Golden Girl in Wellington Menu

SALT & CHILI SQUID $15.00
- Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips

Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
- Add Grilled Chicken $4.00
- Add Halloumi $5.00
For Two $22.00
Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00

Fish Dinner with Veges $14.60
- served with roast potatoes, peas, corn, carrots & gravy
8 fillets and chips $40.40
Garlic Roll $2.00
Potato Salad $2.50 / $5.10
- regular / large
Chicken Nuggets 5 $5.40
Fish Dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
1/4 chicken and chips $9.60
2 chicken schnitzels $15.00

Orange Beef With Rice $12.5
-Seafood $13.5
Satay Beef And Vegetable With Rice $12.5
-Combination $14.5
Tomato And Marinated Beef Brisket $13.5
Spicy and Sour Egg Noodle/Rice Noodle Soup $12.5
Pan Fried Hand Made Dumpling (Pork/Beef) 10pics $10.5
-Combination $14.5

All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce

Tandoori Chicken Wings $9.90
- Chicken wings marinated with yoghurt and a combination of spices roasted in tandoor and served with mint sauce.
Prawn Makhani $13.00
- Prawns cooked in creamy tomato gravy.
Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Paneer Makhani $10.90
- Fresh cottage cheese cooked in creamy tomato gravy.
Seekh Kebab $9.50
- Tender rolls of lamb mince with exotic spices cooked in tandoor.
Fish Amritsari $9.50
- Deep fried battered fish Punjabi style, served with mint sauce.
Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.

Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
Beer-battered with tartare sauce (each) $4.50
1 cheese $10.00
Margarita $12.00
2 cheeses $16.00
Add a fried egg $10.50
Proscuitto, ham, mozzarella, oregano pizza $18.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Please see our blackboard.
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt

Seaweed Salad
BBQ prawn on rice with sauces
Kampyo Japanese pickled Marrow
3 Pieces for $3.00
Crab Nugget
Mushroom
Teriyaki Prawn
Crispy prawns sushi roll topped with avocado

S-1 Dinner Set A (4 course main)
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Hong Hab Tang $30.00
- Korean style green mussel stew
Kimchi $3.00
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes

Toasted Sandwiches $5
- your choice of filling
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Soup of the Day $8
- Chefs choice changes daily
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
Fish n Chips $15
- served with salad
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries

PRAWN MADRAS $18.00
- Prawn cooked in south Indian style with cream, curry and coconut powder.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
SAAG PANEER $15.00
- Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
LAMB BHUNA GHOST $17.00
- Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.
BHUNA CHICKEN $16.50
- Bondless chicken cooked with ginger, garlic, fresh coriander, spices and thick onion and tomato gravy.
CHICKEN MADRAS $16.50
- Boneless chicken cooked with coconut cream and grated coconut, tempered with fresh curry leaves and mustard seeds

Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Plain Roti $2.50
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
Nasi goreng $14.90
Papa's ‘Almond Kurma corner $15.90
- A dish from the northern state of Malaysia, Kedah, Influenced by Indian style chicken in a nutty cream/LAMB
Garlic Roti $3.00
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce

Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Deep fried onion ring $0.50
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.

Golden Girl in Wellington Menu

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Golden Girl

Wellington Region > Wellington > Golden Girl

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180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

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