Gipps Street Deli in Wellington Menu

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Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability
Sourdough toast $5.50
- With your choice of jam, marmite, lemon curd, peanut butter or Nutella
Toast raisin bread $5.50
- With cream cheese and jam
Toasted muesli $9.50
- With stewed rhubarb and yogurt
Porridge $9.50
- With stewed fruit, brown sugar and fresh cream
Free-range eggs $9.50
- On Pandoro sourdough toast
Bacon with free-range eggs $9.50
- On Pandoro sourdough toast
Gourmet Portobello mushrooms $9.50
- On Pandoro sourdough toast
Tomatoes $12.50
- On Pandoro sourdough toast
Tomatoes, mushrooms & warm olives $14
- On Pandoro sourdough toast
French toast $15.50
- With Canadian maple syrup & banana or berries
Ricotta hotcakes $16.50
- With berries & our own GSD lemon curd
Eggs Benedict $16.50
- With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise
Big breakfast $18.50
- With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages
Sides $4.00
- Mushrooms, tomatoes, hash browns, bacon, champagne ham, Kransky sausages

Nearby Sample Menus

Chili Prawns $17.50
Pepper Fish $16
Veg Masala $12
Beef Ultah $16
Veg Kothu Porotta $10.50
Chicken Fried Rice $12.50
Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
Lamb Curry $16

Chicken Steak $15
- Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
natto roll $4
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
Miso soup $2.5
Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
yellow pickled roll $4

Cheese stuffed crust $3.90
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Chocolate mousse $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hash bites $3.50

Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Sauteed broccoli, garlic, chilli & ricotta salata $7
Pan fried fish $24
- saffron, lemon & confit tomato risotto
Maple syrup $1
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Milk & cookies $6
Hand cut chips w aioli $6

BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
CRUMBED CHICKEN BURGER 20.50
- CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED

SALMON QUICHE $9.00
- with salmon and asparagus (GF)
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FRESH SALAD $6.50/$9.50
- three options daily, small/large
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
TOASTED CROISSANT $5.50
- with jam and butter
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney

Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Kumara Hash Browns $4.00
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
Cheese & Tomato Omelette $9.00
- Served with toast
Baked Beans $3.00
Extra Eggs $2.00
Extra Toast $1.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Please see our blackboard.
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
(These are designed to be a lunchtime-sized entree)

Old English N/A
Sweet Onion N/A
Double Choc Chip N/A
Honey Mustard N/A
Tuna N/A
M&M N/A
Onion N/A
Pickles N/A

CHICKEN NUGGETS $6.00
- with fries.
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
TOASTIE $6.00
- grilled cheese & ham on toast
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
HOT BACON FOCACCIA SANDWICH $14.50
- With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
PIKELETS $6.00
- With icing sugar served with jam & cream.
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise

Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Classic Bloody Mary $12
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27

Marinated Chicken Wings (3 pcs) $7.90
Stir-fried Seasonal Vegetables $11.90
Thick Toast with 2 choices of flavour (2 pcs) $8.00
- Chocolate / Coconut / Peanut / Caramel Milk
Beef with Ginger and Spring Onion $15.90
King Prawns with Spicy Garlic Sauce $18.90
Chocolate Cake $8.90
Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
With Chilli Oil (8 pcs) $9.50

Grilled Halloumi Salad 1 $8
- Grilled Halloumi and roasted winter vegetables on fancy garden leaves, honey mustard dressing
Warm Olives $6
Zorba Pizza $20
- Fresh tomato sauce, mozzarella , sundried tomato, olives, feta cheese
Steak + Prawns $29.5
- Porterhouse steak, prawn skewer, beer battered onion rings, sauteed vegetables, roasted kumara, bearnaise sauce
Cajun Fries $9
- Served with our house made chipotle aioli
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Cheese Board $18
- A cheese selection with fruit & crackers
Smoked Potato + Cheddar Rosti $19
- With 2 free range poached eggs, smoked salmon + béarnaise sauce

Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.

MINCE & CHEESE
- Cheese topping on quality beef mince
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
QUICHE
- Bacon, Egg, Cheese and Vegetables
PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
BACON & EGG
- Full of just bacon and whole fresh eggs
LARGE $5.20
STEAK & KIDNEY
- Traditional Steak and kidney
QUICHE $5.20