The Grand Hotel Akaroa Bistro in Canterbury Menu

PLATES TO SHARE PLATES TO SHARE
  • Basket of Fries $8.00
  • Garlic Bread $6.80
    • enough for two
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
BAR SNACKS BAR SNACKS
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Chef's Pate $15.50
    • served with large toasted croutons and chef’s chutney
MEALS MEALS
  • Hillyers Pie & Chips $11.00
    • Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
  • Seafood Chowder $17.50
    • with garlic bread
  • Sausages $15.50
    • with mash, onions and gravy or eggs and chips
  • Burgers $17.50
    • Beef, Chicken or Fish with fries
  • Pizza $19.00
    • Hawiian / Chicken & Cranberry / BBQ Meatlovers
  • Fish of the Day $26.50
    • in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
  • Open Steak Sandwich $22.00
    • garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
  • Southern Fried Spiced Chicken $21.00
    • with a cajun aioli served with salad and fries
  • Sizzling T-Bone $29.50
    • on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
  • West Coast Whitebait Fritters $32.50
    • served with chips & salad
  • Roast of the Day $19.50
    • see our blackboard for details
  • Curry of the Day $22.50
    • see our blackboard for details
KIDS MEALS KIDS MEALS
  • Chicken Nuggets & fries $9.50
  • Mini Hot Dog & fries $9.50
  • Sausage, mash & veges $10.50
  • Battered Fish Fillet $13.50
    • with fries & salad garnish
  • Mini Roast $12.50
    • with gravy & veges
  • Minute Steak $13.50
    • with gravy, fries & salad garnish
  • Kid's Desserts $5.50 each
    • Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Oven Roasted Tomato $3
  • Luciano’s Bruschetta $14
    • Toasted ciabatta with garden greens and Basil pesto, tomato & feta
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
  • Avocado on Toast $16
    • Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Kids Taco $14
    • A soft shell taco filled with chicken, mixed greens and carrot, served with a side of fries
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • Chowder $12.00
    • The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
  • Vegetarian salad $18.00
    • Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Mussels $12.00
    • Six fresh omega mussels steamed in white wine, with a chilli, coriander, roasted garlic and coconut cream sauce served with our delicious garlic bread
  • Lamb salad $20.00
    • Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
  • Double bacon, sausages & eggs $12.00
    • One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
  • Whole crayfish $85.00
    • Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
  • Mac n' cheese $12.00
    • A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
  • Fish $12.00
    • Tasty piece of beer battered snapper (130gram) with our homemade tartare sauce served with chips
  • Served with Crosscut Fries
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • Chicken Nuggets (6) & Chips $12
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • GF= Gluten Free
  • Munchies Entree / Main / Dessert
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Menma bamboo $5.00
  • Fresh salmon sashimi $13.80
  • Chicken cutlet $9.50
    • deep fried chicken cutlet with BBQ cutlet sauce
  • Prawn twisters $7.50/$9.00
    • deep fried prawn spring roll with tomato chilli sauce (4P/6P)
  • Uramaki fresh salmon sushi $6.50
  • Edamame $5.00
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Cakes from the Cabinet
    • Served with cream, yoghurt, or ice cream
  • Pepperoni Pizza 18
    • an Italian base with cheese and pepperoni
  • * Under 12 *
  • Chocolate and Coconut Delice 12.90
    • Served with chocolate soil, chocolate sauce and coconut coated double chocolate ice cream
  • Affogato 12.90
    • Chateau vanilla ice cream with a double shot of espresso to drink or mix, served with biscotti
  • Jagz Picnic Plate
  • Frittata 18
    • sun blushed tomatoes and wilted spinach with bratwurst sausage and bacon finished with basil pesto
  • Summer Green Salad
  • Apricot, walnut & lavender cake $8.50
  • Taco $15.00
    • Soft taco filled with avocado, scrambled egg, slaw, coriander & jalapeno with chipotle mayo
  • Bacon, kale & feta tart $18.00
  • Chicken, cranberry & brie pizza $17.00
  • Pork, apple & potato sausage roll $12.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Haloumi $19.00
    • Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
  • Bacon & egg Pie $17.00
  • 11.00 to 3.00
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Add Small Fries to Any Sandwich $3.90
  • Daily Mrs Hucks Salad $9.00
  • All Day Dine In or Take Out
  • Hand Cut Fries $6.90
  • Braised Brisket $18.90
    • Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • TOMATO $4.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • CHICKEN $4.50
  • PINEAPPLE $4.50
  • CHICKEN
  • PLAIN $3.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • Chicken Ball N/A
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Chicken yaki udon $11
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Half Roll N/A
  • Seafood udon $13
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Udon noodle $10
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Cappuccino $4
  • Blackcurrant & Apple $3.50
  • Fresh Homemade Focaccia with Dips with olive oil, roasted garlic, hummus and a pickled walnut spread. $12.50
  • Green $4
  • Melton Estate Riesling 2011 A dry aromatic style which displays hints of lime and honey. A crisp clean wine with length and elegance. $8/glass
  • Short Espresso / Long Black $4
  • Amstel Light $7
  • Lemon, Lime & Bitters $4
  • STEAK EGG FOO YOUNG $11.00
  • CHICKEN FRIED NOODLES $10.00
  • TOMATOES $2.80
  • Chocolate $2.00
  • FRIED RiCE $6.50
  • Fish $3.80
  • CHICKEN TOMATOES ON RICE $10.50
  • Pineapple $3.80
  • Fitted Sausage $3.50
    • with Cheese
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Sweet & Sour Won Ton $10.00
  • Cashew Nuts $4.00
  • Roast Pork Curry on Rice $12.00
  • Chicken $5.00
  • Chocolate Donut $2.00
  • Plain $3.50
  • Roast Pork Pineapple on Rice $12.00
  • Cheese $4.00
  • - Medium $15.50
  • - Medium $17.50
  • - Small $12.00
  • Canterbury Roast Lamb
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • - Large $27.50
  • - Medium $17.50
  • Al Funghi
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • - Small $12.00
The Grand Hotel Akaroa Bistro

The Grand Hotel Akaroa Bistro

location

Address

6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047011

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand
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