Horse and Hounds Cafe & Bar in Wellington Menu

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Garlic Bread $6 w/ cheese $8
- Fresh bread lovingly smothered in garlic butter
Soup of the day $9
- Please check the blackboard for today's special
Fish of the Moment $13
- Served with salad, fries & tartare sauce
Seafood Basket $13
- Scallops, mussels, squid rings & fish bites served w/ fries
Beef Schnitzel $13
- Crumbed beef schnitzel, served w/ salad & fries w/ a side of gravy
Omelette $13
- Ham & cheese, served w/ salad & fries
Hamburger $13
- Angel beef pattie served in a warm bun w/ salad & fries
Oriental Platter $13
- Assortment of spring rolls, samosas, dim sums, money bags & fries
Crumbed Chicken $13
- Chicken schnitzel served w/ salad & fries w/ either plum or apricot sauce
Fresh Blue Cod Fish $15
- Served with salad, fries & tartare sauce
Big Breakfast $16
- Toast, 2 eggs, sausage, bacon, hash brown & fried tomato
Steak Sandwich $18
- An open sandwich w/ salad, fries & sweet caramelised onions
Chicken Sandwich $18
- An open sandwich w/ bacon, brie, cranberry sauce w/ salad & fries
Rump Steak $24
- 350gram of prime Rump steak cooked to your liking accompanied w/ salad & fries and your choice of mushroom, garlic or pepper sauce

Nearby Sample Menus

Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Bowl of fries and an asahi $12
Salt & Pepper Squid $9
- w/ lemon & aioli
Garlic Pizza Bread $8
- topped with parmesan and herbs
Hot Wings $12
- w/ ranch dressing
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce

Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
Tiramisu coffee $11.00
- Delicious
Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
Gelato $11.00
- 3 Scoops ask our staff for the flavours
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic

Esther $6.00
- The Classic Ekim Burger
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Monique $10.50
- Pineapple, Guacamole, and Jalapeño Salsa
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Guacamole, Hash Brown, Refried Beans $2.00
Jacinda $8.00
- Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom

Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Mushrooms $4.00
Granola $9.50
- stone fruit compote, honey, yogurt
Breakfast N/A
- Our eggs and bacon are free range
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Roast potatoes $4.00
House baked focaccia bread $5.00
- balsamic, olive oil
Bacon $5.00

Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Vegetarian and vegan focaccia sandwich $7.50
Focaccia-Sandwiches & Panini:
- Spaghetti Bolognese $14.50
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Many Italian and French Desserts
- Chicken, leeks and potatoes
Large choice of Roman Pizza slices from $4.50

Hashbrowns $5.00
Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
Eggs Florentine (Spinach) $16.50
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Shine’s Special Breakfast $21.50
- eggs, bacon, hash browns, gourmet sausages, savoury tomato & grilled mushroom
Mushrooms $5.00
Small $8.50

Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Bagel $5.50
- w/cream cheese and jam
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Multigrain or Sourdough toast $4.50
- w/ jam
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup

- 8 pieces Jumbo Teriyaki Chicken
8PC. JUMBO $6.30
8PC. REG $8.20
8PC. REG $8.40
- 4 pieces of Inari
8PC. JUMBO $11.70
8PC. DBL AVO $9.70
- 4 pieces Regular Teriyaki Chicken

●Crumbed fish $15.00
●Grilled fish $9.50
Scallops $2.80
●Kumara Wedges
Crumbed chicken $4.00
- Fillet $8.00
Batted Sausage $4.00
Prawns $7.00
- Grilled or Battered ( 6 )

E-3 Korean Style Sushi
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes

Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Low fat pesto 5.40
Wholemeal
Gluten free roll (extra) 1.30
Bacon, egg with cheese and relish 4.30
Garlic Bagel Bites 3.50
- Bagel pieces with garlic butter
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce

Buckwheat bread $5.00
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Fried cherry tomatoes $5.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
Maple sirup $2.50
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V

Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
Hot Chips $3.50
Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Mexican Cheeseburger $6.50
- Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Crumbed Fish $6.00
Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Chicken Castle $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & a Hash Brown on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Salsa

House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir
Our Famous Sticky Date Pudding $12.50
- Butterscotch sauce, vanilla ice cream, crème anglaise.
Burns Beef Pie $20.50
- Slow cooked beef, port and plum sauce, buttered champ, savoury cabbage.
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Pork Spare Ribs $11.00
- BBQ sauce, fries, salad, tomato sauce.