J & M Fastfood in Wellington Menu

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Snack box $6.30
- 1 thigh & small chips
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
Dinner box $10.90
- 2 thighs, 1 drum & small chips
5 piece pack $14.00
- 3 thigh & 2 drums.No chips
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Picnic box $39.50
- 8 thighs & 7 drums no chips
6 chicken nuggets $4.50
Chicken kebab $3.50
Chicken fillet burger $7.00

B= Burger / C=Combo
1/4 pounder B $5.50 / C $9.50
- 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
1/4 cheese burger B $5.90 / C $9.90
- Add 1 cheese slice
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
Double cheese burger B $8.70 / C $12.50
- Half-pound to beef pattie with cheese
Salad burger B $4.50 / C $9.50
- Mayo, lettuce, tomato, cheese & onion

Small chips $3.00
Large chips $4.50
Fish $3.50
Sausage $2.00
Hot-dog $2.50
6 chicken nuggets $4.50
8 wontons / 6 squid rings $4.40
Chicken mee goreng (spicy) / chicken satay on rice (spicy) / beef hoi fun $10.50
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Hainanese chicken rice $9.00
Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
Bami goreng $11.50
Double cheese burger & chips $12.90
Quarter pounder burger & chips $9.90

Except chicken, fish, hot dogs & sausages
Small $9.00
- (3 choices)
Medium $10.50
- (4 choices)
Large $12.50
- (5 choices)

Nearby Sample Menus

Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
RCA ribs $25.50
- Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
Fried Chicken $17.50
- Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens

Taleggio, quince, pickles, crackers $16.00
Fish, root vegetable puree, salsa verde market price
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
French toast, poached fruit, nuts, cream fraiche $16.00
Eggs $5.00
- Scrambled, slow, fried
Sandwich $12.00
- Harissa pulled lamb, labneh, rocket, salsa verde
Bitter leaf salad $8.00
Bruschetta $10.00
- Chickpea, lemon, chard, pickled chard, prosciutto

Red curry $12.90
- Chicken beef or pork
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Noodles $2.00
Spicy fried rice $12.90
- Chicken, beef, or pork
Laab duck $14.50
Chilli mushrooms $12.90
- Chicken, beef, or pork
Sweet & sour chicken $12.90
- Chicken, beef or pork
Crispy pork with bok choy $13.90

B11 Mongolian beef $16.50
T6 Eggplant pork mince & salted fish $17.50
P2 BBQ pork wonton noodles soup $13.50
Jasmine rice $3.00
U1 Chicken with black pepper udon $16.50
N11 HK style beef fried rice noodles $13.50
K19 Spicy cumin chicken with sliced potato $17.50
P11 Hot & spicy pork strips $16.50

Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Roasted brussel sprouts $ 9
- apples / speck
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Salad $ 9
- avocado / cherry tomato / lemon dressing
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Green beans $ 9
- 63 egg / brown butter
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple

BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad
COCKTAIL GELLATO & TUILLES $6.00
TRIPLE CHOCOLATE CHEESECAKE $6.00
Green salad – house dressing $5.00
Thick and chunky fries $7 / $11
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy

Chicken $15.50
Lamb $16.50
Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
Tandoori Aachari Paneer (6 pieces) $14.00
- Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
Chilly Chicken Boneless $15.00
Lamb $16.50
Prawn Saagwala $17.50
- Cooked with spinach in special ginger, garlic sauteed gravy.
Channa Masala Lunch $9.90

Southern Fried Chicken 1 pcs $3.30
Beef $11.00/$14.00/$18.50
Small $2.00
GoldenPotato $0.80
Large $5.00
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Kumara $0.80
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil

BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
KASHMIRI PULLAO $7.00
- basmati rice cooked with cashew, sultana, almond slices and diced coconut
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate
CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
CHICKEN KORMA $15.00
- boneless pieces of chicken, cooked with cashew nut sauce and cream

Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
One egg $2.70
Crepes $18.20
- Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
"The Real Stuff" (25ml)
- Served with hashbrown. $15.80
Soup of the Day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
Full Portion $18.20
- With the addition of avocado $15.80

Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)

Stir Fry Noodle With Seafood $16.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
Quangnam Style Noodle $16.00
Beef Vietnamese Sandwich $10.00
Vegetarian Noodle Soup $14.00
La Vong Grilled Fish With Vermicelli $18.00
Grilled Beef Salad $14.00
Kaffir Lime Grilled Chicken On Rice $14.00

Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Salt & pepper squid $12.00
- withlime pickle
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Pie of the day $12.00
- served with brown sauce and salad

Bread and Spreads Small $12.50 Lrg $17.00
- Warmed fresh bread served with house made spreads. Please check blackboard for details.
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Jalapeño Cheese Balls $8.50
Ale House Loaf Half $8.50 Whole $14.50
- Garlic or plain.
The Nevis $100.00
- 2 Bannockburn T-Bones and 500ml of Wither Hills Pinot Noir