Address
45 Fitzherbert Street, Featherston, Featherston, Wellington, 5710, New Zealand
Gusto in Wellington Menu
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MENU-
Gusto's Pancakes $9.50
- Maple syrup, mixed berries, cream
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Eggs Your Way and Crispy Bacon $10.50
- On wholemeal toast
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Beer-Battered Snapper and Chips $12.50 S / $17.50 L
- With market-fresh salad
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Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
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Gourmet Lamb Burger $12.75
- Melted cheddar, crispy bacon, caramelised onion relish, wedges
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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Eggs Benedict $16.00
- Your choice of ham or salmon, hash brown, and tomato
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Gusto Big Brekky $16.00
- Eggs your way, crispy bacon, tomato, mushrooms, sausage, hash brown
- Mama's Macaroni and Cheese $5.50
- Gusto's Home-Baked Lasagne $5.50
- Gusto's Old Fashioned Fish Pie $5.50
- Selection of Gluten Free Pies $6.50
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Regular Fries $6.50
- Your choice of aioli or tomato sauce
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'Works' Burger $8.50
- Sour cream, crispy bacon, cheddar
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Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
KIDS' MEALS- Mini Hot Dogs and Chips $8.00
- Crumbed Hoki Bites and Chips $9.00
- Chicken Tenders and Chips $10.00
Nearby Sample Menus
- Dolci fatti in casa $12.00
- Le salsicce del giorno fatte da Emilio $19.00
- Dolci: sweets
- Antipastino misto $17.00
- Polletto: chicken
- Olive oil or butter $2.00
- Grigliata mista (for two) $46.00
- Pasta & broccoli (con acciughe e pecorino) $19.00
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
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Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
- Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
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Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
- Junior
- Chicken Nuggets & Chips $12
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Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
- COCKTAIL GELLATO & TUILLES $6.00
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PAN-FRIED FISH $27.00
- wilted spinach, creamed potatoes, crayfish & tomato oil
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
- Green salad – house dressing $5.00
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SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
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MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
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BEER BATTERED FISH & CHIPS $20.00
- with Anne Ball’s mushy peas or a little bit of salad
- - add cheese fondue $2.00
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Spice Grill Chicken Satay $16.00
- topped with our warm housemade peanut sauce
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Bangkok Street Noodles $23.00
- flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
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Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
- Saffron Rice $5.00
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Sesame Crusted Prawn Toast $14.00
- with Kewpie mayo, hoisin & spring onion
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Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
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Stuffed Naan $9.00
- filled with cream cheese, bacon & chilli jam then tandoor baked
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Peppered Squid $14.00
- with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
- Garden Salad 7
- Steamed Seasonal Veg 6
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Roasted Cauliflower & Halloumi 20
- Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
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Jägermeister
- A potent spirit made from 56 herbs, fruits, roots, and spices
- Bockwürst Smoked Pork
- Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
- Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
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Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
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TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
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KIMCHI JEON $13.00
- kimchi vegetables
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ANDONG CHICKEN $45.00
- steamed chicken noodle vegetables
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BULGOGI $14.00
- pan fried marinated beef vegetables
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VEGETABLE JEON $13.00
- vegetables seafoods
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RAMYUN $10.00
- spicy Korean noodle with vegetable
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JEYUK BOKKUM $14.00
- pan fried marinated pork vegetables
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BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
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Iced watermelon popsicles $8.00
- Stay cool and fresh with this slurpable sweet dessert. Dis you know that you can find square shaped watermelons in Japan?
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Over the moon "Double delight brie" $25.00/ $32.00
- A unique soft, rich cheese with a delicate balance of goat's milk softened by buttery flavour notes made from South waikato cow's cream (60g/ 120g)
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
- Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
- Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
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Fillet steak and fries $15.00
- this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Venision loin w/ pommes de terre macaire, truffled leek liason, caramelised apple & crenberry (All individual seasonal plates) $26.00
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- ANTIPASTO PLATTER $20.00
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
- BIG MODE'S BREAKFAST $22.00
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Pie of the day $12.00
- served with brown sauce and salad
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Salt & pepper squid $12.00
- withlime pickle
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
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Lasagna al ragu Bolognese $19.7
- Made in a traditional Napolitan style
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
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Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Garlic bread w/ our original butter blends $6.50
- Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Garlic bread w/ our original butter blends $6.50
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- Curry Laksa $10.50
- Deep Fried Wonton (3)
- Steamed Pork Bun $2.50 each
- Rice Noodles S $5 / M $6 / L $7
- Mee Goreng S $5 / M $6 / L $7
- Nasi Goreng S $5 / M $6 / L $7
- Deep Fried Spring Roll
- Served with thick rice noodles or egg noodles
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Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
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Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
- Vegetables $4.5
- Bacon, breakfast sausage or eggs (2) $4.0
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Ribs ½ kg $27.0 1kg $38.0
- our own bourbon, mango & bbq sauce, fries & coleslaw (gf)
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Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
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Corn fed chicken liver pate with port wine jelly $16.0
- toasted sourdough, cranberry & orange relish
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Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
- Beef, lamb or pork salad $21.00
- Dirty peas $12.00
- Lamb & pea potato top $8.00
- Beef, lamb or pork sandwich $16.00
- With salad or peas $15.00
- Beef & mushroom $8.00
- Tossed salad $16.00
- Gravy $6.00
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
- Hand cut chips & fresh aioli $8.00
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Benedict $15.50
- w bacon, ham or salmon on focaccia
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Caramelised pork $17.00
- w beetroot & kumara mash
- Garden salad $8.00
- Hand cut chips $8.00
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Toast $10.00
- w avocado & tomato or w jam
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Green eggs & ham chunky ham $15.50
- w spinach sauce
Gusto
Phone
063089081
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Private Parking , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
45 Fitzherbert Street, Featherston, Featherston, Wellington, 5710, New Zealand
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