Great Spice Tandoori Indian Restaurant in Tauranga Menu -

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Great Spice Tandoori Indian Restaurant in Tauranga has no menu available, but can choose from many other options such as Butter Chicken or Tikka Masala from Shamiana Indian Restaurant. Mount Pizza offers many options including Plain cheese and Cheese & Herbs. NZ Pizza includes a wide range like All large size or Any 2 large. Wood fired breads and Talisman Breads from . Landing Cafe Restaurant offers Whakatane Sports Fishing Club and Small Fries.

Nearby Sample Menus

Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Chicken S $12 / L $ 14
Lamb $8.00
Fries (punnet) $4.50
Extra meat $3.50
2x Falafels, 1x mujver served with hummus $5.00
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc

Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
Pad Thai
- The most popular Thai noodle dish. Stir fried noodles with bean sprouts, spring onion, tofu, egg and crushed peanuts
Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Panang Curry $22.50
- Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
- Seafood, Scallops, Prawns, Mussels and Squid $26.50
- Beef or Chicken $22.50

Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Steamed Jasmine Rice $ 3
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29

Judge Roy Bean Dip $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Kiwi Pavlova $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Stand by your Lamb $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Longhorn Cheesecake $12
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
The Wagon Wheel $40
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. serves 3-4

Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.

Super Vege (3 Fillings) $4.00
Happy Ham $5.00
Pita Chips and Dip $3.90
Signature Mix $10.00 per head
Custom Mix $10.00 per head
The Family Feast $40.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Fish Burger $21
- crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
Dessert Special P.O.A
- server to advise
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Curly Fries $9
- served with bbq & aioli sauce
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Pasta of the day P.O.A
- server to advise
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry

50. Butter Prawn $14.99
60. Peshavari Naan $4.50
All time favourites - Small / Large
33. Dal Makhani $9.00 / $12.90
15. Tandoori Platter (for 2) $15.50
68. Chicken Tikka Salad $4.00
14. Fish Tikka $10.30
5. Paneer Tikka $10.00

Homemade cheese cake $12.00
- waiter to advise
Seared salmon fillet $31.50
- topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
Chicken Strips $9.50
VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
VEGETARIAN Mushroom Risotto $24.50
- infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
VEGETARIAN Crumbed Camembert $18.50
- served with a mesculine salad, black berries, plum sauce & garlic bread
Mini Mixed Grill $18.50
- The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Seared Scallops $18.00
- served with on a couscous risotto infused with lemon & parmesan topped with a salsa verde

Chicken Sagwala $15.00
- Blended to perfection in Mughlai tradition. Boneless
Lamb/ Beef Pasanda $16.00/$15.00
- Diced Iamb/beef lightly sautéed in onion, garlic ginger
AIoo Mattar $13.00
- Peas & potatoes in a very smooth onion based curry
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Lamb / Beef Nawabi $16.00/$15.00
- Diced lamb beef / cooked with diced fruit & spices
Saag AIoo $13.00
- Diced potatoes cooked with a puree of leafy spinach
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”
Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate

Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
Spaghetti $2.50
Eggs $2.50
Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
Toast $1.50

John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
- Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Omelette $10.00
- Cheese & Ham or Tomato
Top Gun $16.00
- Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
Egg Burger $16.00
- Gourmet Beef Pattie, egg, salad & garlic aioli sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Twice Cooked Pork Belly $25.00
- Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction

Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Calamari Salad $15.50
- with citrus Thai dressing
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Cheesy Garlic Bread $6.50
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread

Eggs, scrambled or poached on toasted bread $6.00
Watties spaghetti on toast $6.00
Surf 'n' turf $27.50
- Prime rump steak, tiger prawns + scallops with a seafood dipping sauce
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
Zest musil # $7.50
- Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
Mussels $12.50
- Half shell mussel grilled with garlic butter, herb crumb + zest
●Stonegrill
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence

Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Jam and butter $6.00
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
French Fries and Aioli $8.00
Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta

Great Spice Tandoori Indian Restaurant

Bay of Plenty > Tauranga > Great Spice Tandoori Indian Restaurant

Address

93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075725085

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM