Address
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Good Luck in Wellington Menu
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AVAILABLE AT ANY TIME-
Prawn Crackers $3.50
- Seasoned with salt and Szechuan pepper
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Spiced Nuts $3.50
- Almonds and cashew nuts seasoned with Chinese 5—SPice
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Wontons $9.50
- Deep fried wontons, with sweet and sour sauce
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Squid Rings $10.50
- Deep fried squid rings, serve with sweet and Soaring sauces
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Angel Wings $10.50
- Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
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Chicken Satay $10.50
- Grilled, marinated chicken on skewers, served with peanut sauce
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Fish Cakes $10.50
- Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
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Vegetarian Tom Yum $9.50
- Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
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chicken Pad Tahi $15.50
- Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
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Spicy Beef Salad 17.50
- Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
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Edamame $6.50
- Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
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Takoyaki (5 per serve) $8.50
- Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
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Gyoza/Jiaozi (5 per serve) $8.50
- Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
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Prawn Skewer(3 per serve) $10.50
- Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused
Nearby Sample Menus
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Cheesecake $8.20
- Can we tempt you with today's flavour? Please check the specials board...
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Chocolate Nut Sundae $8.20
- Vanilla ice cream, chocolate sauce and nuts, topped with cream and wafers
- Egg $1.50
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Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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Shrimp Cocktail $8.80
- With cocktail sauce
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
- Rib Eye Steak $15.95 Light / $23 Main
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
- Steak fries $7
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- add scallops $34
- Extras: Tomato, Bacon, Eggs, Sausage, Spinach, Baked Beans, Mushrooms or Hash Browns $3.00
- Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Fruit Salad with Yoghurt $7.00
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Garlic Bread $6.00
- Gluten Free Toast Available
- Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
- Tomatoes $4.00
- Toast & Spreads $ 7.00
- Hollandaise $3.00
- Mushrooms $5.00
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Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
- Eggs Montreal (Salmon) $16.50
- Bacon $5.50
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Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Hot and Spicy Beef $14.90
- Seafood with Vegetables $22.80
- Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
- Nasi Goreng (Rice) $10.50
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Crispy Chicken $15.90
- Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
- Combination Fried Rice $13.80
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Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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All side orders $5.90
- Rice, couscous, mashed potatoes, salad, chips.
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Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
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Spicy Chickpea $9.50
- Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
- Bacon & egg butte w our famous chutney $11
- Bacon & eggs on toast $16
- Bacon sammie $5
- Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Fruit salad with passion fruit syrup and fresh mint $11
- Hot apple and pomegranate juice $4
- Greek yoghurt with vanilla berries $5
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Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
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Pasta $16.90
- Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
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Gourmet Burger $4.00
- For the Double Patty - add
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Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Hot Cakes $14.90
- Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
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Omelette $15.90
- Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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SPICY BEANS ON TOAST $14.50
- with chorizo
- BIG MODE'S BREAKFAST $22.00
- TOAST with Choice of spread + butter $5.50
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
- Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Chocolate / Berry / Caramel $7.50
- Curried Sausages with Peas & Mashed Potato $10.00
- Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- POPCORN CHICKEN $6.00
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HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
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JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- MONKFISH PO BOY $10.00
- CURLY FRIES $5.00
- CRISPY CHICKEN PO BOY $10.00
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JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- Pea, mint & chorizo soup $14
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Bellini
- Venetian Harry's Bar classic in a sorbet
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
- Marinated sardines on char-grilled sourdough $15
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
- Treacle tart, ginger ice cream $14
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
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Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
- Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
- Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
- Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
- French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
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Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
- Won Ton Noodle Soup $9.50
- 4x Steamed Por Buns $9.00
- Curry Laksa $10.50
- Served with thick rice noodles or egg noodles
- Combo Seafood Noodle Soup $10.50
- Fish Pieces (3)
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Beef Brisket Soup $9.50
- THAI STYLE CHICKEN WITH RICE $13.00
- CHICKEN / PORK / BEEF $12.00
- PAD THAI / CHAR KUEY TEOW
- SEAFOOD $14.00
- COMBINATION $14.00
- COMBINATION $14.00
- CHOW TAN HOR
- PLAIN NOODLE SOUP
Good Luck
Phone
048019950
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus