Gipps Street Deli in Wellington Menu

Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability
Sourdough toast $5.50
- With your choice of jam, marmite, lemon curd, peanut butter or Nutella
Toast raisin bread $5.50
- With cream cheese and jam
Toasted muesli $9.50
- With stewed rhubarb and yogurt
Porridge $9.50
- With stewed fruit, brown sugar and fresh cream
Free-range eggs $9.50
- On Pandoro sourdough toast
Bacon with free-range eggs $9.50
- On Pandoro sourdough toast
Gourmet Portobello mushrooms $9.50
- On Pandoro sourdough toast
Tomatoes $12.50
- On Pandoro sourdough toast
Tomatoes, mushrooms & warm olives $14
- On Pandoro sourdough toast
French toast $15.50
- With Canadian maple syrup & banana or berries
Ricotta hotcakes $16.50
- With berries & our own GSD lemon curd
Eggs Benedict $16.50
- With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise
Big breakfast $18.50
- With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages
Sides $4.00
- Mushrooms, tomatoes, hash browns, bacon, champagne ham, Kransky sausages

Nearby Sample Menus

Grilled Chicken see above
Lamb Iskender see above
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
Lamb Donor see above
Home-made Tiramisu $6.50
Cheese $1.00

Double Boiled Chicken with American Ginseng $88.00
Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
Stewed Seasonal Vegetables with Cordyceps Flower $26.00
-2 course $70.00
- Minced meat wrapped in lettuce
Shrimp Egg Fu Yong / Combination Fu Yong $20.00
Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Stewed Black Mushroom & Bamboo Fungus $24.80

Brown rice $3.00
Mini chicken katsu $9.00
- Chicken breast deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
Hoki fish bites $9.00
- Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Wagamama ice cream $9.50

House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
Spinach $4.00
Scopa tiramisu $12.00
Pork & fennel sausage $6.00
Buttermilk panna cotta $12.00
- grapefruit, gingernut
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Hollandaise $3.00
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta

Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.

Seekh Kebab $10.90
- Lamb mince rolled onto a skewer and roasted in tandoor served with salad
●Special Banquet (Combo for two people) $35 P/p
-Malai Kofta
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Masala Prawn / Fish $17.90
- Marinated prawn/fish cooked in onion, tomato and ginger thick gravy garnished with coriander
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices
Sagwala Prawn/Fish $17.90
- Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
Dhaba Mix Platter for two $15.90
- Combination of samosa, pakora, chicken tikka and seekh kebab

Chicken Po Boy $16
- Crispy Chicken - Slaw - Aioli - Cheese - Rogue Chilli - Tomato
Purple Rain $19
- Onion - Pumpkin - Chorizo - Capsicum - Wild Rocket - Beetroot - Relish
Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard
GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles
Zombie $22
- Red Onion - Ham - Chorizo - Salami - Rocket Fuel
Kind of Blue $19 / $4
- white Sauce - Caramalised - Blue Cheese - Bacon - Rosemary - Beetroot/Add Chicken
Beer Battered Pickles $8
- W/ Mustard Mayo

HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CRISPY CHICKEN PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CURLY FRIES $5.00
MONKFISH PO BOY $10.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Eggs $12.00
- scrambled on toast
Toasted Croissant with Ham & Cheese $8.00
Rasp Jam / Marmalade / Vegemite / Honey $2.00
White or 5 Grain $4.50
Gluten Free $5.50
5 Grain Toast with Avocado & Salsa $11.00
Eggs Benedict $17.00
Big Breakfast $20.00
- your choice of eggs, with bacon, sausage, tomato, mushrooms

BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
Plan Pasta Rummo linguini $5.00
SLOW ROASTED BEETS $14.00
- whiped goat cheese, hazelnuts & cured beet greens
Pixie Pickles with Maple Syrup or jam $7.00
PASTA OF THE DAY $14.00
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
Free Range Egg on Toast $7.00

Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Dijon Mustard
• Honey Mustard
• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• Mild English Mustard
• Hot English Mustard