The Grand Hotel Akaroa Bistro in Canterbury Menu

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Basket of Fries $8.00
Garlic Bread $6.80
- enough for two
Potato Wedges $13.50
- with sour cream and salsa
Nachos $17.50
- spicy bean mix with a sprinkle of cheese, sweet chilli sauce & sour cream

Seafood Basket $15.50
- with scallops, calamari, mussels, fish bites and fries
Chef's Pate $15.50
- served with large toasted croutons and chef’s chutney

Hillyers Pie & Chips $11.00
- Chicken Cranberry & Brie / Steak & Caramelised Onion / Lamb Mint & Kumara
Seafood Chowder $17.50
- with garlic bread
Sausages $15.50
- with mash, onions and gravy or eggs and chips
Burgers $17.50
- Beef, Chicken or Fish with fries
Pizza $19.00
- Hawiian / Chicken & Cranberry / BBQ Meatlovers
Fish of the Day $26.50
- in a crispy beer batter or panfried on a pea & pinenut puree, with potato or fries and salad
Open Steak Sandwich $22.00
- garlic bread topped with a minute steak, bacon, onions, mushrooms, tomato, salad greens and an egg & served with fries
Southern Fried Spiced Chicken $21.00
- with a cajun aioli served with salad and fries
Sizzling T-Bone $29.50
- on mushrooms and onions with garlic butter or onion gravy and salad & fries or eggs & chips
West Coast Whitebait Fritters $32.50
- served with chips & salad
Roast of the Day $19.50
- see our blackboard for details
Curry of the Day $22.50
- see our blackboard for details

Chicken Nuggets & fries $9.50
Mini Hot Dog & fries $9.50
Sausage, mash & veges $10.50
Battered Fish Fillet $13.50
- with fries & salad garnish
Mini Roast $12.50
- with gravy & veges
Minute Steak $13.50
- with gravy, fries & salad garnish
Kid's Desserts $5.50 each
- Mud Cake / Pavlova / Ice Cream Sundae / Crumble

Nearby Sample Menus

Teriyaki Tofu Bento (V) $22.00
Seafood Tempura $17.50
- 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
Teriyaki Tofu (V) $16.50
Unagi Bento $27.00
- Grilled eel
Eel Nigiri $10.00
Stir fried dish on hot iron plate. Served with rice
Sushi & Tempura $23.00
- 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce

Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Sides and Bites
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Polenta fries with truffle aioli (V) $9.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00

Lamb S $8.5 / L $12
Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Barger $6
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13

Prawn, Scallops, or Squid $20.00
-Chicken or Tofu $12.00
Green Curry $12.00
Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
Tom Yum Chicken or Tofu $12.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Pineapple Red Curry $12.00
Stir-fry Chilli-Ginger
- A flavoursome mix of chilli and ginger, with capsicum, courgettes, green beans, mushrooms, and onions.

Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
-with wilted baby spinach $16.50
BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
Classic avocado & tomato on grainy toast with fresh lemon $11.00
we only use free range eggs and chicken.
Salmon, fresh herbs and sour cream omelette $18.50
Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
Grilled haloumi / bacon / Akaroa salmon $5.00

Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Calabria $19.90
- Home made chorizo cooked with onions
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
French fries $8.90
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing

Spicy Tortilla Chips and Volstead Salsa $11
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fries with Chipotle Mayo $9
Fresh Volstead Salsa $3
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Chilli Squid $12
- Served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.

All Mains Served With Fried Rice Or Noodles N/A
Mozzarella Cheese $3.00
Baklava $3.00
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Chicken Nuggets $4.00
- 5 Pcs
Beef With Seasonal Vegetables $11.99
Chips $3.00
- Regular
Falafel (Veg) S $8.00/ L $11.00 / El $14

Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
Smoked Chipotle Slaw $6.50
The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour
Clam Chowder in a Jar $10.00
The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone

Grilled Beef Rib Eye $34
- with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
Soup of the day $15
- with toasted bread & butter
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
House Made Breads & flat bread $9.5
- with selection of dips
Bagel $15
- with smoked salmon, spinach & cream cheese
Risotto of the Day N/A

HotDog $2.10
Giant Burger $5.50
CornPatty $2.10
Hoki (Batter/Crumbed) $3.50/$3.80
Meat Patty $2.10
Onion Rings 6 for $3.50
Plain Donut $2.10
Hawaiian Burger $5.00

Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
Polenta $5
- crispy fried chips with chipotle aioli
Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco

Extra Sauce $1.00
Wiener Schnitzel $18.00
- With pepper sauce, mushroom sauce or gravy
All desserts served with ice cream and cream
Crumbed Scallops $26.00
- On a bed of lettuce with Lemon & Lime dressing salad and fries
Mini Roast $9.00
Sticky Date Pudding $7.50
200G Portehouse Steak $19.50
- With eggs, chips and salad
All Kids meals come with a small ice cream sundae. Kid's meals apply to those 12 years or younger only.

Selection of sauces and condiments
Condiments, sauces, and dressings
Roasted Kumara (sweet potato) salad, seeded mustard, red onion
Freshly baked bread rolls
Steamed jasmine rice
Spiced apple custard, puff pastry
Chocolate mousse cups
Vanilla ice cream with a selection of sauces and toppings

Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef
Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce