Address
190 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
JDV Merivale in Canterbury Menu
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SNACKS- Selection of breads and dips $12.00
- Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00
- Brioche toast, truffled brie, chorizo jam $8.00
- Eggplant, crispy tofu, lettuce cup, shiitakes, crispy garlic, black vinegar $6.00
- Tempura prawn bao, kimchi, cucumber $6.00
- Pork shoulder croustillant, caramelized apples $18.00
- JDV antipasto platter, parfait, cured meats, seafood, pickles, cheese, toast $79.00
ENTREES- Duck liver parfait, quince and apple puree, cucumber pickles, duck confit beignets $22.00
- Tomato salad, buffalo mozzarella, sourdough wafers, basil, black olive caramel $21.00
- Cured Akaroa salmon, beetroot, orange, fennel, sourdough wafers $24.00
- Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
- Seared scallops, confit chicken wings, chorizo jam, pea puree $23.00
- Pork and ginger dumplings, crackling, soy, chilli, cucumber $21.00
- Salt and pepper calamari, sriracha mayonnaise, lemon $24.00
BRUNCH-
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
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Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
- Bacon or smoked salmon or avocado and tomato
SALADS- Chicken and prawn salad, coriander dressing, fragrant herbs, chilli, crispy shallots $26.00
- Grilled pork belly and beef fillet, kimchi, lettuce, sesame, daikon, rice $24.00
- Soba noodles, chicken, eggplant, cucumber, roast sesame dressing, edamame $22.00
MAINS- Market fish, potato mash, broccolini, sauce vierge, fish croquette $37.00
- Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
- Risotto, carnaroli rice, market inspired, garden salad $32.00
- Potato gnocchi, baby spinach, mushroom cream sauce, candied walnuts, parmesan, garden salad $31.00
- Marinated beef fillet sandwich, pickles, crispy noodles, spicy mayonnaise, fries $25.00
SIDES $5.50- Duck fat potatoes, parmesan, truffle oil
- Garlic potato mash, red wine jus
- Honey roasted carrots, harissa, almonds, feta
- Broccolini, white miso, capers, hazelnuts
- Salad greens, tamari seeds, sherry vinaigrette
Nearby Sample Menus
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Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves
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Chicken Satay (Goi Satay) $9.50
- Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
- Jasmine Rice $2.00
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Chuchi Salmon N/A
- Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
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Lemon Grass Chicken Or Roasted Duck (Kai To Kai Or Ped Ta Ka) $25.00 / $29.00
- Chicken Or Roasted Duck Cooked With Thai Herbs And Spices
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Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
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Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
- Wasabi Prawns N/A
- Taro puff $4.50
- Satay beef $18.00
- Vegetarian rice vermicelli soup $10.00
- Singaporean style fried rice vermicelli (BBQ pork, prawn & curry flavoured) $13.00
- Black pepper lamb cutlets on sizzling plate (6) $30.00
- Whole blue cod served in sichuan style fiery sauce n/a
- Fish fillets sauteed with ginger and onions $28.00
- Fried vermicelli with sesame seeds and pork mince $18.00
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Spicy Chicken Quesadilla $19.80
- The perfect combination of spices and chicken, with melted cheese, quacamole and sour cream
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Pulled Pork Roll $19.80
- Slow cooked pork pulled straight from the bone, with coleslaw and chipotle mayonnaise. Served with potato wedges
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Thai Green Chicken Curry $19.80
- Homemade Thai green chicken curry served with rice and roti
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Beef Schnitzel $19.80
- Crumbed beef schnitzel with peas, fries and a generous serving of gravy
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Open Style Moroccan Lamb Sandwich $19.80
- Marinated strips of lamb, hummus and salad greens topped with minted yoghurt dressing. Served on Turkish bread with fries
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Salmon Nicose Salad $19.80
- Grilled Akaroa salmon, baby spinach, lettuce, potatoes, beans, tomatoes, olives, capers, anchovies and boiled egg finished with a traditional dressing
- Lamb Wrap $12.90
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Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
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Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
- Cheese & Garlic Naan $6.50
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
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CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
- available from 11.30am - 2.30pm daily
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BREAKFAST RATATOUILLE $17.00
- tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
- summer smaller plates - it's okay to share
- polenta fries with smoked tomato dressing, feta + gazpacho salsa $11.00
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MUSSELS $16.00
- green shell mussels cooked to open in smokey chipotle tomato sauce
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POPCORN CHICKEN $10.50
- popcorn styled chicken with our sweet chilli jam + aioli
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WATERMELON SALAD $13.00
- watermelon, balsmaic, olives, feta, dukkah + herb leaf salad
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Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
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Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
- Chicken nuggets & chips $9
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The Classic $9
- Eggs on toast with grilled tomato
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Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
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Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
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The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
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Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
- Vegetable Fried Rice $9.50
- Extras $0.90 ea
- Tomatoes $2.80
- Lemon Chicken $11.80
- Chicken and Cashew Nuts on Rice $12.00
- Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
- Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
- Chicken with Blackbean Sauce $11.00
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Bacon & Egg Burger $14
- w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
- Beer Battered Onion Rings (8) $4
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Big Steak Burger $18
- Loaded w/ 250g Ribeye, mushroom, onion, aioli, lettuce & tomato
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Classic Cheeseburger $12
- w/ onion, aioli, lettuce, gherkin & tomato
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Our own Fish Bites (6) $6
- w/ our own tomato sauce
- Our Own Aioli / Tomato / Tartare Sauce $1
- Chefs Individual CheeseCake $9
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1x Blue Cod & Fries $10
- w/ our Aioli, tartare sauce & lemon wedge
- Bacon and Egg $5.40
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SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
- A Kung Pao Chicken $15.00
- 1 Doz Dumplings $11.00
- Pineapple Fritter $2.00
- Sausages . $2.10
- Chicken Tomato on Fried Rice $12.50
- 1 Doz Wontons with sauce $10.00
- Steamed vegetables $8.00
- -Garlic bread topped with mozzarella cheese $9.00
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Risotto of the day (V/GF) $23.00
- Made with fresh seasonal ingredients
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BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
- -Grilled chicken or 3x prawns optional $6 extra
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Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
- -Summer garden salad $8.00
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Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
- Wine match package available for $30 per person
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Summer berries
- with rock melon carpaccio, crystallised white chocolate, creme fraiche and basil (V, GF, VG & DFavailable) Wine match: Forrest Botrytised Riesling
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Aged beef sirloin
- served medium -rare withcharred broccoli, buttered swede, anchovy and Parmesan(GF) Wine match – Babich Black Label Syrah
- or
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Caramelised pineapple pudding
- with coconut and ginger foam, mango puree and a crisp sesame tuille (GF & DF available) Wine match: Forrest Botrytised Riesling
- or
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Confit Akaroa salmon
- with gourmet potatoes, green beans, olives, roasted tomato and a soft - boiled egg (GF, DF) Wine match: The Pass Sauvignon Blanc
- Chef’s Amuse Bouche
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Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
- Protein Ball (Pure's top selling product) $3.00
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
- BBQ Pork on Vegetables $11.90/$12.90
- Curry Beef with Vegetabies $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
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Wontons $5.00/$9.00
- with sweet & sour sauce (1/2 dozen/dozen)
- Fish $3.00
- Corn Nuggets (1/2 dozen) $3.00
- Samosa (vegetarian) 2 for $2.50
- Steak with Mushrooms & vegetables $11.90/$12.90
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Seasonal soup of the day served with ciabatta $9.50
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Please see counter staff to make your selection
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- Fresh fruit salad with granola $8.00
JDV Merivale
Phone
039643860
Opened hours
Monday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: 9:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , Italian , New Zealand , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Outdoor Seating , Full Bar