Heaven Woodfire Pizza in Wellington Menu

WOODFIRE PIZZA WOODFIRE PIZZA
  • Anchovy $13.5 S / $19.5 L
    • Anchovy, Pepperoni, Mozzarella
  • Artichoke $13.5 S / $19.5 L
    • Artichoke, Fresh Tomato, Basil Pesto, Mozzarella
  • Aubergine $13.5 S / $19.5 L
    • Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Garlic $13.5 S / $19.5 L
    • Mozzarella, Garlic
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Hawaiian $11.5 S / $17.5 L
    • Ham, Pineapple, Mozzarella
  • Kiwi $11.5 S / $17.5 L
    • Bacon, Egg, Mozzarella
  • Margherita $8 S / $14.5 L
    • Tomato, Mozarella, Fresh Basil, Parmesan Cheese
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Meat $14.5 S / $21.5 L
    • Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
  • Mediterranean $8 S / $14.5 L
    • Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Salmon $14.5 S / $21.5 L
    • Smoked Salmon, Cream Cheese, Capers, Dill
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
SIDE STARTERS SIDE STARTERS
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Antipasto Platter $12.90
    • Olives, Ham, Pepperoni, Sun-dried Tomato, Haloumi & Pickled Aubergine served w/ Woodfired Flatbreads
SALADS SALADS
  • Greek $7.90
    • Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
  • Green $7.90
    • Lettuce, Cucumber, Rocket, Mesclun & Pine Nuts in Vinaigrette dressing
HEAVENLY DELIGHTS HEAVENLY DELIGHTS
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Tiramisu $7.50
    • Layers of sponge, Mascarpone cheese & Coffee liqueuer
  • Cheesecake Lime White Chocolate $7.50
    • Cream cheese, Lime, White Chocolate & Biscuit
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Baklava $7.50
    • Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
EXTRAS EXTRAS
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Additional Toppings $2.00 / $3.00
    • Small / Large
  • Gluten Free Base $3.50

Nearby Sample Menus

  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • SPINNING PIG $27.00
    • Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
  • PRAWN & VERMICELLI SALAD $16.00
    • Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
  • MEAT PIE $7.50
  • GRATIN $6.50
  • QUASADILLA $8.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • COOKIES ALL $4.00
  • PAIN AN' RAISAN $4.00
  • SALAD (FULL) $7.50
  • PIZZA $8.00
  • 34 Chicken Cashew Nuts $12.50
  • 19 Spicy Fried Rice $11.00
  • 47 Satay Noodle Soup $11.00
  • 7 Garlic Pepper Pork $11.00
  • 28 Blackpepper Beef $11.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • Please inform our staff of any allergies - NO MSG added
  • 45 Chicken Noodle Soup $11.00
  • -Cantonese Style Roast Duck (Half Duck, Bone-in)
  • Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
  • Venison with Bean Paste Sauce on Sizzling Plate ** º $28.80
  • Blue Cod in Hot Chili Oil with Bean Sprouts $46.80
    • (Bone at the bottom, Boneless Meat on top)
  • -Assorted Vegetables $17.80
  • ●Stir Fried Rice, choose from the following
  • -BBQ Pork $16.80
  • -BBQ Pork Fried Rice
  • Salade nicoise $13.50
    • Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Creme brulee $8.50
    • Custard with caramelised sugar- see today's flavour on our blackboard
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  • La salade de fruits et son muesli $7.50
    • Seasonal fruit salad and muesli
  • Brownie $4.00
    • Chocolate cake with walnut and a cinnamon cream
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Beef with Vegetables $13.90
  • Satay chicken(chicken on stick) $14.00
  • Bacon & Egg $7.00
  • Coriander pork stripes $14.50
  • Chicken Chow Mein $13.90
  • Curry Chicken $13.90
  • Beef in Black bean Sauce $13.90
  • Pork with Chives $11.50/15p
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Chicken tenders $10.00
    • With chipotle sauce
  • Onion rings $8.00
    • With BBQ sauce
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • -Add chicken $3.00
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Lamb Chettinad $16.50
    • Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Vegetable Manchurian $15.50
    • Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
  • Matar Paneer $15.00
    • Cottage cheese and green peas cooked together in a subtly spiced vegetable gravy
  • Kadal Prawn $18.50
    • Prawn started with thick out pieces of onion and capsicum cooked in onion gravy and spices
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken, spices, garnished with coriander and served with raita
  • Keema Naan $5.00
    • Naan stuffed with spiced lamb mince
  • Sambar Vadai (2 pieces) $10.00
    • Crispy fried Indian savoury made of dhal, onions and chopped chillies, dipped in sambar
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Red's homemade crumbed fish fillets with fries and salad $9.00
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Fish for The Day, our waiting staff will inform you of today's special $30.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
  • Reds' Breakfast $20.00
    • of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
  • Mixed leaf salad $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad
  • 3 courses $45
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • 2 courses $35
  • Asparagus $10
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Fat cut chips $7.00
    • with aioli
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • Mini Pancakes $9.00
    • with fresh bananas, marshmallows and maple syrup
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Fries $5.00
  • Garlic Bread $3.00
  • Mixed $14.00
  • Mixed Dip $6.50
  • Hummus & Tabouli $4.00
  • Mixed $9.50
  • Mixed Vegetarian $8.50
  • Lamb $11.00
  • Mixed (Chicken & Lamb) $14.00
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Heaven Woodfire Pizza

Heaven Woodfire Pizza

location

Address

247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048018880

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: Closed, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
247 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand