Hell Pizza Khandallah in Wellington Menu

Hell Pizza Khandallah in Wellington has no menu available, but can choose from many other options such as BRAISED PORK or TASTER from Satay Me. The Bun Factory offers many options including Seafood Pie and Steak & Mushroom Pie. The Apartment includes a wide range like Edamame or Garlic bread sticks. Pizza Bread - EVO and parmesan and Pizza Bread and Dips > Hummus, EVO and balsamic from . Art of Pizza offers El Matador and Warmed mixed olives.

Nearby Sample Menus

  • Fruit Smoothies $5.50
    • Tropical / Berry / Feijoa
  • Moroccan Lamb $27.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
  • Brownie a la Mode $7.50
    • Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
  • Junior Bangers & Mash $8.00
    • Sausages on mashed potato and surrounded by peas. Served with gravy and a garlic roll
  • Junior Side Fruit Salad $6.00
  • Meat Lovers Skillet $16.00
    • Pleanty of diced ham, bacon and sausages, served hot over a mount of seasoned country-fried potatoes, topped with eggs any style and grated cheese. Served with choice of toast (white or wholegrain)
  • Junior Bean Scramble $8.00
    • Baked beans served with scrambled eggs, bacon and toast
  • Garlic Bread $4.50
  • Pepper Fish $16
  • Pepper Lamb $16
  • Chicken Manchurian $13
  • Masala Dosa $10
  • Veg Chili Porotta $10.50
  • Half Rack With Chips $14.00
  • Veg Kothu Porotta $10.50
  • 1/2 Chicken $12.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Pizza Add-ons $ 4.00
    • Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • RISOTTO SEAFOOD $28.50
    • Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Fish Cake $3.00
  • Grilled chicken & bacon $8.80
  • Beef & Egg Burger $9.80
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • Gluten Free $3.70
  • Moro Bar Delight $3.00
  • Chicken Nugget $0.90
  • Beef Cheese & Chili $9.80
  • SAUSAGE ROLL $3.50
  • SALAD (FULL) $7.50
  • PAIN AN' RAISAN $4.00
  • FRITTATA $7.00
  • BURRITTOS $9.50
  • GRATIN $6.50
  • WITH BUTTER/JAM $4.00
  • MEATLOAF $8.00
  • 27 Panang Curry $11.00
  • 51 Duck Noodle Soup $12.50
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 40 Deep Fried Chicken with Mixed Veges $12.50
  • 55 Phad Thai Rice Noodle $11.50
  • 58 Fried Noodle with Gravy $11.00
  • 25 Red Curry $11.00
  • 26 Green Curry $11.00
  • Mushroom & Egg $5.40
  • Doughnuts $2.00
  • Curry Combination $13.00
  • Bacon $5.20
  • Steak-Egg & Mushroom $6.50
  • Hot Dogs $2.50
  • Shrimp $13.00
  • Chicken nuggets 6 for $4.80
  • Cornflakes with banana $5
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • - With bacon, pesto and cream cheese $10
  • EGGS BENEDICT $15
    • Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce
  • - three fillings $6
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Mince it $12
    • good old mince on two pieces toast
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Onion Kulcha $4.00
    • Naan stuffed with mildly spiced coriander and onion.
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • All mains served mild, medium or hot with free Basmati rice
  • Chicken Jalfrezi $16.00
    • Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Prawn Madras $17.00
    • Prawn cooked with ground spices and coconut cream
  • Lamb Jalfrezi $16.00
    • Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
  • Guinness Burger $13.00
    • Homemade pattie of beer, beef and bacon, with salad, tomato & cheese in a focaccia bun with fries and beer battered onion rings >>
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Wedges $9.00
    • With sour cream
  • Caramelised Onions $3.50
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Chicken Burger $15.00
    • Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Muesli $10.00
    • served with honey yoghurt, milk and berries
  • Toast and spreads $6.00
    • on ciabatta or 5 grain
  • -add bacon or chorizo $4.00
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Gluten free $2 extra
  • Chicken salad $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -bbq, tomato, brown sauce, sweet chilli .80C
  • Claire's Crispy Cashew Salad
  • Nachos
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Two Course $30.00
  • Goi Vit - Duck Salad $19.00
    • Shredded duck salad with Vietnamese mint and peanuts
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Continental Breakfast $5.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Egg Sandwich $3.00
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • MInce Savoury $1.20
  • Ham & Cheese Bun $4.50
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Two varieties $28
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Italian cheese and herb fritters $15
  • Braised red cabbage, apple and cinnamon $8
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
Hell Pizza Khandallah

Hell Pizza Khandallah

location

Address

1 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand

phone

Phone

044799022

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
1 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
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