Good Luck in Wellington Menu

AVAILABLE AT ANY TIME AVAILABLE AT ANY TIME
  • Prawn Crackers $3.50
    • Seasoned with salt and Szechuan pepper
  • Spiced Nuts $3.50
    • Almonds and cashew nuts seasoned with Chinese 5—SPice
  • Wontons $9.50
    • Deep fried wontons, with sweet and sour sauce
  • Squid Rings $10.50
    • Deep fried squid rings, serve with sweet and Soaring sauces
  • Angel Wings $10.50
    • Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
  • Chicken Satay $10.50
    • Grilled, marinated chicken on skewers, served with peanut sauce
  • Fish Cakes $10.50
    • Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
  • Vegetarian Tom Yum $9.50
    • Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
  • chicken Pad Tahi $15.50
    • Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
  • Spicy Beef Salad 17.50
    • Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
  • Edamame $6.50
    • Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
  • Takoyaki (5 per serve) $8.50
    • Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
  • Gyoza/Jiaozi (5 per serve) $8.50
    • Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
  • Prawn Skewer(3 per serve) $10.50
    • Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused

Nearby Sample Menus

  • Slow roasted tomato $4
  • Parmesan fries $8
    • with kewpie mayo
  • Jerk chicken $13
    • jamaican marinated boneless thigh
  • Vege burger balls $10
  • Polenta chips $9
  • Poached Eggs $10
    • served on foccacia
  • Wild venison backstrap $17
    • garlic, thyme, spiced kumara foam, kumara crisps
  • Smashed Avo $15
    • avocado, spring onion, coriander, blistered cherry tomatoes, goats feta, grainy bread
  • Midday to 3pm
  • Vanilla cheesecake with seasonal berries $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Soft centered chocolate pudding with creme fraîche $15.50
  • DESSERT
  • Fried squid with aioli & balsamic rocket $17.50
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Check the cabinet for more treats!
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Jerk Chicken $15.00
    • Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Fries GF VV V $7.00
    • hand cut Agria chips with lime aioli or ketchup
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Chicken Naan $5.00
    • White flour bread stuffed with chicken.
  • Egg Fried Rice $9.00
  • Chicken $15.50
  • Tarka Daal $13.50
    • Yellow lentils cooked with sauteed onion, tomato, ginger, and garlic.
  • Lamb $17.00
  • Lamb $16.50
  • Kadai Lamb Lunch $10.90
    • Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Paneer Pakora $10.00
    • Cottage cheese layered with spinach leaves, covered in a chick pea batter and deep fried
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • O SOLE MIO $19.00
    • fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
  • SALSICCIA $22.00
    • olive oil, Italian sausage, spinach, garlic, parmesan + buffalo, mozzarella
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PEANUTS $4.00
  • MOUGY $18.50
    • fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • HAM & MOZZARELLA MELT $12.00
  • Mixed (Small/Large) $ 11.50/$14.50
  • Mixed Salad $ 11.00
  • Mixed $ 11.00
  • Humus & tabuli $ 9.50
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Chicken (Small/Large) $ 11.50/$14.50
  • GoldenPotato $0.80
  • Large $5.00
  • Vegetarian $7.00/$9.50/$11.50
  • Southern Fried Chicken 1 pcs $3.30
  • Beef $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Fried Chicken Combo $7.50
  • 98 Gong Bao Chicken on Rice $10.50
  • 104 Mixed Pig Internal Chow Mein $11.50
  • 8 Ox Tripe $7.50
  • 72 Mixed Pig Internal Congee $8.50
  • 12 Roast Pork Large $15 Small $8
  • 4 Soy Sauce Chicken Leg $7.50
  • 27 Won Ton Soup Small $5.00 Large $9.00
  • 5 Shin Beef $7.50
  • Chicken Fillet Dinner $9.50
  • Scallops each $1.80
  • 2 Fish Dinner $9.00
  • Paua Fritter (100/o Paua) $6.50
  • 5 Fish, 3 Chips, 6 Potato Fritter, $26.80
  • Sweet & Sour Wonton $9.90
    • 9 Wonton on Steamed rice or noodles
  • Onions $2.50
  • 6 Fish Bites, and 1 Scoop Chips $9.00
  • Tomatoes $6.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Beer battered fish w/ tartare sauce, tomato sauce, organic salad and shoestring fries $26.00
  • Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Roasted tamarillo w/ rhubarb, lemon curd ice cream, pistachio zested meringue, vanilla creme fraich (Recommended match: Paulownia nobie sauvignon blanc) $13.50
  • Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
  • Fillet steak and fries $15.00
    • this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
  • Cheese $1.00
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Chicken Diane $24.00
    • our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
  • Fresh Green Salad $4.50
  • 300g. New York cut Sirloin $32.00
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Diane sauce $5.00
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Veggie Patty N/A
  • Olives N/A
  • Subway Seafood Sensation N/A
  • Steak and Cheese N/A
  • Turkey N/A
  • Three Pepper Chicken N/A
  • Aioli N/A
  • Chicken Classic N/A
  • Banana & Bran $3.20
  • Sausage Rolls $2.90
  • Boysenberry & Apple $3.20
  • Rasberry Slice $3.20
  • Gluten Free Macaroons $4.00
  • Triple Berry $3.20
  • Blue Cheese Puffs Vegetarian $2.70
  • Molenberg $2.60
  • Tasty Tuna
  • Smoked Salmon & Avocado
  • 8PC. DBL AVO $7.30
  • 8PC. JUMBO $11.00
  • SMALL $5.00
  • - 8 pieces Smoked Salmon & Avocado
  • - 8 pieces Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon Supreme
  • Beef vietnamese sandwich $10.00
  • Tofu and vegetable on rice $14.00
  • Stirred fry noodles with beef $15.00
  • Vegetarian vietnamese sandwich $10.00
  • Sweet & sour beef with rice noodles $14.50
  • Coming soon vietnamese crepes $10.00
  • Vege noodle rolls $7.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Good Luck

Good Luck

location

Address

126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019950

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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