Address
190 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
JDV Merivale in Canterbury Menu
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SNACKS- Selection of breads and dips $12.00
- Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00
- Brioche toast, truffled brie, chorizo jam $8.00
- Eggplant, crispy tofu, lettuce cup, shiitakes, crispy garlic, black vinegar $6.00
- Tempura prawn bao, kimchi, cucumber $6.00
- Pork shoulder croustillant, caramelized apples $18.00
- JDV antipasto platter, parfait, cured meats, seafood, pickles, cheese, toast $79.00
ENTREES- Duck liver parfait, quince and apple puree, cucumber pickles, duck confit beignets $22.00
- Tomato salad, buffalo mozzarella, sourdough wafers, basil, black olive caramel $21.00
- Cured Akaroa salmon, beetroot, orange, fennel, sourdough wafers $24.00
- Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
- Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00
- Pork and ginger dumplings, crackling, soy, chilli, cucumber $21.00
- Salt and pepper calamari, sriracha mayonnaise, lemon $24.00
BRUNCH-
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
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Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
- Bacon or smoked salmon or avocado and tomato
SALADS- Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
- Grilled pork belly and beef fillet, kimchi, lettuce, sesame, daikon, rice $24.00
- Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
MAINS- Market fish, potato mash, broccolini, sauce vierge, fish croquette $37.00
- Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
- Risotto, carnaroli rice, market inspired, garden salad $32.00
- Potato gnocchi, baby spinach, mushroom cream sauce, candied walnuts, parmesan, garden salad $31.00
- Marinated beef fillet sandwich, pickles, crispy noodles, spicy mayonnaise, fries $25.00
SIDES $5.50- Duck fat potatoes, parmesan, truffle oil
- Garlic potato mash, red wine jus
- Honey roasted carrots, harissa, almonds, feta
- Broccolini, white miso, capers, hazelnuts
- Salad greens, tamari seeds, sherry vinaigrette
Nearby Sample Menus
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Two eggs, any style $19.90
- Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
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Mediterranean $18.20
- Spinach, bacon, tomato and cheese.
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Garlic bread $4.20
- Two generous slices of French bread sautéed with lots of garlic butter and parsley.
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
- Pesto $3.80
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Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
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Pancakes $12.50
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Short stack (2)
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Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
- Cheese Onion Pattie $2.50
- 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
- Sole $5.00
- Corn Pattie $2.50
- Vegetarian $4.80
- Paua Pattie $3.00
- American Hot Dog $3.50
- Chicken Nuggets (1/2 Doz) $3.50
- Pork with Garlic and Pepper $13.50
- Chicken Cashew Nut $13.50
- (B) Chicken $8.00
- Thai Laksa Chicken, Beef or Pork $13.50
- (A) Vege $7.00
- Satay Prawn and Vegetables $15.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- Massamun Curry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Pork Spare Ribs $6.00
- Garlic Stir-fry & Rice $8.50
- Spring Rolls (8) $5.00
- Pad Thai Noodle $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Red Curry & Rice $8.50
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Wontons $9.00
- DZ
- Battered Sausages $2.50
- Plain Sausages $2.50
- Fish $2.60
- Donuts - Chocolate $2.50
- Patties - Meat $2.50
- Deep fried Mars / Moro $3.40
- Sole - Battered $6.30
- DOUBLE MEAT $5.30
- PINEAPPLE RING $1.70
- ONION RING $0.50
- HOT DOG $2.30
- CHICKEN NUGGET $0.60
- BACON & EFF $5.70
- FRESH OYSTER 1 DOZ $25.00
- FRIED OYSTER 1/2 DOZ $14.00
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
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Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
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Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
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Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
- Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
- Sautéed Calamari with 'anon, olives and fresh herbs $12.00
- Black Forest Gateau $7.90
- Medium $7.50
- Berber couscous (vegetarian) $17.00
- Bean & Spinach Salad
- Large $10.00
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Simos $25.00 per person
- Chef's choice, with selection of dips and bread
- Warm homemade chocolate brownie with vanilla ice cream $12.5
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Vegetables $6
- (Fresh seasonal)
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Chicken $18
- Chicken and bacon with our mango chutney base
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Fish & chips $22
- Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
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Pulled Pork $18
- Slow roasted pulled pork in our bbq sauce
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Lightly toasted $20
- breads, crackers and dips with your choice of 3 from; salami, chorizo, blue cheese, gherkins, feta, spinach dip or olives extra item $4
- Fried egg $3
- Ciabatta with Manzanillo olive oil dip $7
- Chicken, Pork or Beef $22.90
- Fried Rice
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
- Vegetarian $19.90
- Chicken, Pork or Beef $20.90
- Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
- Vegetarian $20.90
- Garlic & Pepper
- CHICKEN WITH CASHEW NUTS $13.50
- STEAK WITH SATAY SAUCE $12.50
- VEGETABLE EGG FOO YOUNG $11.00
- ROAST PORK EGG FOO YOUNG $12.00
- STEAK WITH CASHEW NUTS $13.50
- ROAST PORK MUSHROOM CHOW MEIN $12.00
- DOUBLE CHOCOLATE DONUT $2.20
- CHICKEN CHOW MEIN $11.00
- Chicken Noodle Soup $9.50
- Vegetarian Delight
- Large $13.00
- Beef Noodle Soup $9.50
- Combination Tofu
- Large $11.00
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Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
- Chicken Cashew Nuts
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
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Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
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Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
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Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
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Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
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Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
- Sides
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Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
- Potato Rosti $5.00
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Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
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Eggs Benedict $19.50
- Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
- Stuffed Mushrooms $10.50
- Potato Rosti $5.00
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Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
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Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
- Fries $6.50
JDV Merivale
Phone
039643860
Opened hours
Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Italian , New Zealand , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Outdoor Seating , Full Bar