The Grand Hotel Akaroa Bistro in Canterbury Menu

Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Garden Salad $8
- Seasonally fresh green salad

MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella

Beef Stew With Rice Vermicelli Soup $12.00
Vegetarian Fresh Rolls $8.00
Medium $16.00
Five Stars Special Salad $16.00
Chicken With Mushroom, Pepper, Onion, Coconut Cream
Medium $18.00
King Prawn With Sate
Stir Fried Squid With Sate

BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
KEY LIME PIE $5.20
PECAN PIE $5.20

Smoked Chicken & Bacon $22.00
- Served in a creamy white wine sauce, fried onion and garden capsicum & chive herb finish
Eggs on Toast $9.00
- Poached, scrambled or fried
Fried Sardines on Turkish toast with salsa and lime aioli
With your choice of either Penne, Fettuccine or Risotto
Tempura prawns with a spiced seafood sauce and lemon
Devils on Horseback - prunes wrapped in bacon with horseradish cream
French Toast $18.00
- With maple syrup, fresh banana & bacon
Toasted Sandwiches $6.00
- 2 fillings

Chicken burger $24
- Crumbed chicken breast served in a brioche bun with streaky bacon, brie, lettuce, house made tomato sauce drizzled with mustard mayo finished with a side of fries
Fruit Bagel $11
- Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
Salmon stack $24
- Smoked salmon served on warm house bread, cream cheese, and petite salad capers finished with a roasted tomato and lemon vinaigrette
Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Steak & Chips $27
- Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
Grilled flat bread $12
- Red onion, feta, streaky bacon
Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
Side’s $8
- easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes

Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Breads and dips $15.50
- Selection of locally made breads and dips
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Steamed rice $5.00
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
-Sweet chilli and parmesan
Mushrooms $5.00

Miang Kum GF $5.90
- roasted coconut,ginger, shallot, lime, peanut, dry shrimp, chilli with miang kum sauce
Grill Banana with Young coconut bliss Sauce GF $12.90
- Delicious caramel sauce made with young coconut water and coconut flesh, poured over a hot grilled banana served with french vanilla ice-cream
Tom Kha Kai $12.90
- chicken, lemongrass, kaffir lime leave, galangal, coconut cream, coriander, mushroom
Wok Seared Mushroom Omelette $15.90
Wok fried Pork with Garlic and Chilli (Hot) $26.00
Classic Lemon Tart with Greek Yoghurt $13.90
- The classic French pastry with refreshing filling made with real, fresh lemons
Larb Moo $26.00
- Pork mince, coriander, lime 26 mild
Wok Fried Chicken and Seasonal Vegetables $26.00

Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Egg, Mushrooms, Tomato $2.00
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Toasted Muesli $13.00
- served with fresh fruit & yogurt
x2 $15.50
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad

Chicken Kebab $15.50
French Fries $3.50
Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
KoftanKebab $15.50
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Kofta minced beef $8.00/$11.00/$14.00

Chicken, Beef or Pork $12.50
Prawn, Seafood or Combination $16.00
Thai Pineapple Fried Rice
Steamed Rice
Ginger & Shallot
- Hokkien
Green
Cooked fresh to order, follow steps 1-3

Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Soup of Day $11.50
- Served with Crusty Bread & Butter.
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.

Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Flatbread $12
- basil pesto, Mozzarella and cheddar
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Golden fries $6.0
- with aioli
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans

Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Mini steak $9.50
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Junior cheeseburger $9.50
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

Cheese Rollup $3.00
Quiche
Chicken $5.90
Spring/Curry Roll $3.10
Fish $2.80
Ham, cheese & tomato $4.80
Large $9.50
Salad large $7.50

The Grand Hotel Akaroa Bistro in Canterbury Menu

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The Grand Hotel Akaroa Bistro

Canterbury > The Grand Hotel Akaroa Bistro

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand

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