Good Luck in Wellington Menu

AVAILABLE AT ANY TIME AVAILABLE AT ANY TIME
  • Prawn Crackers $3.50
    • Seasoned with salt and Szechuan pepper
  • Spiced Nuts $3.50
    • Almonds and cashew nuts seasoned with Chinese 5—SPice
  • Wontons $9.50
    • Deep fried wontons, with sweet and sour sauce
  • Squid Rings $10.50
    • Deep fried squid rings, serve with sweet and Soaring sauces
  • Angel Wings $10.50
    • Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
  • Chicken Satay $10.50
    • Grilled, marinated chicken on skewers, served with peanut sauce
  • Fish Cakes $10.50
    • Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
  • Vegetarian Tom Yum $9.50
    • Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
  • chicken Pad Tahi $15.50
    • Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
  • Spicy Beef Salad 17.50
    • Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
  • Edamame $6.50
    • Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
  • Takoyaki (5 per serve) $8.50
    • Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
  • Gyoza/Jiaozi (5 per serve) $8.50
    • Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
  • Prawn Skewer(3 per serve) $10.50
    • Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused

Nearby Sample Menus

  • Rib-Eye Steak $31.5
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • BBQ Pork Ribs $10.0
    • oven baked with a rich bbq sauce
  • Kids Ice Cream Sundae $5.0
    • 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
  • Tennessee BBQ Pork Belly $23.0
    • served with home made hash browns, crispy bacon & sweet corn
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Please ask our staff about our daily blackboard specials N/A
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Spaghetti & Meatballs $9.5
    • served in a tomato sauce with parmesan cheese & a garlic bread
  • Barbeque Pork Chow Mein $18.00
  • Squid stir-fried with Vegetables in Kwan Po Sauce $22.00
  • Roasted Pork Brisket with Tofu $21.00
  • Pork & Ginger Dumplings $6.00
  • Spicy Salt Squid $21.00
  • Sundried Scallop Foo Yoong $25.00
  • Spicy Salt Spare Ribs $21.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
  • bowl $11.00
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Fresh fish $19.50
    • pan-fried fish of the day, with wilted spinach, potato cake, with homemade dill hollandaise
  • Gluten free and vogels bread are available to add to any meal extra $2.00
  • Homemade birther muesli $12.50
    • with yogurt and seasonal fruit.
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • White castello (Danish white brie,mild,rich and creamy) $16.50
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Duck fat baked potatoes $7.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Chocolate Brownie $3.20
  • Apricot White Choc Slice $3.20
  • Carrot Cake $44.00
  • White Bread $2.60
  • Molenberg $2.60
  • Mini Lemon Cakes $3.50
  • Rasberry Slice $3.20
  • Blueberry Chocolate Chip $3.20
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Crispy Tofu(V) $14.90
    • Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Dahi Vada $3.00
    • Ground lentil ball deep fried served in a yogurt sauce and sev.
  • Chicken Fried Rice $14.80
  • Stir Fried Lobster Seasonal Price
  • Pork with Preserved Vegetable Noodle Soup $14.80
  • Lettuce in Oyster Sauce $12.80
  • Orange Beef $22.80
  • Sizzling Chinese Fillet Steak $24.80
  • Stir Fried Shrimps $19.80
  • Mini Vegetable Spring Rolls $6.00
  • Meze $10.00
  • Chicken $10.00
  • Falafel $8.50
  • Lamb shanks $25.00
    • Tender pieces of lamb shanks aromatised with middle eastern spices, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Selection of dip $15.00
    • A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Saroupa chicken $21.50
    • Marinated pieces of chicken breast aromatised with middle eastern spices, sauteed with potatoes and capsicum, served with tomato salsa, rice salad hummus, tabouli and pita bread.
  • Mixed $10.00
  • -Medium $13.00
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • -Large $19.00
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Two Course $30.00
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Coconut Creme Brulee $15.00
    • with mango (GF)
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Battered Mussels $1.00
  • Battered Fillet $6.50
  • Steak & Mushroom $5.80
  • Crumbed Fish $3.00
  • Bacon Burger $5.00
  • Chicken Dinner: $11.00
    • Breast Fillet, chips, 2 eggs, salad & sauce
  • Crumbed Fillet $6.50
  • Sausages $2.20
  • Crumbed Sesame Chicken Gf* $28
    • Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
  • Onion Jam $1.50
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Creamy Mash $5
  • Vegetarian Samosa $5.00
  • Ham, Cheese & Tomato Croissant $6.50
  • French toast $9.80
    • Served with fruit and whipped cream.
  • Muesli $7.80
    • Served with yoghurt or milk and a side of fruit.
  • Chicken & Avocado Sandwich $4.50
  • Chicken Sandwich $5.50
  • Ham Baguette $6.80
  • Avocado (seasonal) or Tomato $ 2.00
  • Thai Beef Salad $17.00
    • tender beef strips tossed w asian greens, crunchy noodles & cashews
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Scrambled Eggs & Bacon on Toast N/A
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Wholegrain Toast $5.00
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Kids Fish & Chips $8.00
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Assorted flavours of yoghurt, milk and soy milk
  • Assorted jams
    • spreads, dips and condiments
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Bircher muesli
    • porridge with fresh cream
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • A selection of continental meats and cheeses
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
Good Luck

Good Luck

location

Address

126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048019950

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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