Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Fries $5.00
with garlic mayo
Open Kebabs All $13.50
Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Mixed Vegetarian Plate $16.00
Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Curly Fries $6.50
with garlic mayo
Vege Fritters $8.50
battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
Poppadoms $1.00
Chicken Tikka Balti $16.00
Tender boneless chicken pieces mildly marinated in tandoori and Balti herbs and spices roasted in the tandoor. Severed with Balti spices on a bed of salad with mint chutney.
Peshwari Naan $4.50
Chicken Vindaloo $14.50
Boneless chicken in spicy gravy with onion with a touch of vinegar.
Dal Makhani $9.00
An essential creamy lentil dish cooked to perfection with tomato and spices to complete your balti cuisine experience
Garlic Cheese Naan $5.00
Dal Balti Makhani $14.50
Combination of lentils and kidney beans, slow cooked to perfection with tomato, cream, ginger, garlic and mild spices.