Address
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
Home Shores in Wellington Menu
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Home Shores in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Verve offers many options including AVAILABLE BETWEEN 7AM - 12PM and TOAST. Chocolate Frog Cafe includes a wide range like or Bacon toasty. Toast & Jam and Housemade Granola from . Cafe Strada offers Felix and BUTTERMILK PANCAKES WITH BANANA.
Nearby Sample Menus
- Soup, sourdough bread & Westgold butter $14
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
- ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
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5 Grain toast $7
- Choice of, Raspberry jam, Seville orange marmalade, Peanut cashew & almond butter, Damson plum jam or Blue Borage honey
- Poached eggs, avocado, rocket leaves & hollandaise on toast $18.5
- Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
- Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
- Spring Onion with Pork $12.00
- Poached Sliced Beef in Hot Chilli Oil $12.00
- Stewed Pork with Brown Sauce $12.00
- Fried Seasonal Vegetables $8.50
- Bean Curds with Brown Sauce $12.50
- Sour & Chilli Soup $5.00
- Tofu & Vegetable Soup $5.00
- Poached Sliced Fish in Hot Chilli Oil $12.00
- F12 Honey fish $17.50
- M3 BBQ Duck and BBQ pork on rice $14.50
- P16 Pork mince with French beans $16.50
- R9 Bacon egg mushroom fried rice $13.50
- B9 Beef black bean sauce $16.50
- F9 Squid black bean sauce $17.50
- K11 Spring onion & coriander chicken with peanut sauce $17.50
- F17 Shrimp tofu $17.50
- Mussel escabeche $4.5 each
- Goat's cheese & honey $12.5 / five puffs
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Bread with whipped olive oil $7
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Torrone & sherry mousse $10
- with chocolate & almond biscotti
- Fish with roast peppers, confit garlic & saffron aioli $30
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Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
- Beef tartare, mojo rojo picon $5 each
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- Egg $3.50
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Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
- Barry's Bacon / House Cured Salmon $6.00
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Best Ugly Bagels $14.50
- Add GF $2
- Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
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Home Made Soup $8 or $14
- Add GF $2
- House Cured Salmon
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Onion rings $8.00
- With BBQ sauce
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Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
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Chicken tenders $10.00
- With chipotle sauce
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
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Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
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Salt and pepper squid $10.00
- With wasabi mayo
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Moroccan lamb burger $12.00
- Moroccan lamb tagine with a cous cous salad and garlic yogurt
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CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
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CHICKEN CHOP SUEY(FIJIAN STYLE) $14.00
- fresh boneless chicken cooked with capsicum, carrot and onion and mixed with a special vegetarian sauce
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JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
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PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
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LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
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CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
- Hot chocolate $4.5
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
- Flat white $4.5
- Mochaccino $4.5
- Mini Caesar, bacon, croutons, anchovies $10
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
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Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
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BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
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SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
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FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
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FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
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TOASTED CROISSANT $5.50
- with jam and butter
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BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
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VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
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TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
- Lamb wrap with mixed salad and minted yogurt dressing $13.50
- Gluten free bread available $2.00
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
- $12.50 Entree
- (Add a free range poached egg $2.00)
- Free range eggs cooked your way on toasted bread. $10.00
- Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
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Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
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Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
- Medium Salad $9.50
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
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White Veal Cutlet $31.8
- Marsala wine and cream sauce
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Fettucine Shrimps $20.5
- Shrimps, garlic, spinach and more, in extra virgin olive oil
- Hand Cut Kumara fries with chipotle $8.50
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- Hand Cut Potato fries with garlic mayo $7.50
- Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
- Roast mushrooms and chive crème fraiche $9.00
- The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
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Beef Scotch Fillet $32.00
- Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
- Eggs benedict or Florentine on house hash browns $15.50
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Nachos
- Chili & Cheese Pie
- Tomato or hash brown $2.00
- Avocado or mushroom $3.00
- Cheese on Toast $6.00
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Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
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Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
- Smoked Salmon Bruschetta $16.00
- Scrambled Eggs & Bacon on Toast N/A
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
- Skate $6.50
- Yellow Fin Tuna $12.70
- Tempura with Coriander
- Tomato $1.50
- Cranberry $1.50
- Homemade Aioli $2.00
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Weekday Express Lunch $12.00
- Panko crumbed market fish w/ crinkle cut chips, slaw and aioli
- Beer Battered $6.00
Home Shores
Phone
049782526
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus