Jeff Cafe in Wellington Menu

Are you the owner? Manage this listing for free.

Chicken & Sweet Corn Soup $8.00
Thick Beef Soup $8.00
Sweet Wine & Sweet Corn Soup $8.00
Hot & Sour Soup $8.00
Wonton Soup $8.50
Steamed Pork Bun $2.00
Pan Fried Pork Bun $4.00
Steamed Pork Dumpling $6.00
Pan Fried Pork Dumpling $4.00
Spring Roll (with meat) $2.00
Vegetarian Spring Roll $2.00

Seaweed Salad $8.00
Cucumber with Garlic Dressing $8.00
Beef & Ox tripe in Chilli Sauce $12.50
Shred Pork tripe in Chilli Sauce $12.50
Boiled Salted Duck $19.00

Egg Fried Rice or Fried Noodle $9.50
Vegetable Fried Rice or Fried Noodle $10.00
Chicken Fried Rice or Fried Noodle $11.00
Beef Fried Rice or Fried Noodle $11.00
Pork Fried Rice or Fried Noodle $11.00
Combination Fried Rice or Fried Noodle $11.50
Shrimp Fried Rice or Fried Noodle $12.00
Nasi Goreng (rice) $11.50
Bami Goreng (Noodle) $11.50

Chicken Egg Foo Young $12.50
Beef Egg Foo Young $12.50
Vegetable Egg Foo Young $11.00
Pork Egg Foo Young $12.50
Combination Egg Foo Young $13.50
Shrimp Egg Foo Young $13.50

Kun Po Chicken (Mild Spicy) $12.50
Sweet & Sour Chicken $12.50
Curry Chicken $12.50
Lemon Chicken $12.50
Soya Chicken $12.50
Chicken with Cashew Nuts $13.50
Stir Fried Chicken with Mushrooms $14.00
Stir Fried Chicken with Golden Mushrooms $14.00
Hot & Spicy Chicken $14.00
Chicken Cartilage with Spicy Salt $14.00
Stir Fried Chicken Gizzard with Spring Onion $14.00

Sweet & Sour Pork $12.50
Chinese Dragon Ball $14.00
Pork Ribs with Spicy Salt & Pepper $14.00
Chinese style Sweet & Sour Ribs $14.00
Spicy Pork Belly with Vegetable $14.00
Shred Pork & Vegetable with Hot & Sour Sauce $14.00
Shred Pork with Capsicum $14.00
Stir Fried Shred Pork with Coriander Infused $14.00
Stir Fried Pork Tripe $14.00
Pork Taro & Chinese Vegetable (Soup) $14.00
Hot & Spicy Intestine $14.00
Stir Fried Shred Pork with Black Fundgus $14.00
Shred Pork with Preserved Vegetable & Bamboo $14.00
Braised Pork with Soya Sauce $14.00
Pork Belly with Red Soy Bean Curd $14.00
Pork with Spicy Salt $14.00

Orange Beef $12.50
Beef with Black Pepper Sauce $12.50
Beef with Black Bean Sauce $12.50
Beef with Chinese Five Spice $14.00
Beef Tendon Casserole $14.00
Beef Brisket Casserole $14.00
Eight Treasures Hot Sauce $14.00
Hot & Chilli Beef (Soup) $16.00
Beef & Chinese Vermicelli Casserole $16.00

Stir Fried Lamb with Cumin $14.00

Deep Fried Squid with Spicy Salt $14.00
Stir Fried Squid $14.00
Stir Fried Fish $16.00
Sour Mustard Fish Fillet (Soup) $16.00
Hot & Chilli Fish Fillet (Soup) $16.00
Seafood & Tofu Casserole $16.00
King Prawn with Garlic Sauce $19.00
Stir Fried King Prawn $19.00

Mixed Vegetable $11.00
Sichuan Mixed Vegetable (Spicy) $11.00
Vegetable with Black Bean Sauce $11.00
Kun Po Vegetable $11.00
Vegetable with Cashew Nuts $12.50
Stir Fried Green Beans (with Meat) $12.50
Chinese Seasonal Vegetable with Garlic $12.50
Stir Fried Sweet Corn with Pine Nuts $12.50
Chinese Style Vegetable $14.00
Home Style Tofu (with Meat) $14.00
Sichuan Tofu (with Meat) $14.00
Braised Fried Tofu (with Meat) $14.00

Beef with Special Sauce $14.00
Beef with Black Pepper Sauce $14.00
Chicken with Ginger & Spring Onion $14.00
Lamb with Ginger & Spring Onion $14.00
Fish Fillet with Ginger & Spring Onion $16.00
Chicken with Satay Sauce $16.00
Pork with Satay Sauce $16.00
Beef with Satay Sauce $16.00
King Prawn with Satay Sauce $19.00

Nearby Sample Menus

Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
Oven baked free range chicken Salad(*) $21.00
Chef’s Salad (V,*) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw

Chicken Karaage $4.50
Slow Cooked Egg $1.50
Kimchi $5.00
- Cabbage / Daikon
Double Noodles $3.50
Double Broth $3.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori

Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
Garden salad $5.00
Automat's house fish 'n' chips with green salad & tartare sauce $19.00
Chicken, bacon & smashed avocado with tomato relish $18.00
Halloumi & pesto slider three for $16.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Beef with jalapeno mayo & coleslaw $18.00
Beef, saute mushroom & blue cheese mayo $18.00

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Soup of the Day $12.50
vegetarian $15.50
smoked salmon $18.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Traditional Eggs Benedict
- with hollandaise & English Muffin

Ediballs $3 or $5 for two packs
Roast Beef Salad $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Pita Chips and Dip $3.90
Falafel Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head

Stuffing $6.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Chipotle chicken wrap $6.50
11am-2pm tuesday to sunday
Rotisserie chicken
Eggplant parmigiana $9.50
-Whole $19.50
Seasonal side salads S$7 / L$12

TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOASTED CROISSANT $5.50
- with jam and butter
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FRESH SALAD $6.50/$9.50
- three options daily, small/large
SALMON QUICHE $9.00
- with salmon and asparagus (GF)

Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Homemade Pate $10.00
- Brandy & apple pate served with pita bread
Risotto Cakes $11.00
- Pumpkin & Feta cakes with tomato salsa
Caramelised Onions $3.50
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Creamy Pepper Sauce $3.50
Fries $7.00
- Served with tomato sauces

Arroz $6.00
- La Boca Loca organic red rice
2 organic corn tortillas covered in sauce w. salad & onions
Memela Con Carnitas $10.00
- Corn cake topped with chorizo refried beans, crispy shredded pork, salsa verde & habanero pickled onions
Sour Cream $2.50
Churros $12.00
Chilaquiles Verdes $18.00
- House made corn chips sautéed in salsa verde, two fried eggs, cheddar, pot beans & Zany Zeus feta
Ceviche Del Dia $15.00
- Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
Each $8.00

Mini hot dogs $8.50
- With fries & tomato sauce
Extras $4.00
- Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
Eggs on toast $8.00
11:30 am- 2:30 pm
3 Fillings $6.00
Garden salad w balsamic dressing $4.50
Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Available til 11am

- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Slow cooked, tender free range lamb topped with mint tzatziki
- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:

Crispy Noodle w/gravy sauce chicken beef pork $13.50
Chicken Chili Paste $12.90
- chicken beef or pork
Vegetables $4.00
Spicy Fried Noodle $12.90
- chicken beef pork
Phad Thai Noodle $13.50
- chicken beef pork
Green Curry $12.90
- chicken beef pork
Fried Fish w Thai Chili sauce $13.90
Fried Yellow noodle $12.90
- chicken beef pork

Kids Fish & Chips $8.00
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews
Omelette $15.00
- w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Steak Sandwich $19.50
- w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
Kids Fries $5.00
Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Boiled Eggs $5.00

Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli