Genzui Ramen Noodle Bar in Wellington Menu

Are you the owner? Manage this listing for free.

Genzui Ramen Noodle Bar in Wellington has no menu available, but can choose from many other options such as Big dog steak or Sliders from Big Dogs on Blair. Curry Town offers many options including Onion Bhajee and Vegetable Samosa. Grand Century Licensed Chinese Restaurant includes a wide range like Combination or Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes. 1 Big piece of Chicken and Chips and 1 Chicken Drum, 1 Wing and Chips from . Vanda's Fast Food offers The Long Bar Restaurant and 21. Sambal Chilli Sauce.

Nearby Sample Menus

Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
Gluten Free Base $3.50
Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
Additional Toppings $2.00 / $3.00
- Small / Large
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice

A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M1 Pad Thai Chicken 10.00
- Fried rice noodle with spring onion, peanut, and chicken
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
A3 Thai Fish Cakes 9.50
- Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
M4 Khao-pad Moo 10.00
- Fried rice with pork and vegetable
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables
M9 Pad Bai Ho Ra Par Nur 10.00
- Hot Thai chili stir-fried with onion & basil with beef
C1 Green Curry Chicken 10.00
- Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken

Pork $12.00
Vegeterian Burger $7.50
Chips (1 scoop) $3.30
Hawaiian Burger $7.50
- (120g beef pattie, cheese & pineapple)
Chicken Burger $7.50
Corn fritter $2.50
Hawaiian Burger $7.50
1/2 doz squid rings & chips $7.80

Dumpling (Pork, beef, seafood) $13.50
Sweet pot squid $17.50
Chicken and cream corn soup $7.50
Pork ribs & vermicelli with pickled cabbage $15.50
Shredded cabbage $14.00
Hawaii fried rice $12.50
Minced meat fried bean $14.50
Pork $1.50

Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Orange & Almond Cake $15.00
- Served With Raspberry Coulis & And Hokey Pokey Gelato
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream

Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
Crusty hot baked loaf w/ Lewis road butter $12.00
Kids klub sandwich $12.00
- this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
Crusty hot baked loaf w/ Lewis road butter $12.00

Eggs $11.50
- 2 poached on toast
Rasp Jam / Marmalade / Vegemite / Honey $2.00
Smoked Salmon $4.50
Eggs $11.50
- 2 soft boiled, with toast soldiers
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Eggs Benedict $17.00
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms
5 Grain Toast with Avocado & Salsa $11.00

Bbq pork wonton noodle $11.90
6 wontons $4.50
Bbq pork or steak $11.50
Roti $3.20
- (1 piece)
Apple turnover $2.20
5 pieces chicken & chips $14.90
Egg burger w/ meat patty $5.50/C$10.00
all burger with lettuce, tomato, onion & sauce

Steak & Mushroom $4.20
Steak $4.20
Mince $4.20
Mince & Cheese $4.20
Chicken $4.20
Steak & Kidney $4.20
Potato Top $4.20
Chicken & Mushroom $4.20

Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Add chopped tomato and green pepper salad, sumac and dill $22.5
A bowl of Louisa plums $ 7.5
Apricot and ricotta cake $7.5
A glass of chilled almond soup, nectarine and basil $13.5
A devilled egg $5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5

Steak & kidney
- Traditional Steak and kidney
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Quiche
- bacon Egg Cheese and vegetales
Family Pies $18.00
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Quiche $5.20
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper

Malaysia style dishes
Hokkien Char $12.00
- Fried thick fresh egg noodles in dark soya sauce with beef, chicken, pork & chinese vegetables.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Sambal chicken $13.00
- Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Plain noodle soup $5.00
Sambal fish $14.50
- Fish fillet cooked in tomato sauce & home made sambal sauce, served with steamed rice.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.