Golden Sun in Wellington Menu

SOUP DISHES SOUP DISHES
  • CHICKEN AND CORN $7.50
  • CHICKEN WITH NOODLES $8.30
  • ROAST PORK WITH NOODLE $8.30
  • CHICKEN WONTON $9.20
  • ROAST PORK WONTON $9.20
EGG FOO YOUNG EGG FOO YOUNG
  • PLAIN $9.00
  • VEGETABLE $9.00
  • BEEF $9.80
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • COMBINATION $11.50
  • LEMON CHICKEN $11.80
DEEP FRIED DEEP FRIED
  • CHIPS ONE SCOOP $3.00
  • CHICKEN NUGGET $0.80
  • SQUID RING $1.30
  • DONUT $2.00
  • SAUSAGE $2.20
  • CRAB STICK $2.00
  • HOT DOG $2.50
  • FISH $3.20
  • POTATO FRITTER $1.00
  • BANANA FRITTER $2.00
  • CORN FRITTER $2.80
  • PAUA FRITTER $2.80
  • CURRY ROLL $2.50
  • SPRING ROLL $2.50
  • WONTONS HALF DOZEN $5.80
  • MUSSELS HALF DOZEN $6.20
  • SWEET CORN $1.30
  • STUFF MUSHROOM $2.50
  • CHICKEN WING $2.20
  • PINEAPPLE FRITTER $2.00
  • CRUMBED FISH $3.80
FRIED RICE FRIED RICE
  • EGG $8.50
  • VEGETABLE $8.50
  • CHICKEN $9.80
  • BEEF $9.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • COMBINATION $11.50
CHOW MEIN CHOW MEIN
  • VEGETABLE $8.50
  • BEEF $9.80
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • COMBINATION $11.50
  • CHICKEN MUSHROOM $11.50
CURRY ON RICE CURRY ON RICE
  • BEEF $9.80
  • CHICKEN $9.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • COMBINATION $11.50

Nearby Sample Menus

  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Gluten Free Base $3.50
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Rocket & Grana Padano $9.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Midday to 3pm
  • Eggs Montreal with Salmon $14.00
  • Bacon & Eggs $10.00
  • Fries & Wedges $6.50
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Pancakes with Fruit or Bacon & Banana $14.00
  • Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing $15.00
  • French Toast with Fruit or Bacon & Banana $14.00
  • Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
  • Japanese Pan Fried Gyoza $8.00
  • -Egg $2.00
  • -Black Chicken / Black Chashu $12.80
  • ●Side Dishes
  • -Mushroom (V) $3.00
  • -Vegetable $3.00
  • -Red Tonkotsu $10.80
  • -Salmon $5.00
  • Fish Cake (Homemade) / Banana Fritter / Crumbed Chicken Drumstick $2.20
  • Vegetable $11.50
  • -Meat Patty or Bacon $2.40
  • Bacon & Egg / Bacon & Cheese $6.20
  • ●Extras
  • Shrimp / Squid $13.00
  • Combination $13.00
  • Shrimp / Squid $12.50
  • Barbeque Pork Chow Mein $18.00
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Beef Brisket & Chinese Turnip $25.00
  • Crispy Duck stuffed with Mashed Taro HALF $30.00
  • Pan Fried Chive Cakes $6.00
  • Beef Tendon with Chilli $6.00
  • Deep Fried Prawns Balls $10.00
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Gnocchi al Forno $25.00
    • Baked potato gnocchi with eggplant, tomato, basil, and mozzarella cheese
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Extra Bread $5.50
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Suppli' al Telefono $14.50
    • Tomato & basil risotto balls with stringy mozzarella
  • Patate arrosto con rosmarino $6.50
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne al Gamberi $18.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Affogato $12.90
    • Gelato with a shot of espresso and a shot of frangelico
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Eggs on toast GF on request $10,50
    • Soft poached free-range eggs order w side options
  • Bread & butter added $3,00
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • -hollandaise $2,50
  • Lamb shank (GF) $27,00
    • Braised in rosemary & red wine with garhc mash seasonal green & mint glaze
  • Prime scotch fillet $29,00
    • Spinach mash, greens, smoked horopito butter & red wine jus
  • Mussels (GF) $13,00
    • Half shelled w white wine & garlic
  • Kiwi style fish & chips $24,00
    • Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
  • Make it a double decker (2 x eggs) $16.00
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Fish and fries with hand-cut tartare $11.50
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • Onion Rings with BBQ Sauce $8.00
  • Banana Split $12.00
  • Roast Garlic mash and gravy $7.00
  • 2 Piece $14.00
  • Brussel sprouts $7.00
    • Kimchi, coconut
  • Sloppy Joe $10.00
    • Crisp fried pulled pork meets chili beef
  • - With whipped cream/yogurt $10.00
  • Grilled Artichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Pumpkin $6.5
    • Crust
  • Licorice Cheesecake $8
    • Caramelised Pineapple & Chocolate
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • Chillie Olives $4
  • Bucatti $17.5
    • Coconut , Spinach , Garlic And
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Market Fish $22.5
    • `
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Bourbon peanut butter, banana and chocolate ganache $7.50
  • Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
  • Nutella (banana optional) $4.50
  • Jam, Brie and walnuts $7.50
  • Canadian premium maple syrup $4.50
  • Jam with cream $4.50
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Childrens portions available $7.50
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Toast $6.00
    • With butter and preserves
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • 3 courses $55.00 Pp
Golden Sun

Golden Sun

location

Address

456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand

phone

Phone

043893514

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand