Gengis Khan in Wellington Menu

Gengis Khan in Wellington has no menu available, but can choose from many other options such as Burrito or Naked Burrito from Mad Mex. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Samos Seafood includes a wide range like Egg or Fish. Tuna Triangle and Crab Triangle from . Midland Sushi offers Charlies Cafe and Blueberry Pancakes.

Nearby Sample Menus

  • Grilled Haloumi $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Caramelised Onions $1.50
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • Portuguese Rolls
  • - Large $6.50
  • - +1 Large side $29.90
  • Rueola: rocket
  • Fiorentina: T-bone steak
  • Vongole: cockles
  • Fritti Romani:fried Roman things
  • Cavolfiore: cauliflower
  • Grigliata: grill meat platter
  • Grigliata mista (for two) $46.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
    • Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Side Fries $5.5
  • Hot Dogs $ Chips $12
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Sides
  • Lamb & salsa slider three for $16.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Halloumi & pesto slider three for $16.00
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Automat warm garlic bread $8.00
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Chicken Caesar salad with egg, parmesan anchovies, bacon lardons & croutons $20.00
  • Available from 11.30am
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Chicken tikka tacos $12.00
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • Available from 11:30am
  • -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Bagel $5.50
    • w/cream cheese and jam
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Cheese sticks+ grapes $5
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
  • Egg, any style on toast $5
  • Granola, fresh fruit & Greek yoghurt $11
  • Tuna nicose w sirena tuna & beans, rocket, cherry tomatoes, olives & eggs $19
  • Hot black currant $4
  • Bacon & eggs on toast $16
  • SICHUAN STEAK $10.50
  • COMBINATION FRIED RICE $11.00
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • BACON & EGG $4.50
  • 1/4 CHICKEN $5.00
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • CURRY CHICKEN $10.50
  • CURRY & RICE ROLLS $2.20
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Sticky Pork Ribs $19.00/$34.00
    • Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • Roast & Steamed Vegetables $8.00
  • 300g. New York cut Sirloin $32.00
  • Garlic & parsley $4.00
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Sauteed Mushrooms $3.50
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Homemade Pate $10.00
    • Brandy & apple pate served with pita bread
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
  • Sagwala Prawn/Fish $17.90
    • Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
  • -Shahi Paneer
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • -Vegetable Korma
    • Fresh mixed vegetables cooked in mild creamy cashew nut gravy
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • -Chana Masala
    • Whole chickpeas seasoned with onion, garlic, ginger and finished with spices and herbs
  • -Dal Pun Chmela
    • Combination of five Indian dal cooked in dhaba style
  • -Gushtaba
    • Meat balls cooked in cream white gravy flavoured with Kashmiri spices
  • ●All Mains Vegetarian $13.50
  • Good Ole Blue Bulls
    • steak, rocket, and blue cheese
  • Summer Salad $16.00
    • pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)
  • Pizza Bread $9.50
    • sundried tomato and feta, or garlic and parmesan pizza bread
  • GOOD OLE BLUE BULLS $16.90/$22.90
    • steak in a Beery BBQ sauce with rocket and blue cheese
  • Panhead Battered Fish & Chips
    • freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • Crispy Wings $12.00
    • crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
  • Hand-Cut Chips $8.00
    • with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish
  • Fried Noodles S $5 / M $6 / L $7
  • Stir Fried Pork $10.50
  • Served with thick rice noodles or egg noodles
  • Dumplig Noodle Soup $9.50
  • Steamed Rice S $3 / M $4 / L $5
  • All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
  • Stir Fried Chicken $10.50
  • Stir Fried Beef $10.50
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • One variety $14.50
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Braised red cabbage, apple and cinnamon $8
Gengis Khan

Gengis Khan

location

Address

25 Majoribanks St, Wellington, Wellington, 6011, New Zealand

phone

Phone

04 384 3592

email

Email

None

clock

Opened hours

Mon 5:30 PM to 10 PM Tue 5:30 PM to 10 PM Wed 5:30 PM to 10 PM Thu 5:30 PM to 10 PM Fri 5:30 PM to 10:30 PM Sat 5:30 PM to 10:30 PM Sun 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Mongolian

features

Features

EFTPOS ,  Cash ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
25 Majoribanks St, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines