Full House Korean Restaurant in Wellington Menu

Full House Korean Restaurant in Wellington has no menu available, but can choose from many other options such as Veggie Breakfast or Big Breakfast from Mount Cook Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Shimizu includes a wide range like Tuna or Tuna Nigiri. Chicken and Prawns from . Wok's Up offers Miramar Gasworks and Egg on toast (v) (gf*).

Nearby Sample Menus

  • Mee Goreng (v) $15.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Otak-Otak (gf) $16.90
    • Steamed marinated fish fillets served with kerabu salad and jasmine rice
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Plain Roti $3.90
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Claypot Rice (v)(gf)(pf) $15.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Plain Roti $3.90
  • Hokkien Char (v)(gf)(pf) $13.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Pravda’s forever evolving soup inspired by the market and garden $15
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Steak n eggs $29
    • flat iron bavette steak, coddled egg, crispy potatoes*
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • add scallops $34
  • Wakanui scotch fillet 300g $48
    • mushroom duxelle, crispy onion rings, chimichurri
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Coleslaw
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Peri-Peri Chips
    • Curb your craving
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Portuguese Rolls
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Adam $9.50
    • Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
  • Courtney $6.00
    • Marinated Tofu, Beetroot relish
  • Papa T $13.00
    • Guacamole and Bacon
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • -1 Metre $47
  • -Singo $14
  • (gfa) gluten free available
  • -Singo $14
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • -Coppia 25(gf) $20
  • -Coppia 25(gf) $20
  • Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries $20.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Mushroom and parmesan arancini, flax seed aioli (V) $10.50
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • -Add Poached Eggs $4.00
  • Curry Pork $11.50
  • $10.00 Pack
    • Fish Chips Sausage Crab Stick Potato Fritter
  • Thai Red/Green Pork Curry $11.50
  • Potato Fritter $1.00
  • Pork Pad Thai $11.50
  • Steak Roll $2.40
  • Kung Po Steak $12.50
  • Deep Fried Mars Bar $3.00
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with preserved & cream cheese $6.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Toast & Bagel Selection
  • - with fresh tomato, avocado & pesto $10.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • vegetarian $15.50
  • - With the addition of avocado $15.80
  • Classic, servied with whipped butter
  • Farmers Breakfast
  • Your choice of ONE of the following:
    • Ham, bacon, salmon or spinach.
  • Eggs Plus One
  • Eggs Benedict
  • Served with hashbrown plus a choice of TWO of the following:
    • Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
  • Americanos Three Egg Omelette
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • TOAST with Choice of spread + butter $5.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • -King $15.00
  • Guacamole $2.00
  • Burrito
    • Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
  • -King $13.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • -Single $6.00
  • Nachos with any meat
    • Beef, pork, chicken
  • Eel
  • BBQ prawn on rice with sauces
  • BBQ salmon on rice with sauces
  • Salmon & Cream cheese
  • Avocado Lettuce Lettuce carrot
  • Teriyaki Salmon
  • Vegetable prawn fritter
  • Pumpkin
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Green Curry of Chicken or Beef $14.50
  • Fried Mixed Vegetables $13.50
  • Red Curry of Beef or Chicken $14.50
  • Yellow Curry of Chicken $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Grilled ham $4
  • Bacon $4
  • Soup of day $10
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Chewy muesli $12.50
    • honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk
  • Spinach $2
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Roasted tomatoes $3
  • Ham N/A
  • M&M N/A
  • Italian Dressing N/A
  • Old English N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Double Choc Chip N/A
  • Yoghurt N/A
Full House Korean Restaurant

Full House Korean Restaurant

location

Address

39 Elliott Street, Basement Level, Auckland, 1010, New Zealand

phone

Phone

093020980

clock

Opened hours

Mon11:00am – 10:00pmTue11:00am – 10:00pmWed11:00am – 10:00pmThu11:00am – 10:00pmFri11:00am – 11:00pmSat11:00am – 11:00pmSun4:00pm – 10:00pm
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Korean

features

Features

Cash

Location
39 Elliott Street, Basement Level, Auckland, 1010, New Zealand