The Grand Hotel Akaroa Bistro in Canterbury Menu

PLATES TO SHARE PLATES TO SHARE
  • Basket of Fries $8.00
  • Garlic Bread $6.80
    • enough for two
  • Potato Wedges $13.50
    • with sour cream and salsa
  • Nachos $17.50
    • spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream
BAR SNACKS BAR SNACKS
  • Seafood Basket $15.50
    • with scallops, calamari, mussels, fish bites and fries
  • Chef's Pate $15.50
    • served with large toasted croutons and chef’s chutney
MEALS MEALS
  • Hillyers Pie & Chips $11.00
    • Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
  • Seafood Chowder $17.50
    • with garlic bread
  • Sausages $15.50
    • with mash, onions and gravy or eggs and chips
  • Burgers $17.50
    • Beef, Chicken or Fish with fries
  • Pizza $19.00
    • Hawiian / Chicken & Cranberry / BBQ Meatlovers
  • Fish of the Day $26.50
    • in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
  • Open Steak Sandwich $22.00
    • garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
  • Southern Fried Spiced Chicken $21.00
    • with a cajun aioli served with salad and fries
  • Sizzling T-Bone $29.50
    • on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
  • West Coast Whitebait Fritters $32.50
    • served with chips & salad
  • Roast of the Day $19.50
    • see our blackboard for details
  • Curry of the Day $22.50
    • see our blackboard for details
KIDS MEALS KIDS MEALS
  • Chicken Nuggets & fries $9.50
  • Mini Hot Dog & fries $9.50
  • Sausage, mash & veges $10.50
  • Battered Fish Fillet $13.50
    • with fries & salad garnish
  • Mini Roast $12.50
    • with gravy & veges
  • Minute Steak $13.50
    • with gravy, fries & salad garnish
  • Kid's Desserts $5.50 each
    • Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

  • BEEF RIB SOUP $15.00
    • soup consisting of beef rib with eggs in hot pot
  • SPICY MIXED MEAT & VEGETALE STEW $35.00
    • stew consisting of ham, sausage, kimchi and tofu
  • MODEM GU E $17.00
    • beef and pork
  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • BOILED DUMPLING $14.00
  • SPICY FISH SOUP $15.00
    • hot blend soup consisting of cod fish with vegetables
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • CHEESE SPICY CHICKEN $35.00
    • roasted chicken with cheese and vegetables in spicy sauce
  • Kao-Pad Basil (Fried Rice Basil) $19
    • Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Gaeng Keow wan (Green curry) $19.5
    • Thai green curry with coconut milk, green pea, green bean, courgette and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Pad Thai $19
    • Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Stir Fried Cashew nuts $21.5
    • Stir-fried with mixed vegetables in Thai style sauce which is very popular. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Egg Noodles $19
    • Stir-fried egg noodles with egg, onion, cabbage, carrot and bean sprouts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Curry Puff (3 Pieces) $9.5
    • Chicken minced, sweet potato flavour with curry powder
  • Garlic and Pepper Stir fried $19.5
    • Stir-fried fresh garlic and pepper powder with fresh vegetables, broccoli, carrot and cauliflower. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Tom Yum (1 person / 3 people share) $12.5 / $29
    • Prawn. Thai soup with kaffir lime leaves, lemongrass, carrot, mushroom and red onion
  • Pineapple look alike plain bun $4.00
  • Signature duck cheeks $18.00
  • Teriyaki chicken on sizzling plate $20.00
  • Seafood stir fries on a bed of crispy rice cake $20.00
  • Chinese string mushrooms with lamb pieces served in claypot $23.00
  • Chinese tea $1.00/person
  • Crispy marinated roast duck (Half/Whole) $20.00/$40.00
  • Barbeque pork fried thick rice noodles $13.00
  • Cauliflower cheese $7.00
  • Cambridge burnt cream $15.00
    • berry compote & almond tuile
  • Smoked pork scotch fillet $37.00
    • cumin polenta, broccolini, blood orange marmalade
  • Horseradish $3.00
  • Beets & goats cheese $7.00
  • Scallop skewer $8.00
  • Roast garlic butter $3.00
  • Rosemary red rascal $7.00
  • Spicy Wedges $9.5
    • With sour cream and sweet chilli sauce
  • Calcikids flavoured milk $3.5
  • Kids Breakfast $9
    • Bacon, Egg, Hash brown, sausage & toast
  • NZ BBQ Pork Ribs $Entrée $18 Main $32
    • Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
  • Kids Pancakes $9
    • with maple syrup & ice-cream
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Catch of the day $32
    • Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
  • Bacon & Eggs $17
    • Bacon, grilled tomato, toasted sour dough and your choice of eggs
  • Sausages / Veges Patties $2.00
  • -Chicken Nibbles $0.90
  • Bacon Patties / Meat Patties / Corn Patties / Frankfurters / Hot Dogs (with sauce) $2.20
  • Fried Mushroom / Sausage Nuggets $0.80
  • -Sausage & Egg Meal $10.50
    • 3 sausages, 2 eggs, chips, salad
  • Chicken Patties $2.60
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Steak & Egg / Steak & Mushroom $5.50
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • BUTTER CHICKEN
    • Tender pieces of chicken cooked in creamy cashew and tomato
  • PEAS PULAO 5.50
  • CHEESE GARLIC NAAN 5.50
  • MANGO CHUTNEY 2.50
  • EXTRA RICE 3.00
  • ROTI 3.00
  • PESHAWARI NAAN 5.50
  • MIX PICKLE 2.50
  • Flatbread $8.50
    • Toasted flatbread smothered in basil pesto, parmesan cheese and feta.
  • Prawns and Scallops $16.00
    • Prawns and scallops pan fried with wine and garlic and roasted capsicum in a cream sauce.
  • Bacon and Avocado $20.00
    • Angus beef pattie, Cheese, avocado, caramelized onions, mango salsa and steak fries
  • Crispy Bacon and Prawn Salad $16.50
    • Garlic roasted tiger prawns and crispy bacon served with garden peas, basil leaves, rocket and cherry tomatoes. Finished with a fresh lemon coriander dressing.
  • Mini Steak $7.50
    • Mini 100g ribeye steak, cooked to your liking served with a petit salad and French fries with your choice of jus or sauces.
  • Hawaiian
    • Ham and pineapple, the traditional best.
  • Bloody Mary Beef Burger $20.00
    • NZ beef Pattie, Cayenne pepper, mayo, beetroot, horseradish cream, lettuce, tomato, streaky bacon, Worchester sauce, finished with fresh tomato and lettuce. Served with steak fries.
  • Eggs Benedict $18.00
    • With 3 choices of either salmon, bacon or mushrooms on ciabatta bread with spinach, free range eggs and hollandaise sauce
  • VEG. PAKORA (3 pieces) $ 2.50
  • Aloo Tikki Chat $6.00
  • ALOO MUTTER $7.00
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Veg. Korma $7.00
  • ROGAN JOSH $10.00
  • Sparkling Lemon $3.50
  • Melton Estate Pinot Gris 2011 $23
  • Speights Old Dark $8
  • Berry Fruit $4
  • Melton Estate Riesling 2011 A dry aromatic style which displays hints of lime and honey. A crisp clean wine with length and elegance. $8/glass
  • Melton Estate Sparkling Riesling 2012 – 375ml $14
  • Chai Latte $4
  • Amstel Light $7
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
    • A favourite with all the family. Lashings of ham and pineapple
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Zorba (Sml / Med / Lge) $11 / $15 / $19.5
    • Popeye's favourite. Chopped spinach, mushrooms, cream cheese and olives
  • Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
    • Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Salmon $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Vegetable samosa (2 psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Bhuna chicken/lamb/beef/prawn
    • Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Chicken manchurian $14.50
  • Papadum (4 pcs) $2.00
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Cheese/Chocolate naan $4.50
    • Stuuffed with freshly grated cheese/chocolate.
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Each $4
  • Bacon Egg & Cheese
  • Lamb & Pepper Pie
  • Stuff Sausage $2.20
  • Chicken Pie
  • Steak Pie
  • Steak, Cheese 7 Bacon
  • Mince Pie
The Grand Hotel Akaroa Bistro

The Grand Hotel Akaroa Bistro

location

Address

6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047011

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
6 Rue Lavaud, Akaroa, Akaroa, Canterbury, 7520, New Zealand
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