The Grand Hotel Akaroa Bistro in Canterbury Menu

PLATES TO SHARE PLATES TO SHARE
  • Basket of Fries $8.00
  • Garlic Bread $6.80
    • enough for two
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
BAR SNACKS BAR SNACKS
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Chef's Pate $15.50
    • served with large toasted croutons and chef’s chutney
MEALS MEALS
  • Hillyers Pie & Chips $11.00
    • Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
  • Seafood Chowder $17.50
    • with garlic bread
  • Sausages $15.50
    • with mash, onions and gravy or eggs and chips
  • Burgers $17.50
    • Beef, Chicken or Fish with fries
  • Pizza $19.00
    • Hawiian / Chicken & Cranberry / BBQ Meatlovers
  • Fish of the Day $26.50
    • in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
  • Open Steak Sandwich $22.00
    • garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
  • Southern Fried Spiced Chicken $21.00
    • with a cajun aioli served with salad and fries
  • Sizzling T-Bone $29.50
    • on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
  • West Coast Whitebait Fritters $32.50
    • served with chips & salad
  • Roast of the Day $19.50
    • see our blackboard for details
  • Curry of the Day $22.50
    • see our blackboard for details
KIDS MEALS KIDS MEALS
  • Chicken Nuggets & fries $9.50
  • Mini Hot Dog & fries $9.50
  • Sausage, mash & veges $10.50
  • Battered Fish Fillet $13.50
    • with fries & salad garnish
  • Mini Roast $12.50
    • with gravy & veges
  • Minute Steak $13.50
    • with gravy, fries & salad garnish
  • Kid's Desserts $5.50 each
    • Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

  • Bacon, Egg, Sausage and Chips $8.00
  • Chips $2.40
  • Scallops - Dozen (battered or crumbed) $16.00
  • Seafood Sticks $2.20
  • Hawaiian $5.50
  • Fish (crumbed) $3.00
  • Chicken Patties $2.60
  • Fish Bites (Dozen) $6.50
  • Beef curry rice $12.90
  • Veg and shrimp tempura udon $13.50
  • Add sushi balls & miso soup $5.00
  • Add sushi balls & miso soup $5.00
  • Miso butter ramen $13.90
  • Chicken cutlet on rice $12.50
  • Pork bone soup ramen $13.90
  • Miso soup $2.80
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Warm sour dough loaf $7
    • Served with Garlic Butter
  • Pasta of the day $17.50
    • Check our board or ask our staff for today’s selection
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Each choice includes an Ice-Cream Sundae for dessert
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • Chicken nuggets $12.50
    • Served with fries
  • All (GF)
  • Crinkle Cut Chips - 1/2 Scoop $1.80
  • Onion Rings $0.70
  • Corn Nuggets (6 for) $2.50
  • Fish $4.50
  • Mayo $2.50
  • BBC - beef,bacon & cheese $2.70
  • Extra Fillings $1.00
  • Tartare $2.50
  • Oyster sauce stir fried (s)
    • Fresh vegetables stir fried with added mushrooms & oyster sauce.
  • -chicken, beef, pork or vegetarian $19.50
  • Yum talay $19.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
  • -prawn or fish $22.90
  • -two shanks $23.90
  • Prawn $21.00
  • -prawn $22.50
  • Larb gai
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli, & lime juice.
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Chips + guacamole $5.50
  • Grilled veggies
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • -Meat quesadilla $7.90
  • Nachos
  • Black or pinto beans
  • -Quesadilla supreme $9.90
    • Meat + 2 salsas
  • Affagato $14.50
    • Ice cream, espresso coffee & your choice of liqueur
  • Lamb Kiwi Classic with a Twist (gf) $39.50
    • Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
  • Garlic Bread (v) $6.50
    • Our own house baked bread spread liberally with garlic butter
  • Akaroa Smoked Salmon Salad (gf) $21.00
    • With crisp garden salad & a lime dressing
  • Battered onion rings $6.00
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Wakanui 21 day aged Sirloin 350gm (gf) $45.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
  • 59. Steamed Rice $3.50
  • 33. Fish Fillet with Mixed Vegetables $16.00
  • 68. Fried Noodles $10.00
  • 19. Crispy Roast Duck $24.00
  • 81. Sizzling Spicy Chicken $18.00
    • Stir-fried chicken and vegetables with spicy sauce
  • 79. Thai Beef $19.00
    • Stir-fried marinated beef fillets and onions with Thai sauce
  • 3. Deep-fried Chicken Wings (6 pcs) $7.50
  • 31. Fish with Black Bean Sauce $16.00
  • Salmon $6.00
  • RodCod $4.00
  • Plain $3.50
  • Sole $5.00
  • Double Meat $4.50
  • Bacon and Egg $4.50
  • Tarakihi $4.00
  • Gurnard $4.00
  • Roast Kumara $1.00
  • 2 Lamb Shanks $18.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Roast Potato $0.80
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Chicken Schnitzel $3.50
  • Chicken $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Rolls $7.90
    • Apple and mint sauce available on request
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
    • 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
  • DEVILLED EGGS (4) $9.50
    • TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
  • OKRA RATATOUILLE(GF)(V) $9.50
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • ADD AN EXTRA SLIDER FOR $5.00
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Queso Fundido $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Caldo de Pollo $10.50
    • Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Creamy Seafood Chowder with Pesto or Ciabatta Toast $14.00
  • Tomato $2.00
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Sausage $5.00
  • Desserts are available in the display cabinet by the cashier counter.
  • Mushroom $4.00
  • Ribeye Steak $27.50
    • Grilled to your liking served with salad, chips and choice of Garlic Butter or Mushroom Sauce.
The Grand Hotel Akaroa Bistro

The Grand Hotel Akaroa Bistro

location

Address

6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047011

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand
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