Address
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Golden Girl in Wellington Menu
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MENU- Yangzhou Fried rice $11.80
- Singapore Fried Noodles $11.80
- Beef Hofen $12.50
- Wonton Noodle Soup $11.80
- Mee Goreng $11.80
- Sichuan Noodles $11.80
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
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Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
- Singapore fried rice noodles
- Yangchow fried rice
- Vegetarian fried noodles
- Seafood fried noodles
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Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Nearby Sample Menus
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Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
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Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Ice Cream Sundae $10.00
- Chocolate, Strawberry, Caramel or Passionfruit
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
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Creamy Mushrooms $15.00
- Served on toasted Ciabatta
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
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RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
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Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
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Vegetable Curry $14.50
- Mixed vegetables in a curry sauce. (Mild/medium or hot).
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Aloo Gobi $15.50
- Delicious potatoes and cauliflower cooked with dry ground spices
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Chicken Masta Masala $18.50
- Boneless chicken tikka simmered in tandoori gravy (medium or hot)
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Prawn Biryani $28.00
- Prawns and rice cooked with vegetables, dried fruit, nuts and spices
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Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
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Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
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Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
- Hot Dog $2.50
- Pineapple $1.50
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GOURMET CHICKEN $6.50
- 150gm chicken breast, bacon, camembert cheese avocado,fresh salad, tomatoes, cranberry or sweet chilli Sauce
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MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
- Supremo Hawaiian (120gm supremo meat patty) $6.50
- Crab stick $1.90
- Supremo Egg (120gm supremo meat patty) $6.50
- Hot Dog on Stick (With sauce) $2.90
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Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
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Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
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Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
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Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
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Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
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Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
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Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
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Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
- Sesame Crisps $3.50
- Pickled and Toasted Chilli $2.00
- Nori $2.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Bean Sprouts $2.00
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
- Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
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Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
- Roast Vegetable & Creamy Mushroom
- Mince
- Pies $6.00
- Ham, tomato, cheese or pineapple $5.00
- Hot Chilli Cheese
- Mince & Cheese
- Chicken & Mushroom
- Butter Chicken
- pleas note all credit cards incur a surcharge of 2%
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Pimp your greens $5
- and grilled chicken or fish to your salad
- -fried chicken $5
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Crinkle Cuts(V) $5
- Malt vinegar mayo (vg-gf-df)
- -Meat $4
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The Schnitz $14
- crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
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Spicy Lettuce Tacos (GF) (DF) $11
- grilled Korean -Style marinated thick - cut bacon, pickled cucumber, kimchi mayo and sesame
- -pulled pork $4
- Cakes/ Slices: $4.5 / $6.5
- Jams, preserves, sauces, savoury jellies.
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Soup: $8.00
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of pies: $7.50
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- White castello (Danish white brie,mild,rich and creamy) $16.50
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
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Soup of the day $14.90
- w freshly baked muffaletta roll
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- of bread $50 extra persuce
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Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
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Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
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Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
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Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
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Thai Beef $17.00
- Soy & ginger beef Strips, salad greens, Chili, fresh herbs
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Panzanella $9.00
- Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
- All Served with Fries
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Chicken Parmigiana $20.00
- Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables
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Fish and Chips $21.00
- Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
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Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
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·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
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Chicken $6.00
- Chipotle mayo, Citrus onion, Garlic crisps
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Lamb Bhuna
- A medium to hot dish cooked in onions garlic and ginger, coriander and whole chilies
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Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
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Prawn Masala
- Prawn cooked in a thick masala gravy, with capsicum, tomato and onions
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Cheese And Garlic Naan $4.50
- Naan stuffed with cheese and garlic
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Channa Masala
- Chickpeas prepared in onion tomato base sauce with medium spices
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Karahi Paneer
- Homemade cottage cheese cooked with onion, tomato and whole coriander
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Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
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Mango Chicken
- Mango flavoured pieces of chicken simmered with cashew nuts and cream.
- Tuna N/A
- Wheat N/A
- Pizza Sub with Cheese N/A
- Old English N/A
- Aioli N/A
- White Chip Macadamia N/A
- Lettuce N/A
- Honey Oat N/A
- Cream Puffs $3.50
- Creamy Mushroom Case $3.80
- Fudge Cake $2.50
- Louise Cake $3.50
- Mums Big Burger $9.00
- Steak n Cheese
- Hawaiian Burger $7.00
- Fruit Muffins & Cream Cheese $3.50
Golden Girl
Phone
044732822
Opened hours
8 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Buffet , Free Wifi , Cards accepted , Disabled Friendly
180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Chinese Menus
- Wellington Region Asian Menus
- Wellington Region Chinese Menus