Grand Century Licensed Chinese Restaurant in Wellington Menu

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Combination $16.80
Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
Deep Fried Prawn Ball $10.00
Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00

Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
Roast Chicken with Jellyfish $28.00
Crystal Ham (chinese style) and Jelly Fish $20.00
Hong Kong Style Beef $18.80

Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
Won Ton Soup S $8 / M $36 / L $48
Hot & Sour Soup with Seafood S $8 / M $36 / L $50
Minced Beef Soup S $8 / M $36 / L $50
Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
Seaweed with Pork Ball Soup S $8 / M $36 / L $50
S=Small / M=Medium / L=Large

Double Boiled Pork with Cordyceps Flower $168.00
Double Boiled Chicken with American Ginseng $88.00
Double Boiled Black Chicken with Seabed Coconut $128.00
Double Boiled Chicken with Fish Maw and Abalone $368.00

Braised Whole Duck with Assorted Mushroom $68.00
●Peking Duck
-1 course $60.00
- Skin wrapped in pancake
-2 course $70.00
- Minced meat wrapped in lettuce
-3 course $75.00
- Soup with duck's bone & vegetables
Deep Fried Duck with Mashed Taro (whole) $55.00
Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00

Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
Pork and Coriander Rolls / Deep Fried Tera $28.00
Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
Tera with Szechuan Vegetables / Spicy Tera $23.00

Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
Five Spice Beef / Beef with Ginger and Pineapple $18.80
Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
Venison with Ginger and Spring Onion $26.80

Braised Chicken with Vegetables W $48 / H $26.80
Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
Steamed Chicken with Ham and Mushroom $68.00
Steamed Chicken with Special Sauce W $48 / H $24.80
BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80

Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
Scampi $15 each
Abalone (whole) $68.00
Braised Abalone with Fish Maw $88.00
Hot and Spicy Crab with Whole Shell $28.80
Steamed Salmon with Black Bean Sauce $59.90
Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
Braised Sea Cucumber with Chinese Mushroom $68.00
Steamed Fish with Ginger and Spring Onion (From) $48.00
Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
Braised Stewed Hapuka Tail (From) $48.00
Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80

Stewed Salted Fish & Chicken with Tofu $18.00
Seafood with Tofu / Bean Thread with Satay Prawns $26.00
Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
Lamb with Beans / Beef Brisket $18.80
Braised Fish in Oyster Sauce $28.80

Oyster Egg Fu Yong $26.80
Shrimp Egg Fu Yong / Combination Fu Yong $20.00
Chive Egg Fu Yong $16.80
Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80

Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00

Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
Deep Fried Prawn Ball $38.00
King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
King Prawns with Gold Sweet Corn $26.80
King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
Deep Fried Scallops with Taro $32.00
Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80

Stewed Vegetables with Salted & Preserved Egg $20.00
Stewed Black Mushroom & Bamboo Fungus $24.80
Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
Stir Fried Seasonal Vegetables with Dried Scallops $16.80
Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
Steamed Eggplant with Garlic Sauce $22.80
Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
Steamed Tofu Stuffed with Prawns Paste $26.80
Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
Pumpkin with Salty Egg Yolk $18.00
Stewed Seasonal Vegetables with Cordyceps Flower $26.00

Fried Rice with Dried Scallop & Egg White $26.80
Special Fried Rice (Chicken & Shrimp) $22.80
Seafood & Pineapple Fried Rice $20.00
Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
Steamed Rice (per person) $2.00
Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
Sweet or Savory Chinese Style Pancake $18.00

Beef, Chicken or Pork $18.80
Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80

Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
Seafood & Vegetables $16.80
Roast Duck $14.80

Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
Sweet Chinese Style Pancake $12.00
Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00

Nearby Sample Menus

Fresh Fruit Salad & Ice Cream $7
Adult $20.50
Chocolate Gateau $7
Cashew Nuts $8
Chocolate Liqueur Mousse $7
Banana Fritter with Caramel Sauce $7
Deep-Fried Ice Cream $7
Strawberries & Ice Cream (seasonal) $7

- Entree, Seafood $13.50
- Main, Prawn $21.00
- Seafood $22.00
Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- One shank $19.00
Honey Lemon Chicken $22.00
- Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.

Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
Sustainably source fish of the day $39.00
New potatoes roasted in rosemary & garlic butter $9.00
Eggs cooked to your preference (GF)
Rocket and bacon arancini, herb and walnut pesto $16.00
Wood roasted merino spare ribs, black garlic, mustard $17.00
Chilli and honey glazed pork belly $36.00 per guest
Green salad with cabernet sauvignon dressing $9.00

Optional
Chicken (Small/Large) $ 11.50/$14.50
Mixed Vege Salad $ 10.00
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
Mixed (Small/Large) $ 11.50/$14.50
Mixed Salad $ 11.00
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
All iskender dishes are served with rice, hummus, tabuli, jajil and salad

Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
-Choose your salad
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Extra swap fries for salad for $3

Manga Mata Prawn- House Prawn Salad $26
- Grilled prawns, summer slaw, toasted cashew with a nam jim sauce
Tīti Me Ōriwa - Mutton Bird & Olives $17
- House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
Kotakota Kūmara- Kumara $9
- fries sour cream, sweet chilli sauce
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit

C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
E11 BBQ PRAWN OR SCALLOP $9.50
- 2 grilled skewers of (king prawn or scallop) served with Thai style seafood sauce (medium spice)
E2 CHICKEN SATAY (4 pieces) $7.50
- Grilled marinated chicken fillet served with Satay peanut sauce
King Prawn, Scallop $18.50
King Prawn, Scallop $18.50
CASHEW NUT $4.00
C6 DUCK CURRY
- Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk
M6 KRAPAOW (BASIL)
- Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum

Bean Sprouts $2.00
Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
Kimchi $5.00
- Cabbage / Daikon
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Fried Bread Cassia Sugar & Golden Syrup $5.00
Raw Veg & Ash Salt $4.50
Slow Cooked Egg $1.50

Wonton $0.80
Wonton Noodles Soup $9.00
- Egg Noodles with 9 wonton and fresh vegetables
Fish $3.00
Squid Ring $0.80
Garlic Prawns $14.00
- 9 king prawns and 9 shrimps Egg Noodles and fresh vegetables in a delicious garlic sauce
BBQ Pork $10.50
- (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
Curry Roll (Homemade) $2.50
Small Vegetable Spring Rolls (1/2 dozen) $3.00

Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Hand cut fries, ketchup & mayo 10
Mushroom & blue cheese toastie, spring onion relish 16
Asparagus, taleggio, sage 13
‘Tiramisu Flavours’ 17
‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
House chips, ketchup & aioli 8

Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Pie of the day $12.00
- served with brown sauce and salad
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Salt & pepper squid $12.00
- withlime pickle
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

Chicken salad croissant $5.20
Ham & egg $4.00
Steak roll
Chicken avocado croissant $5.20
Bacon spicy beef croissant $5.20
Egg $3.60
Chicken $4.30
Ham $4.00

Vanilla creme brulee(GF) $10
- with pistachio biscotti
Beer battered fish goujons $10
- with homemade tartare sauce
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Warm mixed olives(V) (GF) (DF) $8
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Duck liver paté(GF) $12
- served with house relish & toasted bread

Combination chew kua teow $10.00
- A stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
Beef rendang $13.00
- Beef in special dry curry blended with desiccated coconut served with steamed rice.
Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
Plain roti $3.00
Beef noodles soup $10.00
- Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
Spring onion & ginger on steamed rice $13.00
- Option of chicken, beef or pork, stir-fried with broccoli, served with steamed rice.

The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Seasonal Salad $6.50
- V, GF

Grand Century Licensed Chinese Restaurant

Wellington Region > Wellington > Grand Century Licensed Chinese Restaurant

Address

84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

048018682

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Chinese

Features

EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Private Dining , Cash , Groups , Lunch , Seating , Highchairs Available , Brunch , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar

Grand Century Licensed Chinese Restaurant in Wellington Menu

Nearby Sample Menus

Grand Century Licensed Chinese Restaurant

Wellington Region > Wellington > Grand Century Licensed Chinese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

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