The Grand Hotel Akaroa Bistro in Canterbury Menu

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Basket of Fries $8.00
Garlic Bread $6.80
- enough for two
Potato Wedges $13.50
- with sour cream and salsa
Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream

Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
Chef's Pate $15.50
- served with large toasted croutons and chef’s chutney

Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Seafood Chowder $17.50
- with garlic bread
Sausages $15.50
- with mash, onions and gravy or eggs and chips
Burgers $17.50
- Beef, Chicken or Fish with fries
Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
Fish of the Day $26.50
- in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
West Coast Whitebait Fritters $32.50
- served with chips & salad
Roast of the Day $19.50
- see our blackboard for details
Curry of the Day $22.50
- see our blackboard for details

Chicken Nuggets & fries $9.50
Mini Hot Dog & fries $9.50
Sausage, mash & veges $10.50
Battered Fish Fillet $13.50
- with fries & salad garnish
Mini Roast $12.50
- with gravy & veges
Minute Steak $13.50
- with gravy, fries & salad garnish
Kid's Desserts $5.50 each
- Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Oaty pancakes $21
Fruit Salad $15
- Served with yoghurt
Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Oaty pancakes $21
-Or with the house smoked salmon and hollandaise sauce fo $23
Eggs Benedict (GF) $21
- Poached eggs and toast
Breads and Dips (GF) $15
- House breads served with a trio of dips

SWEET & SOUR WONTONS 1/2 DOZ $4.50
CHEESE & PINEAPPLE $3.80
TOMATO $3.00
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
FRIED MUSHROOMS WITH SAUCE
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
FRIED MUSHROOMS 1/2 DOZ $5.00
CHOCOLATE DONUT $2.30

Giant (biggest) $7.00
Potato fritter $0.70
Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
Curry roll / Spring roll $2.60
Beef with curry sauce / Beef with chili sauce $12.00
Chicken nuggets $8.00 /dozen
Vegetarian Chow Mein $9.00
Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00

Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
California Roll $19.00
- Crab stick, avocado and cucumber with tobiko
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce

Chicken Mushrooms Chow Mein $12.20
Prawn & Season Veges $12.70
Chicken Fried Rice $11.80
Tray of Steamed Rice $5.30
Roast Pork & Season Veges
Chicken Curry (on fried rice) $12.20
Plain Egg Foo Young $10.00
1 Dozen Wonton with sauce

Sweet and Sour Fish $10.00
Potato Fritter $0.60
Steak Mushroom Chow Mein $11.00
Roast Pork Pineapple on Fried Rice $11.00
Lemon Chicken $12.50
Pork Mushroom on Fried Rice $11.00
Steak $5.00
Chicken Pineapple on Fried Rice $11.00

Slow Cook Whole Abalone in Oyster Sauce POA
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Beef with Seasonal Vegetables $16.00
Venison with XO Sauce $28.00
Venison with Spring Onion and Ginger $28.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Deep Fried Wonton $5.00
Hot and Sour Soup $5.00

MANGO CHUTNEY $4.00
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
BALTI DANSAK CHICKEN $21.00
- Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
BUTTER PRAWNS $23.00
- Prawns cooked in a mild butter sauce with a touch of fenugreek.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.

Raisin Toast & Spreads $7.00
Spanish Chorizo sausage pan fried with rosemary & roasted capsicum
Eggs on Toast $9.00
- Poached, scrambled or fried
Berry $16.00
Calamari crusted with lemon pepper served with grilled lemon & lime aioli
Devils on Horseback - prunes wrapped in bacon with horseradish cream
Tapas are small easy to share meals that can be enjoyed alone as an entree or on a platter as a shared main meal. We recommend sharing 4 between two people.
Grilled Ciabatta served with rosemary garlic oil & Rustic Dukka

French Toast $18.90
- served with Bacon, Banana and Maple Syrup
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Sausages $3.50
Nachos $15.50
- beef
Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Bacon $3.50

(12yrs and under only)
Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.

Bacon $19.00
Porridge $9.00
- creamy porridge served with cream & brown sugar
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
Spinach $18.00
Extras: Bacon, Mushrooms, Baked Beans, Spaghetti $4.00
Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.

Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Hot Dog (Small) $2.60
Spring Roll / Curry Roll / Lasagna Square $3.00
Hot Meat Sandwich / Roll $7.50
Filled Sausage / Chicken Cordon Bleu $3.30
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Croquette $2.60
Sausage Roll $2.00

Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Fish $3.50
- per piece
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Spring Roll $3.50
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above

4pcs Tuna mayo & Cucumber
FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
Teriyaki Chicken on rice small/large $4.90/$8.20
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
4pcs of smoked salmon & double Avocado
TERIYAKI CHICKEN ON RICE PLATTER $29.90
12pcs of salmon Nigiri