Jeff Cafe in Wellington Menu

SOUP / SNACK SOUP / SNACK
  • Chicken & Sweet Corn Soup $8.00
  • Thick Beef Soup $8.00
  • Sweet Wine & Sweet Corn Soup $8.00
  • Hot & Sour Soup $8.00
  • Wonton Soup $8.50
  • Steamed Pork Bun $2.00
  • Pan Fried Pork Bun $4.00
  • Steamed Pork Dumpling $6.00
  • Pan Fried Pork Dumpling $4.00
  • Spring Roll (with meat) $2.00
  • Vegetarian Spring Roll $2.00
COLD DISH COLD DISH
  • Seaweed Salad $8.00
  • Cucumber with Garlic Dressing $8.00
  • Beef & Ox tripe in Chilli Sauce $12.50
  • Shred Pork tripe in Chilli Sauce $12.50
  • Boiled Salted Duck $19.00
FRIED RICE / FRIED NOODLE FRIED RICE / FRIED NOODLE
  • Egg Fried Rice or Fried Noodle $9.50
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Chicken Fried Rice or Fried Noodle $11.00
  • Beef Fried Rice or Fried Noodle $11.00
  • Pork Fried Rice or Fried Noodle $11.00
  • Combination Fried Rice or Fried Noodle $11.50
  • Shrimp Fried Rice or Fried Noodle $12.00
  • Nasi Goreng (rice) $11.50
  • Bami Goreng (Noodle) $11.50
EGG FOO YOUNG EGG FOO YOUNG
  • Chicken Egg Foo Young $12.50
  • Beef Egg Foo Young $12.50
  • Vegetable Egg Foo Young $11.00
  • Pork Egg Foo Young $12.50
  • Combination Egg Foo Young $13.50
  • Shrimp Egg Foo Young $13.50
STIR FRIED / CHEF SPECIAL - CHICKEN STIR FRIED / CHEF SPECIAL - CHICKEN
  • Kun Po Chicken (Mild Spicy) $12.50
  • Sweet & Sour Chicken $12.50
  • Curry Chicken $12.50
  • Lemon Chicken $12.50
  • Soya Chicken $12.50
  • Chicken with Cashew Nuts $13.50
  • Stir Fried Chicken with Mushrooms $14.00
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Hot & Spicy Chicken $14.00
  • Chicken Cartilage with Spicy Salt $14.00
  • Stir Fried Chicken Gizzard with Spring Onion $14.00
PORK PORK
  • Sweet & Sour Pork $12.50
  • Chinese Dragon Ball $14.00
  • Pork Ribs with Spicy Salt & Pepper $14.00
  • Chinese style Sweet & Sour Ribs $14.00
  • Spicy Pork Belly with Vegetable $14.00
  • Shred Pork & Vegetable with Hot & Sour Sauce $14.00
  • Shred Pork with Capsicum $14.00
  • Stir Fried Shred Pork with Coriander Infused $14.00
  • Stir Fried Pork Tripe $14.00
  • Pork Taro & Chinese Vegetable (Soup) $14.00
  • Hot & Spicy Intestine $14.00
  • Stir Fried Shred Pork with Black Fundgus $14.00
  • Shred Pork with Preserved Vegetable & Bamboo $14.00
  • Braised Pork with Soya Sauce $14.00
  • Pork Belly with Red Soy Bean Curd $14.00
  • Pork with Spicy Salt $14.00
BEEF BEEF
  • Orange Beef $12.50
  • Beef with Black Pepper Sauce $12.50
  • Beef with Black Bean Sauce $12.50
  • Beef with Chinese Five Spice $14.00
  • Beef Tendon Casserole $14.00
  • Beef Brisket Casserole $14.00
  • Eight Treasures Hot Sauce $14.00
  • Hot & Chilli Beef (Soup) $16.00
  • Beef & Chinese Vermicelli Casserole $16.00
LAMB LAMB
  • Stir Fried Lamb with Cumin $14.00
SEAFOOD SEAFOOD
  • Deep Fried Squid with Spicy Salt $14.00
  • Stir Fried Squid $14.00
  • Stir Fried Fish $16.00
  • Sour Mustard Fish Fillet (Soup) $16.00
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Seafood & Tofu Casserole $16.00
  • King Prawn with Garlic Sauce $19.00
  • Stir Fried King Prawn $19.00
VEGETARIAN VEGETARIAN
  • Mixed Vegetable $11.00
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Vegetable with Black Bean Sauce $11.00
  • Kun Po Vegetable $11.00
  • Vegetable with Cashew Nuts $12.50
  • Stir Fried Green Beans (with Meat) $12.50
  • Chinese Seasonal Vegetable with Garlic $12.50
  • Stir Fried Sweet Corn with Pine Nuts $12.50
  • Chinese Style Vegetable $14.00
  • Home Style Tofu (with Meat) $14.00
  • Sichuan Tofu (with Meat) $14.00
  • Braised Fried Tofu (with Meat) $14.00
HOT PLATE HOT PLATE
  • Beef with Special Sauce $14.00
  • Beef with Black Pepper Sauce $14.00
  • Chicken with Ginger & Spring Onion $14.00
  • Lamb with Ginger & Spring Onion $14.00
  • Fish Fillet with Ginger & Spring Onion $16.00
  • Chicken with Satay Sauce $16.00
  • Pork with Satay Sauce $16.00
  • Beef with Satay Sauce $16.00
  • King Prawn with Satay Sauce $19.00

Nearby Sample Menus

  • 5 pcs $4.20
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • S $3.20
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Chips Regular $3.00
  • Mushroom Chips $6.00
  • Burgers
    • Beef, Chicken Breast or Chicken Schnitzel
  • Cheddarmelt $12.00
    • Cheese slice, mushroom sauce
  • Regular $10.00
  • Veg Kothu Porotta $10.50
  • Aioli $2.00
  • Beef Ultah $16
  • salt & pepper squid Salad $21.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Bread & Dips (V) $12.50
    • Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread
  • Small side of fries (V, GF) $5.00
  • D5 Sweet Sour Pork $13.50
  • Steamed vegetable $6.50
  • P16 Pork mince with French beans $16.50
  • N1 Seafood fried noodle $13.50
  • D9 Garlic Chili Pork Stripes $13.50
  • A6 Dumpling Noodle Soup $11.50
  • B1 Cumin beef $17.50
  • C6 Duck and cucumber salad $14.50
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
  • Egg and soldiers $6.00
  • Brioche french toast $22.00
    • Grilled banana and cinnamon cream
  • Home cooked kedgeree (GF) $21.00
    • Indian spiced rice with smoked fish and boiled eggs
  • Chicken nuggets with fries $6.00
  • Cheese toastie $4.00
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Pikelets with cream and jam $3.50
  • Seasoned grilled tomatoes $3.50
  • Spaghetti on toast $4.50
  • Add ham $2.00
  • Bacon $4.00
  • COMBINATION $11.50
  • DONUT $2.00
  • BEEF $9.80
  • CRUMBED FISH $3.80
  • CURRY ROLL $2.50
  • PLAIN $9.00
  • CHICKEN WITH NOODLES $8.30
  • MUSSELS HALF DOZEN $6.20
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • - add line caught fish $25.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Green peppercorn fried quail, lime $20.00
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Please advise your server of any allergies or dietary requirements
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 31. KADAHI LAMB $14.90
    • Chef's Delhi-cious recipe
  • 46. MALAI KOFTA $13.90
    • Cottage cheese, potato, raisins, shaped into rich Ping-Pong balls, deep fried.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • 25. LAMB VINDALOO $14.90
    • A typical Goanese style dish cooked in vinegar & whole spices.
  • 79. MINT CHUTNEY $2.00
    • Yogurt mixed with mint, green chillies and spices.
  • 8. SEEKH KEBAB $9.50
    • Tender roll of lamb mince with exotic spices cooked in Tandoor.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Avocado Toasties N/A
  • Olives N/A
  • Western Egg and Cheese N/A
  • Capsicum N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Teriyaki N/A
  • Meatball N/A
  • Aioli N/A
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • CHICKEN NUGGETS $6.00
    • with fries.
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Chips or Mash & Gravy $5.0
  • Tomato or creamy mushrooms $3.0
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Mediterranean marinated olives, preserved lime ​ $9
  • Rocket, pear and parmesan salad $8
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Panzanella $17.50
  • Roast potato skins, summer truffle mayo $12
  • Italian cheese and herb fritters $15
  • Grilled ham $4
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Bacon $4
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
Jeff Cafe

Jeff Cafe

location

Address

The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044720882

email

Email

None

clock

Opened hours

11 AM to 9:30 PM (Mon-Fri), 5 PM to 9:30 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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