Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Moki $6.80
Nice large white fillets with a big flake, meaty texture and medium flavour profile
Flounder, Whole $9.90
Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
Cranberry $1.50
Mackerel $5.20
High in Omega 3 and highly underated, a staff favourite - Grilled Only
Crumbed Calamari $6.00
Kids Special $8.00
Free-range Waitoa chicken tenders or fish fingers w/ curly fries and tomato sauce
Beef Burger $13.00
Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato