Address
17 Grantham Street, Hamilton, Waikato, 3204, New Zealand
Gothenburg in Waikato Menu
Are you the owner? Manage this listing for free.
VEGETABLE TAPAS- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Polenta chips, roasted garlic, parmesan mayo $11
- Crispy fried pickled cucumber, mustard mayo $7
- Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
- Blanched edamame beans, crushed sea salt $6
- Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
- Crispy potatoes, garlic aioli, fresh chives $9
- Seasonal vegetables, please ask your server $8
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
MEAT AND POULTRY TAPAS- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Sliders, ask your server what flavour they are today $18
- Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
FISH AND SEAFOOD TAPAS- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
- Calamari, coriander and cashew pesto $14.50
- Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
- Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
CHEESE- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Please ask your server for the available cheese selection
- -One Choice $14
- -Two Choices $25
- -Three Choices $36
DESSERT- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- -Coconut lime pannacotta, berry compote, pistachio praline $7
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- -Ice cream or sorbet, ask your server what flavour they are today $8
Nearby Sample Menus
-
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-
Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
-
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
- -Dijon
- -Onion rings, chipotle aioli
-
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-
Hereford Prime Scotch Fillet $36.90
- Grass fed
- -Smiths slaw
- Chorizo & potato salad with spinach & red peppers $10.00
-
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Chicken, Bacon & Mushroom Fettuccine $22.00
- basil oil & parmesan
- Vegetable pakoras, apple & tamarind chutney $13.00
-
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Fish $18.00
- beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
- Garlic bread $7.00
-
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
-
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
-
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
-
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
-
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
-
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
-
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
-
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
-
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
-
Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
-
Sauces
- Mushroom / red wine jus / blue cheese / peppercorn
-
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
-
Chicken Burger $19.50
- Tandoori chicken breast, served on a brioche bun with fresh salad leaves, cucumber, red onion, tomato, camembert, tzatziki & a portion of fries
- -Seasonal vegetables / Side Salad / Mash Potato $5.00
- Available from 10am - 3pm
-
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
- BLT Bagel w honey mustard half portion $8.50
-
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
-
Eggs Poached or Fried $9.00
- w toasted ciabatta
-
Veggie Fritters $15.00
- w sour cream
- Eggs Benedict w salmon $17.00
-
Savoury Mince $16.00
- w poached egg
-
Toasted Muesli $10.50
- w yogurt & fruit
- BLT Bagel w honey mustard full portion $14.50
-
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
-
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
- All Meals Served With Roast Vegetables
- The classic B.L.T on foccacia bread with fries $14
-
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
-
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Sirloin Open Sandwich $21.90
- Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
-
Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
-
Eggs on Toast $9.90
- Choice of Egg Type
-
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
-
Mushroom on Toast $15.90
- Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
-
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
-
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
-
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
-
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
-
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
- Looking for an extra kick on your pizza
-
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
-
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
- Seasonal vegetables of the day $7.00
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
- Brad’s tip: Try with our house made chilli sambal!
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- bacon/kransky/chorizo/tomato/eggs 4
- Oat or rice Perridge with stewed fruit and brown sugar $10
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
-
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
-
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
-
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
-
Pancakes $15.00
- berries ice cream maple syrup
-
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
-
Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
-
Won Ton Soup $12.00
- Pork wonton soup with broccoli
-
Seafood Pot $16.50
- Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
-
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
-
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli
-
Banana Split $9.50
- Classic banana split with sprinkle of caramel peanut
-
Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
- Olive Oil
- Bacon
- Caramelized Onion
- Add Chorizo $3
- Mozzarella
-
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
- Garlic & Herb $11
- Kumara Fries $5.5
-
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
- Chocolate Mudcake $12.00
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
-
Bread Selection $10.00
- With Condiments
-
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
-
Creme Brulee $12.00
- Served with Vanilla ice cream
-
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
-
Beer battered onion rings $6
- with sweet chilli sauce
-
Kumara chips $7
- with tomato sauce
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Homemade tartare, aioli or mayo $1
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Gothenburg
Phone
078343562
Opened hours
Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Fusion , Gluten Free , New Zealand , Spanish , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
17 Grantham Street, Hamilton, Waikato, 3204, New Zealand
- Waikato European Menus
- Waikato Fusion Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Spanish Menus
- Waikato Vegan Menus
- Waikato Vegetarian Menus
- Waikato Region European Menus
- Waikato Region Fusion Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Spanish Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus