Address
24A Hastings Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
Indigo in Hawkes Bay Menu
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ENTREE-
Murgh Malai Tikka $6
- creamy kebabs of boneless chicken, blended with cream cheese malt vinegar green chilli and coriander grilled in the tandoor, served with a mint chutney
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Onion Bhaji $6
- slices of fresh onion dipped in spiced chick pea flour and crisped to a golden brown, served with tamarind chutney
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Vegetable Samosa $6
- cumin spiced home-made pastry stuffed with spiced potato, cashew nuts and green peas, served with tamarind chutney
MAIN-
Butter Chicken $15
- A famous Indian delicacy. Chicken cooked in the tandoor, and finished with tomatoes, cashew cream and spices
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Mango Chicken $15
- chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
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Chicken or Lamb Tikka Masala $15
- boneless chicken or lamb cooked in a capsicum and onion based sauce
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Lamb Makhani $15
- succulent chunks of tender lamb simmered in a tomato and spiced cashew cream sauce
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Chicken/ Beef/ Lamb Saag $15
- a creamy abundance of spinach cooked with garlic, ginger and spices
LIGHT LUNCH-
Kathi Roll $9
- a fresh, warm chapatti wrap with a choice of fillings spicy paneer, tandoori chicken, laqmb, prawn, served with a green salad and green chutney
VEGETARIAN MAIN-
Navrattan Korma $12
- seasonal mixed vegetables cooked in a delicious creamy gravy
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Chana Pindi $12
- chickpeas cooked with ginger, garlic, onions and tomatoes, a north indian dish
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Palak Paneer $15
- homemade cheese cooked with creamy spinach and spices
EXTRAS-
Kecumber $5
- a refreshing salad of fresh diced tomatoes, red onions dressed with coriander and lemon juice
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Raita $4
- homemade yoghurt mixed with cucumber
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Plain Naan, Butter Naan or Garlic Naan $4
- Indian flat bread cooked in a charcoal tandoor
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Tandoori Roti $3
- wholemeal bread
- Cheese Or Cheese And Garlic Naan $5
DESSERTS-
Gulab Jamun $7
- sweet crispy dumplings served warm bathed in a green cardamom syrup
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Kulfi $7
- a flavoursome homemade Indian ice-cream in a choice of 4 flavours: mango, almond, strawberry, saffron and pistachio
Nearby Sample Menus
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White wine & garlic mussels
- Green lip mussels in a white wine & garlic sauce with warm bread>>
- -2DOZ $28.50
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Seafood chowder $24.50
- Our own rich & chunky seafood chowder w’ warm bread
- Items are Subject to Change
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Thai curry squid $26.50
- Crispy squid w’ broccoli, capsicum & Thai curry sauce – w’ rice
- (df) citrus sorbet $10
- -ENT $28.50
- -ENT $28.50
- Add Your Choice Of Liqueur +5 $5
- Green Salad $6
- Rosie’S Pancakes, Strawberry Orange Salad $17
- Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
- M & H Banana Bread With Yumyum Butter $4.5
- Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
- M&H Pork Fennel Sausage $4.5
- Smore; Kaffir Lime, Marshmallow, Coconut Chocolate, Mango Sorbet $15.5
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Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
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Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
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Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
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Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
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The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
- Mixed toast plate with butter and homemade jams $9.50
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French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
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Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
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Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
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Hot Cake Stack $17.50
- Pancakes with streaky bacon, caramelized banana or mixed berries, maple syrup & whipped cream
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Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
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Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
- Garlic Aioli $2.20
- Fried Egg $2.00
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Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
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Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
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Parmigiana Chicken – Lite $21.90
- With Italian style tomato sauce and shaved parmesan. Served with grilled chicken and our Trim-a-licious salad.
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Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
- Crumbed Chicken Breast $5.90
- Side of Hog Tail Fries $5.90
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Punjabi Chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
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Chicken Pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried
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Lamb Nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
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Palak Paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
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Chilly Chicken $19.90
- Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
- Steamed Rice $3.00
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Chicken Vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
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Karaihi Lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
- Bacon & Avocado Buttie $6.50
- Bubble & Squeak $2.00
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
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Mushroom Omelette $16.00
- with spinach & feta
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
- Cheese $7.50
- Bacon & Egg $4.80
- Chicken & Cheese $4.80
- Oyster $3.10
- Spin Spud $3.90
- Bacon & Egg $8.50
- Bacon $7.50
- Bacon $4.20
- Chicken Tikka (Mild) $10.00
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Mix Pakora $6.00
- Chopped vegetables mildly spiced, dipped in batter and deep fried
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Rajshthani Chana Masala $14.99
- Chickpeas cooked in light sauce gravy
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Lamb Madras $19.99
- An erometic special dish from South India, based on Madras spices
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Aloo Matar $14.99
- Potatoes and peas cooked together in a subtly spicy gravy
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Lamb Biryani $18.99
- Rice cooked with Lamb in herbs & Spices
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Keema Naan $5.00
- Stuffed with spiced mince mixture
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Beef Saag Wala $17.99
- Best harmoniously cooked with spinach, herbs & spices
- TOAST & SPREADS (3) $4.00
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Seasoned wedges served with salsa and sour cream $10.50
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- Toasted sandwich 3 flavours $6.00
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
- Hoki Fish Bites chips & Salad $13.00
- Roast Pork $22.00
- Chicken $19.00
- Chicken & Roast Pork $21.00
- Seasonal Vegetables & Ginger $20.50
- Duck & Seasonal Vegetables $27.50
- Lychees Ice-cream $8.00
- Seaweed $8.50
- Chicken, Pineapple & Vegetables $20.50
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Today’s freshly battered fish and chips $26
- with home-made tartare
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Pommes frites $9
- and aïoli
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
- Tomato $3.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- LITTLE FRY UP Bacon, 2 eggs fried & toast $15
- FOR THE UNDER 12'S -
- JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
- THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
- NACHOS Savory mince, cheese, Chili sauce & sour cream $13.50
- BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
- BIG BARE BREAKIE Bacon, sausage, fried eggs, potato rosti & toast $19.50
- BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
Indigo
Phone
068344085
Opened hours
Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Balti , Fusion , Gluten Free , Halal , Indian , International , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Private Dining , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar