Address
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Good Luck in Wellington Menu
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AVAILABLE AT ANY TIME-
Prawn Crackers $3.50
- Seasoned with salt and Szechuan pepper
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Spiced Nuts $3.50
- Almonds and cashew nuts seasoned with Chinese 5—SPice
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Wontons $9.50
- Deep fried wontons, with sweet and sour sauce
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Squid Rings $10.50
- Deep fried squid rings, serve with sweet and Soaring sauces
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Angel Wings $10.50
- Deep fried chicken wings, stuffed with ground pork, vermicelli noodles, egg and spices >>
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Chicken Satay $10.50
- Grilled, marinated chicken on skewers, served with peanut sauce
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Fish Cakes $10.50
- Deep fried fish cakes mix with red curry paste kaf fir lime leaves, serve with sweet chili sauce
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Vegetarian Tom Yum $9.50
- Hot and sour soup with mushrooms, exotic spices, lime juice, and lemongrass
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chicken Pad Tahi $15.50
- Rice noodles stir fry with chicken, bean sprout, ground peanuts, and sweet tamarind sauce is delicious
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Spicy Beef Salad 17.50
- Spicy grilled beef, tossed in mixing of shallots, Thai herbs, mint, lettuce, and spring onion
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Edamame $6.50
- Japanese soybeans served lightIy salted(or with chili flakes for hotness in mouth feel) >>
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Takoyaki (5 per serve) $8.50
- Deep-fried balls of baby octopus and cabbage served with Japanese mayonnaise and dipping sauce
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Gyoza/Jiaozi (5 per serve) $8.50
- Steamed or deep fried dumplings with spring onion, soy protein, ginger, cabbage served with Japanese mayo is best and dipping sauce
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Prawn Skewer(3 per serve) $10.50
- Whole marinated grilled prawn skewers serve with Japanese mayo, my mouth aroused
Nearby Sample Menus
- Caprese $9
- Margherita $9
- Fresh Arugula $9
- Pepperoni $9
- Artichoke $9
- Funghi $9
- Marinara $9
- Prosciutto $9
- Bacon Jam $8.00
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Burrito (V) (GF) $16.00
- Add GF $2
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
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Best Ugly Bagels $14.50
- Add GF $2
- Cheddar & Chive Dutch Baby $15.50
- Spicy Roasted Chickpeas $5.00
- Seared Salmon (GF) $19.00
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Free Range Eggs $18.00
- Add any side. Add GF $2
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Tarakihi 8
- Medium white fish
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Moki $5.2
- Firm white fish with a medium fat content
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Sea Bream 8
- High Omega 3 ,Meaty texture, very flavoursome
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Coleslaw $5
- Seasonal Favourites -radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs and dressed in our own wholegrain mustard yoghurt dressing
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Mushy peas $3
- w/Lemon,mint and Italian Parsley
- Kingfish $12.7
- Turbot $9.7
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Zelati Cioccolato Fondente $6
- With premium select dark chocolate
- Scotch Fillet Steak $23.00
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Entree $4.00
- Garlic Bread
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Salami and aged cheddar on rye $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- 19. Combination Roast On Rice -3 Meats $14.50
- 13. Eggplant in Hot Spicy Garlic Sauce $13.50
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18.HONEY CHICKEN noodles/rice $11.50
- Carrot, Pineapple and Deep Fried Boneless Chicken
- 12. Braised Pork with Tofu Skin $14.50
- 1. Kung Pao Chicken $13.50
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4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
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5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
- 9. Stir Fry Beef Hor Fun $11.50
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Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
- Chips with aioli $8.00
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Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
- Steak & Cheese $4.20
- Pasties N/A
- Stuffed Sausages $2.00
- Bacon & Egg $4.20
- Chicken & Mushroom $4.20
- Steak & Bacon $4.20
- Butter Chicken $4.20
- Sausages $1.80
- Guacamole 5.40
- BLT 4.30
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Breakfast Combo 7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- Hummus 5.40
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Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
- Roast Beef 7.20
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Garlic Bagel Bites 3.50
- Bagel pieces with garlic butter
- Honey Smoked Turkey 9.20
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Thai Beef Curry with Water Chestnuts, Lime Leaf & Fragrant Rice $21
- Vegetarian option w/ Shiitake Mushrooms, Edamame & Tofu
- Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
- Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
- Classic Bloody Mary $12
- Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
- Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
- Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
- Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) $11
- Small $7.00
- Full Portion $17.00
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
- Three fillings $8.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Half Portion $11.00
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Eggs Benedict $15.50
- With bacon OR smoked salmon / With hollandaise sauce on English muffins
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Stromboli $9.50
- Served with our homemade relish
- Bacon & Egg $7.50
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Spinach & Avocado
- With our homemade lemon dressing.
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Bacon & Eggs $12.50
- Your choice of Fried/Poached or Scrambled
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Moroccan Chickpea & Quinoa
- With our homemade turmeric dressing.
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B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
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Open Chicken $14.50
- With salad greens & aioli dressing.
- Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
- NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
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Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
- Cauliflower Fritters With Hummus & Aioli (V) $12.00
- Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
- Available Whilst Dining with an adult. 12 yrs and under only
- Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
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Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
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BACON & EGG
- Full of just bacon and whole fresh eggs
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STEAK & CHEESE
- Cheese topping on prime beef Steak
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
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MINCE SAVOURIES
- Quality beef mince with added vegetables
- SAVOURIES $1.60
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STEAK & ONION
- Diced onion on top of prime beef steak
- Hollandaise sauce/Chutney $1.5
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
- Seasoned wedges with sour cream $6.5
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
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Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
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Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
- Eggs any style on Sourdough or Wholegrain Toast $8.5
Good Luck
Phone
048019950
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Asian , Finger Food
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
126 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Finger Food Menus
- Wellington Region Asian Menus
- Wellington Region Finger Food Menus