Address
456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Golden Sun in Wellington Menu
Are you the owner? Manage this listing for free.
SOUP DISHES- CHICKEN AND CORN $7.50
- CHICKEN WITH NOODLES $8.30
- ROAST PORK WITH NOODLE $8.30
- CHICKEN WONTON $9.20
- ROAST PORK WONTON $9.20
EGG FOO YOUNG- PLAIN $9.00
- VEGETABLE $9.00
- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
- LEMON CHICKEN $11.80
DEEP FRIED- CHIPS ONE SCOOP $3.00
- CHICKEN NUGGET $0.80
- SQUID RING $1.30
- DONUT $2.00
- SAUSAGE $2.20
- CRAB STICK $2.00
- HOT DOG $2.50
- FISH $3.20
- POTATO FRITTER $1.00
- BANANA FRITTER $2.00
- CORN FRITTER $2.80
- PAUA FRITTER $2.80
- CURRY ROLL $2.50
- SPRING ROLL $2.50
- WONTONS HALF DOZEN $5.80
- MUSSELS HALF DOZEN $6.20
- SWEET CORN $1.30
- STUFF MUSHROOM $2.50
- CHICKEN WING $2.20
- PINEAPPLE FRITTER $2.00
- CRUMBED FISH $3.80
FRIED RICE- EGG $8.50
- VEGETABLE $8.50
- CHICKEN $9.80
- BEEF $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
CHOW MEIN- VEGETABLE $8.50
- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
- CHICKEN MUSHROOM $11.50
CURRY ON RICE- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
Nearby Sample Menus
- Vanilla Ice Cream tub $2.00
-
Shank & Ale Night $19.00
- braised lamb shank with roasted vegetables, served with mash and gravy
- Irish Style Fish Cakes
-
Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
-
Chicken Burger
- Crumbed chicken schnitzel , bacon, lettuce, tomato, cheese and honey mayo mustard sauce and fries
- Wedges bacon, cheese & a side of sour cream $13.50
-
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
- Kids pizza — Ham & Pineapple
-
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
-
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
- S $3.50
-
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
-
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
-
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
- M $3.40
- Risotto vignole $21.50
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Today’s fish $26.50
- Yogurt panna cotta with Capitol’s honey
- Seared scallops with radicchio, pear & toasted almonds $25.50
- Choose two courses:
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Vanilla cheesecake with seasonal berries $15.50
- Gluten Free $3.40
- Gluten Free $3.70
- Pineapple Fritter $2.50
- Beef, Bacon & Avocado $10.80
- Gluten Free $3.70
- Chicken Schnitzel $8.80
- Battered Sav $3.00
- Scallop $2.50
- The big ed $20.00
- Special burrito and beer combo $20.00
-
Taco plate - grilled steak $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
-
The big bertha $19.50
- a toasted flour tortilla stuffed w southern fried chicken, curly fried & slaw w anchiote cream & salsa verde
-
The burns scramble $17.50
- eggs scrambled w chorizo, homefries, capsicum, chiles & cheese on toast
-
Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
-
Quesadilla $12.00
- herbed field mushrooms w anchiote cream & salsa verde
-
Thunderburger $11.50
- seasoned all beef burger w lettuce, tomato & red onion
- Large choice of Roman Pizza slices from $4.50
-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- - Cured meat & cheese focaccia sandwich $7.50
- Quiche & Pie: $7.00 / slice
- - Vegetarian and vegan focaccia sandwich $7.50
-
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Many Italian and French Desserts
- - Spaghetti with Zucchini & Gorgonzola $14.50
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Pasta of the Day
- See our Chef's special board
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- Soup of the Day $12.50
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- smoked salmon $18.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- SWEET & SOUR PORK $11.00
- COMBINATION FOO YOUNG $11.00
- ROAST PORK FOO YOUNG $10.50
- SICHUAN CHICKEN $10.50
- CHEESE $4.30
- A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
- STEAK FRITTERS $2.20
- CHICKEN SATAY $10.50
- 400g. Dinosaur Ramp $32.00
-
Omelette $14.00
- three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
- Diane sauce $5.00
- Satay sauce $5.00
-
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
-
Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
-
All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
-
Kumara patch pie(V) $19.00
- roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
- Stone fruit, grilled taleggio, smoked pecan $18.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- -add poached chicken $22.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Green peppercorn fried quail, lime $20.00
- Salmon rillettes, purple wheat toast, herb bavarois $17.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- - multi-grain or ciabatta
- - jam, marmalade, marmite, peanut butter or honey
-
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)
- Brioche French Toast $16.50
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - bacon, smoked salmon, kransky sausage $5.00
- our eggs are locally sourced free-range
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
-
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
- Muesli, roast apricots, coconut yoghurt, soy milk $15
- Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
-
Elderflower
- Locally foraged elderflower steeped in sugar syrup
-
Stem Ginger
- Candied ginger for a real ginger hit
- Marinated sardines on char-grilled sourdough $15
- Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
-
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
-
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
-
Vegetable spring rolls $13.00
- with sweet chili dipping sauce
-
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
-
Coconut prawn dumplings $15.00
- with galangal, bamboo & lemongrass
-
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
- Coconut rice $4.00
- Salmon Korokke $2.50
- Inari $1.50
- Beef Rolls $1.50
- Tuna Salad $1.00
- Spicy Prawn $1.50
- Spicy Chicken $1.00
- Salmon & Avocado $1.50
- Prawn Salad $2.00
-
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
- Fried cherry tomatoes $5.00
-
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
-
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
-
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
-
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
-
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
- Extra egg $3.00
Golden Sun
Phone
043893514
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus