Halo in Queenstown Menu

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Loaf Bread with garlic butter $8.00
Halo Pate with crusty bread $12.00
Stuffed Portobello mushrooms / blue cheese $12.00
Potato Bravas, chilli, garlic aioli $9.00
Fried Calamari/lemon aioli $11.00
Jerk Chicken/Chilli lime salsa $14.00
Salmon hot smoked/spinach/pinenuts $14.00

Soup of the Day $14.00
- Served with crusty ciabatta
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
BLT $19.00
- NZ bacon & melted mozzarella on turkish bread with lettuce, tomato, aioli, rustic fries
Rump Steak 250g, $19.00
- Wilted spinach, grilled tomato roasted potatoes, jus
Slow Cooked Beef in Red Wine & Herb, $23.00
- Creamy mashed potatoes, glazed carrots
Hot Smoked Salmon $24.00
- Wilted spinach, wasabi & quinoa potato cakes, avocado, chilli lime salsa
Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
Southland Lamb Rump, $29.00
- Crushed potato, walnut, blue cheese & fig salad, pomegranate dressing
Aged Ribeye Steak 250g, $28.00
- Mixed salad greens, roasted potatoes, jus
Catch of the Day $25.00 - $28.00
- See special board

Halo Burger $20.00
- 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries

Chicken & Cashew Salad $21.00
- Of greens, cucumber, tomato, red peppers, red onion, coriander vinaigrette
Roast Pumpkin, Carrot & Quinoa Salad, $21.00
- Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
Lamb Rump Salad $23.00
- Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt

Wedges $9.00
Rustic Fries $9.00
Salad Greens $9.00
Vegetables $8.00
Avocado & Field Mushroom $14.00
- With basil pesto on toasted ciabatta with mixed green salad
Ham, Cheese & Tomato $14.00
- On toasted ciabatta with mixed green salad
- Bacon, lettuce, tomato & aioli $8.00
- Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
Sandwiches on Grain

Pancakes $10.00
- 2 served with banana & maple syrup
Bacon, Egg & Hash $10.00
- English muffin with bacon, fried egg & hash brown
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena

Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
Beef Casserole $14.00
- Served with creamy mashed potatoes & glazed carrots
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena

Ice Cream Sundae $6.00
- Vanilla ice cream with chocolate or strawberry topping
Brownie $6.00
- Hot chocolate brownie with vanilla ice cream & chocolate sauce
Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena

Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
Eggs on Toast $12.00
- 2 free range poached, scrambled or fried &grilled tomato with ciabatta or grain toast
- Bacon $19.00
- Spinach & Mushroom $18.00
- Salmon & Spinach $21.00
Eggs Benedict
- On toasted English muffin, hollandaise
Huevos Rancheros, $20.00
- Corn tortillas, spiced black beans, avocado, streaky bacon, 2 fried eggs, chili lime salsa
Breakfast Burrito $21.00
- Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
Grilled Streaky Bacon & Portobello Mushrooms, $18.00
- With ciabatta toast
Free Range Ham Hock & Sweet Potato Hash, $23.00
- Spinach, Halo black spiced beans, 2 poached eggs
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
Corn Fritters, $19.00
- Free range egg, mixed salad greens, feta, chili lime salsa - Add streaky bacon $4.00
Big Breakfast $23.00
- Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast
Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast
Pancakes $19.00
- 3 fluffy pancakes - blueberry, caramelised banana & maple syrup
French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
Omelette $20.00
- 3 free range eggs, with choice of 3 fillings & ciabatta or grain toast: Cheese, Tomato, Chicken, Bacon, Ham, Onion, Mushroom, Spinach, Avocado
- Add hot smoked salmon $5.00
- Add streaky bacon $4.00
Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts

- Mushrooms $6.00
- Smoked Salmon $9.00
- Bratwurst Sausages $6.00
- Tomato $4.00
- Toast $4.00
- Bacon $6.00
- Spinach $4.00
- Hollandaise $2.00
- Halo Black Spiced Beans $6.00
- Avocado $5.00
- Free Range Eggs $5.00
- Hash Browns $4.00
- Black Pudding $7.00
Extras
Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
Toasted Muesli $14.00
- Halo mix with stewed berries, yoghurt
Porridge $14.00
- Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar
Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
Toast & Preserves $7.00
- 2 slices of ciabatta or grain toast with choice of 2 spreads: Raspberry Jam, Marmalade, Marmite, Vegemite, Peanut Butter, Honey
Fruit Toast $11.00
- Honeycomb & mascarpone

Nearby Sample Menus

Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
Kanu Made Kim Chi $11.00
Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
Wok Fried Asian greens with sesame $11.00
Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
Red Curry of Lamb Shoulder with Water Chestnuts $33.00
Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00

Bolognese $19.90
- Rich meat sauce - a specialty
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
With Chicken Livers $21.90
- Chunky tomato and basil sauce
Homemade Bread with Garlic $8.50
Pineapple $2.00
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Jalapenos $2.00
Anchovies $2.00

Green lipped NZ Mussels $17.5
- New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
Plain Ciabatta Loaf $10
Veggie Burger $16
Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf
Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
Seafood chowder $17
Burger add-ons availabe N/A
- Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces

Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
Two Free range eggs any style on toast $13
Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24

Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
Cajun Hand Cut Fries with Garlic Aioli $9.00
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli

SWEET CHILLI MED $23.95 LARGE $31.95
- smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
SICILIAN MED $23.95 LARGE $31.95
- pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
HOUSE SALAD $9.5
- lettuce, tomato, cucumber, capsicum, onion, feta, balsamic vinaigrette
PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers

Spicy Roasted Duck salad $25.00
Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
Fried Spring Roll vegetarian 6 $7.50
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
Thai Wonton soup $9.50
Red Curry $17.00
- chicken, pork, bee, vegetarian & tofu
Plah Prawns salad w cashew nuts spicy $22.50

Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
Atlas eggs on toasted ciabatta $8.90
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
Eggs Benedict with
-Salmon $6
-Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
-Red roast pork belly with pickled carrot on a baguette $16.50
Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50

Gurnard $25.90
- battered with pickled onion mayonnaise
Blue Cod $33
- crumbed with pickled onion mayonnaise
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
Crunchy cos lettuce with mustard dressing $9.50
Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
West Coast Whitebait, sautéed with garlic, lemon & parsley, extra-virgin olive oil, char-grilled bread $27.90
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips

Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
Bombay aloo $15.90
- Diced potatoes cooked with cumin and fenugreek, recommended with garlic naan
Raita $3.00
Sweet mango chutney $3.00
Chicken tikka masala $15.90
- Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite

Pommes rissolées $8.50
Green side salad $8.50
Potato gratin $8.50
Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
Shoestring fries $8.50
Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables

Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers

Freshly baked loaf $10.00
Seasonal vegetables w/ herb oil $15.00
Neapolitan style pizza bread $12.00
SPRING VEGETABLE PIZZA $23.00
- asparagus, spring onion, baby spinach, puhoi brie, mozzarella
ESPRESSO MARTINI $18.00
- absolut vanilla, kahlua, espresso
CHICKEN LIVER PÂTÉ $21.00
- aspic, onion jam, pickles, toasted home-made sourdough
Buttered new potatoes w/ mint $12.00
WOOD FIRED LASAGNE $29.00
- our signature sensation

Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Butterscotch or chocolate ice cream sundae $9.00
Fresh fruit salad $9.00
Mini Angus steak $12.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Silverfern lamb rump $30.00
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Chicken tenders $12.00

Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50
Salt & pepper squid with fries & garlic aioli $17.50
Nevis $19.00
- Fresh basil, tomato & mozzarella
Silverfern lamb rump $30.00
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Served with fries or rice, and fresh vegetables or garden salad
Mini beef burger $12.00

Halo

Otago > Queenstown > Halo

Address

1 Earl Street, Queenstown, Otago, 9300, New Zealand

Phone

034411411

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Halo

Otago > Queenstown > Halo

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Earl Street, Queenstown, Otago, 9300, New Zealand

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Otago Restaurants

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