Gusto in Wellington Menu

MENU MENU
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Gourmet Vegetarian Burger $12.75
    • Veggie patty, lettuce, tomato, mango relish, wedges
  • Warm Chicken Salad $16.00
    • Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • Gusto Big Brekky $16.00
    • Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
  • Mama's Macaroni and Cheese $5.50
  • Gusto's Home-Baked Lasagne $5.50
  • Gusto's Old Fashioned Fish Pie $5.50
  • Selection of Gluten Free Pies $6.50
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
KIDS' MEALS KIDS' MEALS
  • Mini Hot Dogs and Chips $8.00
  • Crumbed Hoki Bites and Chips $9.00
  • Chicken Tenders and Chips $10.00

Nearby Sample Menus

Collins Chinese Takeaway (sample menu)
  • Sweet & Sour Wontons $10.00
  • Wonton (3) $1.80
  • Egg $5.00
  • Teriyaki Chicken $12.00
  • Bean Cake (4) $5.00
  • Vegetable Soup $9.00
  • Crispy Duck $13.00
  • Chicken & Vegetables in Black Bean Sauce $12.00
Saigon Van Grill Bar (sample menu)
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Chicken leg with lemongrass $13.00
    • corn fed, free range chicken grilled with lemongrass
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Deep-fried soft shell crab $17.00
    • served w/ side salad & steam jasmine rice
  • Beef pickles $6.00
  • Vermicelli (small/large) $1.00/$2.50
  • Ice-cream topped w/ peanuts & caramel $6.00
China Beach Restaurant & Take Away (sample menu)
  • - 1 course ( wrapped in pan cake) $28.00
  • Chicken with cashew nuts and vegetables $14.00
  • Stir- fried pak choy with garlic $9.00
  • - 2 course ( minced meat served with lettuce) $42.00
  • - combination fried rice
  • Sweet & sour pork with pineapples $12.00
  • Mongolian lamb in chef's special sauce $14.00
  • Tofu with seafood $18.00
Busters Woodfired Pizza (sample menu)
  • Wooden spoon ice cream sandwich $6.95
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Wellington Seamarket (sample menu)
  • Groper $ 9.30
  • Meat Pattie $4.00
  • Crurnbed Fisll $ 4.60
  • Bluff Oysters 1/2 Doz $ 15.00
  • Gurnard $ 8.30
  • Fresh Squid Rings $ 1.00
  • Blue Cod‘ $ 9.30
  • Fish Burger $ 7.40
Jeff Cafe (sample menu)
  • Stir Fried Pork Tripe $14.00
  • Shrimp Egg Foo Young $13.50
  • Cucumber with Garlic Dressing $8.00
  • Vegetarian Spring Roll $2.00
  • Sweet Wine & Sweet Corn Soup $8.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Beef with Black Bean Sauce $12.50
Nam D (sample menu)
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Rice Paper Summer Rolls - Prawn $7.50
  • The Classic
  • Drink Combo $10.50
  • Roast chicken
  • Beef Noodle soup $12.00
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Lemongrass pork $8.50
The Balti House (sample menu)
  • Chicken Korma $14.50
    • Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream with a touch of whole spices.
  • Lamb Vindaloo $14.50
    • Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Chicken Tikka $7.00
    • Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
  • Chicken Vindaloo $14.50
    • Boneless chicken in spicy gravy with onion with a touch of vinegar.
  • Lamb & Tomato $12.00
    • Diced tender cooked with chunky tomatoes, sliced onions and fresh balti spices.
  • Pickle/Mango Chutney $3.00
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
Ti Kouka Cafe (sample menu)
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Slow Roasted Lamb $29.00
    • w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
  • Sauteed Greens $5.50
    • w/ almonds
  • Eggs Poached or Scrambled $10.00
    • on your choice of toast (see above)
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Eggs $10.00
    • on your choice of toast
  • Dry Cured Bacon Sandwich $15.00
    • w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Pranah (sample menu)
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • of bread $50 extra persuce
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Papa Satay House (sample menu)
  • Prawn Stir-fry $18.90
  • Fish varuval $18.90
  • Beef stir-fry with seasonal veg's $15.90
  • Veg Dhal Curry $15.90
  • curry Laksa $15.90
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Prawn noodle soup $16.90
  • Mee Goreng Mamak $15.90
Aroy Thai Express (sample menu)
  • Green Curry $12.90
    • chicken beef pork
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Beef Noodle Soup $12.90
  • Roti w Satay sauce V $5.50
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Tom Yum Soup $3.00
  • Red Curry $12.90
    • chicken beef pork
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
Gotham (sample menu)
  • Ham $4.50
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Half Bowl $4.00
  • Mushrooms $3.50
  • Spanish Scrambled eggs $16.50
    • with chorizo hash browns and rocket
  • Salami $4.50
  • Bowl of fries $6.50
  • Muesli Bombe $10.00
    • with berry compote and greek yogurt
Bureau Bar and Kitchen (sample menu)
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
  • House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Hand Cut Fries (GF, DF, V) $7.50
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
  • Marinated Lamb (GF) $23.00
    • Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
V2 (sample menu)
  • 3. French (LF)
  • HP=High Protein
  • 1. Aioll
  • V=Vegetarian
  • 10. Creamy Herb & Garlic
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 6. Spicy Lemon (LF)
Gusto

Gusto

location

Address

45 Fitzherbert Street, Featherston, Featherston, Wellington, 5710, New Zealand

phone

Phone

063089081

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
45 Fitzherbert Street, Featherston, Featherston, Wellington, 5710, New Zealand
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