The Grand Hotel Akaroa Bistro in Canterbury Menu

Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Seafood Chowder $17.50
- with garlic bread
Sausages $15.50
- with mash, onions and gravy or eggs and chips
Burgers $17.50
- Beef, Chicken or Fish with fries
Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
Fish of the Day $26.50
- in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
West Coast Whitebait Fritters $32.50
- served with chips & salad
Roast of the Day $19.50
- see our blackboard for details
Curry of the Day $22.50
- see our blackboard for details

Nearby Sample Menus

Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
Eggs on wholegrain toast $8.50
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
Berry compote $5.20
Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
Guacamole $3.80
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.

Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
Braised beef rib barbacoa, slaw $26
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Chilli black beans, jalapeno salsa $7
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Spiced cashews & peanuts $5

Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
Extra Hollandaise or Aioli $3.50
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Spinach $3.50
Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Florentine $17.50
- with spinach
Sausages $4.00

Honey BBQ Pork $8.00
Crayfish with Spring Onion and Ginger POA
Spicy Beef Sparerib on Sizzling Plate $16.00
Hot and Sour Soup $5.00
Beef Brisket with Dry Tofu $16.00
Slow Cook Whole Abalone in Oyster Sauce POA
Venison with XO Sauce $28.00
Sweet and Sour Pork $16.00

Plain Naan $3.50
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Keema Naan (mince Iamb) $5.00
Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Paneer Naan (homemade cheese) $5.00
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils

2 Scoops Of Chips
Garlic Chips $3.80
Mushroom $4.00
Fish $2.30
Cheese & Egg $3.50
Bacon & Mushroom $3.50
Double Meat $4.50
Egg $4.00

TOMATO $4.00
STEAK $5.20
CRUMBED SCALLOPS $1.70
JAM RAP $2.10
PINEAPPLE RINGS $2.10
MUSHROOM $4.00
BATTERED MUSHROOMS 1/2 DOZ $4.80
GIANT $6.20

Sauteed Sliced Mushrooms $23
- With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
Fresh Salads $14
Gin & Tonic Lemon Cake $12
- Made with fresh lemons & sour cream
- Feta, roasted tomatoes, olives & balsamic
New Zealand Cheese Board $20
- A selection of New Zealand made cheeses, served with dried fruits, nuts, crusty bread, quince paste & herbed butter
Grilled Chili Lime Chicken & Bacon $25
- Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
Warmed Bread Loaf half $9/ full 15$
- Served with garlic butter & basil pesto
Smaller warm sandwiches served in brioche with shoestring fries & smoked paprika aioli

Charred peach, toasted purple walnut & cress $6
250g aged angus sirloin $28
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Fish & chips $18
- fries, tartare, tomato relish, side salad
200g venison rump $34
Kale & cos salad $18
- parmigiana reggiano, seeded honey lemon & lime brittle, croutons, Caesar dressing, poached egg & grilled chicken or lamb

50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
Lamb Posht $17.50
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato. Then cooked with roasted poppy seed and spices
Chicken Nihari $17.50
- Popular Pakistani dish. Roasted chicken pieces mixed with mouth watering pickles
Chicken Achari $17.50
- Chicken with mouth watering pickled spices
Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor

-With Bacon $15.50
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce

Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-With Salad $10.00
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
●Quiche of Filo of the day $8.00
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Assorted Cakes & slices from $3.90
8-11am

Cellar Pasta $18.50
- Ask our friendly staff for today's pasta special
Baked Goats Cheese $17.50
- Served with crostini, salad greens & finished with our own salsa verde
Seafood Chowder $19.50
- Creamy & velvety served with crispy garlic bread
Tiramisu $14.00
Garlic Bread $9.50
French Toast $14.50
- Smothered in maple syrup
Pate (our own homemade) $14.00
- Served with crostini
Chocolate Pot $14.00
- Served with berry compote, handmade ice-cream and cream

Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
+Moules Louisiana Creole
- Steamed w hot sauce, oregano, garlic
+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens

BACON BUTTIE $9.00
- served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
FRIES $8.00
- served with tomato sauce
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
EGGS OR BACON ON TOAST $12.50
- served on lightly toasted ciabatta
BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter

The Grand Hotel Akaroa Bistro