Address
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand
Gibbston Valley Cheese in Queenstown Menu
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Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.
Nearby Sample Menus
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THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
- THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
- SALT & PEPPER CALAMARI
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THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
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THE ITALIAN STALLION IT’S A KNOCKOUT M: $24.00 L: $35.00
- ITALIAN SAUSAGE, MUSHROOMS AND PEPPERONI WITH NZ MOZZARELLA
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GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL
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GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
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POUTINE L: $12.00
- CHIPS, CHEESE & GRAVY, CANADIAN STYLE
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LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
- SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR
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Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
- Pork Ribs and Garlic Sauce $18.50
- Soft Drinks - 1.5L $4.50
- Soft Drinks - 355ml $2.50
- Crumbed Lemon and Pepper Calamari (10) $9.00
- Chicken Satay Sticks and Peanut Sauce (4) $9.00
- Tom Kha Soup $18.50
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Toasted Reuben Sandwich $19.90
- With pastrami, Swiss cheese, sauerkraut, fennel, Russian dressing and fries
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Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Roasted Tomato and Red Pepper Soup $14.50
- Served with a cheese & onion toastie
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Bread for One $6.00
- With conflt garlic butter
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
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LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
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JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
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PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
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HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
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FRIED CHICKEN $10.5
- garlic aioli dip
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FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- all toasted sandwiches served with chips and aioli
- Cured pastrami, grilled mozzarella& aioli
- Garlic bread & dips $6.00
- Bowl of fries $6.00
- Chicken quesadilla w/ melted cheddar red onion and guacamole
- Cold smoked Aoraki salmon, capers & cream cheese
- Tomato, Cucumber, Feta & Mesculin Salad $7.00
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GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
- Trio of Movenpick Ice Cream & Sorbet $9.00
- Puhoi Gorgonzola $11.00
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Creamy Seafood Chowder $14.00
- with toasted bread & herbed butter.
- Mahurangi Brie $11.00
- Roasted Root Vegetables $7.00
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
- White Bread N/A
- Herb & Garlic Toasties N/A
- Veggie Patty N/A
- Roast Beef N/A
- Tomato N/A
- Yoghurt N/A
- Flatbread N/A
- BBQ N/A
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Chicken or Lamb Madras $16.90
- Boneless cubes of chicken or lamb cooked with traditional spices. A South Indian specialty.
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Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
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Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
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Halwa $6.50
- Carrot pudding garnished with assorted nuts.
- Tea & Coffee $4.00
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Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
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Chicken Tikka (5 Pieces) $11.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
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Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
- 6 Onion Rings and Chips $5
- Sausage $3
- Between 12Pm And 2Pm
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Small Battered Sausage and Chips $5
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- 2 Small Blue Cod fillets and Chips $10
- Mussels $3
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Two eggs on toasted ciabatta $9.00
- (Served poached, fried, or scrambled)
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Garlic bread $12.50
- Toasted rustic ciabatta served with a garlic bulb and truffle mascarpone
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Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
- Sides $4.00ea
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Beetroot risotto $24.00
- Roasted beetroot risotto with goats cheese, golden baby beetroot, balsamic reduction and rocket
- Chunky fries $8.50
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Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
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Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
- Corn Chips & Salsa $8.00
- Shaved Parmesan $4.00
- Queso Fresco $4.00
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Drunken Bean Nachos $17.00
- w melted cheese
- Pulled Pork & Crackling $10 B / $7 T
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Pulled Pork $15.00
- w crackling and crema & salsa
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Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
- Prawn & cheese spring rolls (4) $12.00
- Deep fried pork wontons (6) $11.00
- Steamed scallop & chicken Siu-mai (6) $12.00
- Seafood noodle soup $18.00
- Deep fried ice cream $15.00
- BBQ pork noodle soup $15.00
- Spring rolls & sweet chilli sauce (4) $10.00
- Garlic vegetables $15.00
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Eggs any style $12.00
- on toasted sourdough bread
- Smoked salmon $5.00
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Prawn linguine $24.00
- with lemon, caper, white wine, garlic and cream
- Mushrooms $5.00
- Chunky fries $8.00
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Mimosa $12.00
- french bubbly, orange juice
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Eggs benedict $19.00
- Streaky bacon or Stewart Island salmon on toasted English muffin, poached eggs, sautéed spinach & apple cider hollandaise sauce
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Savannah angus rib-eye on the bone 500g $52.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
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Mi Xao Thap Cam $15.00
- Combination F/Noodle
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Bo Trai Thomn $18.50
- Cube beefsteak on pineapple
- Mussel With Satay $21.00
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Dau Hu Xao Sa Ot $16.00
- Tofu with Lemongrass and Chilli
- Scallop With Chilli $25.00
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Heo Hanh Gung $18.50
- Ginger and spring onion pork
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Goi cuon chay $8.50
- vegetable spring rolls (4 rolls)
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Bun bo Xao Sa Ot $15.00
- Lemongrass and chilli beef salad
- Fish of the day (ask your host for today’s catch) $34.00
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Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
- Fries, paprika aioli & tomato sauce $6.00
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50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
- Crème brûlée of earl grey chai with pistachios $8.00
- Wakanui beef fillet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
- Steamed broccoli & green beans with toasted almonds $6.00
Gibbston Valley Cheese
Phone
034411388
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Brunch , Cafe Food , Deli , European , Vegetarian , Wine Bar
Features
Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , View , Brunch , Street Parking , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand
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