Great Spice Tandoori Indian Restaurant in Tauranga Menu

Great Spice Tandoori Indian Restaurant in Tauranga has no menu available, but can choose from many other options such as Butter Chicken or Tikka Masala from Shamiana Indian Restaurant. Mount Pizza offers many options including Plain cheese and Cheese & Herbs. NZ Pizza includes a wide range like All large size or Any 2 large. Wood fired breads and Talisman Breads from . Landing Cafe Restaurant offers Whakatane Sports Fishing Club and Small Fries.

Nearby Sample Menus

  • Wedges $7.00
  • Extra $1.00
    • Falafel or mujver
  • Lamb S $11 / L $ 13
  • 2x Falafels, 1x mujver served with hummus $5.00
  • Add any of the following selection to your meal
  • Meze platter $15.00
    • Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
  • Lamb $8.00
  • Chicken S $11 / L $ 13
  • 3. Onion Bhaji $4.00
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • 64. Papadom $1.00
  • 11. Lamb Seekh Kebab $10.00
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 23. Rogan Josh with Kumara $14.50
  • $12.99
  • 42. Chilli Chicken $13.99
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
  • -Ground Beef & Tomato $25.50
  • Seafood $28.50
    • Scallops, Mussels & Prawns in our own Tomato Cream Sauce
  • Island Style $26
    • Ham & Pineapple
  • Obr Brulee $15.50
    • tonight's flavour served with biscotti
  • -Garlic & Parmesan $12.50
  • Salad Greens And Mixed Herbs With A Light Dressing Gf $7.50
  • -Spinach, Cream Cheese & Toasted Nuts $25.50
  • Medium Size Only
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
  • Fries $6.50
  • Seafood Platter $50.00
    • Smoked salmon, prawns, seared scallops, calamari, green lip mussels & prawn twisters served with toasted ciabatta bread
  • Seared Scallops $18.00
    • served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde
  • Medallions of Lamb $17.50
    • set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • Cheese board selection (Plate for 1 / Platter) $15.00 / $31.00
  • Main Mixed Grill $32.00
    • Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
  • Hot Platter $36.00
    • An assortment of deep-fried nibbles served with fries & 4-6 people
  • Small Fries $4.50
  • Pasta of the Day $27.00
    • See wait staff for today’s Pasta
  • Crème Brulee $13.00
    • Served with vanilla ice cream
  • Chicken Wings $12.00
    • Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
  • Coconut & Chilli Mussels $16.00
    • Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
  • Fries $7.50
    • Served with aioli
  • Strawberry Cheesecake $13.00
    • Served with vanilla ice cream & cream
  • Beef Biryani $11.00
  • Aaloo Masala $10.00
  • Tandoori Chicken Half $10.00 Full $16.00
  • Butter Naan $2.50
  • Beef Vindalo $12.00
  • Rogan Josh $13.00
  • Dal Tadka $10.00
  • Ghobi Parantha $4.00
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • fries with garlic aioli $8.00
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Pear and rocket salad
  • Crayfish Tail $42.00
    • Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
  • Mixed S $12.50 / L $14.00
  • Lamb S $12.00 / L $13.00
  • Chicken $10.00
  • Mixed $15.50
  • Vegeterian S $11.50 / L $12.50
  • Chicken S $12.30 / L $13.30
  • Spanakopita Slice $13.50
    • Slice Only - $9.00 / With Salad And Rice
  • Mixed S $12.00 / L $14.00
  • Beef Nachos $16.00
    • Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Fish & Chips $10.00
    • 2 pieces crumbed hoki served with fries & tartare sauce
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Mince on Toast $14.00
    • Savoury mince on toasted Vienna, topped with 2 fried eggs
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Rice $4.00
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Citrus buerre blanc
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Fried eggs $4.00
  • Mustard jus
  • Sauce
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Meat & Cheese $30.00
    • Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
  • Moroccan $23.50
    • Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
  • Toasted Sourdough $3.00
  • Grilled Chicken Burger $19.90
    • Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
  • Buffalo Chicken Burger $19.00
    • Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
  • Bacon (3) $6.00
  • - 4 pieces Cucumber Hosomaki
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. JUMBO $9.00
  • - 4 pieces Avocado Nigiri
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $6.30
  • LARGE $8.40
  • 8PC. JUMBO $11.00
  • Poached free range eggs on sourdough (GFO)(VO)
  • -Wild loaf
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Salmon
  • -Free range eggs
  • Warming winter buddha bowl (V)(GF)
  • -Parsley pesto
  • Lemongrass and kumara hash (V)(GF)
Great Spice Tandoori Indian Restaurant

Great Spice Tandoori Indian Restaurant

location

Address

93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075725085

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Home Delivery ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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