Address
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Good Luck in Wellington Menu
Are you the owner? Manage this listing for free.
AVAILABLE AT ANY TIME-
Prawn Crackers $3.50
- Seasoned with salt and Szechuan pepper
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Spiced Nuts $3.50
- Almonds and cashew nuts seasoned with Chinese 5—SPice
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Wontons $9.50
- Deep fried wontons, with sweet and sour sauce
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Squid Rings $10.50
- Deep fried squid rings, serve with sweet and Soaring sauces
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Angel Wings $10.50
- Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
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Chicken Satay $10.50
- Grilled, marinated chicken on skewers, served with peanut sauce
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Fish Cakes $10.50
- Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
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Vegetarian Tom Yum $9.50
- Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
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chicken Pad Tahi $15.50
- Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
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Spicy Beef Salad 17.50
- Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
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Edamame $6.50
- Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
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Takoyaki (5 per serve) $8.50
- Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
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Gyoza/Jiaozi (5 per serve) $8.50
- Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
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Prawn Skewer(3 per serve) $10.50
- Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused
Nearby Sample Menus
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Vegetables $4.00
- Only available with a main meal purchase
- Steamed / fried chicken noodle soup $12.90
- Steamed chicken with ginger rice $13.50
- Crispy pork with bok choy $13.90
- Deep fried chicken with ginger rice $13.50
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Sweet & sour chicken $12.90
- Chicken, beef or pork
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Spicy fried rice $12.90
- Chicken, beef, or pork
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Vegetables spring roll (V) $6.50
- 5 pcs
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Edamame $7
- steamed soybeans, lightly salted
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Yakisoba $16
- stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
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Octopus 2pcs $6
- raw octopus sushi
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Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
- Vegetable Maki 8pcs $12.50
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Salmon Don $20.50
- salmon sashimi, Tamago egg, sushi rice
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Tuna Roll (6pcs) $14
- crabmeat, cucumber, salsa, tuna
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Beef Udon $16
- udon noodle soup with beef
- Tomato $2.00
- Hash Brown $1.70
- 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
- Hamburger $3.50
- Potato Fritter $1.00
- Paua Fritter $2.50
- Batter Or Crumb Mussel $1.10
- Crab Stick $1.60
- -Chicken with Seasonal Vegetables / Sweet and Sour Chicken $16.00
- -Combination meat or seafood $15.00
- -Chinese Mushroom and Seasonal Vegetables (V) $18.00
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●Wat Dan Hor
- Fried ho fun with silky egg sauce
- ●Shanghai Fried Noodle
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Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
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●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
- -Vegetable $13.00
- Eggs Benedict w Bacon or Spinach $16.50
- French Toast w Banana & Syrup $14.50
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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On Toast $8
- Beans
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
- Fries w Aioli $7
- Burger w Fries $16.50
- Omelette of the Day $12
- Caramelised Onions $3.50
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Vegetarian Lasagne $17.00
- Topped with parmesan cheese and tomato salsa, with fries and salad
- Complement your steak from the following
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Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
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Sausages, Eggs & Chips $12.00
- With coleslaw
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Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
- Sauteed Mushrooms $3.50
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Chicken Burger $15.00
- Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
- Lamb
- -Mini $10.00
- Chicken
- -Large $11.00
- Falafel kebab $8.00
- Chicken
- Lamb
- Cajun rice $7.00
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Bellini
- Venetian Harry's Bar classic in a sorbet
- Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
- Muesli, roast apricots, orange blossom yoghurt, organic milk $15
- Whole Bluff lemon sole "Veronique", pomme puree $32
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Elderflower
- Locally foraged elderflower steeped in sugar syrup
- Kedgeree, soft boiled egg, curry oil $22
- Chocolate & raspberry mud cake( with white) $8
- Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
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Udon noodles $6.00
- with sweet garlic soy
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Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
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Seasonal Vegetables $7.00
- with oyster sauce
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Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
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Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
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Castro's blue cheese & peanut wontons $14.00
- with berry coulis
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Crispy fried chicken $15.00
- with sweet chili sauce
- Pickles N/A
- Meatball N/A
- Natural Swiss N/A
- Apple Slices N/A
- Pizza Sub with Cheese N/A
- Cheesy Garlic Toasties N/A
- Herb & Garlic Toasties N/A
- Thousand Island N/A
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
- Large Salad $14.50
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Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
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Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
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Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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Pork Two Ways $25.00
- crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
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Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
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Pork Belly $9.00
- with spring onion 2 skewers
- Gyoza are served with ponzu sauce
- Edamame Beans 1 bowl $5.00
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Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
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Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
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Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
- Side Salad $6.00
- Half Portion $11.00
- Small $7.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Gluten-free Bread $2.50
- Full Portion $10.00
- ●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
- -Lamb jalfrezi $19.50
- -Chicken saag $18.50
- Kashmiri Naan $5.00
- -8 $114.90
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Paneer Korma $ 18.50
- Cottage cheese cooked in onion and cashew nuts gravy and cream
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Paneer Butter Masala $ 18.50
- Cottage cheese cubes or grated cooked with tomato, onion and cream sauce
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Curry Patte Kai Prawn $16.90
- Prawns marinated in a bouquet of spices and herbs ( Curry leaf) and cooked in clay oven
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Selection of Award Winning Local Cheeses
- Served with crackers
- - Wairapa Jack Cheddar $15.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
- - A selection of all the above Cheeses $45.00
- Louisiana Style Buttermilk Fried Chicken $12.00
- Indian Garlic Ciabatta $12.00
- One80 Coleslaw Salad $9.00
Good Luck
Phone
048019950
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus