The Grand Hotel Akaroa Bistro in Canterbury Menu

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Basket of Fries $8.00
Garlic Bread $6.80
- enough for two
Potato Wedges $13.50
- with sour cream and salsa
Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream

Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
Chef's Pate $15.50
- served with large toasted croutons and chef’s chutney

Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Seafood Chowder $17.50
- with garlic bread
Sausages $15.50
- with mash, onions and gravy or eggs and chips
Burgers $17.50
- Beef, Chicken or Fish with fries
Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
Fish of the Day $26.50
- in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
West Coast Whitebait Fritters $32.50
- served with chips & salad
Roast of the Day $19.50
- see our blackboard for details
Curry of the Day $22.50
- see our blackboard for details

Chicken Nuggets & fries $9.50
Mini Hot Dog & fries $9.50
Sausage, mash & veges $10.50
Battered Fish Fillet $13.50
- with fries & salad garnish
Mini Roast $12.50
- with gravy & veges
Minute Steak $13.50
- with gravy, fries & salad garnish
Kid's Desserts $5.50 each
- Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

Please ask your friendly wait staff for today's offering
CREAMY CHICKEN PASTA
- Grilled chicken penne pasta, creamy sauce and house-made garlic bread
MARINATED BBQ CHICKEN SALAD (GF ) $18.50
- Juicy free range chicken breast mixed with pineapple and marinated in a smoked BBQ sauce, served on a bed of seasonal salad greens
PORK CHOPS $22.50
- Two large NZ Pork Chops with a choice of apple or apricot sauce served with seasonal vegetables
Freshly Baked Bread
Cheesy Garlic Bread 5pc/10pc $10.00/$14.50
CHICKEN FILO
- A flaky filo pastry filled succulent chicken breast and cranberry sauce, served with- fries and seasonal salad
KIDS PENNE PASTA $10.00

Chicken Satay $3.80
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
Chinese Breadstick $1.00
Charsui Bun
Savoury Fried Rice $2.00
Honey Chicken Wing $2.50
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Shui Mai $1.50
- Steamed / Fried Pork Dumplings

Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood

Hot Dog $2.20
Chicken Nuggets 1/2 $4.00
Chips $3.50
Chicken Satay Skewers 2 for $5.50
Steak with Black Bean Sauce R $11.90 / L $12.90
Mushrooms $4.00
1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
Samosa (vegetarian) $1.4 / $2.5

-Marinated calamari R/$ 13.50 M/$15.50
-Beef $12.50
-Large $13.50
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
-Roast Vegetable Salad
-Marinated Prawn $14.50
-Chickpea Salad
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Kenzo $ 10.00
Teka Maki $ 6.00
Salmon & Avocado $ 9.50
- Sliced pieces of raw tuna salmon (4pcs) and avocado.
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Spicy Tuna Cutlet Roll $ 5.50
Unagi $ 6.50
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)

Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
Porridge $9.00
- creamy porridge served with cream & brown sugar
Bacon $19.00
Extras: Gluten Free Bread $2.00
Spinach $18.00
Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
Bacon & Eggs $17.50
- bacon & free range eggs cooked to your choice served with toast & grilled tomato.
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce

Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata

Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
Homemade Pancakes $9.50
- With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
Breakfast Sandwich $10.50
- Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.

Spiced apple custard, puff pastry
Mixed salad leaves
Roasted south island potatoes
Selection of sauces and condiments
Fresh tomato salad, green onion, vinaigrette
Steamed jasmine rice
Condiments, sauces, and dressings
Caesar station, garlic croutons, smoked bacon, shaved parmesan, classic dressing

Chow Chow Beef $4.00
Mince Beef $4.00
Mince & Cheese
Mince
Carrot Cake $3.00
Toasties $4.00
Raspberry Muffin $2.50
Steak & Cheese

Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
- Small $11.50
- Medium $16.00
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
- Small $12.00
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.

Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Apple Tart $14
- apple tart served with whipped cream and ice cream
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Soup of The Day $12.50
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana

Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
Eggs benedict $16.50
- With bacon & hollandaise
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach

CHORIZO $2.00
SALMON $4.50
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
B.L.T. WITH CHIPS $18.00
- STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
EGG $1.80
FRUIT, HONEY AND YOGHURT (GF) $9.00
BEER BATTERED FISH AND CHIPS $17.50
- 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE