Address
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
Home Shores in Wellington Menu
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Home Shores in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Verve offers many options including AVAILABLE BETWEEN 7AM - 12PM and TOAST. Chocolate Frog Cafe includes a wide range like or Bacon toasty. Toast & Jam and Housemade Granola from . Cafe Strada offers Felix and BUTTERMILK PANCAKES WITH BANANA.
Nearby Sample Menus
- Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
- - Add Grilled Chicken $4.00
- For One $14.00
- Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
- Herb & Parmesan Crumbed Chicken w Fennel & Lemon Salad, Garlic Mayo $18.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene's Tartare Sauce $15.00
- - For Two $22.00
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Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
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Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
- Bubble & squeak $5
- Maple syrup $1
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Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
- Kids pack $5
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
- Fruit kebabs $5
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Iskender Meal All $15.00
- All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.
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Mixed Dips $15.00
- hummus, jacik, spicy walnut babaganush with Turkish bread
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Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Falafel $1.50
- Zucchini & Carrot Fritters see above
- Felafel (vegetarian) see above
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Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
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Chicken Shish, Lamb Shish or Mixed Shish $16.00
- Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild Chilli and yogurt sauce.
- Roast Duck San Choy Bow or BBQ Pork San Choy Bow $28.00
- Pork & Shrimp Fried Rice / Shrimp Fried Rice / BBQ Pork Fried Rice / Beef Fried Rice / Vegetable Fried Rice $16.80
- Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
- Venison with Ginger and Spring Onion $26.80
- Steamed Eggplant with Garlic Sauce $22.80
- King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
- Five Spice Beef / Beef with Ginger and Pineapple $18.80
- BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
- SALAD (SIDE) $5.00
- BLUE $5.90
- PIZZA $8.00
- MOUSETRAP $7.50
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PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- FRIENDS $5.00
- SCONES $4.00
- SAUSAGE ROLL $3.50
- Lemon Chicken $15.90
- Beef Fried Rice $9.50
- Yeng Chow Fried Rice $13.80
- Tempura Seafood $22.80
- Hot and Sour Sesame Chicken $14.90
- Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50
- Chicken in Satay Sauce $14.90
- Barbecue Pork and won Ton Soup $10.50
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Fish fingers $8.90
- served with chips and tomato sauce.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
- Bastella
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
- Warmed Olives $8.00
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
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Risotto S $20 L $28
- free range chicken sausage, mushroom
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
- Creamed silverbeet $8.00
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
- Leaf salad, vinaigrette $7.00
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For 6 People or More (C) $35.00 per person
- Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
- Deep Fried Scallops $12.00
- Sichuan Lobster Seasonal Price
- Lychee with Ice Cream $8.00
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Chocolate Blessing $8.00
- Ice cream with chocolate sauce
- Peking Fried Noodles with Pork $16.80
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Pepper and Salt King Prawns $29.80
- King prawns with shell
- - Three Course $75.00
- Green Curry of Chicken or Beef $14.50
- Roti $3.50
- Red Curry of Beef or Chicken $14.50
- Fried Rice with Chicken & Egg $14.50
- Sweet & Sour Pork $14.50
- Fried Mixed Vegetables $13.50
- Sauteed Beef with Oyster Sauce $14.50
- Deep Fried Thai Spring Rolls (5) $8.50
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- 2 courses $35
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Triple Chocolate Brownie $11.50
- Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream.
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Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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The Famous Nz Pavlova $15.00
- Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
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Chocolate And English Toffee Pudding $17.00
- Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream.
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Honey Hokey Pokey $3.50
- extra scoop
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Sticky Date Pudding $16.50
- A traditional favourite, scented with cinnamon, nutmeg and clove, served warm with vanilla ice cream and butterscotch sauce.
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Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
- Churros $12.00
- Sour Cream $2.50
- - With roasted & shredded free-range chicken $22.00
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Burritito De Frijoles Y Arroz $10.00
- Little flour burrito filled with beans, rice & cheese, side of sour cream
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Chilaquiles Verdes $18.00
- House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
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Ensalada Mixta $13 Med / $18 Lg
- Salad of mixed greens, pumpkin seeds, cabbage, feta cheese, crispy tortilla and poblano dressing
- Guacamole (when available) $4.00
- - With beef brisket & mushrooms $14.00
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Gado Gado $15.90
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Papa's Masak Lemak Corner $14.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/CHICKEN
- Egg and Onion Roti $4.00
- Big Chips $3.00
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Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
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Chicken Varuval $16.90
- potato and capsicum cooked in almost taste like gravy and ground mix spices with a splash of coconut cream garnished with coriander
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Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
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Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Home Shores
Phone
049782526
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus