Grand Century Licensed Chinese Restaurant in Wellington Menu

APPETIZERS APPETIZERS
  • Combination $16.80
  • Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
  • King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
  • Deep Fried Oysters (1/2 Dozen) / Spicy Wontons $12.80
  • Deep Fried Prawn Ball $10.00
  • Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
  • Deep Fried Chicken Dumplings / Steamed BBQ Pork Buns $6.00
  • Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
COLD APPETIZERS SPICE DISH COLD APPETIZERS SPICE DISH
  • Hot and Spicy Cucumber / Hot and Spicy Black Fungus / Hot and Spicy Tofu / Hot and Spicy Shredded Potato $8.00
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Roast Chicken with Jellyfish $28.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Hong Kong Style Beef $18.80
SOUP SOUP
  • Chicken Sweet Corn Soup with Crabmeat S $8 / M $36 / L $50
  • Won Ton Soup S $8 / M $36 / L $48
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Minced Beef Soup S $8 / M $36 / L $50
  • Sliced Fish Soup with Century Egg & Coriander S $8 / M $36 / L $50
  • Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
  • Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
  • Seaweed with Pork Ball Soup S $8 / M $36 / L $50
  • S=Small / M=Medium / L=Large
DOUBLE BOILED DOUBLE BOILED
  • Double Boiled Pork with Cordyceps Flower $168.00
  • Double Boiled Chicken with American Ginseng $88.00
  • Double Boiled Black Chicken with Seabed Coconut $128.00
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
DUCK & BBQ DUCK & BBQ
  • Braised Whole Duck with Assorted Mushroom $68.00
  • ●Peking Duck
  • -1 course $60.00
    • Skin wrapped in pancake
  • -2 course $70.00
    • Minced meat wrapped in lettuce
  • -3 course $75.00
    • Soup with duck's bone & vegetables
  • Deep Fried Duck with Mashed Taro (whole) $55.00
  • Crispy Roast Duck / BBQ Pork / Roast Pork / Roast Pork with Taro $24.80
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
PORK PORK
  • Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
  • Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
  • Pork and Coriander Rolls / Deep Fried Tera $28.00
  • Pork Ribs with Chef's Special Sauce / Baked Pork Chops In Garlic Sauce / Pork Steamed with Mashed Taro / Fried Haricot Bean with Pork & Shrimps $24.80
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
BEEF & LAMB BEEF & LAMB
  • Chinese Style Fillet Steak / Deep Fried Beef Roll / Fillet Steak in Black Pepper Sauce $28.00
  • Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
  • Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
  • Five Spice Beef / Beef with Ginger and Pineapple $18.80
  • Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • Venison with Ginger and Spring Onion $26.80
CHICKEN CHICKEN
  • Braised Chicken with Vegetables W $48 / H $26.80
  • Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
  • Steamed Chicken with Ham and Mushroom $68.00
  • Steamed Chicken with Special Sauce W $48 / H $24.80
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Sunkist Chicken / Lemon Chicken / Stir-Fried Chicken Pieces with Chilli / Stir-Fried Chicken with Vegetables $18.80
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Huaiyang Steamed Chicken / Kejia Salty Chicken $22.80
SEAFOOD SEAFOOD
  • Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
  • Scampi $15 each
  • Abalone (whole) $68.00
  • Braised Abalone with Fish Maw $88.00
  • Hot and Spicy Crab with Whole Shell $28.80
  • Steamed Salmon with Black Bean Sauce $59.90
  • Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
  • Braised Sea Cucumber with Chinese Mushroom $68.00
  • Steamed Fish with Ginger and Spring Onion (From) $48.00
  • Szechuan Style Spicy Fish / Hot & Spicy Fillet Fish / Stir-Fried Fish Fillet in X.O. Sauce / Deep-Fried Fish Fillet with Sweet Corn $32.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
CASSEROLE CASSEROLE
  • Stewed Salted Fish & Chicken with Tofu $18.00
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Diced Chicken with Eggplant / Bean Thread with Satay Beef $24.80
  • Lamb with Beans / Beef Brisket $18.80
  • Braised Fish in Oyster Sauce $28.80
EGG FU YONG EGG FU YONG
  • Oyster Egg Fu Yong $26.80
  • Shrimp Egg Fu Yong / Combination Fu Yong $20.00
  • Chive Egg Fu Yong $16.80
  • Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
OYSTERS OYSTERS
  • Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
PRAWNS / SCALLOPS / SQUID PRAWNS / SCALLOPS / SQUID
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Deep Fried Prawn Ball $38.00
  • King Prawns with Vegetables / King Prawns in Black Bean Sauce / King Prawns in Hot Pepper Sauce $24.80
  • King Prawns with Gold Sweet Corn $26.80
  • King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
  • Deep Fried Scallops with Taro $32.00
  • Squid with Seasonal Vegetables / Szechuan Squid / Squid in Hot Pepper Sauce $18.80
VEGETABLES & TOFU VEGETABLES & TOFU
  • Stewed Vegetables with Salted & Preserved Egg $20.00
  • Stewed Black Mushroom & Bamboo Fungus $24.80
  • Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Steamed Eggplant with Garlic Sauce $22.80
  • Deep Fried Tofu in Chef's Special Sauce / MaPo Tofu Sauteed Szechuan Style / Deep Fried Tofu in Hot Pepper Sauce $18.80
  • Steamed Tofu Stuffed with Prawns Paste $26.80
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Pumpkin with Salty Egg Yolk $18.00
  • Stewed Seasonal Vegetables with Cordyceps Flower $26.00
RICE RICE
  • Fried Rice with Dried Scallop & Egg White $26.80
  • Special Fried Rice (Chicken & Shrimp) $22.80
  • Seafood & Pineapple Fried Rice $20.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Rice $18.80
  • Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
  • Steamed Rice (per person) $2.00
  • Crispy of Steamed Beijing Style Plain Buns (1/2 dozens) $8.00
  • Sweet or Savory Chinese Style Pancake $18.00
FRIED NOODLES / HO FUN / RICE NOODLES FRIED NOODLES / HO FUN / RICE NOODLES
  • Beef, Chicken or Pork $18.80
  • Singapore Style / Sliced Pork with Vegetables / Beef in Black Pepper Sauce / Beef with Vegetables / Chicken in Black Bean Sauce $16.80
SOUP WITH NOODLES / HO FUN / RICE NOODLES SOUP WITH NOODLES / HO FUN / RICE NOODLES
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Seafood & Vegetables $16.80
  • Roast Duck $14.80
DESSERT DESSERT
  • Pan-Fried Crepe Stuffed with Red Bean Paste / Banana Fritters / Deep Fried Ice Cream / Mango Pudding $10.00
  • Special Sticky Rice with Ice Cream / Chocolate Blessing / Flying Boat / Lychee with Ice Cream / Crispy Durian Pastry $8.00
  • Sweet Chinese Style Pancake $12.00
  • Deep Fried Coconut Spring Roll / Steamed Salty Egg Yolk Buns $6.00

Nearby Sample Menus

  • - Entree, Prawn $14.00
  • Sharing Menu will be served banquet style. Meals on sharing menu can be exchanged for any meal on our main menu.
  • - One shank $19.00
  • - Entree, Seafood $13.50
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • -add fries $5.00
  • -Rosemary & garlic fries (v, v*) $5.00
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • Biro biro rice (v, v*, g/f) $4.00
  • ●Eggs on toast (V) $9.00
    • free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
  • ●Maple roasted kumara salad, crispy black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v, v*, g/f) $21.00
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo, pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Entree $4.00
    • Garlic Bread
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Scotch Fillet Steak $23.00
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Potato $0.90
  • Bacon, Meat Patty $2.00
  • Calamari Dinner $11.00
  • Cheese 120gm meat patty $6.50
  • Steak Roll $2.70
  • Sausage $2.60
  • Seasoned Wedges $5.50
  • Satay Chicken $9.90
    • (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Corn Fritters $17
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Served all day until 5pm.
  • Serving 5pm until late 7 days a week.
  • Montreal with salmon $16.50
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Home Made Hummus $10.00
    • Home made hummus served with corn chips and wholegrain pitta bread.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • Antipasto Platter $25.00
    • assorted meats, cheese, marinated vegetables & dips with bread
  • Bacon Butty $13.00
    • with hollandaise
  • MOF Sourdough $4.00
    • bread with butter or olive oil
  • Feta and Spinach $16.00
    • scrambled eggs on toast sourdough
  • Kedgree $19.00
    • with smoked fish, soft boiled egg, parsley & lemon
  • Porridge $9.00
    • with cream and brown sugar
  • Tomato & Avocado $8.00
    • salad with cherry vinaigrette GF
  • Saffron and Mozzarella $12.50
    • risotto balls GF
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • New season asparagus, lemon butter, pistachio crumb $10
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Bread and Butter Pudding $15
    • Coffee and croissant bread and butter pudding, coffee gelato
  • Hot chocolate $4.5
  • Long black $4.5
  • Mini Caesar, bacon, croutons, anchovies $10
  • Schnitzel Baguette $16.5
    • Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
  • CHICKEN WITH BREAD CURRY $7.00
    • curry, 1 rice, 1 roti
  • Summer Roll $2.50
  • Udon Noodle Soup $6.00
  • GLUTEN FREE $10.00
    • salad, 2 satays, 2 summer rolls
  • CHICKEN SALAD $7.00
    • 3 satays, 1 roti, salad
  • Roti $0.60
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • Fried Rice $6.00
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • Toast and spreads $8.00
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • Gluten free bread available $2.00
  • Hollandaise $2.00
  • Italian Dressing N/A
  • Jalapenos N/A
  • Ranch N/A
  • BBQ N/A
  • Wrap N/A
  • Thousand Island N/A
  • Beetroot N/A
  • Pork Riblet N/A
  • Vegetarian
    • Seasonal mixed veggies, onions, chipotle, chiles, seasonal salsa
  • Memela Con Carnitas $10.00
    • Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
  • Breakfast Burrito $16.00
    • Scrambled eggs, black beans, cheddar & salsa wrapped in a flour tortilla
  • Add chorizo to any of the above $5.00
  • Verduras (See Specials) $6.50
    • Seasonal vegetables
  • Mas Pollo $4.00
    • Extra chicken
  • Ensalada De Col $5.00
    • Mexican coleslaw with house vinaigrette
  • Flan De Coco $12.00
    • Coconut flan with toasted coconut and hibiscus coulis
  • Stir fry noodle with seafood $16.00
  • Tofu and vegetable on rice $14.00
  • Coming soon vietnamese crepes $10.00
  • Vege stir fried rice noodles $15.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Vegetarian vietnamese sandwich $10.00
  • Bbq pork on rice $14.00
  • Hamburger & Chips $12.00
    • Bun, beef pattie & a side of chips
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Seasoned Wedges $12.00
    • With Bacon & grilled cheese $14.00
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Hot Chips $6.00 Full / $4.00 Half
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Scrambled Eggs & Bacon on Toast N/A
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Kids Wedges $5.00
  • Kids Chicken & Chips $8.00
  • Fries $8.50
    • w tomato sauce & aioli
Grand Century Licensed Chinese Restaurant

Grand Century Licensed Chinese Restaurant

location

Address

84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018682

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
84 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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