Address
1/567 Wairakei Road, Queenstown, Otago, 9300, New Zealand
Hikari Sushi in Queenstown Menu
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Hikari Sushi in Queenstown has no menu available, but can choose from many other options such as SNACK or NORMA (1 person) from Ratbags & Innocent Bystander. Pequeno offers many options including Bread ‘N’ Dips and Antipasto Platter. Sichuan 88 includes a wide range like Mustard Vegetables with Pork Tero Tero or Pineapple Bun. Seared Beef Salad and Homemade Beef Burger from . The Portsider offers Scotia Bar and Bistro and Soup of the Day.
Nearby Sample Menus
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Fergburger w/ cheese $12.50
- Blue, Swiss, Brie
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Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
- Large aioli $2.00
- Extra sauces $0.50
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Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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The Fergburger $11.00
- Prime New Zealand beef, lettuce, tomato, red onion, aioli & tomato relish.
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Duck N/A
- umami, mandarin, spring greens
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Toasted sandwich N/A
- Amisfield olive oil icecream
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House sorbets N/A
- selection of chef's favourites
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Rhubarb soufflé N/A
- buffalo milk ice cream
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
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Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
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Warm Chicken Taco Salad $18.00
- Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
- Roast Veggies $5 Sml / $9 Lrg
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Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
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Tempura Kumara $15.00
- Lime slaw, housemade ranch
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Pork Belly $22.00
- Mashed potato, caramelised onion, roasted vegetables, molasses jus
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Smiths Burger $18.00
- Homemade sous vide beef pattie, with bacon, jalapenos, lettuce, tomato, onions and cheese
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Pulled Pork Burger, $20.00
- Apple slaw, lettuce, chipotle mayo & thick cut wedges
- Extras
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
- - Spinach & Mushroom $18.00
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Catch of the Day $25.00 - $28.00
- See special board
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Soup of the Day $14.00
- Served with crusty ciabatta
- Salmon hot smoked/spinach/pinenuts $14.00
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Eggs Benedict
- On toasted English muffin, hollandaise
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BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
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Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
- Rustic Fries $9.00
- Selection of three cheeses $23.00
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Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
- Kumara & Potato Gratin $7.00
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Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
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Prawn & Calamari Linguini $28.00
- Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Extras
- Extra Poached Egg $2.00
- Poached Eggs on Toast $12.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Mini Nutella and banana pizzas , vanilla ice cream $15
- Prawn, capers, artichokes, roast garlic, red onion $29
- Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Pappardelle,braised pork, pumpkin, tomato, rocket $28
- Aperol Spritz $11
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
- Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
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Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
- Roast wild thyme mushrooms $6.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
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Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
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180gm Steak diane $26.95
- Charred angus porterhouse, crispy fried potatoes, onion rings, mushroom cognac cream sauce
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Autumn pears $16.95
- Vanilla pear, almond sponge, poire williamsgel, green apple sorbet, hibiscus sauce
- Lamb & rosemary jus $2.95
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Spanish style white bait $33.95
- 75 gm South island white bait, redchilli, garlic, extra virgin olive oil, herb salad
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Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette
- Straight cut chips $7.95
- Selection of petit fours per person $13.95
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
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Tasting Plate $48
- Chef's selection from our menu for two to share.
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Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
- Sautéed wild mushrooms, calavo nero, truffle oil $9
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Lamb $42
- Walnut crusted rump of Otago Alpine Merino, pumpkin and sage gnocchi, goats cheese, pearl onions, sumac spiced jus.
- Rocket, tomato and goats cheese salad $$12 / $18
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Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
- - Large $6.50
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1/4 Chicken $8.90
- Small fraction, big reaction
- Chips
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
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Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
- Seriously Large Peri-Peri Chips $9.50
- - +2 Large sides $35.90
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Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
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Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
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Seafood Noodle Soup N/A
- Mussels, Squid, Fish Cake and Prawn Cutlet
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Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
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Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
- Wild ginger fried rice $22 .00
- Fresh New Zeland oyster SP
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Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
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MARKET FISH MP
- New Zealand Live clam (Subject to availability)
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NZ SCAMPI 25
- Spicy Deep Fried
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Bluff black foot abalone 150/500g
- Shabu Shabu
- Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
- Marinated olives $8.50
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Ciabatta $4.00
- house-churned butter
- House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
- Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
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Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
- Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
- Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
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Beef Or Chicken $20
- With blue cheese and aioli
- Side Salad $5
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
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Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
- -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
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CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
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Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
- Cajun Wedeges $8
Hikari Sushi
Phone
034427767
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Japanese , Sushi , Vegetarian
Features
Delivery , Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Quick Bites , Seating Not Available , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating