Full House Korean Restaurant in Wellington Menu

Smoking Chocolate Ice Cream Sundae $7
Child $12
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Curry Puffs $8
Fresh Fruit Salad & Ice Cream $7
Lychees & Ice Cream $7
Soup of the day $7
- self-service, complimentary with main course
Banana Fritter with Caramel Sauce $7

Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
House Made Crumpets $16
- lemon curd, strawberries, mascarpone, freeze dried berries
New Season Asparagus POA
Guacamole $4
Poached Eggs $10
- served on foccacia
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Wild venison backstrap $17
- garlic, thyme, spiced kumara foam, kumara crisps
Ancient grain salad $9
- quinoa, buckwheat, amaranth, pomegranate, nuts, mint

Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
Deep Fried Pickles $7.00
Burrito (V) (GF) $16.00
- Add GF $2
Spicy Roasted Chickpeas $5.00
GF= Gluten Free
-Add Bacon $6.00
House Cured Salmon
●French Toast $15.00

Tarka Daal $13.50
- Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
Chicken $16.00
Tandoori Fish Tikka (6 pieces) $14.00
- Diced fish pieces tandoor grilled with creamy seeded mustard marinade served with mint chutney.
Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Chicken $16.00
Seekh Kebab, Green Masala $16.50
- Lamb seekh kebab cooked with a spinach and onion gravy.
Fish Bengali $17.50
- Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
Kadai Lamb Lunch $10.90
- Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Shoestring fries $7.50
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
Side orders:
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo

Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo

Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
-King Prawn $15.00
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
-King Prawn $15.00
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
Roti (each) / Rice (extra plain rice) $2.50
-King Prawn $15.00
●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork

Toasted Sandwiches
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
Add:
Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
- Feta, Pesto, Spinach, Red Peppers $8.50
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea

Pork with Cashew Nuts and Vegetables $16.90
Chicken and vegetables Noodle or Ho Fun Soup $8.80
Orange Beef $16.90
Prawn with Cashew Nuts and Vegetables $26.50
Vegetable Fried Rice $9.50
Scallops with Ginger and Spring Onions $24.90
Squid with Ginger and Spring Onions $18.80
Chicken Fried Rice $9.50

-Hainan Chicken Rice $14.00
●Seafood
-Vegetarian (V) $13.00
-Chicken and Mushroom $15.00
- Chicken and chinese black mushroom
Tempura Vegetables (V) $10.00
- A selection of vegetables deep fried in tempura batter
●Cantonese Style Wonton Soup
Braised Beef Brisket (Spicy) / Vegetarian (V) $16.00
Seafood Soup $7.00
- Crabstick, prawn, fish cake

Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup

Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
Eggs on Toast $8.00
- Eggs your way!
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Fish & Chips $18.90
- Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Classic BLT $16.90
- Streaky bacon, cos lettuce, tomato & aioli
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise

The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
HAM & CHEESE STICKS $10.00
Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- With free range ham $16.50
Make it a monster with extra beef patty & cheese and fried egg $20.50
CHICKEN NUGGETS $6.50
Free Range Omlette $17.50

Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
Hightide Small Salad Bowl $7.50
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00

Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Pad Khing $12.00
- Stir-fried with ginger with choice of chicken, beef or pork
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Roti $3.00
Cashew Nuts $3.00
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork

Full House Korean Restaurant in Wellington Menu

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Full House Korean Restaurant

Wellington Region > Wellington > Full House Korean Restaurant

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39 Elliott Street, Basement Level, Auckland, 1010, New Zealand

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