Address
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
Home Shores in Wellington Menu
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Home Shores in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Verve offers many options including AVAILABLE BETWEEN 7AM - 12PM and TOAST. Chocolate Frog Cafe includes a wide range like or Bacon toasty. Toast & Jam and Housemade Granola from . Cafe Strada offers Felix and BUTTERMILK PANCAKES WITH BANANA.
Nearby Sample Menus
- - Main, Chicken or Vegetables & Tofu $19.00
- - Seafood $22.00
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Sharing Menu 2 $30.00
- Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
- - Entree, Seafood $13.50
- - Prawn $23.00
- - Prawn $22.50
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Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
- - Prawn $23.00
- Pork Beef in Chilli Sauce $9.00
- Bean Curds with Brown Sauce $12.50
- Beef Noodle Soup $9.00
- Belly Pork with Chilli Sauce $11.50
- Mee Goreng $11.00
- Sambal Squid $11.50
- Won Ton Noodle Soup $9.00
- Won Ton Soup $8.00
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Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
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Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
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Cheese $15.00
- NZ beef, Swiss cheese and beetroot
- Salad of the week $12.00
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Fries $8.00
- and garlic mayo
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Sea food $17.50
- prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo
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B 'n' E $10.00
- (Bacon and Eggs) on toast
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Chicken Sambal $26.50
- Rice and roti
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Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
- Bread & dukkuh w Kapiti Olive oil $7
-
Front Room granola $11
- fresh berries, greek yoghurt , honey
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
-
Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
-
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
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Croissant miele au cantal $8.00
- Toasted croissant with cantal cheese and honey
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Formule bonjour $9.50
- Breakfast + coffee or soft drinks
-
Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
- Soupe de jour See our waiters
-
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
-
Quiche lorraine $6.50
- Savoury pie made of eggs, cream and bacon cubes
-
Brownie $4.00
- Chocolate cake with walnut and a cinnamon cream
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Sandwich frencilien $7.50
- Banguette with coulommiers cheese
-
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
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Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce
-
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
-
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
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Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
-
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
- Tom Yum Soup (Chicken or Seafood) $11.00
- Sweet & Sour Fish $13.00
- Pork Chow Mein $12.00
- Roti $2.50
- Pork with Spring Onion - 12 / 6 $11.00/$6.00
- Szechuan Pork Mix. Vegetables $12.00
- Chicken Curry & Roti $10.00
- Crispy Chicken with Sweet Chilli Sauce $13.00
-
Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
-
Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
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Navratan Korma $9.90
- A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
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Punjabi Lamb/Chicken (Rogan Josh) $10.90
- Lamb pieces in a rich golden gravy cooked in traditional Punjabi style.
-
Prawn Amritsari half $11.50 full $21.00
- Deep fried battered Prawns Punjabi style, served with mint sauce.
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Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
-
Chicken/Lamb/Beef Saagwala $12.90
- Simmered in subtly spiced spinach gravy.
-
Daal Makhani $8.90
- A harmonious combination of lentils and kidney beans cooked with butter and cream.
-
Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
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Secret BBQ
- Sweet and tangy
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Sour Cream +$0.50
- IQ Range™ and Powerbowl
- Chikito, Taco or Dos Capas +$1.00
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Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
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Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
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Verde
- Jalapeños, mango, coriander and lime
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Chips & Dip $6.90
- Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
- -buttermilk onion strings $2
-
Double Smokey $18
- go large with double the beef and double the cheese
- -tomato $2
-
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
- -fried egg $2
- -strike bacon $3
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Double Standard(GF)*(DF)* $15
- our original standard burger buth with double the beef and double the cheese
- -avocado $2
-
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
- Leaf salad, vinaigrette $7.00
- Warmed Olives $8.00
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Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
-
Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
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An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
-
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Chicken Kway Teow
- Lemon Chicken with Rice $12.90
- Chicken Fried Rice $12.50
- Shrimp Mee Goreng $12.90
- Chicken Fried Rice
- Sliced Fish in Singapore Chilli Sauce with Rice $14.50
- Nasi Goreng (Rice) $12.90
- Extra beef or chicken
- Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
- Avocado / Bacon / Breakfast Sausages $4.50
- 5 Grain Toast with Avocado & Salsa $11.00
- Bagel with Cream Cheese & Jam $8.00
- 5 Grain Toast with Avocado, Bacon & Salsa $14.00
- Smoked Salmon $4.50
- Toast Bagel $3.50
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Eggs $12.00
- scrambled on toast
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CHICKEN NUGGETS $6.00
- with fries.
-
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
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TOASTED MUESLI $8.50
- With natural yoghurt.
-
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
-
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
-
HOMEMADE SOUP $10.00
- With toasted bread.
-
HERBED OMELETTE $15.50
- Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
-
WEDGES $10.00
- With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
- Ham $4.50
-
Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
- Mushrooms $3.50
- Bowl of fries $6.50
-
Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
- Gluten Free Bread $2.00
-
Vegetarian $15.00
- black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
-
Gotham BLT $12.50
- grilled sandwich
Home Shores
Phone
049782526
Opened hours
Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly
21/41 Buckle Street, Mount Cook, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus