Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
with aioli
Salt & pepper squid $12.00
withlime pickle
Pie of the day $12.00
served with brown sauce and salad
Breakfast burger $21.00
sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Chicken liver pate $13.00
withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
smoked salmon, potato & herb rosti, tomato and caper dressing
Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
MEE GORENG $13.50
Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
VEGETABLE STIR FRY $11.00
wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
NASI GORENG $12.00
wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
CHICKEN SAMBAL $10.00/$13.50
tender pieces of chicken marinated and grilled then cooked in a Malaysian tomato tangy sambal sauce, served with steamed rice/medium/large
Raita $3.00
CHEESE ROTI $3.50
A plain roti skillfully flipped then filled with cheese to cook on a hot plate