Address
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
Home Shores in Wellington Menu
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Home Shores in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Verve offers many options including AVAILABLE BETWEEN 7AM - 12PM and TOAST. Chocolate Frog Cafe includes a wide range like or Bacon toasty. Toast & Jam and Housemade Granola from . Cafe Strada offers Felix and BUTTERMILK PANCAKES WITH BANANA.
Nearby Sample Menus
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
- Seasonal Vegetables $4.8
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
- Cheesy Garlic Bread $4.4
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Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
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Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
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Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
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Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
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Lamb Badam Pasanda $18.50
- Marinated lamb pieces cooked in cream, spiced and garnished with almonds.
- Side dishes also available upon request.
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Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
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Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
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Prawn Curry $32.00
- Succulent prawns in a tasty sauce. (Mild, medium or hot).
- Chilli Pickle $1.60
- Tom Yum Clear Soup $9
- Gourmet Cake & Herbal Tea $11
- Cumin Lamb Cutlets $35
- Plum Duck $19 / $28
- Fish Fillet & Tofu w Rice $12.50
- Cantonese Roast Duck $18 / $27
- Beef Rib $35
- Noodles w Assorted Meats $17 / $23
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Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
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Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Wat Tan Nga Hor $12.50
- Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
- Extra Tofu $2.00
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Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
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Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
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Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
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Brew’D Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
- Gluten Free Burger Buns Available $2.00
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Add $3.00
- Tomato/ Spinach / Hashbrown / Mushrooms
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Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
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Brew'D 1/2 Pounder, Your Way $18.90
- 100% Ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney
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Roasted Kumera $17.90
- Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
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Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
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Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
- Vegetable $10.00
- Combination $12.50
- Mars Bar $3.00ea
- Wedges $6.00
- (with vegetables and noodles)
- Lamb Curry $12.50
- Hotdog $2.30
- (with rice)
- Fish and fries with hand-cut tartare $11.50
- Ridiculously sticky pork ribs $10.50
- Smoked fish omelette, palm sugar, chilli caramel $17.00
- Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
- Pork and fennel sausage ragu with rigatoni $11.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- Sweet and Sour Pork $10.00
- Si Chuan Style Spicy Chicken $9.50
- Mee Goreng $9.50
- Chicken or Beef or BBQ pork $9.50
- Chicken Cashew Nut $11.00
- Satay Chicken $9.50
- Si Chuan Style Spicy Squid $11.00
- Prawn Seasoned Vegetables $11.00
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
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Loc Lak $23.50
- Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
- Satay sauce $2.00
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Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Beef Brisket with Roti $26.00
- Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
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Pork Baguettes $13.00
- Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
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Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
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Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
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Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
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Slaw $5.00
- w/ red pepper yoghurt
- Sticky lemon yoghurt cake $5.00
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Pulled pork $7.00
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Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
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Lunch box $9.00
- 2 piece of chicken & chips
- Smoked chicken with cranberry sauce $3.50
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Bacon & egg $7.60
- 2 slice of bacon & eggs on toast
- Kebab $2.70
- Mince curry $3.50
- Steak & kidney $3.50
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Big breakfast $10.00
- 2 slices of bacon & 2 eggs on toast with sausage & chips
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Dinner box $12.50
- 3 piece of chicken & chips
- FAMILY PIES $18.00
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
- QUICHE $5.20
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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QUICHE
- Bacon, Egg, Cheese and Vegetables
- SAUSAGE ROLL $2.20
- SMALL $4.20
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CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
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Paper Road’s Tasting Plate $45
- Chefs selection of an assortment from our startersfor (two people)
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Aloha
- Tomato, Mozzarella, Ham & Pineapple
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The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
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Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
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Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
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Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
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The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
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Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
- 4. Italian (LP)
- 6. Spicy Lemon (LF)
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8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
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3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
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15. Grilled Bacon (GF) $8.50
- Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
- V=Vegetarian
- 5. Mango & Chilli (LF)
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7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
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Shearer’s Shank $25.00
- Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
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St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
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Carisbrook Chicken Burger $20.50
- Buttermilk chicken, bacon, brie, tomato, iceberg, chipotle mayo, fries.
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Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
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Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
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Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
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Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
- Rocket, apple, walnut $6.00
Home Shores
Phone
049782526
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus