Rice $14.50
Sliced Beef in Satay Sauce with Rice

Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
Confit potatoes $9
Josper roasted asparagus N/A
- with dill and mint emulsion
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
Asparagus $10
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta

Tortilla Press - W/ masa $70.00 $65.00
Extra free range egg $2.50
Ice Cream/Sorbet $10.00
Boca Salsas $8.50
Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
Tostadas De Haloumi Y Verduras $16.00
- Crispy fried corn tortillas topped with ZanyZeus halloumi, seasonal veggies, black beans and salsa
Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
Churros $12.00

Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Big Breakfast $17.00
- Two Eggs cooked your way, Bacon, Hash Brown, Mushroom, Tomato, Breakfast Sausage, Thick Cut Toast
-Enjoy 4 for $20.00
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
All Served with Fries
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs

Poppy
BLT 4.30
Ham& cheese 4.30
Strawberry& chocolate 5.40
Reuben 10.20
- Pastrami, sauerkraut, Russian dressing, and cheese
Chocolate chip
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish

Eggs benedict $15.0
- ham off the bone, poached eggs hollandaise on toasted sourdough
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
Cinnamon & orange french toast $16.5
- bacon, banana, maple syrup & whipped cream
Gourmet potatoes or fries $5.0
Lambs fry $21.0
- liver, bacon, onion & mushroom gravy on creamy mashed potato
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge
Banana split $4.5
- vanilla ice cream, chocolate sauce, banana & chocolate sprinkles
Beer battered tarakihi & chips $26.0
- coleslaw, tartare sauce & lemon wedge

Grilled ham $4
Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
Parmesan and truffle fries $8
Almond pancakes $16.50
- served with caramelized banana and almond butter
Bacon $4

Full House Korean Restaurant in Wellington Menu

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Full House Korean Restaurant

Wellington Region > Wellington > Full House Korean Restaurant

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39 Elliott Street, Basement Level, Auckland, 1010, New Zealand

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