Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Musterer's Roast Lamb Cutlets $00.00
Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Garlic Sauce $2.50
Catch of the Day $29.50
Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
James Speight's Porter Sausage & Mash $23.50
Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
- 2 cheeses $22.00
Cheese plate served with bread, crackers, onion jam and apple
Churros with warm chocolate sauce and vanilla bean ice cream $13.00
Vanilla brulee with shortbread biscuit and mango sorbet $13.00
Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00