Gipps Street Deli in Wellington Menu

SATURDAY BRUNCH MENU SATURDAY BRUNCH MENU
  • Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability
  • Sourdough toast $5.50
    • With your choice of jam, marmite, lemon curd, peanut butter or Nutella
  • Toast raisin bread $5.50
    • With cream cheese and jam
  • Toasted muesli $9.50
    • With stewed rhubarb and yogurt
  • Porridge $9.50
    • With stewed fruit, brown sugar and fresh cream
  • Free-range eggs $9.50
    • On Pandoro sourdough toast
  • Bacon with free-range eggs $9.50
    • On Pandoro sourdough toast
  • Gourmet Portobello mushrooms $9.50
    • On Pandoro sourdough toast
  • Tomatoes $12.50
    • On Pandoro sourdough toast
  • Tomatoes, mushrooms & warm olives $14
    • On Pandoro sourdough toast
  • French toast $15.50
    • With Canadian maple syrup & banana or berries
  • Ricotta hotcakes $16.50
    • With berries & our own GSD lemon curd
  • Eggs Benedict $16.50
    • With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise
  • Big breakfast $18.50
    • With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages
  • Sides $4.00
    • Mushrooms, tomatoes, hash browns, bacon, champagne ham, Kransky sausages

Nearby Sample Menus

  • Truffle fries $10
  • add scallops $34
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Brown butter mash $7
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Sauteed market greens, garlic, chilli $7
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Hawaiian Pizza $9.5
    • with tomato base, ham, cheese & pineapple served with a bowl of fries
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Apple & Rhubarb Crumble $8.5
    • served with custard & vanilla ice-cream
  • Vegetarian Fettuccine $17.5
    • served with pan fried seasonal veges in a mushroom or portugese sauce
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Please ask our staff about our daily blackboard specials N/A
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Dave $10.00
    • Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Alex $9.00
    • Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
  • Egg $4.70
  • Cheese $3.80
  • King Prawn $22.50
  • Steak Cashews, Pineapple $14.90
  • Roast Pork & Mushroom $14.90
  • Shrimp $15.50
  • Roast Pork & Cashews $14.90
  • King Prawn $22.50
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • 6 chicken nuggets $4.50
  • Medium $10.50
    • (4 choices)
  • Double cheese burger & chips $12.90
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
  • 8 wontons / 6 squid rings $4.40
  • B= Burger / C=Combo
  • Cheese $1.00
  • Guacamole $1.00
  • Tempura Onion Rings $8.00
    • With aioli dipping sauce.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Cheeseburger $14.00
    • beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
  • Pizza Bread (v) $9.00
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Plate of Chips $6.50
  • Lamb Dhansak $18.50
    • Boneless succulent lamb cooked with mixed lentils with a touch of ginger, garlic, tomato and onion.
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Chilli Chicken Tikka $18.90
    • Boneless chicken pieces marinated with chillies, ginger, garlic and then barbequed in tandor
  • Mango Chutney $3.50
    • Sweet mangoes mildly spiced
  • Seek Kebab $8.90
    • Spiced tender lamb mince rolls cooked in the tandoori oven
  • Lamb Rogan Josh $18.50
    • Boneless lamb cooked in spices gravy in traditional Punjab style
  • Lamb Tikka Masala $18.50
    • Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
  • Mussel & Chorizo Linguine $18.9
    • White wine, cream & fresh herb sauce
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • BLAT Sandwich $13.9
    • Bacon, lettuce, avocado & tomato
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • (Add blue cheese $3.00)
  • Gluten free bread available $2.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • black pudding and grilled halloumi $5.00
  • Seasonal soup with fresh bread $12.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • $12.50 Entree
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Sausage rolls $10
    • with tomato ketchup
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Garlic bread or garlic bread with cheese(V) (GF) $6/8
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Hainanese chicken rice (fried or boiled) $12.00
    • Garlic rice served with fried chicken or boiled chicken.
  • Satay burger (chicken or beef) $6.00
    • Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
  • Seafood noodles soup $10.50
    • Rice noodles cooked with bean sprouts & combination of scallops, squid ft shrimps, served with r & s style kua teaw soup.
  • Coconut rice $3.00
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Fruit salad ice-cream $5.00
  • Roasted duck $40.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
  • Half roasted pork $20.00
  • Chocolate Dipped $3.20
  • - Blueberry $3.20
  • Steak & Cheese $4.50
  • Custard Bun $3.00
  • Creamed Apple Pasties $3.80
  • Note: Some Varieties may Change on a Daily Basis
  • Bran Muffin $2.60
  • Specialty Pies $5.00
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Tacos $8.00/$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Flautas $15.00
    • Deep fried tacos
  • Pozole Verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Gipps Street Deli

Gipps Street Deli

location

Address

Gipps Street, Karori, Wellington, Wellington, 6012, New Zealand

phone

Phone

044764741‎

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), 7:30 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , New Zealand

features

Features

Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
Gipps Street, Karori, Wellington, Wellington, 6012, New Zealand