Jasmine Thai in Canterbury Menu

Jasmine Thai in Canterbury has no menu available, but can choose from many other options such as Breakfast available til 11.30Am or ^Indicates a Gluten Free Option Available please ask wait staff from The Olive Tree Cafe. Pizza Bella offers many options including Large/Medium/Snack and Add. Perrys Cafe includes a wide range like Smoked Chicken, Cranberry & Brie with Salad or Chips / Roasted Veges & Pesto with Salad or Chips / Bacon, Egg & Tomato Bap with Salad or Chips or Your Choice of 3 Fillings. Tempura Shrimp and Bread and Dips from . Vanilla Bean offers @Tony's Teppan Yaki Restaurant and @ Tony's house salad.

Nearby Sample Menus

  • Caesar salad (GFA) $19.50
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • Sides & Sauces
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
  • Burgers
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Mandarin Syrup Cake $13.5
    • Thick yogurt, toffee pistachios
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • Red Snapper $4.80
  • Meat Pattie $2.20
  • Sole or turbot $5.50
  • Crab Stick $2.00
  • Hoki or Hake $4.30
  • Gluten free extra $0.60
  • Onion ring $0.50
  • Potato Fritter $1.00
  • Vanilla creme brulee $14.50
    • with poached rhubarb & spiced apple ice cream
  • Breads and spreads $14.00
    • a selection of warm breads & house made spreads
  • Affogato $15.50
    • espresso coffee served with vanilla ice cream & a double shot of liqueur of your choice
  • Seasoned fries with aioli & smoked tomato relish $8.50
  • Fillet of angus beef $39.00
    • grilled fillet of angus beef topped with mushroom duxelle and no.31 butter on potao gratin finished with oxtail jus
  • Confir of duck leg $38.00
    • on crisp coconut risotto cake, asian greens & apricot ginger glaze
  • Manuka honey glazed carrots $6.00
  • Five spice pork belly $19.00
    • on apple slaw with petite coconut rice cake, crackling crumble and oriental drizzle
  • Garlic & cheese naan $5.00
    • traditional leavened bread stuffed with cheese and sprinkling of garlic
  • Mushroom matar $15.00
    • mushroom and fresh peas cooked with garlic, cream and spices
  • Kadai (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces fried in kadai and cooked with crushed ginger and garlic, tomatoes, capsicum and spices and finished with fresh coriander
  • Vegetable biryani $14.00
  • Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
    • chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
  • Basmati rice $3.00
    • premium indian rice
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Lamb seekh kebab (6 pieces) $15.00
    • mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Rice / Noodles $1.50
  • Roast Pork Pineapple on Fried Rice $12.00
    • Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • Steak Black Bean Sauce $11.50
    • Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
  • Seafood Chow Mein $13.00
    • Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • Roast Pork Egg Foo Young $10.50
    • Sliced roast pork, onions, peas, beans and egg (like an omelette)
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Satay Chicken in Sizzling Plate $18.00/$34.00
  • King Prawns with Garlic $24.00/$44.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Prawns Egg Foo Yung $18.00/$30.00
  • Curry Beef $16.00/$30.00
  • Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • FISH $2.60
  • CHICKEN NUGGETS $4.80 1/2 doz
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • BLUE COD FILLETS $5.80
  • BACON PATTIES $2.40
  • MINI SPRING ROLLS $6.00 doz
  • AKAROA COD $4.50
  • DOUBLE CHOC. DONUTS $2.40
  • Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
  • Fries, tomato sauce, mayonnaise $8.00
  • Kid’s Pizza $20.00
    • Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
  • Seasonal daily vegetable $10.00
  • Seasonal potatoes $10.00
  • Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
  • Lemon soufflé, poppy seed ice cream, liquorice, mandarin $16.00
  • Wild venison loin, house made black pudding, shitake mushroom, parsnip purée, pinot figs $43.00
  • Steak $4.40
  • Egg $3.40
  • Cheese $2.50
  • Squid Rings 1/2 doz $4.50
  • Mushroom $2.50
  • Ham $2.50
  • Pienapple $2.50
  • Extra Fillings $1.00
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Classic Green Curry $18.00
    • With rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • PET TOKE
    • pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
  • Served either before or after dinner
  • VEGETABLE AJOO
    • vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
  • JETDA JO
    • deep fried chicken pieces marinated in garlic & soy served with dipping sauce
  • BEIBYOKE
    • lightly spiced and sauteed blue peas, sprinkled with crispy shallots
  • MOHINGA
    • light fish soup flavoured with shallots & lemongrass
  • TIMBODI THOKE
    • shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
  • BEIDI THOKE
    • fresh green beans blanched and dressed with shallot oil, chilli & nuts
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Chocolate crème brûlée with berries ice cream
  • Soup of the day Served house baked bread
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Chicken Tikka
  • Aloo Paratha $4.00
    • Served with yogurt
  • Chick Peas Curry (Medium) $7.50
  • Plain Naan $2.00
  • 3 Pieces $6.00
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Chicken Tikka Masala (Medium) $11.00
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Jasmine Thai

Jasmine Thai

location

Address

1 Market Place, Twizel 7901, New Zealand

phone

Phone

034353232

email

Email

None

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Child-friendly

Location
1 Market Place, Twizel 7901, New Zealand
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