Grand Century Licensed Chinese Restaurant in Wellington Menu

APPETIZERS APPETIZERS
  • Combination $16.80
  • Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
  • King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
  • Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
  • Deep Fried Prawn Ball $10.00
  • Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
  • Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
  • Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
COLD APPETIZERS SPICE DISH COLD APPETIZERS SPICE DISH
  • Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Roast Chicken with Jellyfish $28.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Hong Kong Style Beef $18.80
SOUP SOUP
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Won Ton Soup S $8 / M $36 / L $48
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Minced Beef Soup S $8 / M $36 / L $50
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
  • Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
  • Seaweed with Pork Ball Soup S $8 / M $36 / L $50
  • S=Small / M=Medium / L=Large
DOUBLE BOILED DOUBLE BOILED
  • Double Boiled Pork with Cordyceps Flower $168.00
  • Double Boiled Chicken with American Ginseng $88.00
  • Double Boiled Black Chicken with Seabed Coconut $128.00
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
DUCK & BBQ DUCK & BBQ
  • Braised Whole Duck with Assorted Mushroom $68.00
  • ●Peking Duck
  • -1 course $60.00
    • Skin wrapped in pancake
  • -2 course $70.00
    • Minced meat wrapped in lettuce
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Deep Fried Duck with Mashed Taro (whole) $55.00
  • Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
PORK PORK
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
  • Pork and Coriander Rolls / Deep Fried Tera $28.00
  • Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
BEEF & LAMB BEEF & LAMB
  • Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
  • Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
  • Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • Venison with Ginger and Spring Onion $26.80
CHICKEN CHICKEN
  • Braised Chicken with Vegetables W $48 / H $26.80
  • Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
  • Steamed Chicken with Ham and Mushroom $68.00
  • Steamed Chicken with Special Sauce W $48 / H $24.80
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
SEAFOOD SEAFOOD
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Scampi $15 each
  • Abalone (whole) $68.00
  • Braised Abalone with Fish Maw $88.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Steamed Salmon with Black Bean Sauce $59.90
  • Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • Steamed Fish with Ginger and Spring Onion (From) $48.00
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
CASSEROLE CASSEROLE
  • Stewed Salted Fish & Chicken with Tofu $18.00
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
  • Lamb with Beans / Beef Brisket $18.80
  • Braised Fish in Oyster Sauce $28.80
EGG FU YONG EGG FU YONG
  • Oyster Egg Fu Yong $26.80
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Chive Egg Fu Yong $16.80
  • Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
OYSTERS OYSTERS
  • Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
PRAWNS / SCALLOPS / SQUID PRAWNS / SCALLOPS / SQUID
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Deep Fried Prawn Ball $38.00
  • King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
  • King Prawns with Gold Sweet Corn $26.80
  • King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Deep Fried Scallops with Taro $32.00
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
VEGETABLES & TOFU VEGETABLES & TOFU
  • Stewed Vegetables with Salted & Preserved Egg $20.00
  • Stewed Black Mushroom & Bamboo Fungus $24.80
  • Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Steamed Eggplant with Garlic Sauce $22.80
  • Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
  • Steamed Tofu Stuffed with Prawns Paste $26.80
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Pumpkin with Salty Egg Yolk $18.00
  • Stewed Seasonal Vegetables with Cordyceps Flower $26.00
RICE RICE
  • Fried Rice with Dried Scallop & Egg White $26.80
  • Special Fried Rice (Chicken & Shrimp) $22.80
  • Seafood & Pineapple Fried Rice $20.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
  • Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
  • Steamed Rice (per person) $2.00
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Sweet or Savory Chinese Style Pancake $18.00
FRIED NOODLES / HO FUN / RICE NOODLES FRIED NOODLES / HO FUN / RICE NOODLES
  • Beef, Chicken or Pork $18.80
  • Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
SOUP WITH NOODLES / HO FUN / RICE NOODLES SOUP WITH NOODLES / HO FUN / RICE NOODLES
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Seafood & Vegetables $16.80
  • Roast Duck $14.80
DESSERT DESSERT
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
  • Sweet Chinese Style Pancake $12.00
  • Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00

Nearby Sample Menus

  • SLOW BRAISED SPICED LAMB SHANK $25.90
    • bombay potatoes & sweet roast vegetables
  • 2X FRIED EGGS $2.90
  • HOUSE SALAD SMALL $3.90
  • SEASONAL VEGETABLES $6.90
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • THE VEGETA BIRD $19.90
    • grilled halloumi red wine onions carrot salad cos lettuce & basil pesto
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • Seasonal Vegetables $4.8
  • Sticky Date Pudding $8.5
    • served with butterscotch sauce & vanilla ice-cream
  • Beef Schnitzel $23.0
    • served with mushroom sauce, fries & salad or seasonal veges
  • Shrimp Salad $10.0
    • on cos & shredded lettuce with thousand island dressing & lemon
  • Medium $15.0
    • your choice of carvery, vegetables & salads from our brasserie
  • T-Bone Steak $29.0
    • served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
  • Fish of the Day $21.5
    • served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
  • Salad $4.8
  • Little Dragon Tacos $15.00
    • S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
  • Sesame Crusted Prawn Toast $14.00
    • with Kewpie mayo, hoisin & spring onion
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Sichuan Style Clay Pot $19.00
    • seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • ROTI $5.00
    • Malaysian flat bread
  • Bali Prawns $26.00
    • with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
  • Krishna Pakhora $13.00
    • cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
  • 35 Chicken & Mushroom $11.00
  • 9 Tom Yum with Rice $12.50
  • 29 Spicy Seafood $14.00
  • 60 Thai Chicken Chili Paste $11.00
  • 41 Stir Fried Mixed Veges $11.00
  • 18 Fried Rice $11.00
  • 58 Fried Noodle with Gravy $11.00
  • Please inform our staff of any allergies - NO MSG added
  • Cucumber with Wasabi Dip $10.00
  • Vegetable Fried Rice $12.00
  • Beef and Black Bean Sauce $15.00
  • Vegetable Fried Noodles $12.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Salt and Pepper Duck Chins $15.00
  • Chicken and Cashew Nuts $16.00
  • Tofu and Vegetables $15.00
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Kungpo chicken $13.90
  • Stir Fried Garlic & chilli Beef $15.50
  • Sweet & Sour wontons $12.50
  • Stir-fried Duck Meat $24.00
  • King Prawns with vegetables $18.00
  • Pork Chow Mein $13.90
  • Onion rings(6) $2.80
  • Cheese $5.30
  • Kidneys mushrooms and bacon $17.00
  • Baked beans or spaghetti on toast $5.00
  • $2 Sides
    • toast, hollandaise
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Fish fingers (5) & hashbrown $6.50
  • DDT (delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Eggs florentine $17.00
    • spinach with homemade hollandaise
  • Pear, blue cheese, and caramelised onions. $11.50
  • Large $12.00
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Bacon $5.50
  • Small $8.50
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Toasted Sandwich $9.00
    • with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
  • Eggs Florentine (Spinach) $16.50
  • g/f Toast $3.00
  • Sausage $2.00
  • Large chips $4.50
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • Medium $10.50
    • (4 choices)
  • Chicken fillet burger $7.00
  • Large $12.50
    • (5 choices)
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Double cheese burger & chips $12.90
  • -Single $6.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $10.00
  • Guacamole $2.00
  • -King $15.00
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -King $15.00
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Chicken and Mushroom Pasta $17.50
    • In a white wine sauce with penne.
  • Chocolate $3.50
    • extra scoop
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Garden Salad $6.50
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Tiramisu $16.50
    • The classic Italian dessert. Savoiardi fingers soaked in marsala and espresso, layered with mascarpone. Yum!
  • Dumplig Noodle Soup $9.50
  • Stir Fried Seafood $10.50
  • Stir Fried Beef $10.50
  • Steamed Pork Bun $2.50 each
  • 4x Steamed Por Buns $9.00
  • Fish Ball Soup $9.50
  • Served with thick rice noodles or egg noodles
  • Mee Goreng S $5 / M $6 / L $7
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Saag Gosht $18.00
    • Boneless lamb pieces cooked with spinach and spices.
  • Chicken Rogan Josh $16.50
    • Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.
  • Rasgulla $7.00
    • Milk balls served with sugar syrup.
  • Chilly Paneer $17.50
    • Cottage cheese pieces cooked with capsicum, onion and garlic.
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Seekh Kebab $9.50
    • Minced lamb rolls mixed with spices and cooked in a tandoor.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • BOWL OF WARM VEGETABLES $5.50
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
Grand Century Licensed Chinese Restaurant

Grand Century Licensed Chinese Restaurant

location

Address

84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018682

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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