Address
456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Golden Sun in Wellington Menu
Are you the owner? Manage this listing for free.
SOUP DISHES- CHICKEN AND CORN $7.50
- CHICKEN WITH NOODLES $8.30
- ROAST PORK WITH NOODLE $8.30
- CHICKEN WONTON $9.20
- ROAST PORK WONTON $9.20
EGG FOO YOUNG- PLAIN $9.00
- VEGETABLE $9.00
- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
- LEMON CHICKEN $11.80
DEEP FRIED- CHIPS ONE SCOOP $3.00
- CHICKEN NUGGET $0.80
- SQUID RING $1.30
- DONUT $2.00
- SAUSAGE $2.20
- CRAB STICK $2.00
- HOT DOG $2.50
- FISH $3.20
- POTATO FRITTER $1.00
- BANANA FRITTER $2.00
- CORN FRITTER $2.80
- PAUA FRITTER $2.80
- CURRY ROLL $2.50
- SPRING ROLL $2.50
- WONTONS HALF DOZEN $5.80
- MUSSELS HALF DOZEN $6.20
- SWEET CORN $1.30
- STUFF MUSHROOM $2.50
- CHICKEN WING $2.20
- PINEAPPLE FRITTER $2.00
- CRUMBED FISH $3.80
FRIED RICE- EGG $8.50
- VEGETABLE $8.50
- CHICKEN $9.80
- BEEF $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
CHOW MEIN- VEGETABLE $8.50
- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
- CHICKEN MUSHROOM $11.50
CURRY ON RICE- BEEF $9.80
- CHICKEN $9.80
- ROAST PORK $9.80
- SHRIMP $10.80
- COMBINATION $11.50
Nearby Sample Menus
-
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Milk & cookies $6
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
- Kids pack $5
-
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
-
Hot chocolate pudding $14
- w almond heart & vanilla ice cream (allow 15 min)
-
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
- Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Mixed Olives $8.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
-
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Felafel (vegetarian) see above
-
Curly Fries $6.50
- with garlic mayo
-
Chicken Meze $16.00
- Grilled chicken, mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
-
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
-
Felafel Meal $16.00
- Fresh felafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabouleh and Turkish bread.
-
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
-
Baklava $4.50
- with walnuts and honey syrup. with ice cream add 52.50
- Zucchini & Carrot Fritters see above
-
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce
-
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
-
FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
-
BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
-
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
-
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
-
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
-
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
- Potato & Veg Roll $ 2.80
- Genuine Paua Fritter $ 6.00
- Fillet Crumbed/Battered $ 7.60
- Corn Fritter $ 2.60
- Hash Brown $ 1.20
- Banana Fritter $ 2.40
- Sausage $ 2.40
- Salad (Standard) $ 3.70
- Sticky Pork Belly Sandwich $15
- Cauliflower & Blue Cheese Soup $12
- Blue Cheese Arancini $10
- Pancakes, Whipped Cream & Stewed Fruit $16
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Potato Gratin $8
- Crispy Fried Chicken & 'Slaw $12
- Sesame Prawn Toast $9
-
Sandwich basque $7.50
- Banguette with chorizo and gherkins
-
Pain aux raisin $4.00
- Raisin danish
-
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
-
Sandwich jumbo beurre $5.50
- Banguette with parisian ham and butter
-
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
-
Panier de fruits $1.20
- Fruit basket (each)
- Soupe de jour See our waiters
-
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
- Bratwürst Smoked Beef
- Debreziner Hot & Spicy Beef
-
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
- Knödel 6
-
Knödel
- Slow cooked German style bread stuffing
-
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
-
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts
- Cordon Bleu Crumbed Chicken Breast >>Black forest ham, Swiss cheese & jus gras
-
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
-
Bun (spring roll vermicelli) $10.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Deep-fried soft shell crab $17.00
- served w/ side salad & steam jasmine rice
- Vermicelli (small/large) $1.00/$2.50
-
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
- Deep-fried tofu w/ house tomato relish $14.00
- Jasmine rice (small/large) $1.00/$2.50
-
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
- Caesar Salad $18.00
- g/f Toast $3.00
- Eggs Benedict (Bacon) $16.50
- Eggs Montreal (Salmon) $16.50
- Mushrooms $5.00
- Bacon $5.50
- Eggs Florentine (Spinach) $16.50
- Small $8.50
- Apple Slices N/A
- Cheddar N/A
- Cucumber N/A
- Oat & Raisin N/A
- Chicken Classic N/A
- Sweet Onion N/A
- Egg and Cheese N/A
- Pork Riblet N/A
- MAINS
- NB: Please let our staff know when ordering if you are gluten or dairy free
- Hightide Small Salad Bowl $7.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
- Classic Bloody Mary $12
- Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
- Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Pastrami salmon on toast with capers & rocket $8.50
- Kumara nest with cheese, egg & feta $6
- Creamy mushrooms on toast $7.50
- Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Golden Sun
Phone
043893514
Opened hours
Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
456 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
- Wellington Chinese Menus
- Wellington Fast Food Menus
- Wellington Fish & Chips Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus