Gipps Street Deli in Wellington Menu

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Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability
Sourdough toast $5.50
- With your choice of jam, marmite, lemon curd, peanut butter or Nutella
Toast raisin bread $5.50
- With cream cheese and jam
Toasted muesli $9.50
- With stewed rhubarb and yogurt
Porridge $9.50
- With stewed fruit, brown sugar and fresh cream
Free-range eggs $9.50
- On Pandoro sourdough toast
Bacon with free-range eggs $9.50
- On Pandoro sourdough toast
Gourmet Portobello mushrooms $9.50
- On Pandoro sourdough toast
Tomatoes $12.50
- On Pandoro sourdough toast
Tomatoes, mushrooms & warm olives $14
- On Pandoro sourdough toast
French toast $15.50
- With Canadian maple syrup & banana or berries
Ricotta hotcakes $16.50
- With berries & our own GSD lemon curd
Eggs Benedict $16.50
- With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise
Big breakfast $18.50
- With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages
Sides $4.00
- Mushrooms, tomatoes, hash browns, bacon, champagne ham, Kransky sausages

Nearby Sample Menus

Thai Beef Salad $14.00
- Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Apple & Blueberry Pie $10.00
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
The Brod Burger $21.00
- 200g Housemade beef patty, bacon, cheese, beetroot, gherkin, egg, salad greens & relish. Served with home cut chips
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce

Garlic Bread $6.00
Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Beef Burger with Tomato, Egg, Bacon & Fries $14.00
Garlic Mushrooms on Toast $11.00
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00

6 Chili Chicken $11.00
50 Thai Laksa $13.00
59 Crispy Noodle with Gravy Sauce $11.00
1 Spring Rolls $6.00
44 Chicken Curry Powder $12.00
60 Thai Chicken Chili Paste $11.00
41 Stir Fried Mixed Veges $11.00
49 Beef Noodle Soup $11.50

Falafel R $13.50 L $15
Chicken R $10.50 L $12
Pastas $10.00
Apple Tea $3.00
Lamb R $9 L $11
Lamb $15.00
Kebab Basket $7.00
Mixed (chicken & Lamb) R $14.50 L $16

Red Snapper $12
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Medley of Olives $9
Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
B.L.A.T & Fries $16
Burger with House $22

Pumpkin, Leek and Chorizo Fettuccini $26.00
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Crème Brule with Cherry and Cointreau Puree $14.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Chicken Liver Pate $18.00
- pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
Lemon Tart with Orange and Lemon Sauce $14.00
Pancakes $17.00
- topped with caramelised banana, maple syrup and a berry mango compote
Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00

Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Bastella
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.

Bacon & egg butte w our famous chutney $11
Deli melt $17
- ham, Swiss cheese, red pepper, tomato & spinach w salad
Gingerbread toasted w rhubarb compote & yoghurt $12
Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
Bacon & avocado bagel $12
Deli kedgeree w potatoes smoked fish & poached egg $18
Egg, any style on toast $5
Poached eggs, colcannonan and white pudding N/A

Margarita $17.00
- Napoli mozzarella fresh basil
Hazelnut semifreddo $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Chocolat $7.00
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Raspberry and lemon curd semifreddo $7.00
Americano $21.00
- Scottys ham, pineapple, mozzarella

Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Seasonal Vegetables $7.00
- with oyster sauce
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Coconut rice $4.00
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Jungle Curry $17.00
- with roast vegetables, kaffir lime, coconut cream, fried tofu & coriander
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce

Malaysian Ipoh White Coffee (hot) $3.50
Tom Yum Noodle Soup $10.00
- Chicken / Seafood / Veggie
Stir Fried Vegetables $10.00
Roti Pisang (Banana) $4.50
Sin Chew Bee Hoon $10.00
- Chicken / Seafood / Veggie
Deep Fried Wonton $7.50
Nasi Lemak $11.00
- Chicken / Lamb / Beef
Steamed Vegetables $7.50

Cajun Fries $9
- Served with our house made chipotle aioli
Seafood Chowder $15
- Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
Chocolate Salame $14
- Classic italian rum infused log cake topped with berries and caramel
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce
Taylors Fine Tawny Port $12
Double Chocolate Tart $14
- With mixed berry compote
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus

Banana fritter $1.50
Sweet and sour Prawn $18.00
Chicken satay burger $5.20
Deep fried Squid $15.50
Shrimp chowmein $13.00
Pork dumpling (6) $6.00
Seafood fried rice $14.00
Pork Chowmein $11.50

Bircher muesli
- porridge with fresh cream
A selection of continental meats and cheeses
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Assorted jams
- spreads, dips and condiments
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
French toast
- accompanied by cinnamon sugar and maple syrup

13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
6. Spicy Lemon (LF)
4. Italian (LP)
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
9. Thai Chilli Chicken (HP,LC,LGI) $9.00
- Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
2. V2 Delux (V,GF) $ 9.00
- Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
LC= Low Carbs