Golden Sun in Wellington Menu

Nearby Sample Menus

Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
Fish Burger $15.95
- Served with our own tartare sauce and chips
Shrimp Cocktail $8.80
- With cocktail sauce
Seafood Chowder $8.2 Reg / $11.4 Lge
All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...

Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Garlic Bread $9.50
- Freshly baked sourdough cob loaf with lashings of garlic butter
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
House salad $5.50
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Grilled Halloumi Salad $17.00
- Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing

Souvlaki (kebab) $34
Chips $8
T-bone Steak 1kg $52
Whitebait (in season)
Scallops (In Season) $32
Greek Salad $20
Calamari $12
Groper Steak $35

Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Mixed Vege $ 10.00
Lamb $ 11.00
lamb (Small/Large) $ 11.50/$14.50
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Falafel Salad $ 9.50
Tabuli $ 4.50
Optional

Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.

Malai Khofta $12.50
- Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
Chicken Korma $15,00
- Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
Lamb Masala $16.00
- Lamb pieces cooked in onion and capsicum sauce with tomatoes.
Cheese Naan $4.00
- Naan stuffed with shredded cheese
Jeera Aloo $6.00
- Roasted potatoes marinated in cumin seeds with yogurt and spices.
Beef Madras $15.00
- Lean beef cooked with ground spices and coconut cream
Chicken Biryani $12.50
- Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
Chicken Vindaloo $15,00
- Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.

CRUMBED CAMEMBERT $9.00
- 1/2 DOZ WEDGES & DIP
ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
SQUID RINGS $5.00
- 1 DOZ & DIP
SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
UNDERWORLD
- SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
SURRENDER TO HELL'S DAMNED GOOD AFTER-DINNER DELICACIES
DOUBLE 12 INCHES FEEDS 2 SOULS
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN

Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
Mexican Wedges $15.90
- Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
Chicken in a Basket $7.90
- Chicken Nuggets served on a Basket of Chips
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast

Indian Dips Platter $7.00
Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
Balti Eggplant Mushroom $15.50
- Eggplant and mushroom cooked in balti gravy
Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
Plain Naan $2.50
-Korma (Chicken/Beef/Lamb)
- Cooked with gravy cashew nuts, almonds and mild Indian spices

Daily Special $12.90
- Please ask your server what our Chef has created today!
Warmed Olives $7.90
Large Salad $14.50
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Cannelloni $19.7
- Filled pasta with ricotta cheese and spinach (v)

Chicken Curry Pie $4.00
Sausage Roll $2.40
Steak & Mushroom Pie $4.00
Potato Top Pie $3.80
Ham Roll $3.60
Ham & Egg Salad Sandwich $4.20
Blueberry Muffin $2.50
Chocolate Eclair $2.40

Shoe String Fries with Aioli(V) $6.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
●Dessert
Chargrilled Bread & House Dips (V) $10.00
Seasonal Veg (V) $7.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare

SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00

Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Seasoned wedges with sour cream $6.5
Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup

Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.

Golden Sun

Wellington Region > Wellington > Golden Sun

Address

456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand

Phone

043893514

Email

None

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Chinese , Fast Food , Fish & Chips

Features

EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner

Golden Sun in Wellington Menu

Nearby Sample Menus

Golden Sun

Wellington Region > Wellington > Golden Sun

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand

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