Address
6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand
The Grand Hotel Akaroa Bistro in Canterbury Menu
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PLATES TO SHARE- Basket of Fries $8.00
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Garlic Bread $6.80
- enough for two
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Potato Wedges $13.50
- with sour cream and salsa
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Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
BAR SNACKS-
Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
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Chef's Pate $15.50
- served with large toasted croutons and chef’s chutney
MEALS-
Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
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Seafood Chowder $17.50
- with garlic bread
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Sausages $15.50
- with mash, onions and gravy or eggs and chips
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Burgers $17.50
- Beef, Chicken or Fish with fries
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Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
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Fish of the Day $26.50
- in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
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Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
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Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
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Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
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West Coast Whitebait Fritters $32.50
- served with chips & salad
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Roast of the Day $19.50
- see our blackboard for details
-
Curry of the Day $22.50
- see our blackboard for details
KIDS MEALS- Chicken Nuggets & fries $9.50
- Mini Hot Dog & fries $9.50
- Sausage, mash & veges $10.50
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Battered Fish Fillet $13.50
- with fries & salad garnish
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Mini Roast $12.50
- with gravy & veges
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Minute Steak $13.50
- with gravy, fries & salad garnish
-
Kid's Desserts $5.50 each
- Mud Cake / Pavlova / Ice Cream Sundae / Crumble
Nearby Sample Menus
- Pork and shrimp Siu Mai (1/2 dozen) $5.00
- Vegetable Fried Noodle $8.00
- Garlic Pork Vegetable on Rice $9.00
- Hot & Spicy Chicken Fried Rice $9.00
- Chicken Foo Young $9.00
- Lemon Chicken (NO Rice) $15.50
- Hot & Spicy Pork Fried Noodle $9.00
- Chicken Corn Soup $4.50
-
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
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Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
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Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
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Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
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Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
- Steakhouse fries $6.50
-
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
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Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
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Bambini (kids) $17.00
- Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
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Fettuccine Con Polpette $24.50
- Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
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Rucola $13.00
- Served with pears, parmesan & white balsamic dressing
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Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
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Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
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Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
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Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
- Extra for Burgers $0.80
- Potato Fritter $0.80
- Chow Chow $4.20
- Chicken Chow Mein $11.00
- Crumbed Cod Fillet (Large Size) $5.00
- Hawaiian $5.50
- Steak Cashew Nuts on Rice $13.00
- Bacon Pattie $2.20
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PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
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SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
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SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
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BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
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Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
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Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
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Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
- Extra Sides
- Sausages (2) $ 1.50
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Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
- Garlic Prawns $10.00
- Elephant Fish $18.00
- Beef Nachos $15.00
- BBQ Salmon (GF) $27.00
- Lamb $17.00
- Egg $17.00
- Chicken $18.00
- Chicken Schtnitzel $19.00
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Vege Nachos $10.50 / $16.50
- Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.
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Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
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Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
- Short Black $3.00
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New York Classic $22.50 / $32.50
- Garlic, oregano.
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Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
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Chinese $22.50 / $32.50
- Lemon chicken, green capsicums and baby corn, yummy.
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Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
- Bacon & Mushroom $12.00
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
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Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
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Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
- Croissants
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
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Bacon and Eggs $12.50
- Poached, scrambled or fried
- Free Range Egg $0.50
- Bagels - Salmon and cream cheese $14.00
- Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
- Banana $2.10
- French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00
- Long Black $3.50
- Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
- Bagels - Bacon and avocado $10.00
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Salt & pepper pork chop $18.00
- Hong kong style prawn wonton noodle soup $19.00
- Small bowl of steamed rice $2.00
- Sweet & sour pork $18.00
- Vegetarian fried noodles with soy sauce $15.00
- Spicy salt & pepper prawns in shell $26.00
- Mixed vegetables with garlic or oyster sauce $14.00
- Seasonal greens in broth $15.00
- Long black $3.50
- Cappacino $4.00
- Flat white $4.00
- Bagel n/a
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Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Iced coffee $7.00
- Iced chocolate $6.50
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Feta and pesto topped Portobello mushrooms $7.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
- Home-made baked potato wedges with herbs & sour cream $8.50
- Chicken & Cranberry $4.80
- Steak & Cheese $4.80
- Steak & Mushroom $4.80
- Traditional Kiwi Mince $4.50
- Steak $4.60
- Chicken Satay $4.80
- Savouries $2.50
- Mince & Cheese $4.80
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Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Salmon Loaf $10.50
- With a selection of dips
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
- Pavlova
-
Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
The Grand Hotel Akaroa Bistro
Phone
033047011
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand
- Canterbury Cafe Food Menus