Address
1/567 Wairakei Road, Queenstown, Otago, 9300, New Zealand
Hikari Sushi in Queenstown Menu
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Hikari Sushi in Queenstown has no menu available, but can choose from many other options such as SNACK or NORMA (1 person) from Ratbags & Innocent Bystander. Pequeno offers many options including Bread ‘N’ Dips and Antipasto Platter. Sichuan 88 includes a wide range like Mustard Vegetables with Pork Tero Tero or Pineapple Bun. Seared Beef Salad and Homemade Beef Burger from . The Portsider offers Scotia Bar and Bistro and Soup of the Day.
Nearby Sample Menus
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
- Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
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Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
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Fries $7.00
- With smoked salt and tomato sauce
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic bread
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Duo of Cheese $17.00
- With house-made chutneys and crackers
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HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
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POLLO MED $23.95 LARGE $31.95
- smoked chicken, brie, spring onion, cranberry sauce
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FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
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CARBONARA $20
- smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
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DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
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SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
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FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
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CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
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Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
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Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
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Big Breaky Burrito $16.00
- Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
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Poutine $10.00
- Chips melted cheese and gravy canadian style
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Breakie Roll $12.00
- Streaky bacon, hash brown, omelette style eggs and tomato relish served on a Turkish roll with hollandaise sauce, and a choice of tea, coffee or juice - available for takeaway if you're on the go
- Garlic loaf $8.00
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Loaded Wedges $10.00
- loaded with bacon melted cheese sour cream and sweet chilli sauce
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Porridge $8.50
- Creamy porridge cats with your choice of 2 toppings chocolate banana cinnamon or brown sugar
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Toastie $10.00
- 2 filling toasted sandwich on ciabatta or grain bread with fries. Choose from; Ham, Chicken, Cheese, Tomato, Onion Vegemite, Jam, Peanut Butter
- - Spinach $4.00
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- Sandwiches on Grain
- Stuffed Portobello mushrooms / blue cheese $12.00
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Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
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Lamb Rump Salad $23.00
- Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt
- - Mushrooms $6.00
- M&M N/A
- Herb & Garlic Toasties N/A
- Olives N/A
- Hot Chilli N/A
- Chicken & Bacon Ranch Melt N/A
- Honey Mustard N/A
- Cucumber N/A
- Choc Chip N/A
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Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
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Wedges $10.00
- topped with sour cream and sweet chilli sauce
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Penne Pasta $20.00
- penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
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Sweet Corn Fritters $10.00
- with mango and coconut relish
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Oeufs a la neige (floating egg island)
- soft meringue in a pool of creme anglaise finished with caramel
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Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
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Apricot Creme Brulee
- with pistachio biscotti
- Enjoy any of our delicious desserts for $12…
- Poppadom (4 pieces) $2.00
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Chana masala $l5.90
- Chickpeas cooked with tomatoes, ginger, garlic and garnished with onion rings
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Bombay aloo $15.90
- Diced potatoes cooked with cumin and fenugreek, recommended with garlic naan
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Chicken Afghani $15.90
- Barbecued chunks of chicken simmered in delicate cashew sauce
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Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
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Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
- Gajar ka halwa $6.50
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Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
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Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
- Sautéed wild mushrooms, calavo nero, truffle oil $9
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Fish $39
- Your server will inform you of today's dish
- Caramelized onion and porter ciabatta, bacon jam. $9
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Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
- Feta $1.50
- - Regular $4.50
- - Large $6.50
- - Regular $4.50
- Chips
- - Regular $4.50
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Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
- Eggs any style with your choice of toast $12
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
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Banbangii $14.00
- steamed chicken with mung beans and sesame
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
- Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
- café de Paris butter
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Grilled Halloumi (V, DF) $18.00
- Shaved fennel, pomegranate seeds, orange, rocket & citrus dressing
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Steak and Onion Sandwich $24.00
- Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
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Soup of the day - (v/GF)* $14.50
- freshly baked bread rolls
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DECONSTRUCTED PEAR CRUMBLE $16.00
- Burnt pear, pear puree, nut cluster, honey & fig ice cream
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Petit Dejeuner $14.00
- Platter of croissants, muffins & sweet pastries served with jams and butter
- Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
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CANTERBURY DUCK BREAST $36 .00
- spiced red cabbage, fennel, labneh, blueberry jus
- CHICKEN KARAAGE $14.00
- BEEF TATAKI $14.00
- TUNA $6.00
- SCALLOP $7.00
- PRAWN $7.00
- DEEP FRIED MOCHI $8.00
- CHARSHU PORK $12.00
- SCALLOP $6.00
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Lunch Pasta - Your Server will advise $15
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
- Thai Green Chicken Curry - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
Hikari Sushi
Phone
034427767
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Japanese , Sushi , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating Not Available , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating