Jeff Cafe in Wellington Menu

Nearby Sample Menus

Hash Browns $6.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Salad of rocket, parmesan and shaved pear $6.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Roasted vine tomatoes with balsamic vinegar and organic feta $7.00

Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Peanut butter & chocolate cheesecake with salted caramel ice cream
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips
Apple walnut slaw
Potato salad
Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
Fresh strawberries & cream pavlova with raspberry sorbet
Gluten free pasta $25.00
- with grilled seasonal vegetables, mozzarella, capers & olives

BURGER $10.00
Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
Soup of the Day $10.00
- Served with toast
Hash Brown $2.50
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
Falafel Burger $15.00
- House made falafel patty with lettuce and tomato served with fries and aioli

STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00

Extra egg $3.00
Fried cherry tomatoes $5.00
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
Smoked salmon $6.00
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
LE PLATEAU DE FROMAGES small$19.00/large$35.00
- selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote

Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Deep fried onion ring $0.50
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Garlic Bread $7.50