Address
189 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
Indian Spice Restaurant in Dunedin Menu
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Indian Spice Restaurant in Dunedin has no menu available, but can choose from many other options such as Hearth Ciabatta Toast or Smoked salmon, cream cheese, capers, lemon & greens from Vogel St Kitchen. The Bakehouse offers many options including Big Breakfast and Vege Breakfast. Madam Woo includes a wide range like Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces). Plaza big breakfast and Bacon and egg breakfast from . Plaza Cafe offers Sushi Station and Teriyaki vege.
Nearby Sample Menus
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Garlic Bread $2.00
- Side of sweet chilli sauce
- Mash instead of fries/potatoes $2.00
- Onion Rings X4 $2.00
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
- Onions $3.00
- Toast/Bread $2.00
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Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Extra cream $3.00
- Tofu Teriyaki $14.00
- Salmon Steak $14.50
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Vegetarian Platter $9.90
- 3 pcs vegetarian sushi, inari, avocado nigiri & 4 pcs hosomaki
- Sirloin Steak $12.60
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Oriental Salad $10.50
- with egg tofu cucumber and wakame
- Mixed prawn fish and vegetables $7.70
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Oyakadon $11.00
- chicken eggs and onion
- Ebi prawn $3.50
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Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
- -M $13.20
- Additional sides (+$3.50ea)
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Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
- -M $13.20
- -L $ 15.20
- -S $10.90
- - Ice Cream Cup (One Scoop)
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Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
- Fish n chips $10.00
- - Toast $2.00
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Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
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Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
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Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
- Breads with dips $14.00
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Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
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Spicy Seafood Soup (GF) $15.00
- Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
- Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
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Coconut Cream Soup (GF) $15.00
- Spicy yet smooth and tantalising to the taste buds – similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander. Chicken or Vegetables & Tofu
- Gf = gluten free
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Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
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Soup of the Day $12.90
- served with ciabatta toast
- Hearth Ciabatta Toast $4.00
- House Marinated Feta & olives $ 8.00
- Roast chicken with rocket & lemon herb mayo $13.90
- Aioli $1.50
- Mushrooms $ 4.00
- Bacon $5.00
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
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Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Gang Par $18.00 / $18.50 / $19.50
- Red based curry cooked without coconut cream, with vegetables, lime leaves and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Roti and Peanut Sauce $6.50
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Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Cheese roll - southland sushi $4.00 S/$8.00 L
- the best in the world >>
- Fluffy pancake $6.50
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- blueberry compote, citrus crème and lemon syrup
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Crispy potato skins $ 13.00
- topped with house-smoked corn & bacon, coriander and spicy sriracha aioli (GF)(v) >>
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Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
- Extra free-range egg $3.50
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Pork & Sage sausage roll $ 13.50
- served with tomato sauce >>
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Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
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-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
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-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
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-Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
- Stir fried chicken, prawns with vegetables and cashew nut
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-Gang Som Prawns, Fish $19.50
- Gang som, prawns / fish curry with mixed vegetables or pineapple
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-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
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Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
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-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
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-Kung KraTiam $19.50
- Stir fried with garlic sauce
- Chicken Egg Soup $4 Small / $7 Medium
- Spicy Prawns on Rice $15 Large / $11 Small
- Chicken Wings Stuffed $14 Large / $10 Small
- - B - Chicken and Vegetable Soup x 2 $36.00
- Steamed Pork and Salted Mustard or Taro $15 Large
- Lettuce In Oyster Sauce $12 Medium / $9 Small
- Prawn with Broccoli $18 Large / $10 Small
- Spicy Spare Ribs on Rice $12 Large / $10 Small
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
- Green Garden Salad $8.00
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Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
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Steamed Fruit Pudding $13.00
- Served with whisky custard & butterscotch
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Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
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Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
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Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
- 1 Doz: $12.90
- 1/2 Doz: $7.50
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
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Flamed Homemade Chicken Burger 180g $14.90
- Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
- Garlic Butter $1.50
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Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
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Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
- 1/2 Doz: $7.50
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Combination Soup $12.90
- Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
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Hot Noodle $12.90
- Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
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Black Bean Beef $11.70
- Thick egg noodles tossed with beef and fresh vegetables in black bean sauce
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Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
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Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
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Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Trio of Ice Creams $10.00
- served with berry fruits
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
- Toasted muesli w rhubarb compote and natural yoghurt $9
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- Local free range poached or scrambled eggs on ciabatta toast $10.5
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- free range bacon $16
- French toast, banana and maple syrup $14
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
Indian Spice Restaurant
Phone
034885024
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
189 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
- Dunedin Indian Menus
- Otago Indian Menus