Address
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Good Luck in Wellington Menu
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AVAILABLE AT ANY TIME-
Prawn Crackers $3.50
- Seasoned with salt and Szechuan pepper
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Spiced Nuts $3.50
- Almonds and cashew nuts seasoned with Chinese 5—SPice
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Wontons $9.50
- Deep fried wontons, with sweet and sour sauce
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Squid Rings $10.50
- Deep fried squid rings, serve with sweet and Soaring sauces
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Angel Wings $10.50
- Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
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Chicken Satay $10.50
- Grilled, marinated chicken on skewers, served with peanut sauce
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Fish Cakes $10.50
- Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
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Vegetarian Tom Yum $9.50
- Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
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chicken Pad Tahi $15.50
- Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
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Spicy Beef Salad 17.50
- Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
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Edamame $6.50
- Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
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Takoyaki (5 per serve) $8.50
- Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
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Gyoza/Jiaozi (5 per serve) $8.50
- Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
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Prawn Skewer(3 per serve) $10.50
- Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused
Nearby Sample Menus
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Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
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Vegetarian Breakfast $12.00
- Poached eggs, mushrooms, tomato, hash browns, spinach & toast
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
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Beef Skewers $13.00
- Half a dozen, served with satay sauce
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Prawn Twisters $12.00
- Half a dozen, served with 1841’s seafood sauce
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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F.O.D P.O.A
- The Team will gladly inform you of today’s creation
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Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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Tossed garden salad $12.50
- With choice of smoked chicken, bacon or marinated tofu
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$3 sides
- Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
- Egg benedict, florentine or montreal $15.00
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Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
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$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
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Coco pops $4.00
- Cornflakes on rice bubbies with milk
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- SAUCY DOG $2.70
- FISH CAKES $2.50
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SQUID RINGS $5.50
- 1/2 DOZEN
- GOURMET PAUA FRITTERS $6.90
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CHICKEN NUGGETS $4.50
- 1/2 DOZEN
- CRAB STICK $1.50
- CHIPS $3.50
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FILLET DINNER $13.00
- with salad and chips
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
- Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Selection of Breads & Dips $14
- Calamari, Fennel & Orange Salad, Lemon Dressing $16
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
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NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
- Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
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Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
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Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
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Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
- 200g Beef Eye Fillet $35.00
- Whipped Mash Potato $6.00
- Seasonal Roast Vegetables $6.00
- Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
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Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
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Fish of the Day POA
- this changes daily we will let you know what we have available
- Chicken nuggets with fries and salad $9.00
- Vegetables of the Day $8.00
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Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
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Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
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Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
- Inari
- - 4 pieces Regular Chicken
- - 8 pieces Smoked Salmon & Avocado
- 8PC. DBL AVO $9.70
- Jumbo Sushi Selection $25.90
- - 4 pieces Fresh Salmon Supreme
- - 8 pieces Jumbo Fresh Salmon
- Vegetarian Sushi
- Toast Bagel $3.50
- Bagel with Cream Cheese & Jam $8.00
- French Toast with Bacon & Maple Syrup $14.00
- Porridge with Fruit Compote $12.00
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
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Eggs $12.50
- omelette with cheese & herbs
- Toasted Croissant with Ham & Cheese $8.00
- Thai Curry Puff with Chicken & Vegetables (5) $8.50
- Spicy Soup with Chicken or Beef $8.50
- Satay Chicken (6) $9.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Chicken with Cashew Nuts $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Yellow Curry of Chicken $14.50
- Roti $3.50
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
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Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
- Soup of the day $12.00
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The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
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HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
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CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
- House-cured salmon $6.00
- Chorizo or bacon $4.50
- FREE RANGE EGGS 2 ON TOAST $9.00
- PASTA OF THE DAY $14.00
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SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
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Lamb Balti
- Tender pieces of lamb prepared with onion tomato and capsicum in thick masala gravy
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Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
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Karahi Lamb
- Soft pieces of lamb cooked with whole coriander, ginger, garlic and capsicum in onion tomato sauce
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Lamb Korma (A Very Mild Dish!)
- Lean pieces of lamb simmered with ground spices and cashew nut paste
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Plain Naan $3.00
- Bread made of refined flour
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Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
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Chicken Peshwari
- Medium spicy dish cooked with cashew nuts, cherries and herbs in creamy sauce.
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Chicken Thal Freji
- Juliennes of chicken and vegetables cooked in medium hot spices and vinegar.
- Chicken $12.00
- Vegetarian Pide $10.00
- Pepperoni Pide $10.00
- Fettuccini $9.00
- Mixed $14.00
- Plain Bread $2.00
- Mixed Dip $6.50
- Lamb $8.50
- CHANNA MASALA $7.00
- VEG. KORMA $7.00
- ROGAN JOSH $10.00
- Butter Chicken $10.00
- Lamb Madras $10.00
- CHICKEN KORMA $10.00
- Small $77.50
- Tikka Wrap $6.00
Good Luck
Phone
048019950
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus