Gengis Khan in Wellington Menu

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Gengis Khan in Wellington has no menu available, but can choose from many other options such as Burrito or Naked Burrito from Mad Mex. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Samos Seafood includes a wide range like Egg or Fish. Tuna Triangle and Crab Triangle from . Midland Sushi offers Charlies Cafe and Blueberry Pancakes.

Nearby Sample Menus

Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
Scallops $19 Light / $26 Main
- Deep fried or mornay
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Seafood Chowder $8.2 Reg / $11.4 Lge
Hot Garlic Bread Loaf (serves 2) $4.80
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Fillet Steak N/A Light / $27 Main
- On onion confit
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce

Mexican soup with grilled chicken, sour cream and avocado $9.50
Toasted muesli served with fresh fruit, milk and yogurt $10.00
Bacon and a fried egg served on toasted home-made bread $5.00
Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Long Black $3.60
Garlic bread $7.00

BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Pizza Add-ons $5.00
- Prosciutto
Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
Siciliana $24.50
- Napolitana sauce, mozzarella, anchovies, olives and basil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce

Venison pepperoni $14.50
- Venison pepperoni, onions & mozzarella cheese
Mix dip plate $12.00
- Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
Beef iskender $15.00
Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
Adana kebab $12.50
- Traditional spicy beef and lamb
Tiramisu $7.00
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
Chicken or beef with rice $7.50

Chicken & Bean Sprouts in Oyster Sauce $14.90
Shrimp $15.50
Pork $14.90
Combination $14.50
Steak Cashews, Pineapple $14.90
Pork & Cashews $14.90
Pork & Tomatoes $14.90
Doz. Won Ton Sweet & Sour Sauce $9.00

The Angel Wing $6.00
- Deep fried boneless chicken wing stuffed with vermicelli
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Nasi Goreng $12.00
- Indonesian style fried rice
-Squid / King Prawn $15.00
●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
-King Prawn / Squid $15.00
Thai Spring Rolls (6) $6.00
- Filled with rice noodles, carrots and cabbage, served with dipping sauce

Vegetable $10.00
Lemon Fish $12.50
Wedges $6.00
Roast Pork $12.50
Chicken $12.50
1/2 dz. Dim Sims $7.00
Crumbed Fish $4.00
Crabstick $2.00

Agria potato skins $16,00
- Bacon , cheese , sour cream
Saffron seafood chowder $14,00
- Prawn, squid, fish, mussels watercress pesto & toasted roll
Freshly baked bread $7,50
- Sourdough , multigrain , GF w strawberry jam , marmalade vegemite , peanut butter , honey
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
Porridge $11,00
- Roiled oats , brown sugar, toasted almonds season's fruits
Soup of the day $9,00
- W warmed roll
-add smoked salmon $5,00
Toasted garlic herb loaf $6,00

Soup of the day $13.50
- with bread
Warmed olives $8.00
- with garlic cumin & fennel seed
Ham and Mushroom $21.50
- ham mushroom, mozzarella olives, oregano & rocket
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
MOF Sourdough $4.00
- bread with butter or olive oil
Eggs Benedict $17.50
- with ham & hollandaise
Piedmontese Peppers $18.00
- stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto

SEAFOOD BENTO $11.90
SEAWEED SALAD $5.90
SUPER SHRIMP CRAB SALAD $9.50
SMALL CRUNCHY CHICKEN ON RICE $5.90
CRUNCHY CHICKEN ON RICE $8.90
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
SEAFOOD SUPREME $11.90
SWEET CHILLI CHICKEN ON RICE $8.90

Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley

Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Sauteed Mushrooms $3.50
Garlic Bread $7.00
- with lashings of garlic butter
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
Deep Fried Selection $13.00
- Fries, fish bites, chicken nuggets, spring rolls & squid rings
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Complement your steak from the following

Add $7.50
- salmon
Fries w aioli $7.00
Add $1.50
- gluten free bread
French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Potato Cake $17.00
- with salmon
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Add $2.00
- hollandaise
Add $4.00
- sausages

Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
(These are designed to be a lunchtime-sized entree)
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00

Pate de campagne $12.00
Grilled Asparagus $5.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Gluten Free Toast $2.50
Grilled Tomato $3.00
Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Entree
- Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
Housemade Sourdough Toast $1.00

Gengis Khan

Wellington Region > Wellington > Gengis Khan

Address

25 Majoribanks St, Wellington, Wellington, 6011, New Zealand

Phone

04 384 3592

Email

None

Opened hours

Mon 5:30 PM to 10 PM Tue 5:30 PM to 10 PM Wed 5:30 PM to 10 PM Thu 5:30 PM to 10 PM Fri 5:30 PM to 10:30 PM Sat 5:30 PM to 10:30 PM Sun 5:30 PM to 10 PM