Address
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Good Luck in Wellington Menu
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AVAILABLE AT ANY TIME-
Prawn Crackers $3.50
- Seasoned with salt and Szechuan pepper
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Spiced Nuts $3.50
- Almonds and cashew nuts seasoned with Chinese 5—SPice
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Wontons $9.50
- Deep fried wontons, with sweet and sour sauce
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Squid Rings $10.50
- Deep fried squid rings, serve with sweet and Soaring sauces
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Angel Wings $10.50
- Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
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Chicken Satay $10.50
- Grilled, marinated chicken on skewers, served with peanut sauce
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Fish Cakes $10.50
- Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
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Vegetarian Tom Yum $9.50
- Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
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chicken Pad Tahi $15.50
- Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
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Spicy Beef Salad 17.50
- Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
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Edamame $6.50
- Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
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Takoyaki (5 per serve) $8.50
- Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
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Gyoza/Jiaozi (5 per serve) $8.50
- Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
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Prawn Skewer(3 per serve) $10.50
- Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused
Nearby Sample Menus
- Steamed / fried chicken noodle soup $12.90
- Fried fish with thai chilli sauce $13.90
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Chilli mushrooms $12.90
- Chicken, beef, or pork
- Garlic roti with satay sauce (V) $6.50
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Cashew nuts $3.00
- Only available with a main meal purchase
- Steamed rice $2.00
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Basil chicken $12.90
- Chicken, beef, or pork
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Crispy noodle with gravy sauce (raad nah) $13.50
- Chicken, beef, or pork
- Potato Fritter $1.00
- Donut $1.50
- Chicken $11.50/$10.80
- Lasagna Square $3.10
- Beef $10.50/$9.80
- Steak Toastie $4.00
- Chicken & corn $9.00
- Combination $12.00/$11.00
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
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Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
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Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Pecan Pie $6.00
- served with whipped cream
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
- 1 CAJUN FISH
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Chicken Tenders $8
- Free -range waitoa chicken tenders with curly fries and tomato sauce
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Zelati Cioccolato Fondente $6
- With premium select dark chocolate
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Asian Green Tea Noodle Salad $9
- With Cashew , crispy shallot, sesame, seed, coconut, capsicum, cucumber, red onion, and Thai lime dressing
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Lemon Fish $5.2
- Soft Texture and meaty flavour. Excellent beer battered
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Panko crumbed market fish $12
- w/crinkle cut chips, slaw and aioli
- Homemade Aioli 2
- Ribaldo $6.9
- Gemfish $6.8
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Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
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Vietnamese Calamari $8.00
- freshly crumbed /spices
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
- Mexican PIe $4.90
- Mince & Cheese Pie $4.90
- Chicken, Bacon & mushroom savoury $2.90
- Chicken bacon & mushroom pie $5.10
- Potato Top Savoury $2.50
- Roast Chicken & Vegetable Pie $5.10
- Pie of the week $5.10
- Steak & Kidney Pie $5.10
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Salt & pepper squid Salad $21.00
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- ADD curry sauce (V,GF) $10.00
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
- Grilled halloumi Salad (V,*) $21.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
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Cajun spiced wedges (V) $9.50
- With sour cream
- Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Grilled ciabatta with garlic and herb butter $7.50
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Fennel and herb citrus slaw $11.00
- Seasonal Rissotto $14.00
- BBQ chicken nibbles $14.00
- Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
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Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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Palliser Bay Station Lamb $18.5
- Palliser Bay Station Lamb, Moroccan spice, baby rocket, crumbled feta, garlic flat bread, grilled Zany Zeus Halloumi
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Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
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Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
- Wedge salad, ranch, bacon, blue cheese $8
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Make it a Double for $35
- twice the beef, bacon and cheese
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Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
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Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
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Caesar Salad $18.00
- (vegetarian available)
- Extra Bread $4.00
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Arancini $7.00
- tomato, mozzarella, basil
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Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
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Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Arancini $7.50
- mushroom, venison ragu
- (Add blue cheese $3.00)
- (Add a free range poached egg $2.00)
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Chicken salad $16.50
- Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
- Gluten free bread available $2.00
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
- House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Portobello Mushrooms on Corn Fritters with spinach, topped with poached eggs and hollandaise sauce $16.00
- Bacon, poached eggs and grilled tomato $13.50
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
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Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- Sausage Rolls Spinach, Oar, Cheese Roll $3.50
- Mince
- Vege Sammie $5.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Bacon, Maski, Tomato & Aioli $5.00
- Steak & Creamy Mushroom
- Roast Chicken, Meski, Tomato & Aioli $5.50
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Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
- Mushrooms $1.00
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
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Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
- Deep fried onion ring $0.50
- Garlic Bread $7.50
- Egg $1.00
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House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
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Arrowtown Beef $10.00
- Meatballs, house tomato sauce, parmesan.
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Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
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Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
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The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
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Sticky Caramel Cake $7.00
- Served with butterscotch sauce and vanilla ice cream.
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Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
- Jalapeño Cheese Balls $8.50
Good Luck
Phone
048019950
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus