Golden Takeaways in Palmerston North Menu

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Onion
Egg
(Any 2 Burgers) $5
Ham
Cheese
Fish
Pineapple
Mushroom
Vegetable
Steak
Bacon
Chicken
Steak Jumbo
Jumbo

Super Burgers $5
- With extra meat pattie
Super Jumbo Burger
Or Super Chicken Jumbo Burger
Or Super Steak Jumbo Burger
Or Super Bacon Jumbo Burger
Or Super Fish Burger (5 Fishes)
Chicken Fried Rice $5.5
Or Honey Chicken $5.5
Or Chicken Fried Noodles $5.5
Or Sweet Sour Chicken(On Rice/Noodles) $5.5

Small $5
Large $8
Super Large $11

Any two $11
- Choose Chicken, Steak, BBQ Pork Or Combination Meat For these dishes
Fried Rice
Chow Mein(Noodles)
Egg Fu Young
Black Bean Sauce Dishes
Cashew Nuts Dishes
Nasi Goreng(Rice)
Or Sweet sour Dishes
- Pork,Fish,Chicken or Wonton,Lemon sauce available
Chop Suey
Satay Dishes
Curry Dishes
Bami Goreng

Fish Fillet $2.70
Crumbed Fish $3.50
Chips $2.70
Garlic Chips $5
Kumara Chips $5
Potato Wedges $4
Hot Dog $2.20
Sausage $2.20
Crab Stick $1.70
Paua Fritter $3
Corn Fritter $3
Spring Roll $2.50
Curry Roll $2.50
Meat Patties $2.50

Ham $2
Cheese $2
Pineapple $2
Onion $2
Tomato $2
Corn $2
Bacon $2.80
Steak $2.80
Chicken $2.80
Special $3.80
Fish $2.50
Egg $2

Pack $5
Pack No. 1
- 1 Fish,1 Sausage,1 Crab Stick, ½ Chips
Pack No 2
- 2 Fish,½ chips
Pack No 3
- 1 Fish, 1 Hot Dog, ½ Chips
Pack $ 7
Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
Pack No 5
- 1 Fish, 1 Jumbo Burger, ½ Chips
Pack $ 10
Pack No 6
- 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
Pack No 7
- 3 Fish, 1 Potato Fritter, 1 Sausage, 1 Chip
Pack No 8
- 2 Fish Burgers, 1 Cheese Burgers, 1 Chips
Pack $15
- 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
Pack $18
- 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
Pack $20
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
Pack $28
- 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips

Nearby Sample Menus

Multigrain Rice $4.00
- Steamed bowl of rice
-Mushroom $10.00
Ice Cream (per ball) $4.00
Haru Kaiseki Ryori $45.00
- Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
Sukiyaki Nabe Set $19.00
- Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
V=Vegetarian / GF=Gluten free
-Chicken / Beef / Prawn $12.00

Ham & Cheese $12.00
Lamb Shanks x1 $15.50 x2 $25.00
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Rib Eye $24.50
Salt & Pepper Squid $8.50
Stuffed Chicken Breast $21.00
Sticky Pork Ribs $9.50
Crispy Chicken Salad $18.50

Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Peppercorn Sauce $2.50
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Banana Split $13.00
- With all the bells and whistles!
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.

Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6
AngusPure sirloin $18.00
- w orange kumara miso mash

Crispy Pork Spring Rolls (3 pieces) $7.50
Stir-Fried Beef $11.50
Chicken and Mint $8.00
Bánh Mi + 440ml Coca-Cola drink $10.50
Saigon Style Bánh Mi $8.00
- Served with roast pork, meat loaf, house-made paté and mayonnaise
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Dessert of the Day $4.50
Vietnamese Pork Bun $4.50

KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
V-DUB VEGE $10.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)

Sausage Chunks & Chips SM $8.70 LG $13.40
Thai Beef On Rice $18.20
Chicken & Bacon Sandwich $14.00
Squid Rings $6.20
Chicken Satay Burger & Chips $17.60
Beef ‘N’ Guinness Stew $18.60
Bangers & Mash $18.20
B.L.T Sandwich $12.00

CHICKEN & BACON SANDWICH $14.00
B.L.T SANDWICH $12.00
SQUID RINGS SALAD & CHIPS $18.40
STEAK SANDWICH & CHIPS $14.00
CHUNKIES $6.70/$13.70
- small/large
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
GARLIC BREAD $4.40
OLDE FASHION SHRIMP COCKTAIL $9.40

Bbq Pork
Lemon Chicken/ Sizzling Beef With Black Pepper /Sweet Sour Pork/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
Bbq Pork
●Soup
Chicken Sweet Corn Soup
Chicken Sweet Corn Soup
Deep Fried Wonton/ Deep Fried Spring Roll
●Main

Vegetable platter for two $15.99
- Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
-Half $10.00
Mango or mint chutney $2.50
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
-Full $15.99
Vegetable samosa $6.00
- Triangular pastry filled with potatoes and peas, succulently flavoured with spices
Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices

Fries $8
- Served with aioli and tomato sauce
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
Pasta of the Day $19
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings

Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger

Vegetable Biryani $12.90
- basmati rice cooked with mixed vegetables special spices and herbs
Lamb Vindaloo $14.50
- diced lamb cooked in onion tomato gravy with vindaloo sauce
Goat Adhi $14.49
Chole Punjabi (Chana Masala) $11.90
- chicken cooked in onion and spiced gravy
Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
Mushroom Mutter $11.90
- butter mushrooms and peas cooked Kashmiri style
Mango Lassi $4.50
Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices

Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus

Wedges $13.90
- Bacon & Cheese
Eggs on Toast $4.00
- Add Bacon
Eggs Benedict on Agria Hash $16.50
- House Smoked Salmon
Eggs Benedict on Agria Hash $14.90
- Spinach & Mushroom
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Toasted Granola $10.00
- W/ Yoghurt, Milk & Seasonal Fruits
Chicken Caesar Salad $14.90
- W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons

Golden Takeaways

Manawatu-Wanganui > Palmerston North > Golden Takeaways

Address

515A Main Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063576440

Email

None

Opened hours

Monday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:00 PM – 3:00 AM, Saturday: 12:00 – 2:00 PM, 5:00 PM – 3:00 AM, Sunday: 12:00 – 2:00 PM, 5:00 – 9:00 PM