Gipps Street Deli in Wellington Menu

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Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability
Sourdough toast $5.50
- With your choice of jam, marmite, lemon curd, peanut butter or Nutella
Toast raisin bread $5.50
- With cream cheese and jam
Toasted muesli $9.50
- With stewed rhubarb and yogurt
Porridge $9.50
- With stewed fruit, brown sugar and fresh cream
Free-range eggs $9.50
- On Pandoro sourdough toast
Bacon with free-range eggs $9.50
- On Pandoro sourdough toast
Gourmet Portobello mushrooms $9.50
- On Pandoro sourdough toast
Tomatoes $12.50
- On Pandoro sourdough toast
Tomatoes, mushrooms & warm olives $14
- On Pandoro sourdough toast
French toast $15.50
- With Canadian maple syrup & banana or berries
Ricotta hotcakes $16.50
- With berries & our own GSD lemon curd
Eggs Benedict $16.50
- With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise
Big breakfast $18.50
- With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages
Sides $4.00
- Mushrooms, tomatoes, hash browns, bacon, champagne ham, Kransky sausages

Nearby Sample Menus

Lamb Curry $16
Pepper Fish $16
1/2 Rack & Calamari $20.00
Roti Wrap $8
Cheese $2.00
Family pack Biryani $50
Tartare $2.00
Fish Cutlet $2

Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
Whitebait omelette with jellyfish, roasted wakame, tomato consomme and capers $22.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00

Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Hash brown $4
Lamb & Kumara Hash $18
- fried egg, edamame beans, spinach, jus
Chefs burger POA
- changes weekly
Popcorn cauliflower $8
- with garlic yoghurt
Add new season asparagus and hollandaise $5
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Tree lover $14
- chickpea, broccoli, zucchini patty, relish, aioli, milk bun

Chicken Korna - Rich Cramy Sauce* $23.90
- With Cashew Nut Paste And Mild Spices
Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad
Fish And Fries*
- Choice Of Battered Crumbed
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
Kapiti Big Breakfast $14.90
- Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
Oven Baked Fresh Fish $25.90
- Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
Check Our Dessert Board For Daily Offers $9.50 Each

Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) all $6
Toast: Rēwena, Sour Dough, Multigrain, Gluten Free all $3
Hēki - Eggs On Toast $9
- Free range eggs your way, served on sour dough or 5 grain or gluten free toast
Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Māori – smoked fish
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Haloumi Kai Iti - Small Bites $14
- Haloumi and tapioca bites (6) with watercress pesto
Nachos $18
- Nachos beef mince, beans, cheese, sour cream. add smashed avocado $5
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.

Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Oven baked free range chicken Salad(*) $21.00
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Chef’s Salad (V,*) $17.00
Mesclun and vinaigrette (V) $5.00

Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
Red Chilli
- Serrano chillies, peaches and ginger
Meat Quesadillas $9.50 For Two
- Choice of meat, tomato salsa, melted cheese and sauce
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Chicken
- Marinated in mild adobo
Guacamole Extra
White Rice
- Aromatic jasmine rice infused with chives
Burrito or Bowl $3.00

AAvocado $4.00
Halloumi $4.50
Create your own salad $8.50
- choose up to 3 salads from the cabinet
Hollandaise/aioli $1.50
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
Grilled cheese toastie w Pickle $7.00
Creamy mushrooms on sourdough toast with rocket $12.50
Halloumi/grilled free range chicken $4.50

Grilled Fish $ 4.80
Fresh Squid Rings $ 1.00
Pineapple Fritter $ 2.90
Vege Roll $2.00
Blue Cod‘ $ 9.30
Pineapple, Egg, Cheese or Bacon(each) $1.20
With Chips & Salad add $ 4.90
Groper $ 9.30

Curly Fries De Lujo $15
- W/ Jalapenos and Cheese
Nachos N/A
- W / Tomato Salsa, Guacamole, and Sour Cream
Window Meat Brick $16
- Beef Brisket - Colby - Beetroot Relish - Pickles
Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
Brisket PoBoy $16
- Beef Brisket - Slaw - Aioli - cheese - Onion Rings - Beetroot Relish
Hipster $19
- Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
Nothing With a Face $19
- Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion

Chips $3.00
Combo Fried Rice $11.00
Cheese or tomato omellet $10.00
BLT burger $6.00
-Large $14.00
Noodle Soup $10.00
-Small $7.50
Pork Wonton

Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Crispy Squid $8.00
- Tossed with Garlic, Red Chilli, Ancestral Salt
Pan Fried Pork,, Prawns and Chives Dumplings $12.00
- Garlic, Black Vinegar Dressing
Scotch Fillet $10.00
- with crushed black pepper 2 skewers
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
- homemade hoi sin glaze, plum sauce

Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Bacon $4.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Check out our cake stand for special N/A
Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Sticky lemon yoghurt cake $5.00

King Prawns with Lemon and Lime Sauce $18.90
Deep Fried King Prawns with Garlic Crumbs $18.90
Crispy Pork $9.00
Mixed Ricenoodle Salad $8.00
Stir Fry Instant Noodles $13.90
Black Pepper with Beef $15.90
Chocolate Cake $8.90
Pan Fried (8 pcs) $9.50

Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Bacon & Eggs on Toast $10.50
Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Big Breakfast $15.00
- Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Omelette & Toast $11.50
- Your choice of three fillings