Address
1/567 Wairakei Road, Queenstown, Otago, 9300, New Zealand
Hikari Sushi in Queenstown Menu
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Hikari Sushi in Queenstown has no menu available, but can choose from many other options such as SNACK or NORMA (1 person) from Ratbags & Innocent Bystander. Pequeno offers many options including Bread ‘N’ Dips and Antipasto Platter. Sichuan 88 includes a wide range like Mustard Vegetables with Pork Tero Tero or Pineapple Bun. Seared Beef Salad and Homemade Beef Burger from . The Portsider offers Scotia Bar and Bistro and Soup of the Day.
Nearby Sample Menus
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Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
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Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
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GRILLED BREADS & DIPS $15.00
- served w todays selection of dips
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WEDGES $12.50
- w sweet chilli sauce & sour cream
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PÂTÉ & BREADS $12.50
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam
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PÂTÉ & BREADS $16.00
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
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CALAMARI $12.50
- light parmesan crust - garlic aioli.
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CAESAR SALAD $15.00
- cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
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VEGETARIAN $16.50
- sautéed mushrooms, spinach, chefs potatoes, baked beans, eggs on toast. >>
- THICK CUT TOAST SLICE $2.00
- Chicken katsu curry
- Chicken tarikaraage (H)
- Agedashi tofu
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
- Pork gyoza
- Tofu teriyaki don
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Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
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Tuna sashimi
- 6 Pcs (GF)
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SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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TUSCAN MED $23.95 LARGE $31.95
- cajun spiced chicken, spinach, sun dried tomato, roast garlic, feta, black olives
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CINCINNATI CHILLI $20
- finely ground beef in a spicy chilli bean sauce on a bed of pasta topped w grated cheese & freshly diced onion
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LASAGNE $20
- individual dish layered w fresh pasta, traditional meat bolognaise, béchamel, topped w grilled cheese – oven baked
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FRIED CHICKEN $10.5
- garlic aioli dip
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MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
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CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
- Rustic Fries $9.00
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Bacon & Eggs $17.00
- 2 free range poached, scrambled or fried & grilled tomato with ciabatta or grain toast
- Sandwiches on Grain
- Potato Bravas, chilli, garlic aioli $9.00
- Salad Greens $9.00
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Toasted Muesli $14.00
- Halo mix with stewed berries, yoghurt
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Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast
- Stuffed Portobello mushrooms / blue cheese $12.00
- Roast beetroot and feta bruschetta $9.50
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- -Caesar salad with poached egg, crispy bacon and parmesan $17
- -Hash brown $3.50
- -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
- Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
- -Crispy lemon squid on noodle salad with chilli and coriander dressing $17
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
- Herbed Gourmet Potatoes $7.00
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Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
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Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
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Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
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MARKET FISH $34.00
- Ask your server for the fresh fish of the day.
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Soup of the Moment $12.00
- with toasted bread & herbed butter.
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Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
- Herb & Garlic Toasties N/A
- Italian Dressing N/A
- Natural Swiss N/A
- Chicken & Bacon Ranch Melt N/A
- Jalapenos N/A
- Hot Chilli N/A
- Thinly Cut Sour Cream & Chives N/A
- Cheddar N/A
- Add Totopos $3.50
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Brazilian Guarana $4.50
- Most popular Brazilian drink
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Horchata $7.50
- Rice water and milk with a touch of vanilla and cinnamon
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Vegetarian M $10.90 L $13.50
- Sautéed capiscum, onions, mushrooms & fresh vegetables
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Beef $8.50
- Prime local beef, slow cooked with latin spices
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Pernil $10.00
- Slow roasted pork belly
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Peruvian Inca Kola $4.50
- The golden kola
- Pasteles Mushroom and Chesse $5.00
- Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
- Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Crème brûlée of earl grey chai with pistachios $8.00
- Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
- Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
- Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
- Fries, paprika aioli & tomato sauce $6.00
- Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Real Chocolate Ice Cream Sundae $12.00
- Three Berry Parfait $12.00
- Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20.00
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
- Garlic Bread $7.00
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
- Deep fried squid tentacles $12.00
- Stewart island king salmon sashimi $25.00
- Crispy skin chicken (free range) half $35.00/whole $65.00
- Peking duck pancakes-Whole(16pancakes) $88.00
- Seasonal vegetables $20.00
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NZ SCAMPI 25
- steamed
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Bluff black foot abalone 150/500g
- Braised with oyster sauce
- Fresh fruit salad $9.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
- Rustic fries served with tomato sauce & garlic aioli $10.00
- Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
- Butterscotch or chocolate ice cream sundae $9.00
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Nevis $19.00
- Fresh basil, tomato & mozzarella
- Silverfern lamb rump $30.00
- Add cured ham, salami & pickles $6.00
- Extra Bread $3
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Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
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Affogato $12
- Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
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Nachos $12
- Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
- Cajun Wedeges $8
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Battered Chicken $12
- Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
- House Coleslaw $4
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Soup n/a
- Please see our blackboard
- Add bacon or Wanaka free-range egg extra $2.00
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
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Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
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Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
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Blue Cod $28.50
- A Southern delicacy – cooked in a light beer batter served with shoestring fries, our own tartare sauce & garden salad
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Hawaiian n/a
- Ham off the bone, cheese & pineapple
Hikari Sushi
Phone
034427767
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Japanese , Sushi , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating Not Available , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating