Great Spice Tandoori Indian Restaurant in Tauranga Menu -

Are you the owner? Manage this listing for free.

Great Spice Tandoori Indian Restaurant in Tauranga has no menu available, but can choose from many other options such as Butter Chicken or Tikka Masala from Shamiana Indian Restaurant. Mount Pizza offers many options including Plain cheese and Cheese & Herbs. NZ Pizza includes a wide range like All large size or Any 2 large. Wood fired breads and Talisman Breads from . Landing Cafe Restaurant offers Whakatane Sports Fishing Club and Small Fries.

Nearby Sample Menus

Garlic chicken tikka $10.00
- Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Chicken tikka $18.00
- Tandoori item marinated in yoghurt, ginger and garlic paste roasted in clay oven. Served in sizzling hot plate
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.

ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Avocado 4
Halfbaconbene 10
Fries 8
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V

Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.

The Brooklyn $24.50
- pepperoni, chicken, smoked bacon, chipotle
Margherita $21.00
- mozzarella, bocconcini, basil (v)
Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Ciabatta Rolls $ 9.50
- garlic butter
House Marinated Olives( v) $ 9.00
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Banoffee Pizza $23.00
- vanilla ice cream (serves two)

●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
Garlic naan $3.50
- Naan topped with garlic butter.
-Full $18.00
-Half $11.00
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.

Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Palm sugar cured venison, waldorf salad, grape jellies $18.00
Toasted sesame salt fries, truffle mayo $8.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Broccolini, nori butter $8.00
Citrus friand, pistachio meringue, buttermilk ice cream, lemon curd $16.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00

The notorious Imbibe beef burger $17.00
- topped with bacon, fried egg, caramelised onion, tomato, pickles, salad greens & mozzarella cheese served with fries & a Kentucky bourbon BBQ sauce
Land To Sea $37.00
- All the meats; beef, lamb, chicken & pork accompanied with an oceans harvest of salmon, prawns, scallops & calamari. Served with a Mediterranean salad & a selection of three dipping sauces
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Garlic Bread $8.00
Main Mixed Grill $32.00
- Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
Warm sticky date pudding $12.00
- served with a warm butterscotch sauce whipped cream & berries
Fries $6.50
Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy

Lamb / Beef Madras $16.00/$15.00
- A hot south Indian dish, cooked to suit your palate
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
PaneerAlooTikki $7.00
- Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
Chilli Chicken $15.00
- A popular dish of chicken pieces battered in egg & corn flour, cooked with capsicum, onion & spiced
Lucha ParathA $4.00
- Multi layered Naan
Cream Chicken $17.00
- Cooked with rich cashew nut sauce & cream
Lamb / Beef Korma $16.00/$15.00
- Diced lamb I beef in a creamy sauce of almond paste, cream & spices
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum

- Ham, bacon, smoked chicken
Hot Chips $6.00
Corn and Courgette Fritter with salad. $13.00
- Cheese, pineapple, onion, tomato, egg, creamy mushrooms
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Bagel Cream cheese, salad, bacon/salmon $14.50
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Garlic Bread $6.00

Grilled chicken & chips $10.00
-Roasted tomato $5.00
Buttermilk pancakes $15.50
- With berry compote, maple syrup & fresh cream
Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
●Omelette
- Mushroom or avocado
Gourmet open sandwich $18.50
-Gourmet sausage(2) $5.00
-Gluten free toast $5.00

Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Bacon $4.00
All day breakfast with Gluten and Dairy free options available.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Hash brown $2.00
Toast (GF) $2.00
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.

Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
Ham & Cheese
- ham, cheese
Chicken Satay
- cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
Ham & Tomato
- ham, cheese, fresh tomato
Plain Salami
- Cheese, salami
Cranberry chicken
- cheese, chicken, cream cheese, cranberry sauce
Salami
- Cheese, salami, mushrooms, tomato
Carribean Chicken
- cheese, chicken, cashew nuts, red onion, pineapple, banana, satay sauce

Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste

Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Mixed Vegetable Pickle - Achar. $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Raita $3.50

Great Spice Tandoori Indian Restaurant

Bay of Plenty > Tauranga > Great Spice Tandoori Indian Restaurant

Address

93 Ocean Beach Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075725085

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM